{"title":"Matfer Bourgeat Moulds","description":null,"products":[{"product_id":"matfer-bourgeat-non-stick-dariole-moulds-70-x-70mm-pack-of-6","title":"Matfer Bourgeat Exopan Non-Stick Dariole Moulds 70x70mm (Pack of 6)","description":"\u003cp\u003eDariole moulds are a staple in professional pastry sections, used to portion and shape individual desserts, hot sponge puddings, mousses, and set creams. These Matfer Bourgeat moulds are produced in Exopan — a steel with a non-stick coating that Matfer Bourgeat have applied across their bakeware range for many years. The 70mm height and 70mm diameter format gives a well-proportioned individual portion that works across a broad range of preparations.\u003c\/p\u003e\u003cp\u003eIn a working pastry kitchen, reliable release is the priority. The Exopan non-stick surface reduces the need for heavy greasing and helps maintain clean, consistent portion shapes when turning out onto the plate. This matters particularly during service when speed and uniformity are both important. The moulds are straightforward to stack and store, and the pack of six suits the kind of batch preparation typical in restaurants and hotel kitchens producing set numbers of covers.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick Exopan finish supports clean, consistent release during service\u003c\/li\u003e\n\u003cli\u003eSuitable for hot puddings, mousses, set creams, and bavarois\u003c\/li\u003e\n\u003cli\u003eStackable design for practical storage in a busy pastry section\u003c\/li\u003e\n\u003cli\u003ePack of six supports batch production aligned to cover counts\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThese are oven-safe moulds intended for professional use rather than domestic bakeware, though they are not suited to induction. They should be hand-washed to preserve the non-stick coating over time — repeated dishwasher cycles will shorten the coating's useful life. As with all non-stick bakeware, avoid metal utensils when handling the set product.\u003c\/p\u003e\u003cp\u003eThis size is well suited to à la carte restaurants, bistros, and hotel kitchens producing individual plated desserts. Kitchens with high covers or large banqueting output may find it practical to hold two or three packs to support larger batch runs.\u003c\/p\u003e\u003cp\u003eIf you're unsure whether this size or format is right for your menu, the team is happy to help you work through it.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46853591269693,"sku":"CD123","price":59.81,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/66a1b7039d94075d3799691065818890.jpg?v=1692633404"},{"product_id":"matfer-bourgeat-log-dessert-mould","title":"Matfer Bourgeat Stainless Steel Log Dessert Mould","description":"\u003cp\u003eThe Matfer Bourgeat log dessert mould is a straightforward stainless steel mould designed for shaping cold dessert preparations in a professional pastry or kitchen environment. It is commonly used for mousses, bavarois, ice cream logs, jelly-based preparations, and similar set desserts that require a clean, uniform shape prior to portioning and service.\u003c\/p\u003e\u003cp\u003eStainless steel construction gives this mould a practical durability advantage over silicone or plastic alternatives in busy kitchen environments. It holds its shape under repeated use, tolerates the temperature extremes involved in chilling and freezing, and cleans down quickly between batches. The leak-resistant design helps maintain clean edges on set preparations, which matters when presentation is part of the service standard.\u003c\/p\u003e\u003cp\u003eFrom an operational perspective, this type of mould suits kitchens that produce dessert logs in advance and hold them chilled or frozen until service. The format is particularly well suited to banqueting and event catering, where consistent portioning across a large number of covers is important, and to à la carte operations where a single mould can be used to prepare one or two logs per service period.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eDurable stainless steel construction withstands repeated freezing and chilling cycles\u003c\/li\u003e\n\u003cli\u003eLeak-resistant design supports clean edges on delicate set preparations\u003c\/li\u003e\n\u003cli\u003eEasy to clean between batches, supporting good hygiene practice\u003c\/li\u003e\n\u003cli\u003eSuits advance preparation workflows — produce, set, store, and portion to order\u003c\/li\u003e\n\u003cli\u003eConsistent log format simplifies portioning for banqueting and event service\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThis is a single-mould format. Operations producing large volumes of log desserts across multiple covers or menu lines may find it worth considering a larger batch of moulds or alternative formats to match their production throughput.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this size is the right fit for your menu or production volume, the team is happy to help you think it through before you order.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46853102928189,"sku":"CP745","price":54.03,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/8274f5399ce92e0f006f6260e174b837.jpg?v=1692640199"},{"product_id":"matfer-bourgeat-exoglass-quiche-moulds-100mm-pack-of-12","title":"Matfer Bourgeat Exoglass Quiche Moulds 100mm (Pack of 12)","description":"\u003cp\u003eThese 100mm quiche moulds from Matfer Bourgeat are made from Exoglass, a composite material developed specifically for professional baking applications. Unlike traditional tinned steel or aluminium moulds, Exoglass combines the thermal properties needed for even baking with a robustness that stands up to daily commercial use without warping, rusting, or degrading over time.\u003c\/p\u003e\u003cp\u003eIn a busy patisserie, bakery, or catering kitchen, consistency matters. These moulds retain their shape reliably through repeated heating and cooling cycles, which helps ensure a uniform finish across a full batch. The non-stick surface performs without the need for greasing in most applications, which saves time during prep and simplifies release — particularly useful when producing high volumes of individual quiches or tarts for a buffet, hospitality event, or retail display.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick release without greasing in most applications\u003c\/li\u003e\n\u003cli\u003eRetains shape through repeated use — no warping over time\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, simplifying end-of-service cleaning\u003c\/li\u003e\n\u003cli\u003eStain-resistant composite material with no rust risk\u003c\/li\u003e\n\u003cli\u003eConsistent 100mm diameter for portion-controlled presentation\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBecause Exoglass is a composite rather than a thin metal, the moulds are notably more durable than standard pressed-steel alternatives. They are described as unbreakable under normal kitchen conditions, which reduces replacement costs over time — a practical consideration for any operation running a regular baking programme.\u003c\/p\u003e\u003cp\u003eThese moulds are well suited to patisseries, hotel kitchens, event caterers, and any operation producing individual portion quiches or tarts at volume. The 100mm diameter is a standard individual-portion size, though operations producing larger sharing quiches or smaller canapé-scale portions should confirm sizing before ordering. Matfer Bourgeat produce moulds across a range of diameters, so if 100mm doesn't align with your menu, there are alternatives worth considering.\u003c\/p\u003e\u003cp\u003eIf you're building out a baking programme or want to confirm the right mould size and quantity for your operation, the team are happy to help you work through it.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46834560270653,"sku":"DB509","price":60.78,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/5f25bd77158fdd62eff638b56a4f5db1.jpg?v=1692650634"},{"product_id":"matfer-bourgeat-exopan-non-stick-dariole-mould-60-x-60mm-pack-of-6","title":"Matfer Bourgeat Exopan Non-stick Dariole Mould 60x60mm (Pack of 6)","description":"\u003cp\u003eThese Matfer Bourgeat dariole moulds are made from Exoglass, a composite material developed specifically for professional bakeware. Exoglass combines the heat distribution qualities needed for consistent baking with a non-stick surface that releases cleanly without requiring heavy greasing. The individual mould size is well suited to individual portion desserts, steamed puddings, set creams, and turned-out terrines.\u003c\/p\u003e\u003cp\u003eIn a pastry section or busy dessert kitchen, consistency of result matters as much as speed of production. Because the non-stick coating is integral to the Exoglass material rather than applied as a separate layer, it holds up well to repeated use and regular dishwasher cycles without the surface degrading in the way that some coated metal moulds can. This makes them a practical choice for operations where moulds are turned around across multiple sittings.\u003c\/p\u003e\u003cp\u003ePractical advantages for kitchen use include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick release reduces prep time and the need for heavy greasing\u003c\/li\u003e\n\u003cli\u003eExoglass material is dishwasher safe and easy to clean\u003c\/li\u003e\n\u003cli\u003eLightweight at 30g per mould, reducing handling fatigue during high-volume plating\u003c\/li\u003e\n\u003cli\u003eSuitable for oven, bain marie, and blast chilling use\u003c\/li\u003e\n\u003cli\u003eSupplied in a pack of 6, supporting batch production of individual portions\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThese moulds are suited to restaurants, hotel kitchens, and contract caterers producing individual plated desserts. For operations requiring larger batch runs, it is worth considering whether a larger pack quantity would be more economical for your service volume.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this size is right for your portion specification or menu format, the team is happy to help you work through the options before you order.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46834292162877,"sku":"DN944","price":68.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/151978e852ac58b44f4067b466e3f561.jpg?v=1692689302"},{"product_id":"matfer-bourgeat-exoglass-mini-pie-moulds-plain-100mm-pack-of-12","title":"Matfer Bourgeat Exoglass Mini Pie Moulds Plain 100mm (Pack of 12)","description":"\u003cp\u003eThese plain mini pie moulds from Matfer Bourgeat are made from Exoglass, a composite material developed specifically for professional baking and pastry work. Each mould is 100mm in diameter and the pack contains twelve, making them a practical choice for kitchens producing individual pies, tarts, or similar pastry portions on a regular basis.\u003c\/p\u003e\n\n\u003cp\u003eExoglass is a well-regarded material in professional pastry kitchens. It tolerates both freezer storage and oven temperatures, which means moulds can move directly from a freezer to the oven without any intermediate step — useful where prep is done in batches ahead of service. The material is non-reactive, odour-neutral, and does not corrode or warp under repeated thermal cycling, which tends to be a common failure point with cheaper tin or carbon steel moulds over time.\u003c\/p\u003e\n\n\u003cp\u003eIn practical terms, the benefits for a busy pastry section include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eConsistent portion size across every cover, with uniform shape and depth\u003c\/li\u003e\n\u003cli\u003eStraightforward release without the need for heavy greasing\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe construction that holds up to repeated high-temperature washes\u003c\/li\u003e\n\u003cli\u003eStackable profile that keeps storage space manageable\u003c\/li\u003e\n\u003cli\u003eNo rusting or flavour transfer, which matters for delicate pastry work\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThere are no special installation requirements — these are bench-use bakeware. They are compatible with standard commercial convection ovens and combination ovens, provided the oven temperature stays within the material's working range. Being lightweight, they are easy to handle at volume during a service shift.\u003c\/p\u003e\n\n\u003cp\u003eThese moulds are well suited to hotel kitchens, restaurant pastry sections, contract caterers, and bakery operations producing individual-portion pies or tartlets consistently. For sites with significantly higher daily output, it is worth considering whether a larger pack quantity would better match throughput requirements.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this size or format is the right fit for your menu, our team is happy to help you work through the options.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46834291573053,"sku":"DN950","price":116.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/1b72bf5af8f1823da7da0ec65967efb9.jpg?v=1692689309"},{"product_id":"matfer-bourgeat-exoglass-round-fluted-tartlet-mould-90mm-pack-of-12","title":"Matfer Bourgeat Exoglass Round Fluted Tartlet Mould 90mm (Pack of 12)","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass round fluted tartlet mould is a 90mm individual pastry mould designed for professional patisserie and dessert production. Made from Exoglass — a composite material developed specifically for professional baking — it combines the heat distribution properties useful in pastry work with a level of durability and flexibility that traditional tin or aluminium moulds don't always offer. The pack contains twelve moulds, making it a practical quantity for small-batch production or building up stock gradually.\u003c\/p\u003e\u003cp\u003eExoglass moulds are well regarded in professional kitchens because they hold their shape over time, don't corrode, and release cleanly without the need for excessive greasing. The fluted profile produces a defined, consistent finish on tartlet cases — important when presentation is part of the offer, whether for plated desserts, afternoon tea services, or retail patisserie.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, these moulds suit kitchens producing tartlets in regular but not industrial volumes. Key practical points worth considering:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eExoglass is dishwasher safe, reducing turn-around time between batches\u003c\/li\u003e\n\u003cli\u003eThe material is non-reactive, making it suitable for acidic fillings such as lemon curd or fruit-based preparations\u003c\/li\u003e\n\u003cli\u003eFlexible enough to aid release without warping under repeated thermal cycling\u003c\/li\u003e\n\u003cli\u003eConsistent mould-to-mould sizing supports uniform portion control across a batch\u003c\/li\u003e\n\u003cli\u003eSuitable for oven use within standard professional baking temperature ranges\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThese are well suited to hotel kitchens, restaurant pastry sections, and catering operations producing individual tartlets on a regular basis. For operations running very high daily volumes, it is worth considering heavier-gauge professional moulds or larger pack sizes to reduce the intensity of use on any individual piece.\u003c\/p\u003e\u003cp\u003eIf you are building out a pastry section or unsure which mould profile or size best fits your menu, the team is happy to help you work through the options.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46834291409213,"sku":"DN954","price":87.79,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/da960745875e4429b60fddfdd2d10579.jpg?v=1692689313"},{"product_id":"matfer-bourgeat-exoglass-round-fluted-tartlet-mould-100mm-pack-of-12","title":"Matfer Bourgeat Exoglass Round Fluted Tartlet Mould 100mm (Pack of 12)","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass round fluted tartlet mould is a professional pastry mould designed for producing individual tartlet shells with a classic fluted edge. Made from Exoglass — a composite material developed specifically for professional bakery and patisserie use — these moulds are built to perform consistently across repeated bake cycles in a busy production environment.\u003c\/p\u003e\u003cp\u003eExoglass is a well-regarded material in professional kitchens because it combines the thermal properties needed for even baking with the durability to withstand the demands of daily use. It resists the warping and degradation that can affect cheaper polymer moulds over time, and its non-stick surface reduces the need for heavy greasing, which helps maintain a clean finish on delicate pastry work. The 100mm diameter is a standard size for individual dessert tartlets, making these practical for plated dessert menus and high-volume patisserie operations alike.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eExoglass construction resists warping across repeated bake cycles\u003c\/li\u003e\n\u003cli\u003eNatural release properties reduce reliance on heavy greasing\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, supporting fast turnaround during service\u003c\/li\u003e\n\u003cli\u003eUniform fluted profile produces consistent presentation across the batch\u003c\/li\u003e\n\u003cli\u003eSupplied in a pack of 12, suited to batch production workflows\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThese moulds are straightforward to clean and are dishwasher safe, which matters in kitchens where turnaround between service periods is tight. They stack reasonably for storage without damage to the profile.\u003c\/p\u003e\u003cp\u003eWell suited to patisserie teams, hotel kitchens, and restaurants running a regular dessert menu. If your operation requires a significantly different diameter or a plain-sided profile, there are other sizes and styles available in the Matfer Bourgeat Exoglass range.\u003c\/p\u003e\u003cp\u003eIf you are building out a pastry section or standardising your mould sizes across a menu, feel free to get in touch — we are happy to talk through what works best for your volume and workflow.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46834291081533,"sku":"DN955","price":90.69,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/40831ce1417899f01b49ab41589ebe70.jpg?v=1692689317"},{"product_id":"matfer-bourgeat-exoglass-round-fluted-tartlet-mould-110mm-pack-of-12","title":"Matfer Bourgeat Exoglass Round Fluted Tartlet Mould 110mm (Pack of 12)","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass round fluted tartlet mould is a professional baking mould designed for producing individual tartlet cases with a classic fluted edge. Made from Exoglass — a composite material developed specifically for professional baking use — these moulds are produced to consistent dimensions, giving uniform results across a full batch. Each pack contains twelve moulds, making them a practical choice for pastry sections producing tartlets in volume.\u003c\/p\u003e\n\n\u003cp\u003eExoglass performs reliably across a wide temperature range, handling both deep-chilled preparation and oven baking without warping or degrading. In a busy pastry section, that stability matters: moulds that hold their shape batch after batch help maintain consistent product presentation and reduce waste from misshapen cases. The material is also non-porous, which simplifies cleaning and reduces the risk of residual flavours or fats carrying over between batches.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eExoglass construction resists warping across temperature extremes\u003c\/li\u003e\n\u003cli\u003eFluted profile produces clean, defined edges on finished tartlet cases\u003c\/li\u003e\n\u003cli\u003eNon-porous surface releases cleanly and cleans down quickly\u003c\/li\u003e\n\u003cli\u003eConsistent dimensions across the pack support uniform batch output\u003c\/li\u003e\n\u003cli\u003eDishwasher safe for practical turnaround during service\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThese moulds require no specialist installation — they are straightforward bakeware that sits on standard baking sheets or perforated trays. They are compatible with conventional deck ovens, convection ovens, and combi ovens running in dry or light steam modes. The 110mm diameter is a well-established size for individual dessert tartlets and savoury tart portions, though it is worth confirming the size suits your plating format before ordering in quantity.\u003c\/p\u003e\n\n\u003cp\u003eWell suited to hotel kitchens, restaurant pastry sections, and bakeries producing individual tartlets regularly. Operations needing a smaller portion size or a larger format will find alternative sizes available within the Matfer Bourgeat Exoglass range.\u003c\/p\u003e\n\n\u003cp\u003eIf you are building out a pastry section or standardising your mould inventory, the team is happy to talk through what sizes and quantities make sense for your operation.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46834290884925,"sku":"DN956","price":101.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/9bd192b041d06a9407e229ccd3f202d0.jpg?v=1692689322"},{"product_id":"matfer-bourgeat-non-stick-mini-flan-moulds-100mm-pack-of-12","title":"Matfer Bourgeat Non-Stick Mini Flan Moulds 100mm (Pack of 12)","description":"\u003cp\u003eThese Matfer Bourgeat mini flan moulds are a straightforward, practical bakeware solution for producing individual flans, tartlets, and shallow pastry cases in a commercial setting. Made from steel with a non-stick finish, they are designed for consistent release and reliable performance across repeated baking cycles. The 100mm diameter produces a portion-sized flan well suited to plated desserts, afternoon tea service, or cold buffet presentations.\u003c\/p\u003e\u003cp\u003eIn a busy pastry section or production kitchen, the ability to batch-bake efficiently matters. Supplied in packs of twelve, these moulds support volume output without the need to stage multiple smaller batches, which helps maintain throughput during service preparation. The steel construction conducts heat evenly, which is important for achieving a uniformly baked pastry case without soft spots or uneven browning.\u003c\/p\u003e\u003cp\u003eThe non-stick surface simplifies demoulding and reduces the need for heavy greasing, which keeps prep time down and helps maintain a cleaner finish on the finished cases. After service, cleaning is straightforward, though hand-washing is advisable with non-stick bakeware to preserve the coating over time.\u003c\/p\u003e\u003cp\u003eThese moulds are best suited to patisseries, hotel kitchens, restaurant pastry sections, and catering operations where individual portion desserts are a regular part of the menu. They are a sensible choice where consistent output and easy turnaround between batches are priorities. Operations producing very high volumes may want to consider heavier-gauge alternatives that can withstand more intensive daily use.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this size is right for your portion format or service style, we are happy to help you work through the options.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833884660029,"sku":"E195","price":60.78,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/415504943815b3be069ada53826f6418.jpg?v=1692697847"},{"product_id":"matfer-bourgeat-non-stick-mini-flan-moulds-80mm-pack-of-12","title":"Matfer Bourgeat Non-Stick Mini Flan Moulds 80mm (Pack of 12)","description":"\u003cp\u003eThese Matfer Bourgeat mini flan moulds are plain, open-sided steel rings designed for producing individual flan and tart cases in a commercial bakery or pastry kitchen. At 80mm in diameter, they yield a portion-sized result well suited to plated desserts, afternoon tea service, and pre-made pastry production. They are supplied in packs of twelve, which aligns with standard baking sheet layouts and helps keep batch production organised.\u003c\/p\u003e\u003cp\u003eThe non-stick steel construction supports clean release of blind-baked and filled tart cases without the need for heavy greasing, which helps maintain consistent results across a busy service. Steel conducts heat evenly and holds up reliably to repeated oven cycles, making these moulds a practical choice for kitchens that bake in volume rather than in small occasional batches.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick finish supports clean release with minimal preparation time\u003c\/li\u003e\n\u003cli\u003eSteel construction gives even heat distribution during baking\u003c\/li\u003e\n\u003cli\u003e80mm diameter produces a well-proportioned individual portion\u003c\/li\u003e\n\u003cli\u003ePack of twelve suits batch baking and standard tray configurations\u003c\/li\u003e\n\u003cli\u003eRobust enough for daily use in a commercial pastry environment\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThese moulds are straightforward to store and clean. As open rings rather than loose-bottomed tins, they are best used on a lined baking sheet; operators should factor this into their workflow. They are not intended for deep-filled or heavy wet mixtures that require a solid base.\u003c\/p\u003e\u003cp\u003eWell suited to patisserie sections, hotel banqueting kitchens, and any operation producing individual tart or flan portions at volume. If your output demands a different size or a loose-bottomed format, it is worth discussing your full pastry programme with us before ordering.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833884528957,"sku":"E196","price":54.98,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/415504943815b3be069ada53826f6418_c4c2e4b5-e0ee-4302-b034-4252c57029a1.jpg?v=1692697852"},{"product_id":"matfer-bourgeat-non-stick-brioche-mould-120mm","title":"Matfer Bourgeat Non-Stick Brioche Mould 120mm Stainless Steel","description":"\u003cp\u003eThe Matfer Bourgeat 120mm brioche mould is a traditional fluted pastry mould made from stainless steel, designed to produce the classic brioche shape with its characteristic ridged sides and wide base. At 45mm deep and 120mm in diameter, it sits in the mid-size range — appropriate for individual brioche portions or similar enriched-dough items in a professional pastry or bakery setting.\u003c\/p\u003e\u003cp\u003eIn a working kitchen, Matfer Bourgeat's bakeware is well regarded for consistency across a batch. The rigid stainless steel construction holds its shape under repeated use and high oven temperatures, and the non-stick surface helps with clean release without excessive greasing — useful when producing brioche at volume where speed of demoulding matters during service prep.\u003c\/p\u003e\u003cp\u003eThe practical advantages of this mould for a pastry section include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick interior supports clean release and reduces prep time\u003c\/li\u003e\n\u003cli\u003eStainless steel construction resists warping under regular oven use\u003c\/li\u003e\n\u003cli\u003eConsistent dimensions produce uniform portions across a full batch\u003c\/li\u003e\n\u003cli\u003eStackable profile makes storage straightforward in a busy kitchen\u003c\/li\u003e\n\u003cli\u003eCompatible with standard rack and tray systems used in most commercial ovens\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBeing a stainless steel mould rather than tinplate or silicone, it is more durable in a high-turnover environment but does require appropriate care — avoid abrasive cleaning materials that could compromise the non-stick surface over time. It is worth checking compatibility with your dishwasher's cycle if you intend to machine wash, as non-stick coatings on stainless moulds can be sensitive to harsh detergents used at high temperatures.\u003c\/p\u003e\u003cp\u003eThis mould is well suited to patisseries, hotel kitchens, and restaurant pastry sections producing individual brioche as part of a set menu or breakfast offering. For operations requiring larger-format brioche or significantly higher batch volumes, a larger mould size may be more practical.\u003c\/p\u003e\u003cp\u003eIf you are building out a pastry section and are unsure which mould sizes or quantities would suit your production schedule, we are happy to help you work through the options.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833872208189,"sku":"E638","price":7.51,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/6ce687d7dd82ab72686fbda08fc70dc6.jpg?v=1692698087"},{"product_id":"matfer-bourgeat-exoglass-oblong-cake-mould-45mm","title":"Matfer Bourgeat Exoglass Oblong Cake Mould 45mm","description":"\u003cp\u003eThis Matfer Bourgeat oblong cake mould is made from Exoglass, a composite material developed specifically for professional baking and pastry work. It is designed to deliver consistent, even cooking and reliable colour development across repeated bakes, without the need for greasing before use.\u003c\/p\u003e\u003cp\u003eIn a working pastry kitchen, the practical value of Exoglass lies in its durability and consistency. Unlike metal moulds, it will not warp, corrode, or pick up odours over time, and it holds its shape reliably through repeated use in both conventional and fan-assisted ovens. Demoulding is straightforward, which helps maintain production pace during busy service preparation.\u003c\/p\u003e\u003cp\u003eKey practical advantages include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick release without greasing, reducing preparation time\u003c\/li\u003e\n\u003cli\u003eUnbreakable composite construction stands up to daily kitchen use\u003c\/li\u003e\n\u003cli\u003eStain-resistant material does not absorb flavours or odours\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, simplifying end-of-service cleaning\u003c\/li\u003e\n\u003cli\u003eEven heat distribution supports consistent bake colour and texture\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAt 45mm in height, this mould is suited to individual portions or smaller loaf-style preparations. It is a practical choice for patisseries, hotel kitchens, and restaurant pastry sections producing individual baked items at volume. For operations requiring larger formats or higher-capacity batch baking, broader options within the Exoglass range may be worth considering.\u003c\/p\u003e\u003cp\u003eIf you are building out a pastry section and want to discuss which moulds best suit your menu and production volumes, the team is happy to help.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833764696381,"sku":"FA890","price":15.91,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/b9f637db94ede47e5cf016cd1a73a66b.jpg?v=1692700909"},{"product_id":"matfer-bourgeat-exoglass-cake-mould-oblong-55mm","title":"Matfer Bourgeat Exoglass Oblong Cake Mould 55mm","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass oblong cake mould is a professional baking mould constructed from Exoglass, a composite material developed specifically for commercial bakery and pastry environments. It is designed to deliver consistent shaping and even heat distribution across the bake, producing reliable results without the warping or surface degradation associated with standard metal or silicone alternatives.\u003c\/p\u003e\u003cp\u003eIn a busy pastry section or production kitchen, consistency matters as much as speed. The Exoglass construction holds its shape under repeated thermal cycling, meaning the mould performs the same on the hundredth use as on the first. The non-stick surface releases cleanly without greasing in most applications, which reduces preparation time and helps maintain a clean, defined finish on delicate sponges and loaf-style cakes.\u003c\/p\u003e\u003cp\u003ePractical advantages for kitchen use include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick release without greasing in most applications, reducing prep steps\u003c\/li\u003e\n\u003cli\u003eRetains its form under repeated high-temperature baking cycles\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, simplifying end-of-service cleaning routines\u003c\/li\u003e\n\u003cli\u003eComposite construction resists cracking and breakage under everyday kitchen handling\u003c\/li\u003e\n\u003cli\u003eProduces consistent shape and colour across multiple bakes\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe mould is dishwasher safe and stainless, which makes it a practical choice for kitchens where cleaning efficiency matters. Its lightweight composite construction also reduces the risk of damage from the everyday drops and knocks that are part of any busy kitchen environment.\u003c\/p\u003e\u003cp\u003eThis mould is well suited to hotels, restaurants, and café kitchens producing individual or small-batch cakes and loaves. It is equally at home in a dedicated pastry section or a smaller operation where the kitchen team handles all baking in-house. For higher-volume production sites turning out large batch quantities continuously, a heavier-duty or larger-format mould may be worth considering.\u003c\/p\u003e\u003cp\u003eIf you are building out a pastry section or standardising your bakeware across a kitchen, the team is happy to help you think through what you actually need.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833764663613,"sku":"FA891","price":16.79,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/3c6496bab1f717cc4b14c6862dd5e9a6.jpg?v=1692700913"},{"product_id":"matfer-bourgeat-exoglass-dariole-mould-55mm-pack-of-6","title":"Matfer Bourgeat Exoglass Dariole Mould 55mm (Pack of 6)","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass dariole mould is a standard individual portion mould used in professional pastry and dessert work. At 55mm in both height and diameter, it is the classic size for steamed puddings, set creams, individual fondants, and similar plated dessert components. This listing supplies a pack of six moulds, which suits batch preparation across a typical service run.\u003c\/p\u003e\n\n\u003cp\u003eExoglass is a composite material developed specifically for professional kitchen use. It combines the heat distribution properties useful in baking with genuine non-stick release — generally without the need for greasing — which makes it practical when producing consistent, clean-edged portions at volume. The material is robust enough to resist the knocks of a busy larder or pastry section, and it holds its shape rather than warping or deforming over time. It is also dishwasher safe, which helps keep turnover moving between service periods.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eNon-stick Exoglass composite construction for reliable portion release\u003c\/li\u003e\n\u003cli\u003eRetains shape under repeated heating and cooling cycles\u003c\/li\u003e\n\u003cli\u003eDishwasher safe for straightforward post-service cleaning\u003c\/li\u003e\n\u003cli\u003eUnbreakable composite material suited to heavy daily use\u003c\/li\u003e\n\u003cli\u003eConsistent 55mm sizing supports uniform plated dessert production\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThese moulds are well suited to hotel kitchens, restaurant pastry sections, and event catering operations where individual dessert portions are prepared in batches. The pack-of-six format works comfortably for smaller operations or as a starting quantity; kitchens producing at higher volume would typically stock multiple packs to maintain throughput without waiting on wash cycles.\u003c\/p\u003e\n\n\u003cp\u003eThere are no particular installation requirements — these are freestanding smallwares — though it is worth confirming oven compatibility for your specific application, as Exoglass has defined temperature limits. If you are unsure whether this size and material is right for your dessert programme, the team is happy to help you work through the options.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833764303165,"sku":"FA892","price":49.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/24ac6f17932bb043edcef31343e96a80.jpg?v=1692700917"},{"product_id":"matfer-bourgeat-exoglass-dariole-mould-60mm-pack-of-6","title":"Matfer Bourgeat Exoglass Dariole Mould 60mm (Pack of 6)","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass dariole mould is a small individual baking mould used for setting creams, steamed puddings, individual cakes, and turned-out desserts. Made from Matfer Bourgeat's proprietary Exoglass composite material, these moulds are designed as a practical alternative to traditional tinplate, offering better release properties and significantly longer service life.\u003c\/p\u003e\u003cp\u003eIn a working pastry section, these moulds hold up well under repeated daily use. Exoglass is resistant to warping and impact, which matters when moulds are handled quickly during service prep, stacked in bulk, or run through a commercial dishwasher multiple times a day. The material also promotes even heat distribution, which helps achieve consistent colour and texture across a batch — useful when plating multiple identical covers.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the main advantages are:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNo greasing required before use, saving prep time across large batches\u003c\/li\u003e\n\u003cli\u003eComposite construction resists warping, cracking, and corrosion over time\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, keeping turnaround fast between services\u003c\/li\u003e\n\u003cli\u003eConsistent shape retention helps produce uniform turned-out portions\u003c\/li\u003e\n\u003cli\u003eLighter to handle than traditional metal moulds of equivalent size\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThere are no electrical or installation requirements for these moulds, but it is worth confirming oven temperature compatibility before use at extreme heat. They are suited to standard convection and combination oven environments. The 60mm diameter is appropriate for individual portion desserts; if your menu calls for a larger or smaller turned portion, other sizes are available within the Matfer Bourgeat Exoglass range.\u003c\/p\u003e\u003cp\u003eThese moulds are a practical choice for hotel kitchens, restaurant pastry sections, and contract caterers producing plated desserts in volume. The pack of six is a reasonable starting quantity for a small section, though higher-volume operations typically stock multiples to support back-to-back service runs.\u003c\/p\u003e\u003cp\u003eIf you are equipping a pastry section and want to talk through quantities or compatibility with your current setup, we are happy to help.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833764270397,"sku":"FA893","price":54.98,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/1db1ad74ea0a2f4c29edd2631a4b0b90.jpg?v=1692700922"},{"product_id":"matfer-bourgeat-exoglass-cake-mould-195mm","title":"Matfer Bourgeat Exoglass Cake Mould 195mm","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass cake mould is a professional baking mould made from Exoglass, a composite material developed specifically for commercial kitchen use. At 195mm in length, it sits in a practical mid-range size well suited to individual portions, small loaves, and a range of classic pâtisserie formats.\u003c\/p\u003e\n\n\u003cp\u003eExoglass was developed as an alternative to traditional tinned steel and silicone moulds. The material conducts heat evenly, which supports consistent browning and thorough baking through to the centre — a particular advantage during busy pastry sections where uniformity across a full batch matters. The mould retains its shape over time and will not warp or buckle with repeated use, which is a common failure point with lighter tinned moulds in a professional setting.\u003c\/p\u003e\n\n\u003cp\u003eIn practical terms, the Exoglass construction offers a number of useful operational qualities:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eNaturally non-stick surface reduces the need for greasing on most preparations\u003c\/li\u003e\n\u003cli\u003eUnbreakable composite material withstands the knocks of a busy kitchen environment\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, reducing cleaning time during service turnaround\u003c\/li\u003e\n\u003cli\u003eResistant to staining and does not taint flavour over extended use\u003c\/li\u003e\n\u003cli\u003eMaintains shape consistently across high-volume baking cycles\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eExoglass moulds are generally oven-safe across the temperature ranges typical in commercial pastry work, though it is worth confirming maximum temperature tolerances with your supplier if you are working with particularly high-heat applications. The mould is lightweight at 205g, making it easy to handle and stack in quantity.\u003c\/p\u003e\n\n\u003cp\u003eThis mould is well suited to pâtisseries, hotel kitchens, and restaurant pastry sections producing individual or small-format baked goods in consistent volume. For operations requiring very large batch output, a broader range of sizes or multi-cavity formats may be worth exploring.\u003c\/p\u003e\n\n\u003cp\u003eIf you are specifying moulds for a new pastry section or want to discuss which sizes and formats suit your menu best, the team is happy to help you work through the options.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833762599229,"sku":"FA961","price":20.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/ba33852e34290e119975cd0b824ab517.jpg?v=1692700966"},{"product_id":"matfer-bourgeat-exoglass-cake-mould-215mm","title":"Matfer Bourgeat Exoglass Cake Mould 215mm","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass cake mould is a professional baking mould made from Exoglass, a composite material developed specifically for commercial and patisserie use. Unlike traditional metal or silicone moulds, Exoglass combines the rigidity of a solid mould with a naturally non-stick surface, removing the need for greasing in most applications and producing consistent colour and release across repeated bakes.\u003c\/p\u003e\u003cp\u003eIn a busy pastry section or production kitchen, consistency and durability matter. Exoglass moulds are well regarded for holding their shape over time — they will not warp, crack, or degrade under the temperature cycling that comes with heavy daily use. The surface promotes even heat distribution, which supports reliable browning and consistent results whether you are producing individual cakes or working through a longer production run.\u003c\/p\u003e\u003cp\u003eFrom a practical standpoint, this mould offers several day-to-day advantages:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNo greasing required for most applications, saving preparation time\u003c\/li\u003e\n\u003cli\u003eClean release reduces product waste and improves presentation\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, which simplifies end-of-service cleaning\u003c\/li\u003e\n\u003cli\u003eRetains shape through repeated heating and cooling cycles\u003c\/li\u003e\n\u003cli\u003eLightweight composite construction is easy to handle at volume\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAt 215mm in length, this is a standard cake mould size suited to individual portions or small loaf formats. It works well in both conventional ovens and combi ovens. There are no special installation or infrastructure requirements — it is a direct-use piece of bakeware.\u003c\/p\u003e\u003cp\u003eThis mould suits patisserie sections, hotel kitchens, contract catering operations, and any production kitchen baking at regular volume. If you need a different format, size, or quantity for your operation, the team is happy to talk through what would work best.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833762566461,"sku":"FA962","price":21.21,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/7a31b377c19a5954256d1f812e07cdf0.jpg?v=1692700970"},{"product_id":"matfer-bourgeat-exoglass-cake-mould-265mm","title":"Matfer Bourgeat Exoglass Cake Mould 265mm","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass cake mould is a professional baking mould made from Exoglass, a composite material developed specifically for commercial pastry and bakery use. It is designed to deliver consistent results across repeated baking cycles — producing even colour and clean release without the need for greasing on standard smooth surfaces.\u003c\/p\u003e\n\n\u003cp\u003eIn a busy pastry section or production kitchen, consistency and durability are what matter most. Exoglass moulds are well regarded for holding their shape over time — they will not warp under heat or distort with repeated use the way some alternatives can. The surface promotes reliable browning and even cooking, which reduces the variables that can affect presentation in high-volume output environments.\u003c\/p\u003e\n\n\u003cp\u003eFrom a practical standpoint, the material offers a number of day-to-day advantages for kitchen teams:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eNon-stick release on smooth surfaces without greasing, saving preparation time\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, supporting efficient turnaround between bakes\u003c\/li\u003e\n\u003cli\u003eResistant to staining and odour absorption\u003c\/li\u003e\n\u003cli\u003eWill not chip, crack, or shatter if knocked — unlike ceramic or glass alternatives\u003c\/li\u003e\n\u003cli\u003eLightweight at 280g, easy to handle and stack during storage\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eNo special installation is required. This mould is compatible with standard commercial convection ovens and deck ovens. It is worth confirming suitability with any specialist steam or combination oven before use, particularly where direct steam contact is involved. For operations requiring a larger output or different profile dimensions, alternatives within the Exoglass range are available.\u003c\/p\u003e\n\n\u003cp\u003eThis mould is best suited to professional pastry kitchens, hotel operations, and production bakeries where reliable, repeatable results are expected day to day. It is equally practical in smaller catering operations where quality of finish and ease of cleaning are priorities.\u003c\/p\u003e\n\n\u003cp\u003eIf you are building out a pastry section or standardising your bakeware across multiple kitchen sites, our team is happy to discuss what suits your output requirements.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833762533693,"sku":"FA963","price":23.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/c83c68cc306a19cf1b6d1bebcf2a9329.jpg?v=1692700975"},{"product_id":"matfer-bourgeat-exoglass-cake-mould-315mm","title":"Matfer Bourgeat Exoglass Cake Mould 315mm","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass cake mould is a professional baking mould made from Exoglass, a composite material developed specifically for the demands of commercial pastry and bakery environments. It is designed to produce consistent results across repeated baking cycles without the need for greasing, making it a practical choice for high-throughput production kitchens.\u003c\/p\u003e\u003cp\u003eIn day-to-day use, Exoglass performs reliably under the temperature cycling that comes with continuous production. Unlike metal moulds, it retains its shape over time and resists the warping that can affect baking consistency. The material also promotes even heat distribution, which supports uniform colouring and thorough baking through to the centre — a practical advantage when producing larger cakes or loaves at volume.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the mould offers several benefits worth noting:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eRelease-friendly surface reduces preparation time between batches\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, supporting efficient kitchen hygiene routines\u003c\/li\u003e\n\u003cli\u003eRetains shape through repeated thermal cycling\u003c\/li\u003e\n\u003cli\u003eUnbreakable composite construction handles daily kitchen handling\u003c\/li\u003e\n\u003cli\u003eConsistent colouring aids quality control across batches\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThere are no electrical or plumbing requirements to consider. As with any baking mould, care should be taken to avoid sharp utensils against the surface, which can affect the release properties over time. The mould is suited to standard commercial oven environments.\u003c\/p\u003e\u003cp\u003eThis mould is well suited to patisseries, hotel kitchens, contract caterers, and any operation producing cakes or baked goods in volume. It sits in a range of professional baking moulds — lighter domestic options exist, but operators with regular production demands will find Exoglass a more durable and consistent choice.\u003c\/p\u003e\u003cp\u003eIf you are building out a bakeware range or want to discuss which mould sizes suit your production requirements, the team is happy to help.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833762238781,"sku":"FA964","price":45.33,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/bd163cfda684a3c67295e0cdd04a631f.jpg?v=1692700980"},{"product_id":"matfer-bourgeat-exoglass-bread-mould-100mm","title":"Matfer Bourgeat Exoglass Bread Mould 100mm","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass bread mould is a professional baking mould made from Exoglass, a composite material developed specifically for commercial food production. Unlike traditional tinned steel or aluminium moulds, Exoglass does not rust, does not require seasoning, and holds its shape consistently over extended use. The result is a mould that performs predictably from the first bake and continues to do so through a high volume of bake cycles.\u003c\/p\u003e\u003cp\u003eIn a busy production kitchen or bakery environment, consistency matters as much as capacity. This mould delivers even heat distribution and reliable release without the need for greasing in most applications, which helps reduce preparation time and keeps the baking process straightforward during busy service periods. The material is stable at commercial oven temperatures and does not warp or degrade with repeated thermal cycling.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNo greasing required for most applications, saving prep time at volume\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, reducing cleaning time between bake runs\u003c\/li\u003e\n\u003cli\u003eUnbreakable composite construction suited to daily commercial handling\u003c\/li\u003e\n\u003cli\u003eConsistent shape retention supports uniform loaf presentation\u003c\/li\u003e\n\u003cli\u003eNon-reactive material suitable for a wide range of dough types\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAt 195mm in length, this is a compact mould suited to individual portions, small loaves, or speciality bread formats. It is well suited to hotel kitchens, restaurant bakery sections, and catering operations producing individual portions at scale. For operations requiring larger loaf formats or higher-volume bake runs, larger moulds within the Exoglass range are available.\u003c\/p\u003e\u003cp\u003eIf you are equipping a baking section and want to discuss quantities, formats, or how this fits alongside other bakeware in your setup, we are happy to help.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833761091901,"sku":"FA970","price":30.86,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/0c2a17d4b2cf1d7a28224b71506ce719.jpg?v=1692701007"},{"product_id":"matfer-bourgeat-exoglass-bread-mould-265mm","title":"Matfer Bourgeat Exoglass Bread Mould 265mm","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass bread mould is a professional baking mould designed for consistent loaf production in commercial kitchens, bakeries, and catering operations. Made from Matfer's proprietary Exoglass composite material, it is a practical alternative to traditional tinplate or silicone moulds, combining the rigidity of a solid mould with a naturally non-stick surface that generally requires no greasing before use.\u003c\/p\u003e\n\n\u003cp\u003eIn a busy production kitchen, the durability of bakeware matters as much as its performance. Exoglass is resistant to the mechanical stresses of daily use — it won't dent, warp, or corrode the way metal moulds can over time, and it holds its shape reliably through continuous bake cycles. The non-stick surface releases cleanly without the need for additional fats in most applications, which helps keep product quality consistent and reduces prep time across a production run.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eNon-stick release without greasing in most standard loaf applications\u003c\/li\u003e\n\u003cli\u003eUnbreakable Exoglass composite construction resists warping and denting\u003c\/li\u003e\n\u003cli\u003eStainless and dishwasher safe for straightforward end-of-service cleaning\u003c\/li\u003e\n\u003cli\u003eRetains shape reliably through repeated heating and cooling cycles\u003c\/li\u003e\n\u003cli\u003eSuitable for oven use and compatible with commercial dishwasher throughput\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAt 265mm in length, this mould is sized for a standard small loaf and is well suited to bakeries, hotel breakfast operations, and catering kitchens producing individual or portioned bread. It is a single-mould unit, so operations running high-volume bread production in parallel will want to consider how many units are needed alongside their oven capacity and tray configuration.\u003c\/p\u003e\n\n\u003cp\u003eIf you are equipping a new baking setup or replacing existing moulds and want to confirm the right quantity or format for your output, the team is happy to talk it through.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833760895293,"sku":"FA971","price":25.08,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/5df3d59c5972a5434398fa3a152fb71f.jpg?v=1692701013"},{"product_id":"matfer-bourgeat-exoglass-bread-mould-283mm","title":"Matfer Bourgeat Exoglass Bread Mould 283mm","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass bread mould is a professional baking mould designed for consistent, high-volume bread production in commercial kitchens. Made from Matfer's proprietary Exoglass composite material, it offers a practical alternative to traditional tinplate or silicone moulds, combining the rigidity of a solid mould with good release properties and durability suited to daily production schedules.\u003c\/p\u003e\u003cp\u003eIn a working bakery or kitchen environment, the Exoglass material performs reliably across repeated bake cycles. Unlike metal moulds that require regular greasing and seasoning, Exoglass moulds release cleanly without greasing in most applications, which reduces preparation time during busy production runs. The material also resists warping and deformation over time, which matters when consistent loaf shape is important for portioning or presentation.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, this mould offers a number of practical advantages:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick release without greasing reduces prep time and ingredient waste\u003c\/li\u003e\n\u003cli\u003eUnbreakable composite construction withstands the demands of daily commercial use\u003c\/li\u003e\n\u003cli\u003eRetains its shape reliably, ensuring consistent loaf dimensions batch after batch\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, supporting efficient kitchen cleaning routines\u003c\/li\u003e\n\u003cli\u003eStain-resistant material maintains appearance with regular use\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe mould is dishwasher safe, which fits well into kitchens where throughput demands fast turnaround between services. At 283mm in length, it is suited to standard loaf production for restaurant bread services, hotel breakfast operations, or small-to-medium bakery outputs. It is not designed for very high-volume automated production lines, where purpose-built industrial bakeware would be more appropriate. Operators producing larger quantities may find it more practical to purchase multiple moulds rather than rely on a single piece.\u003c\/p\u003e\u003cp\u003eThis mould is well suited to restaurants, hotels, contract caterers, and artisan bakeries producing bread in-house on a daily basis. If you are equipping a larger production kitchen and need guidance on quantities or compatibility with your existing baking setup, we are happy to help you work through the requirements.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833760796989,"sku":"FA972","price":35.69,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/a2ec5cc19860d6acf4afe6bee63a6c24.jpg?v=1692701018"},{"product_id":"matfer-bourgeat-exoglass-bread-mould-305mm","title":"Matfer Bourgeat Exoglass Bread Loaf Mould 305mm","description":"\u003cp\u003eThe Matfer Bourgeat Exoglass bread mould is a professional-grade loaf tin made from Matfer's own composite Exoglass material. It is designed for consistent baking results in commercial kitchens, bakeries, and production environments where reliability and throughput matter more than novelty.\u003c\/p\u003e\u003cp\u003eExoglass is a glass fibre reinforced composite developed specifically for foodservice bakeware. Unlike traditional metal tins, it distributes heat evenly and resists warping under repeated high-temperature use. The non-stick surface performs well without greasing in most applications, which saves time during prep and reduces the need for additional fats or release agents in a busy production cycle.\u003c\/p\u003e\u003cp\u003eIn practical terms, this mould offers a number of advantages for daily service:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eEven heat distribution supports consistent crust colour and crumb structure\u003c\/li\u003e\n\u003cli\u003eNon-stick surface releases cleanly without greasing in standard loaf applications\u003c\/li\u003e\n\u003cli\u003eExoglass construction resists impact, deformation, and thermal shock\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, reducing turnaround time between batches\u003c\/li\u003e\n\u003cli\u003eOdour and stain resistant, maintaining hygiene standards over long service life\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation considerations are minimal — this is a passive bakeware item requiring no utilities. It is compatible with most commercial deck, convection, and combination ovens, though as with all composite bakeware, operators should confirm maximum oven temperature compatibility before use in very high-heat environments.\u003c\/p\u003e\u003cp\u003eThis mould is well suited to craft bakeries, hotel kitchens, restaurant pastry sections, and catering production kitchens producing standard sandwich or farmhouse loaves. For operations running very high batch volumes or requiring multiple sizes, it is worth considering whether a full set or an alternative profile would better suit the workload.\u003c\/p\u003e\u003cp\u003eIf you are building out a bakery section or standardising your mould inventory, our team is happy to help you work through what you need.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833760371005,"sku":"FA973","price":40.51,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/25677e195019986e90dea70118c16a0f.jpg?v=1692701022"},{"product_id":"matfer-bourgeat-exoglass-bread-mould-195mm-cover","title":"Matfer Bourgeat Exoglass Bread Mould Cover 195mm","description":"\u003cp\u003eThis is the 195mm cover designed to pair with Matfer Bourgeat's Exoglass bread mould range. Made from Exoglass — a composite material developed specifically for professional baking — it sits over the mould during baking to retain the loaf's shape, promote even heat distribution, and help achieve consistent colouring across the crust.\u003c\/p\u003e\u003cp\u003eIn a busy bakery or kitchen production environment, consistency matters. Using a cover during baking helps produce loaves with a uniform shape and controlled crust development, reducing the variation that comes with open baking. The Exoglass material is non-stick without requiring greasing, which keeps prep time down and simplifies the release process after baking.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick surface reduces the need for greasing during most applications\u003c\/li\u003e\n\u003cli\u003eRetains loaf shape throughout the bake for consistent results\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, making end-of-service cleaning straightforward\u003c\/li\u003e\n\u003cli\u003eLightweight composite construction — unbreakable under normal bakery use\u003c\/li\u003e\n\u003cli\u003eCompatible with Matfer Bourgeat's corresponding Exoglass bread mould\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe cover is dishwasher safe and stain resistant, which matters when it is going through a wash cycle multiple times a day. The Exoglass composite does not corrode and holds up well to repeated thermal cycling, making it a practical choice for kitchens where moulds and covers are in constant rotation.\u003c\/p\u003e\u003cp\u003eThis cover is best suited to bakeries, hotel kitchens, or catering operations producing bread in regular batches. It is designed for use with the matching 195mm Matfer Bourgeat Exoglass mould and is not a standalone baking vessel. If your operation runs higher volumes or different loaf sizes, Matfer Bourgeat produce covers and moulds across a range of dimensions to suit varying output requirements.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this cover is the right fit for your current mould setup, we are happy to help you confirm compatibility before you order.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833760043325,"sku":"FA974","price":7.61,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/9e119f66b26d7609d9276d755c735ca8.jpg?v=1692701026"},{"product_id":"matfer-bourgeat-exoglass-bread-mould-305mm-cover","title":"Matfer Bourgeat Exoglass Bread Mould Cover 305mm","description":"\u003cp\u003eThis is a replacement or companion cover for the Matfer Bourgeat Exoglass bread mould range, sized to fit the 305mm mould. Exoglass is a composite material developed specifically for professional baking environments — it combines the thermal properties needed for consistent crust development with the robustness required in a busy production kitchen.\u003c\/p\u003e\u003cp\u003eIn practical use, the cover helps regulate heat distribution during the bake, which is particularly useful when working with enriched doughs or recipes where a controlled crust formation is important. Exoglass moulds and their covers are a common choice in craft bakeries, hotel kitchens, and catering operations where consistent results across multiple bakes matter as much as throughput.\u003c\/p\u003e\u003cp\u003eThe material holds its shape under repeated thermal cycling and does not require greasing in most applications, which saves time during prep and makes cleaning straightforward. Key practical points worth noting:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick surface reduces prep time and aids clean release\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, simplifying end-of-service cleaning\u003c\/li\u003e\n\u003cli\u003eRetains shape over time — does not warp under regular oven use\u003c\/li\u003e\n\u003cli\u003eLightweight composite construction — easy to handle at volume\u003c\/li\u003e\n\u003cli\u003eCompatible with the corresponding Matfer Bourgeat 305mm bread mould\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThis cover is sized for the 305mm mould specifically. If you are equipping a larger production line or need covers for a different mould size, it is worth confirming compatibility before ordering.\u003c\/p\u003e\u003cp\u003eIf you are building out a baking setup and want to discuss mould sizing, quantities, or the broader Exoglass range, the team is happy to help you work through the options.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46833759584573,"sku":"FA977","price":11.48,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/1e2c5cb0bf946dd1a6ffa6b52c84e677.jpg?v=1692701039"},{"product_id":"matfer-bourgeat-half-sphere-mould-80mm","title":"Matfer Bourgeat Half Sphere Mould 80mm Stainless Steel","description":"\u003cp\u003eThe Matfer Bourgeat half sphere mould is a simple, single-cavity stainless steel mould used to shape both hot and cold preparations into a clean, uniform dome. At 80mm in diameter it produces a generous half sphere — practical for plated desserts, chocolate work, mousse portions, jellies, savoury terrines, and various cold-set garnishes.\u003c\/p\u003e\u003cp\u003eIn a professional kitchen, consistency is as important as flavour. A mould like this removes guesswork from portion shaping and allows a section to replicate the same presentation across every cover. Stainless steel construction means it handles temperature extremes well — suitable for use directly from the freezer through to applications involving warm preparations — and it cleans quickly without retaining odours or residues.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eProduces clean, uniform half-sphere shapes for consistent plated presentation\u003c\/li\u003e\n\u003cli\u003eSuitable for hot and cold applications including mousse, jelly, chocolate, and savoury preparations\u003c\/li\u003e\n\u003cli\u003eStainless steel resists odour transfer and withstands repeated professional use\u003c\/li\u003e\n\u003cli\u003eCompact and lightweight, easy to store in volume without dedicated racking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThis mould is best suited to pastry sections, fine dining operations, and any kitchen where plated presentation is a priority. It works well as part of a larger set where multiple spheres are needed per service. For operations running high cover counts, it is worth considering how many units are required to support your production flow without becoming a bottleneck.\u003c\/p\u003e\u003cp\u003eIf you are unsure how many moulds your operation needs or whether a silicone alternative might better suit your workflow, the team is happy to talk through the options.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":46831317287229,"sku":"W713","price":8.86,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/8552b63a4284a706f97940b73aad2de9.jpg?v=1692774010"},{"product_id":"matfer-bourgeat-rectangular-pate-mould-300mm","title":"Matfer Bourgeat Rectangular Pâté Mould 300mm","description":"\u003cp\u003eThe Matfer Bourgeat rectangular pâté mould is a professional-grade baking and preparation mould designed for producing terrines, pâtés, and similar charcuterie preparations in a commercial kitchen environment. The 300mm length provides a useful working capacity for plated service portions or whole-piece presentation, and the non-stick interior surface aids both clean release and straightforward washing between uses.\u003c\/p\u003e\u003cp\u003eIn practice, these moulds are a standard piece of kit in kitchens producing charcuterie in-house, whether for daily service, banqueting, or prepared food operations. The non-stick coating reduces the need for heavy lining with fat or paper, which saves preparation time and keeps the finished product consistent in appearance. At 150g the mould is light enough to handle comfortably, though the relatively narrow width means it is better suited to refined, sliceable preparations than to large-format terrines.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick interior for clean release and easier washing\u003c\/li\u003e\n\u003cli\u003ePractical 300mm length for portion-controlled or whole-piece service\u003c\/li\u003e\n\u003cli\u003eLightweight construction for easy handling during production\u003c\/li\u003e\n\u003cli\u003eSuitable for terrines, pâtés, and similar charcuterie preparations\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eNo special installation is required — this is a standalone preparation item used in standard oven or bain-marie environments. It is worth checking oven rack dimensions before ordering if you plan to run multiple moulds simultaneously, as interior rack clearance can be a limiting factor in busier production schedules.\u003c\/p\u003e\u003cp\u003eThis mould is well suited to restaurants, hotels, and delis producing charcuterie in modest volumes. Kitchens with higher-throughput requirements or larger-format needs may find a longer or wider mould more appropriate for their output. Matfer Bourgeat produce the same mould in alternative sizes, so if 300mm is not quite right for your yield requirements it is worth reviewing the range.\u003c\/p\u003e\u003cp\u003eIf you are unsure which size best fits your production volume or service format, the team are happy to help you work that out before you order.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":56888420204926,"sku":"E600","price":67.53,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/9f7b00b4c5278ed6ca4618a02e1cfbf5.jpg?v=1770173351"},{"product_id":"matfer-rectangular-pate-mould-500mm","title":"Matfer Bourgeat Rectangular Pâté Mould 500mm","description":"\u003cp\u003eThe Matfer Bourgeat rectangular pâté mould is a professional-grade terrine and charcuterie mould designed for consistent results in commercial kitchen production. Built to the standards Matfer Bourgeat are known for in professional pastry and larder work, this 500mm mould is suited to kitchens producing pâtés, terrines, and pressed preparations as part of a regular menu cycle.\u003c\/p\u003e\u003cp\u003eThe non-stick finish supports clean release and helps maintain the defined shape of the finished product — particularly important when presenting sliced terrines on a cold starter menu or buffet. The rectangular profile produces uniform portions, which aids both presentation consistency and portion control across service.\u003c\/p\u003e\u003cp\u003eIn practical kitchen use, this mould suits larder sections where terrine preparation is carried out in advance and the mould needs to perform reliably across repeated production cycles. The non-stick surface simplifies both the lining process and post-use cleaning, which matters in kitchens where turnaround between prep sessions is tight.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-stick finish aids clean product release and consistent presentation\u003c\/li\u003e\n\u003cli\u003eRectangular profile supports uniform slicing and portion control\u003c\/li\u003e\n\u003cli\u003eWell suited to advance preparation and chilled storage workflows\u003c\/li\u003e\n\u003cli\u003eAppropriate for pâtés, terrines, pressed meats, and similar larder preparations\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThis 500mm length is a mid-range option within the Matfer Bourgeat mould range. Kitchens producing smaller individual portions may find a shorter mould more practical, while higher-volume operations or those catering for large banqueting covers may benefit from considering a larger format.\u003c\/p\u003e\u003cp\u003eIf you are unsure which size best fits your production volumes or kitchen workflow, the team is happy to help you work through the options.\u003c\/p\u003e","brand":"Matfer Bourgeat","offers":[{"title":"Default Title","offer_id":58199485481342,"sku":"E605","price":76.21,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/e605-pate-mould.jpg?v=1791831369"}],"url":"https:\/\/www.advantage-catering-equipment.co.uk\/collections\/matfer-bourgeat-moulds.oembed","provider":"Advantage Catering Equipment","version":"1.0","type":"link"}