{"title":"Filleting Knives","description":null,"products":[{"product_id":"victorinox-wooden-handled-filleting-knife-15-2cm","title":"Victorinox Wooden Handled Filleting Knife 15.2cm","description":"\u003cp\u003eBlade Length: 6\". Weight: 70g Finest quality Victorinox knives featuring riveted rosewood handles and razor sharp stainless steel blades.\u003c\/p\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":46853817958717,"sku":"C610","price":27.96,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/7914a574c2ab411ef4de40ce3c74f2f8.jpg?v=1692631339"},{"product_id":"victorinox-fibrox-filleting-knife-15-2cm","title":"Victorinox Fibrox Filleting Knife 15.2cm","description":"\u003cp\u003eBlade Length: 6\". Weight: 90g Finest quality Swiss professional knives, the result of over 100 years experience. High quality razor sharp stainless steel blades with unique anti-slip nylon Fibrox handles.\u003c\/p\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":46853814911293,"sku":"C660","price":18.44,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/330a5a38eb2af134fa30d81efd65da54.jpg?v=1692631371"},{"product_id":"victorinox-fibrox-filleting-knife-narrow-flexible-blade-20cm","title":"Victorinox Fibrox Filleting Knife Narrow Flexible Blade 20cm","description":"\u003cp\u003eBlade length: 7.9\". Weight: 127g Prepare fish dishes to a high standard with this professional filleting knife from Victorinox. With a length of 20cm, the knife's curved blade perfectly adapts to the flesh of fish, effortlessly slicing along the backbone with precision. The narrow flexible blade is crafted from high-carbon stainless steel which is not only razor sharp but also highly durable. Its handle is made from Fibrox, a non-slip material that provides a firm and comfortable grip during use. For easy cleaning, the Victorinox filleting knife is dishwasher safe.\u003c\/p\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":46852863787325,"sku":"CW456","price":23.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/a49537366bca92cc2431ac74dc9163e7.jpg?v=1692643379"},{"product_id":"dick-pro-dynamic-haccp-fillet-knife-blue-15-2cm","title":"Dick Pro Dynamic HACCP Fillet Knife Blue 15.2cm","description":"\u003cp\u003eBlade Length: 6\". Weight: 70g. Blue for raw fish Premium quality boning\/fillet knife designed for use in all cooking areas. Features quality blade and solid hygienic colour coded handle to prevent contamination of foods.\u003c\/p\u003e","brand":"Dick","offers":[{"title":"Default Title","offer_id":46834423202109,"sku":"DL351","price":37.43,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/a7e91635ee2fa178da0c246c6f4b59cf.jpg?v=1692654544"},{"product_id":"dick-1905-fully-forged-flexible-fillet-knife-17-8cm","title":"Dick 1905 Fully Forged Flexible Fillet Knife 17.8cm","description":"\u003cp\u003eThe Dick 1905 Flexible Fillet Knife is a fully forged professional filleting knife with a 17.8cm blade, designed for the precise, controlled cuts required when preparing fish and boneless meat in a commercial kitchen. The blade is produced from German stainless steel and carries a flexible profile, allowing it to follow the contour of a fillet without tearing the flesh — a characteristic that matters in high-throughput prep environments where yield and presentation both count.\u003c\/p\u003e\n\n\u003cp\u003eThe 1905 range is built around a distinctive construction detail: symmetrical steel rings are permanently integrated into the moulded handle, creating a continuous bond between blade and grip. In practical terms, this removes the weak point that conventional handle attachment methods can introduce over time, particularly under the repeated washing and heavy daily use common in professional kitchens. The result is a knife that holds together reliably across a working life measured in years rather than months.\u003c\/p\u003e\n\n\u003cp\u003eKey practical points worth noting:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eFlexible blade follows fish and fillet contours cleanly for improved yield\u003c\/li\u003e\n\u003cli\u003eFully forged construction provides consistent balance and control during use\u003c\/li\u003e\n\u003cli\u003eIntegrated steel rings eliminate handle separation under prolonged use\u003c\/li\u003e\n\u003cli\u003eGerman stainless steel holds a keen edge and responds well to regular honing\u003c\/li\u003e\n\u003cli\u003eWell suited to fish prep, fine butchery, and portioning work\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAt 170g, this knife sits in a practical weight range for extended prep sessions without tiring the hand. It is best suited to chefs working regularly with whole fish or portioning duties, and is a sensible choice for kitchens that want a reliable filleting knife without unnecessary complexity. If your operation requires a heavier or longer blade for larger whole fish, it is worth considering a different profile before purchasing.\u003c\/p\u003e\n\n\u003cp\u003eIf you are equipping a prep section and want a steer on which knife profiles will serve your menu best, the team is happy to talk it through.\u003c\/p\u003e","brand":"Dick","offers":[{"title":"Default Title","offer_id":46833001005373,"sku":"GD761","price":52.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/b69afb966a55b4311a70ab2539dd79b1.jpg?v=1692717054"},{"product_id":"dick-pro-dynamic-flexible-fillet-knife-17-8cm","title":"Dick Pro Dynamic Flexible Fillet Knife 17.8cm","description":"\u003cp\u003eBlade Length: 7\". Weight: 80g Premium quality knives designed for use in all cooking areas. They feature quality blades and solid hygienic colour coded handles to prevent contamination of foods.\u003c\/p\u003e","brand":"Dick","offers":[{"title":"Default Title","offer_id":46832997400893,"sku":"GD777","price":28.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/d2b99e26b7113e27a73500be6e858666.jpg?v=1692717113"},{"product_id":"dick-red-spirit-flexible-fillet-knife-18cm","title":"Dick Red Spirit Flexible Fillet Knife 18cm","description":"\u003cp\u003eBlade Length: 7\". Weight: 160g Knives that are inspired by Asian craftsmanship and manufactured in Germany to high levels of precision, offering quality and reliability. Round shaped, Asian style red handles for comfortable use. Stainless steel.\u003c\/p\u003e","brand":"Dick","offers":[{"title":"Default Title","offer_id":46832866132285,"sku":"GH287","price":37.11,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/30f8ab9d602f19daf0917570db3e7517.jpg?v=1692719828"},{"product_id":"vogue-soft-grip-pro-flexible-fillet-knife-20cm","title":"Vogue Soft Grip Pro Flexible Fillet Knife 20cm","description":"\u003cp\u003eBlade Length: 8\" Professional knives made of high quality German steel. Sharp, stain resistant stainless steel blades.Soft handles for ease of use. Dishwasher safe.\u003c\/p\u003e","brand":"Vogue","offers":[{"title":"Default Title","offer_id":46832851484989,"sku":"GH525","price":3.93,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/e2ab9ae5ca39b0d6317fc86e308ba449.jpg?v=1692720066"},{"product_id":"deglon-sabatier-fillet-knife-15-2cm","title":"Deglon Sabatier Fillet Knife 15.2cm","description":"\u003cp\u003eBlade Length: 6\". Weight: 60g Déglon is a brand with a well-earned reputation for quality. These professional knives are dishwasher safe, with black thermoplastic handles and solid stainless steel blades.\u003c\/p\u003e","brand":"Deglon Sabatier","offers":[{"title":"Default Title","offer_id":47295880036669,"sku":"C010","price":41.08,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/65c352170762be7ff1554d19452daac1.jpg?v=1698947439"},{"product_id":"hygiplas-fillet-knife-black-16cm","title":"Hygiplas Fillet Knife Black 16cm","description":"\u003cp\u003eBlade Length: 6\". Weight: 100g Quality fillet knife that is dishwasher proof and easy to sharpen.\u003c\/p\u003e","brand":"Hygiplas","offers":[{"title":"Default Title","offer_id":47295892128061,"sku":"C266","price":5.76,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/d064f2ecd79adbdd3f88f4381d20368a.jpg?v=1698947559"},{"product_id":"hygiplas-fillet-knife-blue-16cm","title":"Hygiplas Fillet Knife Blue 16cm","description":"\u003cp\u003eBlade length: 6\". Weight: 70g. Blue for raw fish Fillet knife with finest stainless steel blade and dishwasher proof handle.\u003c\/p\u003e","brand":"Hygiplas","offers":[{"title":"Default Title","offer_id":47295918178621,"sku":"C853","price":4.48,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/3fbbfbd52198f36b4c2e8aeff2c3b25f.jpg?v=1698947794"},{"product_id":"hygiplas-fillet-knife-red-15cm","title":"Hygiplas Fillet Knife Red 15cm","description":"\u003cp\u003eBlade length: 6\". Weight: 90g. For chopping raw meats. Fillet knife with finest stainless steel blade and dishwasher proof handle.\u003c\/p\u003e","brand":"Hygiplas","offers":[{"title":"Default Title","offer_id":47295927550269,"sku":"C889","price":6.76,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/fefaace942068ecc5f594fcd6e0cd711.jpg?v=1698947884"},{"product_id":"wusthof-flexible-fillet-knife-15-2cm","title":"Wusthof Flexible Fillet Knife 15.2cm | Carbon Steel","description":"\u003cp\u003eThe Wusthof Flexible Fillet Knife is a purpose-built fish prep knife with a 15.2cm blade designed to follow the contours of fish closely, separating flesh from bone and skin with minimal waste. It is forged from a single piece of high carbon stainless steel through a multi-stage manufacturing process that produces consistent blade geometry and reliable edge retention across the working life of the knife.\u003c\/p\u003e\n\n\u003cp\u003eIn a busy fish prep or larder section, the flexibility of the blade is what matters most. It allows the knife to track along the spine and ribcage of a fish rather than cutting straight through, which reduces the skill threshold required and helps maintain yield during high-volume prep sessions. The blade holds a keen edge well under daily professional use, and the balance between blade and handle supports controlled, low-effort strokes over extended prep periods.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eForged from a single piece of carbon steel for structural integrity\u003c\/li\u003e\n\u003cli\u003eFlexible blade conforms to bone and skin contours during filleting\u003c\/li\u003e\n\u003cli\u003eMulti-stage forging process produces consistent edge geometry\u003c\/li\u003e\n\u003cli\u003e15.2cm blade length suited to medium-sized fish species\u003c\/li\u003e\n\u003cli\u003e100g weight keeps fatigue low during extended prep sessions\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAs with all high carbon steel knives, this blade will benefit from prompt drying after use and regular honing to maintain performance. Carbon steel is harder than many stainless alloys, which supports edge retention, but it does require a little more attention to care than a fully stainless blade.\u003c\/p\u003e\n\n\u003cp\u003eThis knife is well suited to kitchens with a regular fish offering — from restaurant larder sections to fish prep counters in contract catering environments. For sites that work with larger fish species or higher daily prep volumes, a longer or heavier filleting knife may be more appropriate. If you are equipping a section from scratch or building out a knife kit, our team are happy to talk through what works best for your prep volumes and species range.\u003c\/p\u003e","brand":"Wusthof","offers":[{"title":"Default Title","offer_id":47295935512893,"sku":"C915","price":91.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/b8b42e94ea0d5559199084143753e087.jpg?v=1698947945"},{"product_id":"mac-professional-filleting-pro-sole-fillet-knife-17-5cm","title":"MAC Professional SO-70 Sole Fillet Knife 17.5cm","description":"\u003cp\u003eThe MAC Professional SO-70 is a dedicated sole fillet knife with a 17.5cm blade, designed specifically for the controlled, flat cuts required when breaking down flatfish such as sole and flounder. It is not a general-purpose fillet knife — the geometry of the blade is optimised for working close to the bone along flat-bodied fish, where a stiffer or wider blade would compromise yield and accuracy.\u003c\/p\u003e\u003cp\u003eIn a busy fish preparation environment, the quality of your filleting knife has a direct effect on yield, speed, and consistency. The SO-70 carries the characteristics MAC Professional knives are known for: a keen edge that holds well under regular use, a blade that responds predictably during fine work, and a handle that remains comfortable through extended prep sessions. Japanese manufacture and traditional hand-finishing contribute to the consistency you would expect from a professional-grade knife at this price point.\u003c\/p\u003e\u003cp\u003ePractically, this knife suits kitchens where flatfish is a regular feature on the menu rather than an occasional special. It performs well in the hands of a trained fish cook or chef de partie who understands how to maintain an edge. A few points worth noting before buying:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHand wash only — not suitable for dishwasher use\u003c\/li\u003e\n\u003cli\u003eEdge maintenance requires a whetstone or appropriate sharpening steel; a honing steel alone will not suffice long-term\u003c\/li\u003e\n\u003cli\u003eThe 17.5cm blade length suits medium flatfish; very large specimens may benefit from a longer blade\u003c\/li\u003e\n\u003cli\u003eNot designed as a general-purpose fillet knife for round fish — a more flexible blade is typically better suited to that task\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you are equipping a fish prep section and are unsure whether this is the right blade profile for your menu, we are happy to talk through what you are preparing and help you choose accordingly.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":48700193603901,"sku":"HW804","price":140.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/93325fa7fc73a9181640cf6e80a9a516.jpg?v=1715564960"},{"product_id":"mac-chef-series-filleting-knife-16cm","title":"MAC Chef Series BNS-60 Filleting Knife 16cm","description":"\u003cp\u003eThe MAC Chef Series BNS-60 is a professional filleting knife with a 16cm blade, made in Japan to the standards MAC's knives are well known for among working chefs. It is designed specifically for the precise, controlled cuts required when breaking down whole fish — removing pin bones, skinning fillets, and working around the frame of delicate species without tearing the flesh.\u003c\/p\u003e\n\n\u003cp\u003eIn a busy fish section or seafood-focused kitchen, the quality of a filleting knife has a direct effect on yield and presentation. The BNS-60 offers the combination of a blade that holds a reliable edge under regular use and a handle that remains comfortable during extended prep sessions. The flexibility of the blade allows it to follow the contours of the fish closely, which matters when you are filleting high volumes of sole, plaice, or flounder where waste adds up quickly.\u003c\/p\u003e\n\n\u003cp\u003eFrom a practical standpoint, the knife suits chefs who need a dependable, purpose-made filleting tool rather than a general-purpose blade pressed into service. A few points worth noting:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eJapanese construction with skilled hand-finishing at key stages of production\u003c\/li\u003e\n\u003cli\u003eBlade geometry suited to close, controlled work on flat and round fish\u003c\/li\u003e\n\u003cli\u003eBalanced handle design that supports extended prep without fatigue\u003c\/li\u003e\n\u003cli\u003eRequires hand washing only — not suitable for dishwashers\u003c\/li\u003e\n\u003cli\u003eEdge retention appropriate for daily professional use with correct maintenance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThis knife is well suited to fish-focused restaurants, hotel kitchens, fishmongers, and any operation where fish butchery is a regular part of the workflow. For chefs handling very high volumes across multiple species, it is worth considering whether a broader selection of specialist blades would complement it.\u003c\/p\u003e\n\n\u003cp\u003eIf you are building out a knife kit or unsure which MAC blades best suit your section's needs, we are happy to talk it through.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":48700210053437,"sku":"HW827","price":51.13,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/83005e2af07df35556a37708fb736f54.jpg?v=1715565077"},{"product_id":"victorinox-swibo-fish-fillet-knife-yellow-20-3cm","title":"Victorinox Swibo Fish Fillet Knife Yellow 20.3cm","description":"\u003cp\u003eBlade Length: 8\". Weight: 80g. Yellow for cooked meat Highest quality professional fish knife. The blade has a Rockwell rating of 56-58 and the nylon handle is dishwasher safe.\u003c\/p\u003e","brand":"Swibo","offers":[{"title":"Default Title","offer_id":57049166446974,"sku":"L114","price":23.34,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/a6cb8a38c19d6d788fa04075dd62cfcd.jpg?v=1773026777"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/collections\/94634ece7781e3bfe6e16b3d9484a87a_e528bcf0-c99d-4f65-9246-463490501b62.jpg?v=1768392020","url":"https:\/\/www.advantage-catering-equipment.co.uk\/collections\/filleting-knives\/custom-material-high-alloyed-stainless-steel-blade.oembed","provider":"Advantage Catering Equipment","version":"1.0","type":"link"}