{"title":"2kW. 5A","description":null,"products":[{"product_id":"multivac-vacuum-packer-c70","title":"Multivac C70 Chamber Vacuum Packer","description":"\u003cp\u003eThe Multivac C70 is a single-chamber vacuum packing machine built for commercial food preparation environments. It draws air from the pouch inside the sealed chamber before welding and severing the bag, producing a consistent, airtight seal across a 305mm seal bar. The machine is particularly well suited to kitchens running sous vide programmes, as the double seam and sever closure creates a pouch that holds cleanly in a waterbath without the risk of contamination from a poorly sealed edge.\u003c\/p\u003e\u003cp\u003eIn a working kitchen, reliable repeatability matters more than peak performance on a single cycle. The C70 addresses this through programmable settings that allow operators to store vacuum and seal parameters for different product types — proteins, delicate items, liquids — reducing the chance of operator error during busy prep periods. The stainless steel construction is practical in this context: it wipes down quickly and stands up to the cleaning chemicals commonly used in commercial kitchens.\u003c\/p\u003e\u003cp\u003eKey practical advantages include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eProgrammable cycle storage for consistent results across different product types\u003c\/li\u003e\n\u003cli\u003eDouble seam and sever closure specifically suited to waterbath use\u003c\/li\u003e\n\u003cli\u003eRemovable seal bar for straightforward daily cleaning\u003c\/li\u003e\n\u003cli\u003eStainless steel chamber that resists staining and cleans easily\u003c\/li\u003e\n\u003cli\u003eCompact footprint relative to its 305mm seal width\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAt 50kg, the C70 is a benchtop unit but a substantial one. It will need a solid, stable surface and enough clearance for the lid to open fully. There are no water or gas connections required, though the exact electrical supply specification should be confirmed before installation. This is a machine intended for regular, structured use rather than occasional light-duty tasks.\u003c\/p\u003e\u003cp\u003eThe C70 is well suited to restaurants, hotel kitchens, and contract caterers running active sous vide or cook-chill operations where consistent vacuum sealing is part of the daily workflow. For sites with very high throughput or batch preparation on a larger scale, it is worth considering whether a higher-capacity model would better match demand.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether the C70 is the right fit for your kitchen's volume or workflow, our team is happy to talk it through with you before you commit.\u003c\/p\u003e","brand":"Multivac","offers":[{"title":"Default Title","offer_id":57254389023102,"sku":"GG553","price":3373.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/848e6c7b271df424f8d7750dccaf7cc6.jpg?v=1776220093"}],"url":"https:\/\/www.advantage-catering-equipment.co.uk\/collections\/custom-power-2kw-5a.oembed","provider":"Advantage Catering Equipment","version":"1.0","type":"link"}