{"title":"150W, 220-240V, 1A","description":null,"products":[{"product_id":"polar-g-series-countertop-prep-fridge-5x-1-4gn","title":"Polar G-Series Countertop Prep Fridge 5x 1\/4GN","description":"\u003cp\u003eThe Polar G-Series countertop prep fridge is a refrigerated ingredient unit designed to sit on a work surface and keep fresh, portioned ingredients chilled and immediately accessible during service. It holds five quarter-size gastronorm pans within a glass-surround enclosure, making it well suited to stations where chefs or front-of-house staff need to reach ingredients quickly without opening a cabinet door or moving to a separate cold store.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen environment, speed of access matters as much as chilling performance. This unit holds a consistent temperature range suitable for fresh produce, dairy, and pre-portioned proteins throughout a service period. The stainless steel construction handles the rigours of a busy prep or service line, and the glass surround helps maintain hygiene by keeping ingredients enclosed while still allowing visual identification at a glance. Polar's G-Series range is built to operate reliably in ambient conditions up to 32°C, which is a practical consideration in kitchens where the temperature around the unit will rise during peak service.\u003c\/p\u003e\n\n\u003cp\u003ePractical operational benefits include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eImmediate ingredient access at the point of preparation or plating\u003c\/li\u003e\n\u003cli\u003eFive individually removable GN pans for easy restocking mid-service\u003c\/li\u003e\n\u003cli\u003eDigital controls for straightforward temperature monitoring\u003c\/li\u003e\n\u003cli\u003eStainless steel interior and exterior that cleans down quickly at the end of service\u003c\/li\u003e\n\u003cli\u003eCompact footprint that fits onto most standard prep counters\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation is straightforward — the unit requires only a standard 13A mains connection and no specialist extraction or plumbing. At 49kg it is manageable to position but should be sited on a surface rated to carry the load. Ventilation clearance around the unit should be maintained to ensure the compressor operates efficiently. It is not designed to replace a full refrigerated prep table and does not offer the worktop surface area of a larger pass-through or saladette unit.\u003c\/p\u003e\n\n\u003cp\u003eThis unit is well suited to smaller operations — cafés, sandwich bars, delicatessens, pizza counters, and live food stations — where a compact, accessible chilled ingredient store improves the pace of service. It also works effectively as a supplementary unit on a plating pass or at a front-of-house topping bar. For kitchens with higher throughput or a greater number of ingredient lines, a larger-capacity unit with additional pan sections would be worth considering.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this size suits your service volume or station layout, our team is happy to talk it through with you before you order.\u003c\/p\u003e","brand":"Polar","offers":[{"title":"Default Title","offer_id":47297929478461,"sku":"G608","price":504.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/PolarG-SeriesCountertopPrepFridge5x1-4GN.png?v=1769171847"},{"product_id":"polar-g-series-countertop-prep-fridge-7x-1-4gn","title":"Polar G-Series Countertop Prep Fridge 7x 1\/4 GN","description":"\u003cp\u003eThe Polar G-Series countertop prep fridge is a refrigerated servery designed to hold seven quarter-size GN pans of prepped ingredients at safe serving temperatures throughout a busy service. Built for sandwich bars, deli counters, café kitchens, and salad preparation stations, it sits on the worktop within easy reach of the preparation area and keeps chilled ingredients accessible without repeated trips to a walk-in or undercounter fridge.\u003c\/p\u003e\n\n\u003cp\u003eIn practice, the unit holds its temperature reliably through continuous evaporator cooling, which means pan contents stay within safe range even when lids are lifted frequently during a busy lunch period. The glass surround helps contain the cold zone around the pans while keeping everything visible, which supports quicker service when staff are working at pace. Construction is 304 stainless steel throughout, which stands up well to the cleaning regimes expected in commercial kitchens.\u003c\/p\u003e\n\n\u003cp\u003eFrom an operational standpoint, the practical advantages include:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eDigital controls allow straightforward temperature monitoring without specialist knowledge\u003c\/li\u003e\n\u003cli\u003eQuarter GN pans can be swapped out quickly between service periods with minimal disruption\u003c\/li\u003e\n\u003cli\u003eStainless steel surfaces wipe down easily and resist the daily wear of a working kitchen\u003c\/li\u003e\n\u003cli\u003eThe continuous evaporator design helps maintain consistent chill without manual intervention\u003c\/li\u003e\n\u003cli\u003eCountertop format keeps prep ingredients at hand without consuming floor space\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThis unit runs on a standard single-phase supply and requires no plumbing or drainage. At 57kg it is manageable to position, though its 1,500mm width means bench space and proximity to a suitable power point should be confirmed before ordering. It is rated for ambient temperatures up to 32°C, which makes it suitable for most UK commercial kitchen environments, though sites running significantly hotter than this should consider that when specifying.\u003c\/p\u003e\n\n\u003cp\u003eThis model suits cafés, sandwich counters, school canteens, and smaller restaurant kitchens where seven pans of topping or filling ingredients covers the typical service range. For operations running a broader menu with higher ingredient variety or significantly greater throughput, a larger-capacity prep counter may be worth considering.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this unit fits your counter space, service volume, or workflow, we are happy to talk it through before you commit to anything.\u003c\/p\u003e","brand":"Polar","offers":[{"title":"Default Title","offer_id":47297929576765,"sku":"G609","price":595.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/PolarG-SeriesCountertopPrepFridge7x1-4GN.png?v=1769171803"},{"product_id":"polar-g-series-countertop-prep-fridge-8x-1-4gn","title":"Polar G-Series Countertop Prep Fridge 8x 1\/4GN","description":"\u003cp\u003eThe Polar G-Series countertop prep fridge is a refrigerated ingredient unit designed to sit on a worksurface and keep portioned ingredients chilled and accessible throughout service. It holds eight 1\/4GN pans across its 1800mm width, making it a practical choice for operations where staff need rapid, repeated access to a wide range of toppings, fillings or garnishes without moving away from the preparation area.\u003c\/p\u003e\n\n\u003cp\u003eIn a busy kitchen environment, the value of this type of unit comes down to how consistently it maintains temperature under sustained use. The G-Series is built for frequent lid or cover removal during service, and its static frost-free cooling helps it recover without the moisture build-up that can affect ingredient quality over a shift. The 304 stainless steel construction handles the knocks and cleaning cycles of a working kitchen without deteriorating.\u003c\/p\u003e\n\n\u003cp\u003eFrom an operational standpoint, the key practical advantages are:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFront-mounted digital controls allow quick temperature checks without interrupting workflow\u003c\/li\u003e\n\u003cli\u003eFrost-free static cooling reduces manual defrost requirements and downtime\u003c\/li\u003e\n\u003cli\u003eCountertop format keeps ingredients at hand level, reducing reach and improving prep speed\u003c\/li\u003e\n\u003cli\u003e1800mm working width accommodates a broad ingredient range in a single unit\u003c\/li\u003e\n\u003cli\u003eStainless steel finish is straightforward to wipe down between service periods\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe unit requires a standard 13A socket and is designed to sit on a countertop that can support its weight. At 65kg, it is substantial — ensure the surface is rated to carry it before installation. The 330mm depth is relatively shallow, which suits front-of-counter or pass positions but means it should be positioned where airflow around the unit is not restricted. It is rated to operate in ambient temperatures up to 32°C, which covers most UK kitchen environments, though persistently hot kitchens without adequate ventilation may affect performance.\u003c\/p\u003e\n\n\u003cp\u003eThis unit is well suited to sandwich bars, deli counters, pizza prep stations and salad assembly operations where a high number of ingredients need to stay chilled and accessible throughout a service period. It is equally practical in pub kitchens, hotel buffet preparation areas and quick-service restaurants. If your operation runs a smaller ingredient range, a narrower unit with fewer pan positions may represent better value; for very high-volume sites running multiple prep stations, it is worth considering whether a larger or more heavy-duty configuration would serve you better.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this unit fits your prep counter layout or service model, we are happy to talk it through before you order.\u003c\/p\u003e","brand":"Polar","offers":[{"title":"Default Title","offer_id":47297929773373,"sku":"G610","price":615.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/PolarG-SeriesCountertopPrepFridge8x1-4GN.png?v=1769171749"}],"url":"https:\/\/www.advantage-catering-equipment.co.uk\/collections\/custom-power-150w-220-240v-1a.oembed","provider":"Advantage Catering Equipment","version":"1.0","type":"link"}