{"title":"230W. 1A","description":null,"products":[{"product_id":"santos-automatic-citrus-juicer-10","title":"Santos Automatic Citrus Juicer 10 | Commercial Citrus Juicer","description":"\u003cp\u003eThe Santos No.10 is a countertop automatic citrus juicer designed for commercial use in cafés, restaurants, hotels, and juice bars. The operating principle is straightforward: place a halved citrus fruit onto the reamer and press the lever down to start juicing. The machine handles the rest automatically, making it accessible for any member of front- or back-of-house staff without any particular training.\u003c\/p\u003e\u003cp\u003eIn service, the No.10 is a practical workhorse for venues where freshly squeezed juice is a regular offering rather than an occasional request. The motor turns at 1,800rpm and the machine is rated to produce up to 30 litres of juice per hour — enough to support a busy breakfast service, a brunch menu, or a bar operation running citrus-heavy cocktails through a shift. It handles oranges, lemons, grapefruits, and similar fruits without difficulty. At 65dB(A), it operates at a reasonable noise level for a countertop appliance, though it will be audible in quieter front-of-house settings.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the key advantages are:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSimple lever-operated action requires no training and keeps service moving\u003c\/li\u003e\n\u003cli\u003eConsistent yield per fruit, reducing waste over a service period\u003c\/li\u003e\n\u003cli\u003eCompact footprint suits tight counter space in smaller operations\u003c\/li\u003e\n\u003cli\u003eStraightforward to disassemble and clean between services\u003c\/li\u003e\n\u003cli\u003eSelf-contained unit with no plumbing or extraction requirements\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is uncomplicated. The No.10 runs on a standard 230V single-phase supply and requires only a suitable countertop position with access to a power socket. No drainage connection or fixed installation is needed. At 10kg, it can be moved easily for cleaning or storage. It is not designed for venues requiring industrial-scale throughput — for sites juicing continuously across a long service or producing very high volumes, a heavier-duty continuous-feed model would be worth considering.\u003c\/p\u003e\u003cp\u003eThis juicer is well suited to cafés, hotel breakfast operations, restaurants with a fresh juice offering, and bar environments where citrus juice is prepared in quantity during service. It is a reliable, uncomplicated piece of kit for venues that want consistent results without complexity.\u003c\/p\u003e\u003cp\u003eIf you're unsure whether the No.10 suits your service volume or workflow, our team is happy to talk through the options with you.\u003c\/p\u003e","brand":"Santos","offers":[{"title":"Default Title","offer_id":57205149139326,"sku":"K273","price":474.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/76bbfd8a9a3c15ec600bebd47213232a.jpg?v=1775184167"}],"url":"https:\/\/www.advantage-catering-equipment.co.uk\/collections\/custom-power-230w-1a.oembed","provider":"Advantage Catering Equipment","version":"1.0","type":"link"}