{"title":"Chefs Racks","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur range of chefs racks can add some much needed space to a hot cupboard, counter fridge or workbench. Add space or create a pass with a stainless steel chefs rack ranging from single tier 1000mm wide to three tier 1800mm, available either heated with quartz lamps or as an ambient shelf.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIf you have questions or need a price for a bespoke unit just give our sales team a call on 01304 827272.\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"parry-350mm-deep-range-stainless-steel-1-tier-chefs-rack","title":"Parry 350mm Deep Stainless Steel 1-Tier Chefs Rack","description":"\u003cp\u003eThe Parry 1-tier chefs rack is a wall-mounted stainless steel gantry designed to sit above the pass or service counter in a commercial kitchen. It provides overhead storage and organisation at the point of service — keeping plates, garnishes, and small equipment within easy reach of the pass without cluttering the counter below. The rack arrives fully assembled and is straightforward to fix to most wall surfaces.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen environment, a well-positioned chefs rack helps keep the pass clear and service moving. The single-tier format suits kitchens where ceiling height or extraction systems limit how much overhead depth is practical, and the 350mm shelf depth offers a useful balance between storage capacity and clearance above the counter. The stainless steel construction holds up well to the heat, steam, and cleaning cycles typical of a busy kitchen.\u003c\/p\u003e\n\n\u003cp\u003eA practical detail worth noting is the option to add quartz downlighters. These do more than illuminate the pass — they provide a gentle source of radiant heat that helps keep plated dishes at temperature during the gap between kitchen and front-of-house collection. For operations where ticket times can vary or covers run in quick succession, this is a useful addition rather than a luxury one.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eAvailable in a range of widths to match your pass configuration\u003c\/li\u003e\n\u003cli\u003eStainless steel construction is easy to clean and resists corrosion\u003c\/li\u003e\n\u003cli\u003eOptional quartz downlighters for pass illumination and gentle plate warming\u003c\/li\u003e\n\u003cli\u003eFully assembled on arrival, reducing installation time\u003c\/li\u003e\n\u003cli\u003eSuitable for mounting to most standard wall surfaces\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation is relatively straightforward, though the fixing method will depend on the wall construction behind the pass. Solid blockwork or tiled surfaces present no particular issue, but stud or plasterboard walls will need appropriate fixings and possibly a backing board to carry the load safely, particularly if the rack will be used to hold heavier items or if the lit version is specified. If quartz downlighters are selected, you will need a nearby electrical connection — worth confirming with your electrician before ordering.\u003c\/p\u003e\n\n\u003cp\u003eThis rack is a practical choice for small to medium kitchens, café operations, and pub or bistro passes where a single overhead tier is sufficient. For larger or higher-volume operations running multiple pass sections, a wider unit or a two-tier configuration may serve better. If you are fitting out a new pass or replacing an existing gantry and want to talk through the right size or lighting spec for your layout, the team is happy to help.\u003c\/p\u003e","brand":"Parry","offers":[{"title":"Default Title","offer_id":7809474166844,"sku":"SHELFST10350","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Parry_350mm_Deep_Stainless_Steel_1_Tier_Chefs_Rack.jpg?v=1599388026"},{"product_id":"parry-300mm-deep-stainless-steel-2-tier-chefs-rack","title":"Parry 300mm Deep Stainless Steel 2 Tier Chefs Rack","description":"\u003cp\u003eThe Parry 2 Tier Chefs Rack is a wall-mounted stainless steel pass shelf designed to sit above the service counter in a commercial kitchen. Available across a range of widths, it provides two tiers of open storage directly at the pass, keeping plated dishes, garnishes, and service items within reach without cluttering the worksurface below.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen, the pass is one of the most congested areas during service. A well-positioned chefs rack helps maintain order at that point, giving the team a consistent place to stage outgoing plates and keep frequently used items accessible. The open-tier design means nothing is hidden and cleaning between services is straightforward. Stainless steel construction holds up to the heat, steam, and cleaning regimes typical of a busy kitchen environment.\u003c\/p\u003e\n\n\u003cp\u003ePractical advantages for kitchen operators include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFrees up worksurface space directly below the pass\u003c\/li\u003e\n\u003cli\u003eKeeps frequently used service items within arm's reach\u003c\/li\u003e\n\u003cli\u003eOpen shelving makes cleaning quick and easy between covers\u003c\/li\u003e\n\u003cli\u003eOptional quartz downlighters available to gently illuminate and warm plates at the pass\u003c\/li\u003e\n\u003cli\u003eSupplied fully assembled, reducing installation time on site\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe rack is designed for wall mounting and can be fixed to most solid kitchen wall surfaces. As with any wall-mounted pass shelf, the fixing surface needs to be capable of bearing the loaded weight of the unit, so it is worth checking wall construction before installation. Where quartz downlighters are selected, an electrical connection will be required in the vicinity of the unit.\u003c\/p\u003e\n\n\u003cp\u003eThis rack is well suited to small and mid-sized kitchens — restaurants, cafés, pub kitchens, and similar operations — where pass organisation makes a practical difference to service flow. For larger brigades or more complex pass arrangements, wider configurations or additional shelving may be worth considering.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure which width suits your pass or whether the optional lighting is appropriate for your setup, the team is happy to talk it through before you order.\u003c\/p\u003e","brand":"Parry","offers":[{"title":"Default Title","offer_id":37121911568,"sku":"SHELFTT10300","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Parry_300mm_Deep_Stainless_Steel_2_Tier_Chefs_Rack.jpg?v=1599388028"},{"product_id":"parry-350mm-deep-stainless-steel-2-tier-chefs-rack","title":"Parry 2 Tier Stainless Steel Chefs Rack 350mm Deep","description":"\u003cp\u003eThe Parry two-tier chefs rack is a wall-mounted stainless steel pass rack designed to hold plated dishes, accompaniments, and service items at the kitchen pass. The 350mm shelf depth provides a practical working surface for a busy service line, and the two-tier configuration makes efficient use of the vertical space above the pass without obstructing sightlines across the kitchen.\u003c\/p\u003e\u003cp\u003eIn a working kitchen, a well-positioned chefs rack keeps the pass organised and reduces the back-and-forth between sections during service. Dishes can be staged on the upper tier while sauces, garnishes, and accompaniments sit within easy reach below — or vice versa, depending on how your pass is set up. The stainless steel construction is easy to wipe down and holds up well under the heat and humidity typical of a busy service environment.\u003c\/p\u003e\u003cp\u003ePractical benefits worth noting:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eStainless steel construction resists corrosion and cleans down quickly between services\u003c\/li\u003e\n\u003cli\u003eTwo-tier layout increases usable pass space without extending the footprint\u003c\/li\u003e\n\u003cli\u003eAvailable in a range of widths to suit passes from compact to full kitchen-length\u003c\/li\u003e\n\u003cli\u003eOptional quartz downlighters provide gentle heat to maintain plate and food temperatures during service\u003c\/li\u003e\n\u003cli\u003eSupplied fully assembled, so installation is straightforward once wall fixings are in place\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is wall-mounted, so the fixing surface needs to be load-bearing and accessible. The width range available means the rack can be sized to match your existing pass length — it is worth measuring carefully and accounting for any wall obstructions such as extraction brackets or service columns before ordering. If you are adding the quartz downlighter option, you will need a suitable electrical supply routed to the installation point.\u003c\/p\u003e\u003cp\u003eThis rack is well suited to restaurants, hotel kitchens, and contract catering operations where a defined pass area is in use during service. Smaller operations with a straightforward single-level pass may find a single-tier model sufficient, while larger or higher-volume kitchens with more complex service requirements may benefit from reviewing the broader range of pass and gantry options available.\u003c\/p\u003e\u003cp\u003eIf you are unsure which width or configuration best fits your pass layout, we are happy to talk it through before you order.\u003c\/p\u003e","brand":"Parry","offers":[{"title":"Default Title","offer_id":37121911824,"sku":"SHELFTT10350","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Parry_350mm_Deep_Stainless_Steel_2_Tier_Chefs_Rack.jpg?v=1599388029"},{"product_id":"parry-300mm-deep-range-stainless-steel-3-tier-chefs-rack","title":"Parry 300mm Deep Stainless Steel 3-Tier Chefs Rack","description":"\u003cp\u003eThe Parry 3-tier chefs rack is a wall-mounted storage and pass gantry built from stainless steel throughout. It provides three shelving tiers at a depth of 300mm, giving pass and service areas a practical overhead storage solution for plates, smallwares, and mise en place. Available in a range of widths from 1000mm to 2000mm, it arrives fully assembled and is designed to mount to most standard wall surfaces.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen environment, this type of rack earns its place at the pass. The tiered configuration keeps frequently used items visible and within reach during service without cluttering the counter below. The stainless steel construction handles the inevitable knocks, heat, and moisture of a busy pass without deteriorating, and the material wipes down quickly at the end of service.\u003c\/p\u003e\n\n\u003cp\u003eWhere the rack is specified with the optional quartz downlighters, it takes on a dual role — providing both ambient illumination over the pass and gentle radiant heat that helps maintain plate and food temperatures from above. This is a practical consideration for operations where dishes wait briefly before collection, and it removes the need for a separate heat lamp in many configurations. Key operational advantages include:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eTiered layout keeps pass clear and organised during peak service\u003c\/li\u003e\n\u003cli\u003eStainless steel construction is easy to clean and durable under daily use\u003c\/li\u003e\n\u003cli\u003eOptional quartz downlighters provide warmth as well as pass illumination\u003c\/li\u003e\n\u003cli\u003eFully assembled on delivery, reducing installation time\u003c\/li\u003e\n\u003cli\u003eRange of widths makes it suitable for compact or extended pass configurations\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation requires secure fixing to a load-bearing wall surface. The appropriate width should be chosen relative to the pass length and the number of covers being served — a narrower unit may suit a smaller café or bistro kitchen, while wider configurations are better matched to higher-volume restaurants or contract catering operations. If you are retrofitting into an existing pass, confirm ceiling height and wall construction before ordering.\u003c\/p\u003e\n\n\u003cp\u003eThis rack is well suited to restaurants, hotel kitchens, pub kitchens, and any operation where a dedicated pass or service station benefits from overhead organisation. For operations requiring deeper shelving or a more substantial gantry structure, heavier-duty alternatives are available within the range.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure which width suits your pass layout, or whether the lit version is the right choice for your service style, we are happy to talk it through before you place an order.\u003c\/p\u003e","brand":"Parry","offers":[{"title":"Default Title","offer_id":37121914768,"sku":"SHELF3T10300","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Parry_300mm_Deep_Stainless_Steel_3_Tier_Chefs_Rack.jpg?v=1599388030"},{"product_id":"parry-350mm-deep-range-stainless-steel-3-tier-chefs-rack","title":"Parry 3 Tier Stainless Steel Chefs Rack 350mm Deep","description":"\u003cp\u003eThe Parry 3 Tier Chefs Rack is a wall-mounted stainless steel gantry designed to sit above the pass or a preparation counter, providing accessible overhead storage and a clean, organised service point. It is supplied fully assembled and is available in a range of widths to suit different pass lengths and kitchen configurations. The 350mm shelf depth offers a practical balance between storage capacity and clearance above the work surface below.\u003c\/p\u003e\u003cp\u003eIn a busy service environment, a well-positioned chefs rack plays a straightforward but important role — keeping plates, bowls, and frequently used items within immediate reach without taking up valuable counter space. The stainless steel construction stands up well to the temperature fluctuations, steam, and daily cleaning that are part of normal commercial kitchen use.\u003c\/p\u003e\u003cp\u003eThe rack can be specified with optional quartz downlighters, which do more than illuminate the pass. They provide gentle radiant heat from above, helping to maintain plate and food temperature during service — a practical consideration in operations where dishes may sit briefly before collection. Without lighting, the rack functions as a purely ambient overhead storage solution.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eFully assembled on delivery, reducing installation time on site\u003c\/li\u003e\n\u003cli\u003eWall-mountable construction suitable for most kitchen wall types\u003c\/li\u003e\n\u003cli\u003eOptional quartz downlighters add pass illumination and gentle food warming\u003c\/li\u003e\n\u003cli\u003eStainless steel finish is easy to wipe down and withstands daily commercial use\u003c\/li\u003e\n\u003cli\u003eAvailable across multiple widths to match existing pass or counter layouts\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThis rack is well suited to restaurants, cafés, pub kitchens, and similar operations where pass organisation and plate accessibility matter during service. For larger or higher-volume sites with more demanding storage requirements, wider configurations or additional shelving solutions may be worth considering.\u003c\/p\u003e\u003cp\u003eIf you are unsure which width suits your pass layout, or whether a lit or unlit configuration makes more sense for your operation, the team is happy to talk it through before you order.\u003c\/p\u003e","brand":"Parry","offers":[{"title":"Default Title","offer_id":37121915344,"sku":"SHELF3T10350","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Parry_350mm_Deep_Stainless_Steel_3_Tier_Chefs_Rack.jpg?v=1599388031"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/collections\/Chefs_Racks.jpg?v=1525110009","url":"https:\/\/www.advantage-catering-equipment.co.uk\/collections\/chefs-racks.oembed","provider":"Advantage Catering Equipment","version":"1.0","type":"link"}