{"title":"Lincat Plate Warmers","description":"","products":[{"product_id":"lincat-plh36-panther-static-hot-cupboard","title":"Lincat PLH36 Panther Static Hot Cupboard | Plate Warmer","description":"\u003cp\u003eThe Lincat PLH36 Panther is a static, plain-top hot cupboard designed to keep crockery hot and maintain plated meals at service temperature in a busy commercial kitchen. It is a solid, well-built piece of holding equipment from an established manufacturer, and is a commonly specified unit in restaurant and pub kitchen pass areas where consistent plate temperatures are important to service quality.\u003c\/p\u003e\u003cp\u003eIn a working kitchen environment, the Panther performs reliably through a full service period. The fully insulated cabinet construction helps maintain an even internal temperature without excessive cycling, which matters when you need plates ready at pace. The adjustable thermostatic control allows the temperature to be set appropriately for both plate warming and holding plated food, giving the kitchen team straightforward control without complexity. Three shelves are supplied as standard, and the side-hinged door allows easy access during a busy pass without obstructing workflow.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the key practical advantages are:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eConsistent plate temperatures from service start through to the final cover\u003c\/li\u003e\n\u003cli\u003eFully insulated cabinet keeps heat in and helps reduce running costs\u003c\/li\u003e\n\u003cli\u003eAdjustable feet allow levelling on uneven kitchen floors\u003c\/li\u003e\n\u003cli\u003eThree-shelf configuration suits stacking of plates or holding of plated meals\u003c\/li\u003e\n\u003cli\u003ePlain top surface provides a useful staging area at the pass\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward — this is a static, floor-standing electric unit that requires a suitable electrical connection. It does not require gas or water supply, and ventilation demands are modest. The footprint is worth confirming against your available pass space before ordering, particularly in tighter kitchen layouts.\u003c\/p\u003e\u003cp\u003eThe PLH36 is well suited to restaurants, pub kitchens, and function catering operations where a dependable plate warmer and holding unit is needed for regular daily service. For higher-volume operations running large covers across extended service periods, it is worth considering whether a higher-capacity model in the range would better meet demand. Equally, smaller operations may find that a more compact unit serves their needs without taking up unnecessary floor space.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this unit is the right fit for your service volume or kitchen layout, we are happy to talk it through with you.\u003c\/p\u003e","brand":"Lincat","offers":[{"title":"Default Title","offer_id":36574177424,"sku":"PLH36","price":593.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Lincat_PLH36_Panther_Static_Hot_Cupboard_a3d70ebe-10fa-47cf-a8fb-bbd841234235.jpg?v=1599362371"},{"product_id":"lincat-plh45-panther-static-hot-cupboard","title":"Lincat PLH45 Panther Static Hot Cupboard | Plate Warmer","description":"\u003cp\u003eThe Lincat PLH45 Panther is a static hot cupboard designed for two of the most common holding tasks in a commercial kitchen: warming plates ahead of service and holding plated meals at safe serving temperatures. It is a plain-top, floor-standing unit with full insulation throughout the cabinet and a side-hinged door providing straightforward access to the interior. Three shelves are included as standard, and adjustable feet allow for levelling on uneven kitchen floors.\u003c\/p\u003e\u003cp\u003eIn a busy restaurant or hotel kitchen, consistent plate temperature is a small detail that has a noticeable effect on the finished dish. The PLH45 uses thermostatic control to maintain a steady, adjustable internal temperature, which means plates reach the pass at the right heat without over-drying or uneven warming. The insulated construction also helps to keep running costs reasonable during a full service, as the cabinet retains heat efficiently rather than cycling the element repeatedly.\u003c\/p\u003e\u003cp\u003ePractical points worth considering before installation:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eStatic floor-standing unit — no castors fitted as standard; factor floor space into your kitchen layout\u003c\/li\u003e\n\u003cli\u003eSide-hinged door access suits kitchens where front-only access is available\u003c\/li\u003e\n\u003cli\u003eFull insulation reduces surface heat transfer, which matters in tight pass areas\u003c\/li\u003e\n\u003cli\u003eAdjustable thermostat allows the unit to be set for plate warming or gentle meal holding\u003c\/li\u003e\n\u003cli\u003eThree shelves included; shelf configuration can be adjusted to suit plate size and volume\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe PLH45 is well suited to restaurants, pub kitchens, and hotel operations running a consistent cover count where reliable plate warming is a daily requirement. For higher-volume operations or sites needing mobile holding solutions, it is worth exploring alternatives within the Lincat hot cupboard range before committing.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this unit matches your service volumes or kitchen layout, our team is happy to talk it through with you.\u003c\/p\u003e","brand":"Lincat","offers":[{"title":"Default Title","offer_id":36574178448,"sku":"PLH45","price":620.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Lincat_PLH45_Panther_Static_Hot_Cupboard.jpg?v=1599362372"},{"product_id":"lincat-plh60-panther-static-hot-cupboard","title":"Lincat PLH60 Panther Static Hot Cupboard | Plate Warmer","description":"\u003cp\u003eThe Lincat PLH60 Panther is a static hot cupboard designed for commercial restaurant and catering environments where consistent plate and food holding temperatures are essential to smooth service. It operates as a plain-top unit with full insulation throughout, helping to retain heat efficiently during extended service periods without excessive energy draw.\u003c\/p\u003e\n\n\u003cp\u003eIn a busy kitchen, a hot cupboard does two straightforward jobs: it pre-warms crockery ahead of service and holds plated meals at a safe and consistent temperature while they await despatch. The PLH60 handles both reliably. Its thermostatic control is adjustable, allowing the operator to dial in the appropriate holding temperature for different menu types — particularly useful where meat resting or delicate sauces require more careful temperature management than standard plate warming.\u003c\/p\u003e\n\n\u003cp\u003ePractically, the PLH60 offers several advantages worth noting for day-to-day kitchen operation:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eFull insulation reduces heat loss, supporting lower running costs over a long service shift\u003c\/li\u003e\n\u003cli\u003eAdjustable thermostat gives control over temperature across different service types\u003c\/li\u003e\n\u003cli\u003eGenerous plate capacity suits high-cover environments where throughput matters\u003c\/li\u003e\n\u003cli\u003eStatic construction means no moving parts, keeping maintenance requirements low\u003c\/li\u003e\n\u003cli\u003ePlain top design keeps the unit straightforward to clean and free of unnecessary features\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAs a static floor-standing unit, the PLH60 requires a suitable level surface and adequate clearance for loading and unloading during service. There are no complex installation requirements — it runs on a standard electrical supply — but it is worth confirming your available floor space and positioning relative to the pass before ordering, as access and workflow integration matter more than most buyers anticipate.\u003c\/p\u003e\n\n\u003cp\u003eThe PLH60 is well suited to restaurants, hotels, and pub kitchens running regular lunch and dinner services where plate volume is consistent and reliable holding is a priority. For very high-volume operations or sites requiring mobile holding solutions, it may be worth discussing whether a larger or mobile alternative would better fit your workflow.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this model is the right fit for your service volumes or kitchen layout, our team is happy to talk it through with you before you commit.\u003c\/p\u003e","brand":"Lincat","offers":[{"title":"Default Title","offer_id":36574178640,"sku":"PLH60","price":744.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Lincat_PLH60_Panther_Static_Hot_Cupboard_d7306373-9416-48fb-b662-699e0c64c93b.jpg?v=1599362372"},{"product_id":"lincat-plh90-panther-static-hot-cupboard","title":"Lincat PLH90 Panther Static Hot Cupboard","description":"\u003cp\u003eThe Lincat PLH90 Panther is a static hot cupboard from Lincat's established Panther range. It is a plain-top, floor-standing unit built to keep plates and plated meals at the correct service temperature during a busy pass. Full insulation throughout the cabinet helps retain heat efficiently, reducing the energy required to maintain stable internal temperatures over a long service period.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen environment, a hot cupboard like this earns its place at the pass rather than a back-of-house shelf. The thermostatically controlled interior allows the temperature to be set and held consistently, which matters when service runs long and plates need to be ready at the right temperature from the first cover to the last. The plain top also provides a useful working surface, which most busy pass areas will make use of.\u003c\/p\u003e\n\n\u003cp\u003ePractical day-to-day advantages include:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eAccurate thermostatic control to suit different plate and food types\u003c\/li\u003e\n\u003cli\u003eFull insulation helping to keep running costs in check\u003c\/li\u003e\n\u003cli\u003ePlain top provides additional usable surface at the pass\u003c\/li\u003e\n\u003cli\u003eRobust construction suited to continuous daily use\u003c\/li\u003e\n\u003cli\u003eStraightforward interior design makes cleaning uncomplicated\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe PLH90 is a static unit, so it will need a permanent position in the kitchen layout before installation. It requires a mains electrical connection and sufficient clearance around the unit for ventilation and safe operation. As with any floor-standing hot cupboard, it is worth confirming the available floor space and pass configuration before ordering.\u003c\/p\u003e\n\n\u003cp\u003eThis model is well suited to restaurants, hotel kitchens, and pub operations running a consistent plate volume through service. It sits in the mid-range of Lincat's hot cupboard offering — operators with significantly higher plate throughput or those needing mobile hot holding may find a different configuration better matched to their needs.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this model is the right fit for your operation, the team is happy to talk through your service volumes and kitchen layout before you commit.\u003c\/p\u003e","brand":"Lincat","offers":[{"title":"Default Title","offer_id":36576526800,"sku":"PLH90","price":888.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Lincat_PLH90_Panther_Static_Hot_Cupboard_9a7cddd0-a6b1-4aee-a1ba-1aa9ee937de3.jpg?v=1513771436"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/collections\/Lincat_PLH36_Panther_Static_Hot_Cupboard_a3d70ebe-10fa-47cf-a8fb-bbd841234235_1024x1024_1.jpg?v=1634559392","url":"https:\/\/www.advantage-catering-equipment.co.uk\/collections\/lincat-plate-warmers.oembed","provider":"Advantage Catering Equipment","version":"1.0","type":"link"}