{"title":"Buffalo Grills","description":null,"products":[{"product_id":"buffalo-salamander-grill-1","title":"Buffalo Salamander Grill | Commercial Electric Grill","description":"\u003cp\u003eThe Buffalo salamander grill is a countertop overhead grill designed for commercial kitchen use. It operates on a 3kW metal heating element and is primarily used for browning, grilling, finishing dishes, reheating, and short-order hot holding. It connects to a standard 13A supply, making it straightforward to position within an existing kitchen without specialist electrical work in most cases.\u003c\/p\u003e\u003cp\u003eIn service, the unit performs consistently across the temperature range and recovers well between uses. The three adjustable shelf positions allow chefs to manage heat intensity by distance rather than dial alone — a practical advantage when working across different portion sizes or finishing dishes to varying requirements. The built-in timer helps maintain consistency during busy service without relying solely on chef attention.\u003c\/p\u003e\u003cp\u003eA notable practical point is the use of metal heating elements rather than quartz or glass alternatives. Metal elements are more resistant to the knocks and thermal shock that occur in a working kitchen, and they tend to have a longer service life under daily use. Key operational benefits include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eMetal elements offer better durability than quartz under heavy daily use\u003c\/li\u003e\n\u003cli\u003eThree shelf positions give precise control over heat intensity\u003c\/li\u003e\n\u003cli\u003eBuilt-in timer supports consistent results across service periods\u003c\/li\u003e\n\u003cli\u003eStainless steel construction is straightforward to clean down\u003c\/li\u003e\n\u003cli\u003e13A connection suits most existing kitchen electrical layouts\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is uncomplicated for a unit of this type — it is countertop-mounted and requires only a suitable surface, adequate clearance above and around the unit for heat dissipation, and access to a 13A socket. It is not a fixed installation, which gives some flexibility in kitchen layout. At 13.5kg it can be repositioned if needed, though it should be sited on a stable, heat-resistant surface as standard practice.\u003c\/p\u003e\u003cp\u003eThis salamander is well suited to smaller commercial kitchens, cafés, bistros, pub kitchens, and any operation where grilling and finishing work is a regular but not constant part of service. It is a sensible choice where counter space and budget are considered alongside output requirements. For higher-volume operations with continuous grilling demands across extended service periods, a heavier-duty model with a larger grill surface may be worth considering.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this unit suits your service volume or kitchen setup, we are happy to talk it through before you commit to a purchase.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":46831175631165,"sku":"CJ753","price":222.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/1b411d83b38958cdac2869a3cccab522.jpg?v=1693478996"},{"product_id":"buffalo-quartz-salamander-grill-1","title":"Buffalo Quartz Salamander Grill","description":"\u003cp\u003eThe Buffalo Quartz Salamander is a countertop overhead grill designed for finishing, browning, and reheating dishes in a commercial kitchen environment. It uses quartz heating elements rather than conventional rod elements, which means it reaches working temperature considerably faster — a practical advantage during a busy service when time between orders is short.\u003c\/p\u003e\u003cp\u003eIn daily kitchen use, this unit earns its place at the pass or on a prep counter. It handles the kind of repetitive finishing work that would otherwise tie up oven or grill space: gratinating, melting cheese, browning sauces, crisping toppings, and holding plated dishes at temperature. The quartz elements respond quickly to heat-up demands, which matters in kitchens where the salamander sits idle between rushes and then needs to perform immediately when called upon.\u003c\/p\u003e\u003cp\u003ePractically, the unit offers a reasonable degree of control for day-to-day use:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThree shelf height positions to adjust distance from the element\u003c\/li\u003e\n\u003cli\u003eAdjustable heat controls to run full or overhead elements only\u003c\/li\u003e\n\u003cli\u003eQuartz elements that are straightforward to replace if they fail over time\u003c\/li\u003e\n\u003cli\u003eStainless steel construction for durability and ease of cleaning\u003c\/li\u003e\n\u003cli\u003eCompact footprint suited to countertop use in kitchens with limited space\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward — the unit runs on a standard 13A supply, so no dedicated electrical provision is required in most commercial kitchens. It should be positioned with adequate clearance above and to the sides to manage radiant heat safely. As with any overhead grill, grease accumulation in the drip tray needs regular attention to maintain hygiene standards and reduce fire risk.\u003c\/p\u003e\u003cp\u003eThis salamander is well suited to small to medium operations — cafés, pub kitchens, small restaurants, and contract catering units — where a dependable finishing grill is needed without the footprint or cost of a heavier-duty model. For high-volume sites running continuous service, a higher-capacity unit with a wider grill area and more powerful elements may be worth considering.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this model fits your service volume or kitchen setup, the team is happy to talk it through before you commit.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":46831175336253,"sku":"CJ799","price":220.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/9d83dee27d5b8472f7e577058a82ed54.jpg?v=1693479004"},{"product_id":"buffalo-600-series-electric-griddle-400mm","title":"Buffalo 600 Series Electric Griddle 400mm Smooth Plate","description":"\u003cp\u003eThe Buffalo 600 Series Electric Griddle is a compact, smooth-plate griddle designed for consistent, controlled cooking across breakfast, brunch, and all-day service menus. It operates from a standard electrical supply and sits comfortably on a countertop, making it a practical addition to kitchens where space is at a premium but cooking versatility is still required.\u003c\/p\u003e\u003cp\u003eThe 10mm mild steel plate retains and distributes heat evenly across the cooking surface, which matters in practice — cold spots cause inconsistent results and slow service. The 3kW element brings the plate up to temperature quickly and supports reasonable recovery between batches, which is adequate for moderate-volume services. It is worth noting that at 400mm wide, this is a single-operator griddle suited to kitchens handling steady rather than high-intensity throughput. Sites running very busy griddle service across multiple covers simultaneously may find a wider unit more appropriate.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the griddle offers several practical advantages:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eEven heat distribution across the mild steel plate for consistent results\u003c\/li\u003e\n\u003cli\u003eBuilt-in fat collection drawer makes mid-service cleaning straightforward\u003c\/li\u003e\n\u003cli\u003eSide and rear splash guards help keep adjacent surfaces cleaner during service\u003c\/li\u003e\n\u003cli\u003eFully welded stainless steel construction withstands daily commercial use\u003c\/li\u003e\n\u003cli\u003eCompact footprint suits counter space where larger equipment would not fit\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward — the unit requires only a suitable electrical connection and adequate ventilation above the cooking area, as with any open cooking surface. It does not require a fixed water supply or gas connection. Ensure the countertop surface is stable and rated for the unit's weight before positioning.\u003c\/p\u003e\u003cp\u003eThis griddle is well suited to cafés, small hotels, pub kitchens, and catering operations running moderate breakfast or light lunch services. For higher-volume sites or operations where the griddle is a primary cooking station under sustained pressure, a heavier-duty or wider model would be worth considering.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether the 400mm plate suits your service volumes or kitchen layout, we are happy to talk it through before you commit.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":46831174189373,"sku":"CU473","price":464.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/317aa884b9f0216c7935c86d7c9e6b6e.jpg?v=1695656120"},{"product_id":"buffalo-600-series-ribbed-electric-griddle-400mm","title":"Buffalo 600 Series Ribbed Electric Griddle 400mm","description":"\u003cp\u003eThe Buffalo 600 Series ribbed electric griddle is a compact countertop unit with a 400mm ribbed mild steel cooking plate, designed for all-day service in smaller commercial kitchens. The ribbed plate produces characteristic char marks on meat, fish, and vegetables, while the channels direct rendered fat away from the food and into the collection drawer beneath — keeping the cooking surface cleaner through service.\u003c\/p\u003e\u003cp\u003eThe 3kW heating element brings the plate up to temperature relatively quickly and maintains consistent heat across the cooking surface during steady use. The 10mm plate thickness provides reasonable thermal mass for a unit of this size, which helps manage minor fluctuations when cold food is loaded, though operators running continuous high-volume grill service should consider whether a wider or heavier-duty unit would better suit their throughput demands.\u003c\/p\u003e\u003cp\u003eFrom a practical standpoint, the griddle offers several day-to-day operational advantages:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eRibbed plate produces branding lines and channels fat away during cooking\u003c\/li\u003e\n\u003cli\u003eLarge-capacity fat drawer reduces the need for mid-service interruptions\u003c\/li\u003e\n\u003cli\u003eSplash guards to the side and rear help protect adjacent surfaces\u003c\/li\u003e\n\u003cli\u003eFully welded stainless steel construction simplifies end-of-service cleaning\u003c\/li\u003e\n\u003cli\u003eCompact 400mm footprint suits kitchens where counter space is limited\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward — the unit is a standalone countertop appliance requiring only a suitable electrical connection. At just under 23kg it can be positioned and repositioned without difficulty. There is no gas connection, drainage, or ventilation extract required, though as with any griddle, positioning beneath or near an extraction canopy is advisable to manage cooking vapours.\u003c\/p\u003e\u003cp\u003eThis griddle is well suited to cafés, small hotel kitchens, pub kitchens, and similar sites running breakfast or light grill menus where counter space is at a premium. For busier operations or those running extended grill-heavy menus, a wider plate or higher-output unit would be worth considering.\u003c\/p\u003e\u003cp\u003eIf you're unsure whether this size of griddle fits your service pattern, our team is happy to talk through the options with you.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":46831173534013,"sku":"CU474","price":508.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/547f8934bf61543f1b1f7bf8cc4c6b45.jpg?v=1695656124"},{"product_id":"buffalo-600-series-dual-zone-electric-griddle-600mm","title":"Buffalo 600 Series Dual Zone Electric Griddle 600mm","description":"\u003cp\u003eThe Buffalo 600 Series dual zone electric griddle is a countertop cooking appliance designed for commercial kitchens running breakfast, brunch, or all-day service. It features a single smooth mild steel cooking plate divided into two independently controlled zones, allowing operators to run different temperatures across the surface simultaneously — or to shut down one side entirely when demand is lower.\u003c\/p\u003e\n\n\u003cp\u003eIn a busy service environment, the 10mm mild steel plate holds heat well once up to temperature and distributes it consistently across each zone, which helps avoid the hot spots and cold patches that cause uneven cooking. The 4.5kW element arrangement supports reasonably prompt heat-up from cold, and the wide temperature range gives operators enough flexibility to move between holding, gentle cooking, and full searing as service demands change.\u003c\/p\u003e\n\n\u003cp\u003eFrom an operational standpoint, the dual zone format is the most practical aspect of this griddle. Key day-to-day advantages include:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eIndependent zone controls allow simultaneous cooking at different temperatures\u003c\/li\u003e\n\u003cli\u003eOne zone can be powered down during quieter periods to reduce energy consumption\u003c\/li\u003e\n\u003cli\u003eThe large-capacity fat collection drawer simplifies cleaning between and after service\u003c\/li\u003e\n\u003cli\u003eRear and side splash guards help keep the surrounding counter area manageable\u003c\/li\u003e\n\u003cli\u003eFully welded plate construction supports straightforward day-to-day cleaning routines\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThis is a countertop unit, so it requires a stable surface capable of supporting just over 35kg. It runs on a standard single-phase electrical supply, though the connection should be handled by a qualified electrician. Adequate clearance around the unit is needed for safe operation and ventilation — it should sit within a ventilated canopy in a commercial kitchen context. At 600mm wide, it fits within a typical counter run but operators should confirm worktop depth and proximity to other equipment before installation.\u003c\/p\u003e\n\n\u003cp\u003eThis griddle is well suited to small to medium operations — cafés, pub kitchens, hotel breakfast services, and similar settings where a reliable two-zone cooking surface covers the range of daily requirements without the footprint of a full-width griddle. For higher-volume sites, or where a ribbed plate or gas supply is preferred, there are heavier-duty alternatives worth considering.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this model suits your service volume or kitchen layout, the team is happy to talk it through before you commit to a purchase.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":46831173402941,"sku":"CU475","price":605.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/36effd3a90b8645e43209ac0bc50af6f.jpg?v=1695656128"},{"product_id":"buffalo-double-round-belgian-waffle-maker","title":"Buffalo Double Round Belgian Waffle Maker","description":"\u003cp\u003eThe Buffalo Double Round Belgian Waffle Maker is a countertop waffle iron designed for commercial use, capable of cooking two 180mm round waffles simultaneously. It is a straightforward piece of equipment built to handle consistent, repeated use during busy service periods rather than the occasional batch.\u003c\/p\u003e\u003cp\u003eIn practice, the dual-plate design allows operators to run both plates concurrently or stagger cooking times to maintain a steady output without gaps in service. Each plate has its own independent temperature and timer controls, which is useful when one plate is being loaded while the other is finishing — a small but operationally significant detail during a lunch rush or dessert service. The unit is quoted at up to 60 waffles per hour under normal conditions, which is a realistic output for a café, food truck, or dessert counter running a streamlined waffle menu.\u003c\/p\u003e\u003cp\u003ePractical benefits worth noting include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIndependent controls per plate allow flexible workflow during service\u003c\/li\u003e\n\u003cli\u003eNon-stick die-cast aluminium plates reduce batter adhesion and speed up cleaning between batches\u003c\/li\u003e\n\u003cli\u003eA batter overflow channel around each plate catches excess, keeping the unit tidy and reducing downtime\u003c\/li\u003e\n\u003cli\u003eStainless steel housing holds up well in a busy prep environment\u003c\/li\u003e\n\u003cli\u003eCompact footprint suits countertop use without dominating the workspace\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is simple — the unit is plug-in and requires no extraction or fixed services beyond a suitable power supply. At under 10kg it is easy to position or move as needed. It is worth ensuring your countertop power supply is adequate for the draw during peak use.\u003c\/p\u003e\u003cp\u003eThis machine is well suited to cafés, dessert bars, event caterers, and food-to-go operators running waffles as part of a regular menu. For very high-volume sites producing waffles as a primary product, a heavier-duty or higher-capacity model may be worth considering.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this unit fits your service volume or workflow, our team is happy to talk it through before you order.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":51433521807742,"sku":"CJ533","price":227.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/4b626553544d261c6436f05ef1c5423a.jpg?v=1726149181"},{"product_id":"buffalo-double-slice-conveyor-toaster","title":"Buffalo Double Slice Conveyor Toaster","description":"\u003cp\u003eThe Buffalo double slice conveyor toaster is a belt-driven toaster designed for continuous operation in commercial breakfast environments. Rather than a fixed pop-up cycle, bread passes through on a moving conveyor, emerging consistently toasted at either the front or rear of the unit — a practical design choice wherever throughput and safety around guests are both priorities.\u003c\/p\u003e\u003cp\u003eIn a busy breakfast service, consistency and pace matter more than almost anything else. The conveyor mechanism delivers both, producing evenly toasted bread slice after slice without the operator needing to monitor each cycle. Adjusting the conveyor speed allows the kitchen to dial in the right level of colour for different bread types, and the option to activate a single-side element means lighter items or open-faced products can be handled without over-toasting. The stainless steel construction holds up well under daily use and is straightforward to clean down at the end of service.\u003c\/p\u003e\u003cp\u003eKey operational advantages include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAdjustable conveyor speed for consistent results across different bread types\u003c\/li\u003e\n\u003cli\u003eFront or rear ejection to suit self-service or assisted-service layouts\u003c\/li\u003e\n\u003cli\u003eSingle-side element option for more versatile product handling\u003c\/li\u003e\n\u003cli\u003eAnti-tamper shield and non-slip legs, suited to guest-facing positions\u003c\/li\u003e\n\u003cli\u003eStainless steel throughout for durability and ease of cleaning\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward — the unit requires a standard 13A mains connection and needs clear counter space with adequate clearance above for ventilation and safe operation. At 23kg, it is stable on the counter but not so heavy that repositioning is difficult. This is a countertop unit intended for hotel buffets, café breakfast services, and catering operations with moderate daily volume. For higher-volume operations running continuous multi-slot service, a wider or higher-capacity conveyor model may be worth considering.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this model suits your service volume or counter layout, our team is happy to talk through the options with you before you commit.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":51894394388862,"sku":"CU628","price":403.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/9d3b2149b37e2334f597d97624b3b4d1.jpg?v=1731033279"},{"product_id":"buffalo-extra-wide-cast-iron-griddle","title":"Buffalo Extra Wide Cast Iron Electric Griddle","description":"\u003cp\u003eThe Buffalo Extra Wide Electric Griddle is a cast iron contact griddle designed for commercial kitchen use. Its wide cooking surface is split into two independently controlled zones, each with its own temperature dial, allowing operators to run different heat levels across the plate simultaneously. The 3kW element provides the power needed to bring the iron mass up to temperature and maintain it through sustained use.\u003c\/p\u003e\u003cp\u003eCast iron griddle plates are well regarded in commercial kitchens for their ability to hold and distribute heat evenly. Once properly seasoned, the plate develops a natural non-stick quality that improves with use — an advantage for bacon, eggs, burgers, and flatbreads, where consistent surface contact matters. During busy breakfast services or lunchtime snack runs, the thermal mass of cast iron helps the plate recover between batches without the surface temperature dropping sharply.\u003c\/p\u003e\u003cp\u003eFrom a practical operational standpoint, this griddle suits a range of service environments:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIndependent dual-zone controls allow different items to cook simultaneously at different temperatures\u003c\/li\u003e\n\u003cli\u003eCast iron plate improves with seasoning, reducing sticking over time\u003c\/li\u003e\n\u003cli\u003eWide cooking surface supports volume output during peak service periods\u003c\/li\u003e\n\u003cli\u003eDrip tray channels grease away from the cooking zone for cleaner service\u003c\/li\u003e\n\u003cli\u003eStraightforward controls and surface design make end-of-service cleaning manageable\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAs an electric unit drawing 3kW, this griddle will typically run from a 13A connection, though installation on a dedicated circuit is worth confirming with an electrician depending on your kitchen's existing load. The unit sits on a countertop and requires adequate clearance around it for ventilation and safe working. At 615mm wide, it occupies meaningful bench space, so it's worth assessing worktop availability before ordering.\u003c\/p\u003e\u003cp\u003eThis griddle is well suited to cafés, small hotels, pub kitchens, and fast food operations running regular breakfast or snack service. For sites with significantly higher throughput — such as contract catering operations or large hotel kitchen operations — a heavier-duty or larger-format model may be worth considering.\u003c\/p\u003e\u003cp\u003eIf you're unsure whether this unit will handle your typical service volumes or have questions about fitting it into your existing setup, the team is happy to talk it through with you before you commit.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":51894413230462,"sku":"HT762","price":302.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/8056a053e342bbe4b493c698cdc7e3a2.jpg?v=1731034373"},{"product_id":"buffalo-4-spike-hot-dog-warmer","title":"Buffalo 4 Spike Hot Dog \u0026 Bun Warmer","description":"\u003cp\u003eThe Buffalo 4 Spike Hot Dog Warmer is a countertop unit designed to hold cooked hot dogs or sausages at a consistent serving temperature while simultaneously warming the buns. The hot dogs are housed within a glass cylinder that uses a bain marie-style heating method to keep sausages warm without drying them out. The four aluminium spike pins keep buns upright and heated, ready for assembly during service.\u003c\/p\u003e\u003cp\u003eFor snack bars, food kiosks, leisure venues, and cafés running a hot dog offer, this kind of unit is a practical addition to the service counter. It removes the need to cook to order during busy periods, keeping product ready to serve quickly. The glass cylinder keeps the product visible to customers, which can support impulse sales at point of purchase.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the unit offers a few straightforward advantages:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBain marie heating keeps sausages moist and evenly warmed throughout service\u003c\/li\u003e\n\u003cli\u003eFour bun spikes accommodate simultaneous bun warming without additional equipment\u003c\/li\u003e\n\u003cli\u003eGlass display cylinder gives customer-facing visibility of the product\u003c\/li\u003e\n\u003cli\u003eStainless steel housing is practical for food-service environments and straightforward to wipe down\u003c\/li\u003e\n\u003cli\u003eCompact footprint suits countertop placement in limited service areas\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is simple — this is a plug-in countertop unit requiring only a standard mains supply. At 9kg it is light enough to reposition easily. It is worth checking that the unit is placed on a stable, heat-resistant surface away from draught, as consistent ambient conditions support more even holding temperatures.\u003c\/p\u003e\u003cp\u003eThis unit is well suited to lower-volume hot dog operations — think sports clubs, small kiosks, seaside cafés, or convenience-led food offers. For higher-throughput venues running continuous service across a full day, a heavier-duty or higher-capacity unit may be more appropriate.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this model fits your service volume or counter setup, we are happy to talk it through before you order.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":54878233100670,"sku":"DA566","price":112.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/565f2202ec056d0aa20f89c8ca9aa5a0.jpg?v=1733711557"},{"product_id":"buffalo-rise-and-fall-salamander-grill","title":"Buffalo Rise and Fall Salamander Grill","description":"\u003cp\u003eThe Buffalo rise and fall salamander is a countertop overhead grill designed for commercial kitchen use. The upper grill element is mounted on a height-adjustable mechanism, allowing the distance between the heat source and the food to be set manually. A front-mounted temperature control handles heat output, giving chefs straightforward control over both intensity and proximity during service.\u003c\/p\u003e\u003cp\u003eIn a working kitchen, this kind of adjustability matters. Finishing a gratin, browning a sauce, or holding a grilled portion at temperature all require different distances and heat levels. Being able to move the element up or down without tools — mid-service — keeps the unit practical rather than limiting. The 2.8kW element recovers reasonably quickly between uses, which suits the kind of steady throughput a busy café, pub kitchen, or small restaurant generates.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the unit offers a few clear advantages:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAdjustable grill height allows precise control over browning and finishing\u003c\/li\u003e\n\u003cli\u003eFront-facing temperature control is accessible without leaning over the unit\u003c\/li\u003e\n\u003cli\u003eStainless steel construction wipes down quickly between service periods\u003c\/li\u003e\n\u003cli\u003eCompact 450mm width fits into tighter pass or counter configurations\u003c\/li\u003e\n\u003cli\u003eSuitable for both finishing plated dishes and direct grilling\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward — the unit runs on a standard single-phase supply and sits on a countertop or purpose-built salamander stand. There are no water or gas connections to consider. Ensure adequate clearance above and behind for heat dispersal, and check that the counter or stand is rated for the weight before positioning. Ventilation in the surrounding area should be sufficient for continuous overhead grilling use.\u003c\/p\u003e\u003cp\u003eThis salamander is a practical choice for small to medium operations where counter space is limited but a reliable overhead grill is still needed for finishing and browning work. For higher-volume sites running continuous service across multiple covers, a larger or heavier-duty model may be worth considering.\u003c\/p\u003e\u003cp\u003eIf you're unsure whether this unit suits your service volumes or kitchen layout, our team is happy to talk it through with you before you commit.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":54878241358206,"sku":"HX584","price":346.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/a5a00e15fa490dad973af65da47799e6.jpg?v=1733712097"},{"product_id":"buffalo-extra-wide-griddle-steel-plate-1","title":"Buffalo Extra Wide Griddle Steel Plate | 738x330mm","description":"\u003cp\u003eThe Buffalo Extra Wide Griddle is a countertop electric contact griddle with a 738x330mm flat steel cooking surface. It runs on a 2.9kW element and features two independently controlled heating zones, allowing different areas of the plate to be set at different temperatures simultaneously. Construction is in 430 stainless steel throughout, with side splash guards and a removable drip tray included as standard.\u003c\/p\u003e\u003cp\u003eIn a working kitchen, the independently zoned plate means you can hold cooked items at a lower temperature on one side while cooking fresh product on the other — useful during a busy breakfast or brunch service where timing across multiple items matters. The wide format suits kitchens running eggs, bacon, pancakes, or flat-bread items in volume, where a narrower griddle would create a bottleneck. Recovery after loading is reasonable for a unit at this power level, though operators with very high continuous throughput should factor that into their assessment.\u003c\/p\u003e\u003cp\u003ePractical day-to-day advantages include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eTwo independent temperature zones for flexible simultaneous cooking\u003c\/li\u003e\n\u003cli\u003eSide splash guards protecting surrounding surfaces during shallow frying\u003c\/li\u003e\n\u003cli\u003eRemovable drip tray making grease management straightforward between service periods\u003c\/li\u003e\n\u003cli\u003eFlat stainless steel plate that cleans down quickly with a scraper and cloth\u003c\/li\u003e\n\u003cli\u003eCountertop format requiring no fixed installation — plugs into a standard commercial socket\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBeing a countertop unit, installation is straightforward — no gas connection, no extraction requirement beyond normal kitchen ventilation, and no fixed electrical work if a suitable socket is already in position. At 32.5kg it is manageable to reposition if needed. The footprint is wider than a standard griddle, so bench space should be confirmed before ordering.\u003c\/p\u003e\u003cp\u003eThis griddle is well suited to cafés, hotel kitchens, and pub catering operations running regular breakfast or grill menus. It works well as a primary griddle in a smaller kitchen or as a supplementary unit in a larger operation. For sites running very high-volume continuous service, a heavier-duty model with a higher power rating may be a better long-term fit.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this unit matches your service volume or bench configuration, the team are happy to talk it through with you before you commit.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":54889199534462,"sku":"CU627","price":295.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/015dd415c6c6c2fb18103aab6b34ec58.jpg?v=1734402723"},{"product_id":"buffalo-steel-plate-electric-griddle-1","title":"Buffalo Steel Plate Electric Griddle","description":"\u003cp\u003eThe Buffalo steel plate electric griddle is a countertop cooking unit designed for frying, sealing, and griddling a wide range of food items in a commercial kitchen environment. It uses a solid steel cooking plate heated by an electric element, with a thermostat to set and maintain working temperature and a thermal cut-out for safety. The on\/off switch gives straightforward control over the unit during service.\u003c\/p\u003e\u003cp\u003eIn practice, this griddle suits operations where consistent surface cooking is needed throughout a service period. The steel plate holds heat reasonably well for steady-volume cooking — think breakfast service in a café, a small hotel kitchen, or a compact restaurant producing grilled items to order. The thermostat range gives operators enough flexibility to work across different food types without the plate being locked to a single temperature setting.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the key practical advantages are:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSimple thermostat control reduces the risk of overcooking during busy service\u003c\/li\u003e\n\u003cli\u003eThermal cut-out provides an automatic safety layer if the unit overheats\u003c\/li\u003e\n\u003cli\u003eSolid steel plate is robust and straightforward to clean down between covers\u003c\/li\u003e\n\u003cli\u003eCountertop format keeps the footprint manageable in tighter kitchen layouts\u003c\/li\u003e\n\u003cli\u003e430 stainless steel construction holds up to regular commercial use and cleaning routines\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward as a plug-in electric unit, but you should confirm your counter space and socket provision before ordering. The unit weighs 20kg, so positioning it sensibly at the start saves awkward repositioning later. It is not a high-output griddle intended for continuous heavy throughput — operators running a large breakfast operation or high-volume grill station may find a larger or more powerful unit better suited to the demand.\u003c\/p\u003e\u003cp\u003eThis griddle is a practical choice for cafés, small restaurants, hotel kitchens, and similar settings where moderate-volume griddling is a regular part of service. If you are unsure whether the cooking area or output matches your service volumes, it is worth having a conversation before you commit.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":56806032343422,"sku":"CU626","price":222.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/ae78c01dcad8555d1ce83dad0420a2c0.jpg?v=1768272679"},{"product_id":"buffalo-bistro-double-contact-grill-1","title":"Buffalo Bistro Double Contact Grill | Dual Zone","description":"\u003cp\u003eThe Buffalo Bistro Double Contact Grill is a countertop double-plate contact grill designed for commercial catering operations. It features two independently controlled cooking zones, each with enamelled cast iron plates — a flat lower plate on both sides and a ribbed upper plate. This combination allows operators to grill a range of items simultaneously: flat surfaces for fish, chicken breast, or panini, and the ribbed upper plate for meats where branding lines are desired or expected.\u003c\/p\u003e\n\n\u003cp\u003eIn a busy café, bistro, or sandwich bar setting, the ability to run two zones at different temperatures is a practical advantage during service. It removes the need to wait for a single zone to cool or reheat between different menu items, helping to keep throughput moving during peak periods. The counterbalanced upper plates are designed to maintain even contact with food of varying thickness, which supports consistent cooking results across a service session rather than relying on operator adjustment each time.\u003c\/p\u003e\n\n\u003cp\u003eFrom an operational standpoint, the key day-to-day benefits include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIndependent temperature control per zone — useful when running mixed menus simultaneously\u003c\/li\u003e\n\u003cli\u003eEnamelled cast iron plates that retain heat well and distribute it evenly across the cooking surface\u003c\/li\u003e\n\u003cli\u003eA built-in drip tray that collects rendered fat, reducing flare-up risk and simplifying end-of-service cleaning\u003c\/li\u003e\n\u003cli\u003eCounterbalanced upper plates that adapt to different food thicknesses without manual adjustment\u003c\/li\u003e\n\u003cli\u003eStainless steel construction that withstands the cleaning demands of a commercial environment\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThis unit is a plug-in electric appliance drawing 2.9kW, so installation is straightforward in most commercial kitchens with adequate worktop space and a suitable electrical supply. It is worth confirming the circuit capacity at your site before use, particularly if the position is shared with other high-draw equipment. The unit weighs 28.5kg, so the surface it sits on should be stable and appropriately rated. Ventilation should be considered — contact grills produce steam and smoke during service, and positioning near extraction is advisable.\u003c\/p\u003e\n\n\u003cp\u003eThis grill is well suited to cafés, bistros, sandwich counters, and smaller hospitality operations running a moderate volume of grilled items through the day. It is a practical choice where counter space is limited but a dual cooking zone is needed. For sites running very high throughput — a busy quick-service restaurant or a high-volume event catering operation — a heavier-duty or larger-format model may be a better long-term fit.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this unit matches your service volume or kitchen setup, our team is happy to talk it through with you before you commit to an order.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":56899836576126,"sku":"CU606","price":242.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/364806f4d155a0c26050c6b29c3a6714.jpg?v=1770432010"},{"product_id":"buffalo-bistro-double-ribbed-contact-grill-1","title":"Buffalo Bistro Double Ribbed Contact Grill","description":"\u003cp\u003eThe Buffalo Bistro Double Ribbed Contact Grill is a countertop contact grill designed for operations that need to produce grilled food quickly and consistently. Both the upper and lower plates are ribbed cast iron with a non-stick finish, producing characteristic grill marks while allowing excess fat to drain away from the food during cooking. The counter-balanced top plate sits on the food under its own controlled weight rather than pressing down heavily, which helps maintain even contact without compressing thinner items.\u003c\/p\u003e\u003cp\u003eIn a busy café, bistro, or pub kitchen environment, this style of grill suits steady throughput of paninis, toasted sandwiches, chicken breasts, and similar items where a fast contact cook time is needed at service. The cast iron plates retain heat well between uses, which supports consistent results across successive orders. The 2.9kW element and temperature range up to 300°C allow the grill to recover reasonably quickly between batches during a peak period, though at 28kg it is a solid countertop unit and bench space and power availability should be confirmed before ordering.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eRibbed cast iron plates produce grill marks and allow fat drainage for a healthier result\u003c\/li\u003e\n\u003cli\u003eCounter-balanced lid prevents food being crushed and supports even heat contact\u003c\/li\u003e\n\u003cli\u003eNon-stick plate surface reduces sticking and simplifies the clean-down between services\u003c\/li\u003e\n\u003cli\u003eSupplied with a griddle scraper for quick removal of residue between uses\u003c\/li\u003e\n\u003cli\u003e430 stainless steel construction holds up well in daily commercial kitchen use\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward — the unit requires a standard 13A plug socket, though confirming your circuit capacity against the 2.9kW draw is sensible. No gas or water connections are needed, and the compact footprint suits most counter environments. It is not intended for continuous high-volume grill production; for busier operations or those running extended grill menus, a heavier-duty double contact grill would be worth considering.\u003c\/p\u003e\u003cp\u003eThis model is well suited to cafés, bistros, small hotel kitchens, and pub food operations where paninis, pressed sandwiches, and grilled proteins are a regular part of the menu but not the central workload. If you are unsure whether it matches your service volume or want to talk through the best fit for your kitchen setup, the team is happy to help.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":57013351711102,"sku":"CU604","price":242.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/364806f4d155a0c26050c6b29c3a6714_b81820aa-f956-4fc1-a19b-9fcbd1a0c5d2.jpg?v=1772592026"},{"product_id":"buffalo-bistro-double-contact-grill-2","title":"Buffalo Bistro Double Contact Grill | Dual Zone","description":"\u003cp\u003eThe Buffalo Bistro Double Contact Grill is a countertop double-plate contact grill designed for commercial catering environments. It features two independently controlled enamelled cast iron cooking surfaces — upper and lower — allowing two different food items to be grilled simultaneously at different temperatures. Both upper and lower plates are flat, making it suitable for a range of grilled items including chicken breast, fish fillets, steaks, and pressed panini.\u003c\/p\u003e\u003cp\u003eIn a busy service environment, the ability to run each plate zone independently is a practical advantage. A kitchen can grill meat on one side at a higher temperature while holding panini or fish at a lower setting on the other, without compromising either. The counterbalanced top plates are designed to maintain even contact across uneven food surfaces, which supports consistent cooking results and reduces the likelihood of hot spots or underdone patches during a busy lunch or dinner service. A built-in drip tray channels away excess fat during cooking, which keeps the plates cleaner during service and reduces the frequency of mid-service cleaning.\u003c\/p\u003e\u003cp\u003eKey operational advantages include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIndependent temperature control on each cooking zone for flexible menu handling\u003c\/li\u003e\n\u003cli\u003eCounterbalanced upper plates that adapt to food thickness automatically\u003c\/li\u003e\n\u003cli\u003eEnamelled cast iron plates that retain and distribute heat evenly\u003c\/li\u003e\n\u003cli\u003eBuilt-in drip tray to manage fat run-off during service\u003c\/li\u003e\n\u003cli\u003eStainless steel construction that holds up to daily commercial cleaning routines\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAt just under 30kg, this unit is practical for countertop installation without requiring structural modification. It runs on a standard single-phase supply, though you should confirm your available socket rating and cable runs are appropriate for the draw before installation. The footprint is compact enough for smaller kitchens, though the width means you should allow adequate clearance around the unit for safe operation and cleaning access. It is not designed for continuous industrial-scale throughput — operators running very high covers who need uninterrupted grilling output may find a heavier-duty unit better suited to their demands.\u003c\/p\u003e\u003cp\u003eThis grill is well suited to cafés, bistros, small hotel kitchens, and sandwich or burger operations where grilled items feature regularly on the menu but volume does not require a dedicated high-output griddle line. It is a practical choice for kitchens that need dual-zone flexibility without committing to a larger piece of equipment.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this unit fits your service volume or kitchen setup, our team is happy to talk it through with you before you commit.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":57013351743870,"sku":"CU605","price":242.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/364806f4d155a0c26050c6b29c3a6714_73564d42-aeaf-4c68-b8ba-6adbd1389856.jpg?v=1772592031"},{"product_id":"buffalo-crepe-maker","title":"Buffalo Crepe Maker 400mm Commercial Griddle Plate","description":"\u003cp\u003eThe Buffalo crepe maker is a countertop electric unit designed for consistent, high-volume crepe production in a professional setting. It features a large 400mm cooking plate with manual temperature controls, allowing the operator to dial in the precise surface heat needed for a reliable, repeatable result across a full service period.\u003c\/p\u003e\u003cp\u003eIn practice, the 3kW element delivers strong initial heat-up and supports good recovery between crepes — important when a continuous queue builds during busy service. The wide plate accommodates standard crepe sizes comfortably and suits both sweet and savoury preparations. Manual controls keep operation straightforward, which is practical in fast-moving environments where simplicity reduces errors and training time.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, this unit offers several day-to-day advantages:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eLarge 400mm plate increases output per cycle without additional equipment\u003c\/li\u003e\n\u003cli\u003eManual controls are easy to operate with minimal training\u003c\/li\u003e\n\u003cli\u003eTemperature range up to 300°C gives flexibility across different batters and recipes\u003c\/li\u003e\n\u003cli\u003eSmooth plate surface supports quick clean-down between service periods\u003c\/li\u003e\n\u003cli\u003eCompact countertop footprint fits into tight service stations or market stalls\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward — the unit is plug-in electric, so no gas supply or fixed plumbing is required. At 20kg it's robust enough to stay put on a counter but manageable to reposition if your setup changes. Ensure the surface can support the weight and that ventilation around the unit is adequate, as the plate operates at high surface temperatures. It draws 3kW, so check that the circuit serving the station is rated appropriately before first use.\u003c\/p\u003e\u003cp\u003eThis crepe maker is well suited to cafés, crêperies, market traders, hotel breakfast operations, and event catering setups where crepes feature regularly on the menu. It's a practical choice for moderate daily volumes. If your operation runs extended service periods or extremely high throughput, it's worth discussing whether a heavier-duty or dual-plate solution would better match your requirements.\u003c\/p\u003e\u003cp\u003eIf you're unsure whether this unit is the right fit for your setup, our team is happy to talk through the specifics with you before you commit.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":57254357631358,"sku":"CT931","price":171.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/bd89690472e72b8a3fc97cd4026b9b5d.jpg?v=1776217511"},{"product_id":"buffalo-bistro-ribbed-contact-grill-1","title":"Buffalo Bistro Ribbed Contact Grill | Countertop Panini Press","description":"\u003cp\u003eThe Buffalo Bistro Ribbed Contact Grill is a compact, countertop grill designed for cafés, sandwich bars, and light commercial kitchens that need to produce grilled paninis, pressed sandwiches, chicken fillets, and similar items quickly and consistently. It uses ribbed cast iron plates on both the upper and lower surfaces, which retain heat effectively and transfer characteristic grill marks to the food.\u003c\/p\u003e\u003cp\u003eIn a busy café or deli environment, this unit handles a steady flow of orders during peak service reasonably well. The cast iron plates hold heat after each item is removed, which helps maintain consistent results without long waits between each press. It is worth being clear that this is a single-grill, light-duty unit — it is not designed for continuous back-to-back output at the volume you would expect from a double or heavy-duty commercial contact grill. For sites running high throughput through a lunch service, a larger or more robust unit would be more appropriate.\u003c\/p\u003e\u003cp\u003ePractical advantages for day-to-day operation include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCounterbalanced top plate applies gentle, even pressure without crushing food\u003c\/li\u003e\n\u003cli\u003eNon-stick cast iron plates reduce sticking and simplify cleaning\u003c\/li\u003e\n\u003cli\u003eRibbed plate profile adds grill texture and aids fat drainage\u003c\/li\u003e\n\u003cli\u003eSupplied with a griddle scraper for straightforward plate maintenance between services\u003c\/li\u003e\n\u003cli\u003eStainless steel exterior wipes down easily and stands up to a kitchen environment\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward. The unit is compact and requires only a standard 13A mains socket, making it easy to position on any available counter space. No extraction connection or water supply is needed. The footprint is modest, which suits tighter front-of-house or servery areas as well as back-of-house kitchens.\u003c\/p\u003e\u003cp\u003eThis grill is well suited to cafés, coffee shops, small restaurant kitchens, and any operation needing a reliable, no-fuss contact grill for moderate daily use. It is not the right choice for high-volume sandwich chains or operations running the grill continuously across long services — in those cases, something with greater plate surface area and a heavier-duty heating element would serve better.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this model fits your service volume or have questions about how it compares to other options in our range, we are happy to talk it through before you order.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":57254358286718,"sku":"CU600","price":152.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/8472eb620aaef5422c54dd44ae0be7ca.jpg?v=1776217599"},{"product_id":"buffalo-bistro-contact-grill-1","title":"Buffalo Bistro Contact Grill | Single Plate","description":"\u003cp\u003eThe Buffalo Bistro Contact Grill is a compact, single-plate electric contact grill designed for light commercial use. It uses flat upper and lower cast iron plates with a non-stick coating to cook sandwiches, paninis, meat and vegetables quickly and with minimal added fat. The counter-balanced top plate maintains consistent contact across the food surface without crushing it, which helps produce evenly cooked results from the first item to the last.\u003c\/p\u003e\u003cp\u003eIn practice, this unit is well suited to lower-volume service — a café producing toasted sandwiches through a morning rush, a deli counter turning out grilled snacks, or a small hospitality kitchen where contact-grilled items are part of a limited menu rather than a core throughput requirement. It is not designed for continuous high-volume production and operators expecting to run it hard across a full service period should consider a heavier-duty model with a higher power rating.\u003c\/p\u003e\u003cp\u003eThe practical advantages for day-to-day use include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick cast iron plates reduce sticking and speed up cleaning between uses\u003c\/li\u003e\n\u003cli\u003eCounter-balanced lid prevents food from being compressed unevenly\u003c\/li\u003e\n\u003cli\u003eCompact footprint fits comfortably on a standard counter without obstructing workflow\u003c\/li\u003e\n\u003cli\u003eSupplied griddle scraper makes between-service plate cleaning straightforward\u003c\/li\u003e\n\u003cli\u003eStainless steel construction is durable and easy to wipe down\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward — the unit is plug-in and requires only a standard mains socket. No fixed electrical connection, gas supply or ventilation extraction is required, though local ventilation is advisable wherever grilling takes place. At 14.4kg it is light enough to be repositioned as needed, which suits operations where counter space is shared or flexible.\u003c\/p\u003e\u003cp\u003eThis grill is best suited to cafés, delis, small hotels and catering setups where contact grilling is a secondary rather than primary cooking function. If your operation demands a grill running continuously through a busy service, it is worth discussing your volume requirements with us before ordering — a more robust unit may be a better long-term investment.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":57254358319486,"sku":"CU601","price":152.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/dbf7025838746c85e909e56bc07d6443.jpg?v=1776217605"},{"product_id":"buffalo-bistro-large-ribbed-contact-grill-1","title":"Buffalo Bistro Large Ribbed Contact Grill | Stainless Steel","description":"\u003cp\u003eThe Buffalo Bistro Large Ribbed Contact Grill is a countertop electric contact grill designed for commercial food service use. It features ribbed cast iron upper and lower plates with a non-stick coating, allowing operators to produce grilled paninis, sandwiches, chicken breasts, and similar items quickly and with a consistent finish. The counter-balanced top plate pivots to accommodate food of varying thickness without pressing down and crushing the product.\u003c\/p\u003e\u003cp\u003eIn practice, the grill performs reliably during steady service periods — café counter service, snack bars, or smaller restaurant operations where grilled items form part of the menu rather than the primary output. The cast iron plates hold heat well once the unit is up to temperature, giving reasonable recovery between successive orders. It is not a high-throughput unit, and operators expecting to run back-to-back grilling at volume should consider whether a heavier-duty model with greater plate mass and a higher power rating would be more appropriate.\u003c\/p\u003e\u003cp\u003eThe ribbed plate configuration leaves grill marks on the food surface, which many operators find improves presentation and customer perception of grilled items. Practical day-to-day advantages include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick cast iron plates that release food cleanly and simplify end-of-service cleaning\u003c\/li\u003e\n\u003cli\u003eCounter-balanced lid that reduces the risk of food being flattened or compressed unevenly\u003c\/li\u003e\n\u003cli\u003e430 stainless steel exterior that withstands regular wiping down and resists surface corrosion\u003c\/li\u003e\n\u003cli\u003eSupplied griddle scraper for removing residue without damaging the plate surface\u003c\/li\u003e\n\u003cli\u003eCompact footprint that fits comfortably on a standard countertop without taking excessive prep space\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward — this is a plug-in unit drawing 2.2kW, suitable for a standard 13A supply in most UK commercial premises. No specialist electrical work is required for most sites, though it is worth confirming your circuit load if the socket position is already serving other high-draw appliances. At 20kg, it is manageable for repositioning but sturdy enough to sit securely during service. Adequate ventilation around the unit is advisable, particularly in enclosed counter positions.\u003c\/p\u003e\u003cp\u003eThis grill is well suited to cafés, sandwich bars, small hotel kitchens, and similar operations where grilled items are produced to order at moderate pace. If your menu relies heavily on grilled output across a full service session, it is worth discussing whether a larger or more robust unit would better match your throughput requirements.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this model fits your service style or volume, we are happy to talk it through before you commit to an order.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":57254358352254,"sku":"CU602","price":202.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/db46d02f2d4ca4a02a522f32d7674063.jpg?v=1776217610"},{"product_id":"buffalo-bistro-large-contact-grill-1","title":"Buffalo Bistro Large Contact Grill","description":"\u003cp\u003eThe Buffalo Bistro Large Contact Grill is a countertop double-sided grill designed for continuous use in commercial kitchens and service counters. It uses a combination of stainless steel housing and enamelled cast iron plates to deliver consistent, direct contact heat across a generous cooking surface, making it practical for a wide range of menu items — from breakfast service through to pressed sandwiches, grilled meats, and vegetables.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen, contact grills are judged on how quickly they recover temperature between cooks and how reliably they hold heat during a run of orders. The Buffalo Bistro handles steady service well; the cast iron plates retain heat effectively once up to temperature, and the variable heat control allows the operator to dial in the right setting for different ingredients without guesswork. The counter-balanced swivel head adjusts to the thickness of the food, which helps maintain even contact across uneven items and reduces the chance of undercooking at the edges.\u003c\/p\u003e\n\n\u003cp\u003eFrom a practical standpoint, this unit offers several day-to-day advantages:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVariable temperature control allows one unit to handle a broad range of menu items\u003c\/li\u003e\n\u003cli\u003eCounter-balanced head adapts to food thickness for consistent plate contact\u003c\/li\u003e\n\u003cli\u003eEnamelled cast iron plates provide good heat retention and a hard-wearing cooking surface\u003c\/li\u003e\n\u003cli\u003eRemovable grease collection tray simplifies cleaning between service periods\u003c\/li\u003e\n\u003cli\u003eCompact footprint suits countertop deployment in tight service areas\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation is straightforward — this is a plug-in unit drawing 2.2kW, so no specialist electrical work is typically required beyond a suitable 13A socket. It sits comfortably on a counter, though the 19.6kg weight is worth accounting for when planning the surface. There are no water or gas connections required. Good ventilation around the unit is advisable during heavy use, particularly in enclosed service areas.\u003c\/p\u003e\n\n\u003cp\u003eThis grill is well suited to cafés, sandwich bars, small hotel kitchens, and catering operations running moderate volumes — particularly where menu variety means the grill handles several different product types across a shift. For high-volume sites processing a sustained run of a single product, such as a burger bar at peak service, a heavier-duty unit with a larger plate area or faster recovery may be worth considering.\u003c\/p\u003e\n\n\u003cp\u003eIf you're unsure whether this model fits your service volumes or counter setup, the team is happy to talk through the options before you commit to anything.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":57254358385022,"sku":"CU603","price":202.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/db46d02f2d4ca4a02a522f32d7674063_6635b3d3-a85d-4d90-930b-2aaec69b2236.jpg?v=1776217616"},{"product_id":"buffalo-bubble-waffle-maker","title":"Buffalo Bubble Waffle Maker","description":"\u003cp\u003eThe Buffalo Bubble Waffle Maker is a compact, countertop appliance designed to produce the distinctive Hong Kong-style egg waffle — characterised by its grid of hollow spherical pockets. It operates on a standard 13A supply and is built for consistent, repeatable results across a service period, making it a practical addition to dessert menus, café counters, and street food setups.\u003c\/p\u003e\u003cp\u003eIn a commercial context, this unit is best suited to operations where bubble waffles are a menu feature rather than the primary volume item. At up to 30 waffles per hour, it handles a steady stream of orders comfortably, though it is not designed for high-throughput sites producing continuous back-to-back batches across a full service. Recovery between waffles is quick enough for typical café or dessert bar demand, and the dial-controlled temperature and timer settings keep operation straightforward for front-of-house staff with minimal training.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the key practical advantages are:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSimple dial controls reduce training time and risk of operator error\u003c\/li\u003e\n\u003cli\u003eCompact footprint suits countertop service stations and kiosks\u003c\/li\u003e\n\u003cli\u003eStandard 13A plug-in installation — no dedicated wiring required\u003c\/li\u003e\n\u003cli\u003eEasy-clean plates with a non-stick surface help maintain throughput during busy periods\u003c\/li\u003e\n\u003cli\u003eLightweight build makes it straightforward to reposition or store between services\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward — the unit plugs into a standard 13A socket and requires no specialist electrical work. It will need adequate ventilation around it during use, and a stable, heat-resistant surface. At 6.5kg it is easy to move, but it should be positioned away from high-traffic areas to avoid knocks during service.\u003c\/p\u003e\u003cp\u003eThis model is well suited to independent cafés, dessert parlours, market stalls, and hospitality venues offering bubble waffles as a menu addition. For sites looking to run waffles as a high-volume core product across long services, it is worth discussing whether a more heavy-duty solution would better match the demand.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this unit fits your service volumes or menu setup, we are happy to talk it through before you order.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":57254363136382,"sku":"DK229","price":121.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/8f2a51677ffc3d10852ee1cc2f44e5e8.jpg?v=1776218119"},{"product_id":"buffalo-xl-ceramic-kamado-bbq-grill-22","title":"Buffalo XL Ceramic Kamado BBQ Grill 22\"","description":"\u003cp\u003eThe Buffalo XL Ceramic Kamado BBQ is a large-format charcoal grill designed for operators who need genuine cooking versatility outdoors. Built around a thick ceramic body, it functions as a grill, smoker, pizza oven, and roaster in a single unit — making it a practical choice for catering events, outdoor dining services, or permanent covered terrace setups where a gas supply isn't available or practical.\u003c\/p\u003e\u003cp\u003eThe ceramic construction is the defining characteristic of this style of cooker. It retains heat exceptionally well once at temperature, meaning the charcoal load required to maintain consistent cooking conditions is lower than with steel alternatives. Recovery after opening the lid is relatively quick, and the cooker holds steady temperature across a wide range — from low-and-slow smoking conditions through to high-heat searing. The 20-minute heat-up time is typical for a quality ceramic Kamado and compares well to steel grills of comparable size.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the Kamado format works well for caterers offering smoked meats, grilled proteins, or wood-fired dishes as a menu feature. Its versatility reduces the number of separate cooking units required at an event or outdoor service point.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCeramic liner holds temperature consistently without constant fuel management\u003c\/li\u003e\n\u003cli\u003eSuitable for grilling, smoking, searing, and baking — all from one unit\u003c\/li\u003e\n\u003cli\u003eSupplied with a mobile trolley and two wooden side shelves for prep space\u003c\/li\u003e\n\u003cli\u003eFinished in black ceramic — durable and presentable in front-of-house settings\u003c\/li\u003e\n\u003cli\u003eReduces charcoal consumption compared to open steel grill designs\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAt 91kg, this is a substantial piece of equipment. It is genuinely portable via the supplied trolley on level ground, but moving it across uneven surfaces or loading it into vehicles requires planning and appropriate handling. It is not suited to compact indoor kitchens and requires adequate ventilation or an outdoor environment for safe use with charcoal.\u003c\/p\u003e\u003cp\u003eThis grill is well suited to event caterers, street food operators, pub gardens, and outdoor restaurants where charcoal cooking is part of the offer. For higher-volume operations requiring faster throughput across multiple covers simultaneously, a larger or multi-unit setup would be worth considering.\u003c\/p\u003e\u003cp\u003eIf you're weighing up whether the Kamado format fits your service style or have questions about cooking volume and fuel management, our team is happy to talk it through with you.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":57254367658366,"sku":"DR826","price":474.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/11cbace11c7449a189e2aa74e2910c50.jpg?v=1776218603"},{"product_id":"buffalo-charcoal-barbecue","title":"Buffalo Charcoal Barbecue Grill","description":"\u003cp\u003eThe Buffalo charcoal barbecue is a straightforward, steel-construction grill designed for commercial and event catering use. It provides a generous cooking surface capable of handling multiple food items simultaneously — burgers, chicken, skewers, fish, and vegetables can all be worked across the grill during a busy service period without feeling cramped.\u003c\/p\u003e\u003cp\u003eIn practice, charcoal grilling of this type suits environments where authentic flame-kissed flavour is part of the offer — street food events, outdoor festivals, mobile catering units, pop-up restaurants, and hospitality venues with outdoor service areas. The relatively compact footprint and light overall weight mean the unit can be relocated between sites or stored away after an event without difficulty, and the ability to disassemble it simplifies both cleaning and transport.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the key practical points worth noting are:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eLarge cooking area allows simultaneous grilling of mixed menu items\u003c\/li\u003e\n\u003cli\u003eDisassembles for cleaning, reducing cross-contamination risk between services\u003c\/li\u003e\n\u003cli\u003eSteel construction handles the thermal demands of sustained charcoal cooking\u003c\/li\u003e\n\u003cli\u003eLightweight enough for a single operator to move and set up\u003c\/li\u003e\n\u003cli\u003eNo gas or electrical supply required — suits off-grid outdoor locations\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBecause this is a charcoal unit, there are no electrical or gas connections to factor in, which makes it straightforward to deploy almost anywhere outdoors. That said, charcoal grilling does require attention to fuel management, heat control, and ash disposal — operators new to charcoal service should factor in additional setup and turnaround time compared with gas alternatives. It is not suited to indoor use without substantial ventilation provisions.\u003c\/p\u003e\u003cp\u003eThis model works well for lower- to mid-volume outdoor catering operations. For sites running continuous high-volume service across long events, a heavier-duty unit with greater cooking area or more robust construction may be worth considering.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this barbecue fits your service model or volume requirements, our team is happy to talk it through with you.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":57254383681918,"sku":"FT690","price":181.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/cb12ae329e75dc628d6f955814c35e12.jpg?v=1776219591"},{"product_id":"buffalo-round-belgian-waffle-maker","title":"Buffalo Round Belgian Waffle Maker 180mm Commercial","description":"\u003cp\u003eThe Buffalo Round Belgian Waffle Maker is a countertop waffle iron designed for commercial foodservice use. It produces 180mm round Belgian-style waffles and is built around a straightforward press format with independently adjustable temperature and timer controls. The stainless steel outer housing and coated die-cast aluminium cooking plates are practical choices for a busy environment — robust enough to handle daily use without requiring specialist care.\u003c\/p\u003e\u003cp\u003eIn service, the unit is capable of producing up to 30 waffles per hour, which is a realistic output for a café, dessert bar, or market stall where waffles form part of a wider menu rather than the sole item. Temperature control up to 250°C gives operators the flexibility to adjust output and browning to suit different batters and service preferences. Recovery between cooks is consistent at this output level, and the independent timer removes guesswork from the cooking process, which helps during busy service periods when staff attention is split.\u003c\/p\u003e\u003cp\u003eFrom a practical standpoint, this machine offers a number of advantages worth noting:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick channel around the cooking plate catches excess batter, keeping the unit cleaner between cooks\u003c\/li\u003e\n\u003cli\u003eIndependent temperature and timer controls reduce reliance on staff judgement during service\u003c\/li\u003e\n\u003cli\u003eStainless steel housing is easy to wipe down and holds up well in commercial conditions\u003c\/li\u003e\n\u003cli\u003eCompact footprint suits countertop deployment in tight service areas\u003c\/li\u003e\n\u003cli\u003eCoated aluminium plates provide consistent heat distribution across the waffle surface\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward. The unit runs from a standard 13A socket and requires no fixed connection, making it easy to position on a countertop or move between sites. At just over 5kg, it is light enough to store away when not in service. No ventilation or extraction requirements apply, though as with any cooking equipment, adequate air circulation around the unit is sensible.\u003c\/p\u003e\u003cp\u003eThis waffle maker is well suited to cafés, dessert concepts, food stalls, and hotel breakfast operations where waffles are a regular but not high-volume menu item. At 30 waffles per hour, it is most effective where demand is steady rather than extremely high. For sites running waffles as a primary product across a full service shift, a dual-plate or higher-capacity unit would be a more appropriate choice.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this model fits your expected service volume or menu format, the team is happy to talk it through with you before you commit.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":57254395117950,"sku":"HS985","price":141.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/8a17df83a5da3068ccf857b1b6a3fe44.jpg?v=1776221296"},{"product_id":"buffalo-600-series-freestanding-electric-griddle-600mm","title":"Buffalo 600 Series Freestanding Electric Griddle 600mm","description":"\u003cp\u003eThe Buffalo 600 Series electric griddle is a freestanding, dual-zone cooking unit built around a 10mm mild steel plate. It runs on a hardwired three-phase supply and is designed to handle continuous griddle work across breakfast, lunch and dinner services. The two independently controlled cooking zones allow the plate to be used flexibly depending on what the service demands at any given moment.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen environment, the thick mild steel plate earns its place by holding heat consistently across the surface. Once up to temperature, it recovers well between batches — an important quality when cooking eggs, bacon, burgers or pancakes at pace. The independent zone controls mean one side can be set lower for holding or gentle cooking whilst the other runs hotter for searing or grilling, which is a practical arrangement during a busy brunch or all-day service where the menu mixes items with different heat requirements.\u003c\/p\u003e\n\n\u003cp\u003eFrom an operational standpoint, several features support daily use:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDual zone control allows different temperatures across each half of the plate simultaneously\u003c\/li\u003e\n\u003cli\u003eOne zone can be powered down during quieter periods to reduce running costs\u003c\/li\u003e\n\u003cli\u003eSplash guards to the side and rear help contain grease and protect nearby surfaces\u003c\/li\u003e\n\u003cli\u003eThe stainless steel cupboard base provides useful storage at the point of use\u003c\/li\u003e\n\u003cli\u003eAdjustable feet allow levelling on uneven kitchen floors\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation requires a hardwired three-phase 400V connection, so an appropriately rated electrical supply must be in place before installation. It is not suitable for single-phase supplies. At just over 35kg, the unit is manageable to position, but the cupboard base means it occupies a full 600mm section of cook line. It sits within the Buffalo 600 Series range, which is designed so that units of the same series can be lined up to form a cohesive cooking suite.\u003c\/p\u003e\n\n\u003cp\u003eThis griddle is well suited to small-to-medium cafés, hotel breakfast operations, pub kitchens and staff restaurants where griddle cooking features regularly across service periods. It is a practical entry point into dedicated griddle cooking rather than relying on a range-top griddle plate. For higher-volume sites running extended griddle-heavy menus, a heavier-duty or wider unit may be worth considering.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this griddle suits your service volume or want to talk through the installation requirements, the team is happy to help you work through it before you order.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":57254417170814,"sku":"SA783","price":865.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/6d361e45d0d3b1ae22b4de2db97b40d6.jpg?v=1776222691"},{"product_id":"buffalo-extra-large-contact-grill-single-flat-plate","title":"Buffalo Extra Large Contact Grill Single Flat Plate","description":"If you're looking for a high capacity grill which is both powerful and reliable, look no further than the Buffalo extra large contact grill. Designed for the professional, the grill heats from both top and bottom enamelled cast iron cooking plates, so whether you're cooking eggs, steaks, fish or bacon the grill cooks it fast and evenly.\u003cbr\u003e\u003cbr\u003eSimple dial controls and the built-in programmable digital timer provide plenty of cooking accuracy, so you can cook to perfection, even if your attention is focused elsewhere. Cleaning is simple too, as the grill includes a handy removable fat collection tray which is easy to empty when required.\u003cp\u003e2.5kW. Flat plate. Width: 430mm\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198902604158,"sku":"CU607","price":232.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/cu607_npi24-1.jpg?v=1791825800"},{"product_id":"buffalo-extra-large-contact-grill-ribbed-plate","title":"Buffalo Extra Large Contact Grill Ribbed Plate","description":"With its rapid heat-up and generously-sized enamelled cast iron grilling surface, the Buffalo extra large ribbed contact grill is a powerful and reliable addition to professional kitchens. Perfectly designed to produce great tasting food, the grill features accurate dial temperature control and a programmable digital timer, so you'll always get consistent results, whether you're making traditional breakfasts or tempting takeaway snacks.\u003cbr\u003e\u003cbr\u003eThe counter-balanced enamelled cast iron top grill plate maximises contact between the heat and the food. This not only ensures a consistent cook - it also speeds up cooking to help keep queues down. And thanks to the ribbed design of the plates, grease and fat is channelled away from the food, promoting healthier dishes, whilst also adding attractive just-grilled branding lines which customers crave. And as the plates are enamelled cast iron, they retain more heat for longer, meaning that recovery times are reduced - so that's less time waiting for cooking temperatures to be reached.\u003cbr\u003e\u003cbr\u003eThe grill also includes a built-in removable drip tray, helping to keep the grill surface clean and contaminant-free - essential for maintaining the quality of cooked food. The drip tray also makes the grill considerably easier to clean - simply remove, empty and place in the dishwasher.\u003cbr\u003e\u003cbr\u003eWhether its used in a coffee shop, cafe, kiosk or mobile catering event, the Buffalo double contact grill is a fantastic choice for the professional.\u003cp\u003e2.5kW. Ribbed plate\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198902636926,"sku":"CU608","price":232.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/cu608_npi24-1.jpg?v=1791825801"},{"product_id":"buffalo-extra-large-contact-grill-ribbed-flat-plate","title":"Buffalo Extra Large Contact Grill Ribbed \u0026 Flat Plate","description":"With its rapid heat-up and generously-sized enamelled cast iron grilling surface, the Buffalo extra large contact grill with ribbed top plate is a powerful and reliable addition to professional kitchens. Perfectly designed to produce great tasting food, the grill features accurate dial temperature control and a programmable digital timer, so you'll always get consistent results, whether you're making traditional breakfasts or tempting takeaway snacks.\u003cbr\u003e\u003cbr\u003eThe counter-balanced cast iron top grill plate maximises contact between the heat and the food. This not only ensures a consistent cook - it also speeds up cooking to help keep queues down. And thanks to the ribbed design of the top plate, attractive just-grilled branding lines are cooked in - great for adding a premium touch to your takeaway snacks. In addition, as the plates are enamelled cast iron, they retain heat for longer, meaning that recovery times are reduced - so that's less time waiting for cooking temperatures to be reached.\u003cbr\u003e\u003cbr\u003eThe grill also includes a built-in removable drip tray, helping to keep the grill surface clean and contaminant-free - essential for maintaining the quality of cooked food. The drip tray also makes the grill considerably easier to clean - simply remove, empty and place in the dishwasher. \u003cbr\u003e\u003cbr\u003eWhether its used in a coffee shop, cafe, kiosk or mobile catering event, the Buffalo extra large contact grill is a fantastic choice for the professional.\u003cp\u003e2.5kW. Flat base, ribbed top. Width: 430mm\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198902669694,"sku":"CU609","price":232.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/cu609_npi24-1.jpg?v=1791825802"},{"product_id":"buffalo-extra-large-contact-grill-double-flat-plate","title":"Buffalo Extra Large Contact Grill Double Flat Plate","description":"With its rapid heat-up and generously-sized enamelled cast iron grilling surface, the Buffalo extra large double contact grill is a powerful and reliable addition to professional kitchens. Perfectly designed to produce great tasting food, the grill features independent accurate temperature controls and programmable digital timers for each side, so you'll always get consistent results, whether you're making traditional breakfasts or tempting takeaway snacks.\u003cbr\u003e\u003cbr\u003eThe strong, flat enamelled cast iron griddle plates maximise contact between the heat and the food. This not only ensures a consistent cook - it also speeds up cooking to help keep queues down. As the plates are enamelled cast iron they retain more heat for longer, meaning that recovery times are reduced - so that's less time waiting for cooking temperatures to be reached.\u003cbr\u003e\u003cbr\u003eThe grill also includes a built-in removable drip tray, helping to keep the grill surface clean and contaminant-free - essential for maintaining the quality of cooked food. The drip tray also makes the grill considerably easier to clean - simply remove, empty and place in the dishwasher.\u003cbr\u003e\u003cbr\u003eWhether its used in a coffee shop, cafe, kiosk or mobile catering event, the Buffalo double contact grill is a fantastic choice for the professional.\u003cp\u003e3.6kW. Flat plates. 2x 13A plugs\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198902702462,"sku":"CU610","price":312.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/cu610_npi24l-1.jpg?v=1791825802"},{"product_id":"buffalo-double-contact-grill-ribbed-plates","title":"Buffalo Double Contact Grill Ribbed Plates","description":"With its rapid heat-up and generously-sized enamelled cast iron grilling surface, the Buffalo double ribbed contact grill is a powerful and reliable addition to professional kitchens. Perfectly designed to produce great tasting food, the grill features independent accurate temperature controls and programmable digital timers for each side, so you'll always get consistent results, whether you're making traditional breakfasts or tempting takeaway snacks.\u003cbr\u003e\u003cbr\u003eThe counter-balanced enamelled cast iron griddle plates maximise contact between the heat and the food. This not only ensures a consistent cook - it also speeds up cooking to help keep queues down. And thanks to the ribbed design of the plates, grease and fat is channelled away, promoting healthier dishes, whilst also adding attractive just-grilled branding lines which customers crave. And as the plates are enamelled cast iron, they retain more heat for longer, meaning that recovery times are reduced - so that's less time waiting for cooking temperatures to be reached.\u003cbr\u003e\u003cbr\u003eThe grill also includes a built-in removable drip tray, helping to keep the grill surface clean and contaminant-free - essential for maintaining the quality of cooked food. The drip tray also makes the grill considerably easier to clean - simply remove, empty and place in the dishwasher.\u003cbr\u003e\u003cbr\u003eWhether its used in a coffee shop, cafe, kiosk or mobile catering event, the Buffalo double contact grill is a fantastic choice for the professional.\u003cp\u003e3.6kW. Ribbed plates. 2x 13amp plugs\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198902767998,"sku":"CU611","price":312.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/cu611_npi24l-1.jpg?v=1791825808"},{"product_id":"buffalo-double-contact-grill-flat-base-ribbed-top-plate","title":"Buffalo Double Contact Grill Flat Base Ribbed Top Plate","description":"Whether you're cooking a delicious breakfast or tempting takeaway snacks, the Buffalo double contact grill is a reliable choice for upping output and cutting queues. Combining powerful elements and incredibly strong enamelled cast iron grilling plates, the grill offers exceptional cooking performance and everyday commercial durability.\u003cbr\u003e\u003cbr\u003eThe Buffalo makes it easy to get great results - each side has independent temperature controls, allowing you to cook different foods at the same time - no need for separate grills here! In addition, during quieter hours, one side can be shut off to reduce running costs. As a handy extra, the built-in programmable digital timers provide you with a quick solution for consistent cooking - great for reducing food waste. Easy to use, clean and maintain.\u003cp\u003e3.6kW. Flat base, ribbed top. 2x 13amp plugs\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198902800766,"sku":"CU612","price":312.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/cu612_npi24l-1.jpg?v=1791825808"},{"product_id":"buffalo-commercial-waffle-maker","title":"Buffalo Commercial Waffle Maker","description":"Cook up perfectly golden, crispy waffles every time with the Buffalo commercial waffle maker.\u003cbr\u003e\u003cbr\u003eDesigned for reliability and performance, the Buffalo waffle makes the whole process easy. When up to temperature, simply pour the waffle batter onto the plates and close the lid. The built-in timer ensures you get consistent results every time.\u003cbr\u003e\u003cbr\u003eThe Buffalo waffle maker is specifically made for everyday professional use. With up to 1.6kW of cooking power, the Buffalo waffle maker can quickly turn around up to 60 waffles every hour, making it a great choice for high demand sites such as restaurants, food courts or hotels. And once you're all done, the whole unit is easy to clean, ready for the next service. \u003cbr\u003e\u003cbr\u003eAdvice from our experts:\u003cbr\u003eIf your waffles stick to the plates, it could be because of the type of mix you're using. Waffle mixes with low sugar content can be cooked at higher temperatures, while high sugar mixes require a lower temperature to stop the outside caramelising before the inside has cooked. Using a little spray oil can also help release the waffles too.\u003cp\u003e1.6kW. 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Easy to operate and clean, it's ideal for cafés, dessert bars, or event venues looking to add a crowd-pleasing treat to their menus.\u003cp\u003e1.6kW. Output: up to 60 churro waffles\/hr\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198903423358,"sku":"HZ896","price":84.36,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/hz896_npi24-1.jpg?v=1791825839"},{"product_id":"buffalo-cast-iron-countertop-griddle-1-8kw","title":"Buffalo Cast Iron Countertop Griddle 1.8kW","description":"\u003cp\u003eCountertop electric griddle with large cooking area offers high output. Cast iron smooth cooking surface for durable and easy cleaning. Stainless steel construction with thermostat control and thermal cut out device and on\/off switch to control main power for high performance and safety use.\u003c\/p\u003e\u003cp\u003e1.8kW. Cooking area: 372x267mm\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198988423550,"sku":"CU965","price":124.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/cu965_npi24-4.jpg?v=1791827978"},{"product_id":"buffalo-cast-iron-countertop-griddle-2-8kw","title":"Buffalo Cast Iron Countertop Griddle 2.8kW","description":"Powerful and reliable, the Buffalo cast iron countertop griddle is a great option for kitchens needing a sturdy countertop cooking surface for busy breakfast or dinner services.\u003cbr\u003e\u003cbr\u003eDesigned to help you achieve fantastic cooking results, the griddle features an incredibly durable smooth cast iron surface which is perfect for cooking meats, vegetables, fish and eggs. With its impressive 2.8kW element, the griddle can reach up to 300°C - easily adjusted with the front-mounted dial thermostat. The thick cast iron plate also helps to retain heat well too, reducing recovery times between cooks.\u003cbr\u003e\u003cbr\u003eFor time-saving convenience, the Buffalo griddle is designed to be simple to clean, thanks to its strong stainless steel base and removable drip tray.\u003cp\u003e2.8kW. Cooking area: 372 x 367mm\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198988456318,"sku":"CU966","price":192.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/cu966_npi24-4.jpg?v=1791827978"},{"product_id":"buffalo-600-series-2-9kw-electric-griddle-400mm","title":"Buffalo 600 Series 2.9kW Electric Griddle 400mm","description":"Compact and versatile, the Buffalo 600 Series electric griddle provides a fantastic cooking surface for breakfast, lunch and dinner service.\u003cbr\u003e\u003cbr\u003eA 10mm thick mild steel plate and powerful 2.9kW element ensure fast heat-up times and even heat distribution across the entire surface - essential for consistent cooking results. Excess fat is efficiently channelled into a 1-litre collection drawer, preventing the build-up of grease on the cooking surface.\u003cbr\u003e\u003cbr\u003eBuilt with a strong stainless steel construction, the griddle features fully welded plates that eliminate dirt traps, making it both durable and easy to clean. Side and rear splash guards help contain grease and spills, keeping surrounding surfaces mess-free.\u003cbr\u003e\u003cbr\u003ePart of the Buffalo 600 Series, this griddle is designed to work seamlessly with other 600 Series appliances, allowing you to create a tidy, efficient cook line, regardless of your kitchen's size. And as it is powered with a single 13A plug, it's easy to position wherever it's required.\u003cp\u003ePlug supplied 2.9kW\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198988489086,"sku":"HT753","price":464.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/ht753_npi24-4608.jpg?v=1791827980"},{"product_id":"buffalo-600-series-dual-zone-electric-griddle-600mm-single-phase","title":"Buffalo 600 Series Dual Zone Electric Griddle 600mm Single Phase","description":"Compact and versatile, the single phase Buffalo 600 Series dual zone electric griddle provides a fantastic cooking surface for breakfast, lunch and dinner service.\u003cbr\u003e\u003cbr\u003eDual 10mm thick mild steel plates and a powerful 4.5kW element ensure fast heat-up times and even heat distribution across the entire surface - essential for consistent cooking results. Excess fat is efficiently channelled into a 1-litre collection drawer, preventing the build-up of grease on the cooking surface.\u003cbr\u003e\u003cbr\u003eFeaturing user-friendly dial controls, the Buffalo griddle makes it easy to regulate the temperature for both sides - so you can keep food warm on one zone, whilst cooking eggs or bacon on the other. Alternatively, you can completely power down one side to reduce running costs during quieter hours.\u003cbr\u003e\u003cbr\u003eBuilt with a strong stainless steel construction, the griddle features fully welded plates that eliminate dirt traps, making it both durable and easy to clean. Side and rear splash guards help contain grease and spills, keeping surrounding surfaces mess-free.\u003cbr\u003e\u003cbr\u003ePart of the Buffalo 600 Series, this griddle is designed to work seamlessly with other 600 Series appliances, allowing you to create a tidy, efficient cook line, regardless of your kitchen's size.\u003cp\u003eSingle phase. 4.5kW, 230V. Hardwired. Smooth plate\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198988554622,"sku":"HT755","price":611.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/ht755_npi24-4642.jpg?v=1791827983"},{"product_id":"buffalo-natural-gas-griddle-900mm","title":"Buffalo Natural Gas Griddle 900mm","description":"Built for everyday high-output service, the powerful Buffalo gas griddle 900mm delivers fast, even heat across a heavy-duty 15.8mm thick polished steel plate. Three powerful burners (22.5kW total) create independently-controlled heat zones, so chefs can sear, sauté and hold food at the same time with consistent results. Flame failure protection and battery-operated impulse ignition support safe, reliable lighting throughout busy shifts.\u003cbr\u003e\u003cbr\u003eThe Buffalo gas griddle is designed to streamline workflow and cleaning. A stainless steel splash guard helps contain splatter, whilst the removable front grease collection tray aids operation and speeds end-of-service clean-down. Adjustable heavy-duty legs ensure a secure, level setup on the counter, making the griddle a great choice for commercial kitchens seeking a durable, easy-to-use flat top griddle that boosts output and menu versatility.\u003cp\u003e22.5kW. 3 burners\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198988587390,"sku":"JA870","price":655.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/ja870_npi25-2.jpg?v=1791827985"},{"product_id":"buffalo-natural-gas-griddle-600mm","title":"Buffalo Natural Gas Griddle 600mm","description":"Built for everyday high-output service, the powerful Buffalo gas griddle 600mm delivers fast, even heat across a heavy-duty 15.8mm thick polished steel plate. Two powerful burners (15kW total) create independently-controlled heat zones, so chefs can sear, sauté or hold food at the same time with consistent results. Flame failure protection and battery-operated impulse ignition support safe, reliable lighting throughout busy shifts.\u003cbr\u003e\u003cbr\u003eThe Buffalo gas griddle is designed to streamline workflow and cleaning. A stainless steel splash guard helps contain splatter, whilst the removable front grease collection tray aids operation and speeds end-of-service clean-down. Adjustable heavy-duty legs ensure a secure, level setup on the counter, making the griddle a great choice for commercial kitchens seeking a durable, easy-to-use flat top griddle that boosts output and menu versatility.\u003cp\u003e15kW. 2 burners\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198988882302,"sku":"JE095","price":403.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/je095_npi25-3.jpg?v=1791827998"},{"product_id":"buffalo-dual-zone-chrome-plated-griddle-790mm","title":"Buffalo Dual Zone Chrome Plated Griddle 790mm","description":"Achieve ultimate cooking flexibility with the Buffalo dual zone chrome plated griddle. Perfect for running busy services, the griddle features two independently controlled cooking zones, allowing you to gently warm one ingredient whilst searing another. The innovative dual plug design ensures a rapid heat-up, so you're always ready to cook, whilst the premium 15mm thick chrome plate guarantees excellent heat retention for consistent, reliable results.\u003cbr\u003e\u003cbr\u003eDesigned for performance and convenience, the griddle helps to simplify your kitchen workflow. Thanks to its wide temperature range of 50°C to 300°C, the griddle gives you the precision to perfectly prepare a huge variety of menu items without having to move food between appliances. After service, cleaning is made quick and effortless thanks to the removable oil collection drawer, ensuring you can maintain a hygienic station with minimal effort. For safety, the Buffalo griddle also includes built-in overheat protection, giving you valuable peace of mind during busy shifts.\u003cp\u003e5kW. Cooking area: 738x330mm\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198988915070,"sku":"JE876","price":534.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/je876_upd25-1.jpg?v=1791827999"},{"product_id":"buffalo-countertop-gas-chargrill-600mm","title":"Buffalo Countertop Gas Chargrill 600mm","description":"The Buffalo freestanding gas chargrill delivers professional performance with its powerful two 30,000 BTU\/hr U-shaped burners, ensuring even, high heat across the entire 600mm wide cooking surface. The height-adjustable cast iron grate gives you precise control over the cooking intensity - ideal for everything from delicate seafood to perfectly-charred steaks.\u003cbr\u003e\u003cbr\u003eBuilt for durability and ease of use, the Buffalo chargrill features a front grease channel for quick cleanup and stainless steel splash guards to the sides and rear - perfect for reducing mess on nearby surfaces. The pulse ignition ensures instant, reliable starts every time, making it a great choice for busy kitchens. Whether you're grilling, roasting, or flame-searing, this workhorse delivers consistent results every time.\u003cp\u003e2x 30,000 btu\/hr burners. 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The height-adjustable cast iron grate gives you precise control over the cooking intensity - ideal for everything from delicate seafood to perfectly-charred steaks.\u003cbr\u003e\u003cbr\u003eBuilt for durability and ease of use, the Buffalo chargrill features a front grease channel for quick cleanup and stainless steel splash guards to the sides and rear - perfect for reducing mess on nearby surfaces. The pulse ignition ensures instant, reliable starts every time, making it a great choice for busy kitchens. Whether you're grilling, roasting, or flame-searing, this workhorse delivers consistent results every time.\u003cp\u003e3x 30,000 btu\/hr burners. Width: 900mm\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58200137859454,"sku":"JA939","price":865.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/ja939_npi25-2.jpg?v=1791834995"},{"product_id":"buffalo-freestanding-gas-chargrill-600mm","title":"Buffalo Freestanding Gas Chargrill 600mm","description":"Unlock authentic chargrilled flavours with the Buffalo freestanding gas chargrill, a superb solution designed to handle high-volume cooking without compromise. Each of its two 30,000 BTU\/hr burners delivers intense, even heat - perfect for searing steaks, cooking seafood, or caramelising vegetables with precision.\u003cbr\u003e\u003cbr\u003eThe adjustable, reversible cast iron cooking grate delivers superior heat retention and those coveted grill marks, whilst the front grease channel and stainless steel oil collector simplify cleanup. The pulse ignitor guarantees a quick, reliable start every time, whilst the sturdy stand with lockable castors provide stability and mobility for impressive kitchen flexibility.\u003cp\u003eWidth: 604mm. Two burners\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58200137990526,"sku":"SA834","price":845.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/sa834_npi25-2.jpg?v=1791834997"},{"product_id":"buffalo-freestanding-gas-chargrill-900mm","title":"Buffalo Freestanding Gas Chargrill 900mm","description":"Unlock authentic chargrilled flavours with the Buffalo freestanding gas chargrill, a superb solution designed to handle high-volume cooking without compromise. Each of its three 30,000 BTU\/hr burners delivers intense, even heat - perfect for searing steaks, cooking seafood, or caramelising vegetables with precision.\u003cbr\u003e\u003cbr\u003eThe adjustable, reversible cast iron cooking grate of the Buffalo chargrill delivers superior heat retention and those coveted grill marks, whilst the front grease channel and stainless steel oil collector simplify cleanup. The pulse ignitor guarantees a quick, reliable start every time, whilst the sturdy stand with lockable castors provide stability and mobility for impressive kitchen flexibility.\u003cp\u003eWidth: 904mm. 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The open design allows for both class yakitori-style skewering and bold direct coal cooking - perfect for unlocking deep, charred complexity in meats, seafood or vegetables. Compact yet highly versatile, the Buffalo Konro grill is an superb addition to any kitchen.\u003cp\u003e405x265mm cook plate size. Suitable for 2-4 people\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58200152932734,"sku":"JD342","price":260.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/jd342_npi25-3.jpg?v=1791835048"},{"product_id":"buffalo-medium-konro-hibachi-grill-465mm","title":"Buffalo Medium Konro Hibachi Grill 465mm","description":"The Buffalo medium Konro grill (465mm) brings authentic, high-heat Japanese grilling to professional kitchens with British-made stainless steel durability. 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