{"title":"Planetary Mixers","description":"\u003cstrong\u003eA Planetary mixer is one of the most versatile and important pieces of equipment found in any commercial kitchen. With available attachments, a typical mixer can be used for anything from mixing dough to dicing potatoes.\u003c\/strong\u003e\n\u003cp\u003e\u003cbr\u003eThe vertical mixer is the most popular mixer used in today’s foodservice operations. It is also known as the “planetary” mixer. Table top planetary mixers, with bowl capacities of up to 20.0 litres, are commonly found in smaller operations. Medium capacity units typically can hold up to 55 litres of product, and normally satisfy the needs of larger foodservice operations. Larger 75 or 130 litres models are geared toward high-volume institutional duty and use in large retail or wholesale bakeries. \u003cbr\u003e\u003cbr\u003eOur selection of mixing units includes options of different styles, so you’re sure to find the best commercial mixer for your specific needs. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUse a countertop mixer in your lower-volume establishment, or check out a commercial stand mixer for your higher-volume needs. You’ll also find floor models that are best suited for heavy-duty applications.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIf you are not sure what you need just call our friendly sales team on 01304 827272 where good advice and a great deal await.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"sammic-bm-5-table-top-food-mixer","title":"Sammic BM-5 Table Top Planetary Food Mixer 5 Litre","description":"\u003cp\u003eThe Sammic BM-5 is a compact, bench-mounted planetary mixer designed for professional kitchens that need reliable mixing performance without committing to a full floor-standing machine. It handles the full range of everyday mixing tasks — heavy bread and pasta doughs, soft batters, creamed mixtures, and whipped egg whites — making it a practical all-rounder for smaller operations.\u003c\/p\u003e\u003cp\u003eIn a working kitchen environment, a machine at this capacity level is well suited to sites producing in the region of 50 covers per service. It is not a high-volume production mixer, but within its intended workload it performs consistently and is built to withstand regular daily use across a busy service week. The planetary mixing action ensures thorough, even contact between the attachment and the bowl contents, which matters particularly when working with doughs or dense batters that can cause uneven mixing in less capable machines.\u003c\/p\u003e\u003cp\u003eFrom a practical standpoint, the BM-5 offers a number of genuine operational advantages:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eComes supplied with three standard attachments — spiral dough hook, flat beater, and balloon whisk — covering the majority of prep tasks without additional outlay\u003c\/li\u003e\n\u003cli\u003eLever-operated bowl lift makes loading and removing the bowl straightforward, even during busy prep periods\u003c\/li\u003e\n\u003cli\u003eExtractable safety guard with a double micro-switch means the machine will not run unless both the bowl and guard are correctly positioned\u003c\/li\u003e\n\u003cli\u003eCompact footprint suits kitchens where bench space is at a premium\u003c\/li\u003e\n\u003cli\u003eStainless steel bowl is straightforward to clean and stands up to daily commercial use\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAs a bench-mounted unit, the BM-5 needs a stable, level surface capable of supporting its weight during operation — vibration under load is a normal characteristic of planetary mixers and a poorly secured position can cause movement. Ensure the work surface is appropriate before installation. No specialist electrical installation is typically required, though confirming your supply is suitable before purchase is always advisable.\u003c\/p\u003e\u003cp\u003eThis mixer is best suited to smaller restaurants, cafés, hotel breakfast operations, and pub kitchens producing moderate volumes of baked goods or prep work. It is a sensible starting point for kitchens that mix regularly but do not require continuous high-volume output. For operations with significantly higher throughput or production demands, a larger-capacity model would be worth considering.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether the BM-5 is the right fit for your prep volumes or kitchen setup, we are happy to talk it through before you commit to a purchase.\u003c\/p\u003e","brand":"Sammic","offers":[{"title":"Default Title","offer_id":36574452176,"sku":"1500170","price":721.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Sammic_BM-5_Table_Top_Food_Mixer.jpg?v=1580238328"},{"product_id":"sammic-bm-5e-table-top-food-mixer","title":"Sammic BM-5E Table Top Planetary Food Mixer","description":"\u003cp\u003eThe Sammic BM-5E is a compact tabletop planetary mixer designed for professional food preparation in smaller commercial kitchens. It handles the full range of mixing tasks — from heavy bread doughs through to soft batters and whipped egg whites — using the three standard attachments supplied as standard: a spiral dough hook, a flat beater spatula, and a balloon whisk.\u003c\/p\u003e\n\n\u003cp\u003eIn practice, a mixer of this size is well suited to kitchens serving up to around 50 covers, as well as smaller bakery operations, hotel breakfast services, and catering prep environments where counter space is limited but output demands are consistent. The planetary action — where the attachment orbits the bowl as it rotates — ensures thorough, even mixing without requiring manual intervention, which matters during busy prep periods when attention is split across multiple tasks.\u003c\/p\u003e\n\n\u003cp\u003eFrom an operational standpoint, the BM-5E offers several practical advantages:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eLever-operated bowl lift simplifies loading and removal, particularly with heavy dough\u003c\/li\u003e\n\u003cli\u003eExtractable safety guard with double micro-switch system prevents the mixer from running unless both the bowl and guard are correctly positioned\u003c\/li\u003e\n\u003cli\u003eStainless steel bowl supports straightforward cleaning and resists staining from acidic ingredients\u003c\/li\u003e\n\u003cli\u003eCompact footprint makes it practical for kitchens where worktop space is at a premium\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation is straightforward — the BM-5E is a countertop unit requiring only a suitable worktop surface and a standard single-phase electrical connection. There are no water or gas requirements. The worktop and fixings should be capable of supporting the unit's weight, particularly when mixing heavy doughs, which place additional dynamic load on the surface.\u003c\/p\u003e\n\n\u003cp\u003eThis mixer is a practical choice for smaller kitchens, cafés, hotel operations, and prep kitchens with moderate daily mixing requirements. It is not intended for continuous high-volume production; sites with significantly heavier daily output or larger batch requirements would be better served by a higher-capacity floor-standing model.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this capacity is the right fit for your operation, the team is happy to talk through your typical batch sizes and prep volumes before you commit.\u003c\/p\u003e","brand":"Sammic","offers":[{"title":"Default Title","offer_id":36574453968,"sku":"1500180","price":580.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/SAM2501.jpg?v=1580238329"},{"product_id":"sammic-bp-10-10-ltr-table-top-food-mixer","title":"Sammic BP-10 10 Litre Planetary Table Top Food Mixer","description":"\u003cp\u003eThe Sammic BP-10 is a 10 litre tabletop planetary mixer designed for professional kitchens that need consistent, reliable mixing without committing to a full floor-standing unit. The planetary action moves the mixing tool around the bowl in an overlapping orbital path, ensuring the entire contents are worked evenly on every pass — a fundamental requirement for dough, batter, cream, and a wide range of food preparation tasks.\u003c\/p\u003e\u003cp\u003eIn a working kitchen environment, the BP-10 is well suited to moderate daily production. It handles up to 3kg of dough at 50% hydration, which makes it a practical choice for small to medium bakery operations, hotel kitchens preparing pastry work, or restaurant kitchens mixing sauces and fillings during prep. The machine is built to run through repeated cycles in the course of a service day without the mechanical fatigue that can affect lighter-duty equipment.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the digital keypad and integrated display are straightforward to use and allow kitchen staff to monitor mixing progress without standing over the machine. The ability to store up to nine custom programmes is genuinely useful in production environments where the same recipes are prepared repeatedly — it removes the guesswork from speed and time settings and supports consistency across shifts. The stainless steel mixing tools are dishwasher safe, which helps keep end-of-service cleaning quick and hygienic.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNine programmable mixing cycles for repeatable recipe consistency\u003c\/li\u003e\n\u003cli\u003eThree pre-set speed positions for quick access during busy prep\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe stainless steel tools simplify end-of-service cleaning\u003c\/li\u003e\n\u003cli\u003eDigital display with on-screen error alerts for straightforward fault identification\u003c\/li\u003e\n\u003cli\u003ePlanetary mixing action eliminates unmixed pockets throughout the bowl\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAs a tabletop unit, the BP-10 requires a stable, level worktop surface with adequate clearance above the bowl for loading. It runs on a standard single-phase supply, which suits most kitchen layouts without any special electrical provision. The footprint is compact relative to its capacity, though the machine has solid build weight, so the surface it sits on should be robust enough to support it under load.\u003c\/p\u003e\u003cp\u003eThis mixer is best suited to bakeries, patisseries, hotel kitchens, restaurants, and catering operations with regular but not extremely high-volume mixing requirements. For sites running continuous production or working with significantly larger batch sizes, a larger-capacity bowl model would be worth considering. Equally, for a kitchen that only mixes occasionally and in small quantities, a smaller unit may represent a more proportionate investment.\u003c\/p\u003e\u003cp\u003eIf you are weighing up capacity against your production volumes or have questions about how the BP-10 fits into your prep workflow, the team is happy to talk it through with you.\u003c\/p\u003e","brand":"Sammic","offers":[{"title":"Standard Model - BP-10","offer_id":57463980392830,"sku":"1500310","price":1343.0,"currency_code":"GBP","in_stock":true},{"title":"Attachment Drive For Use With Accessories - BP-10C","offer_id":57463980425598,"sku":"1500311","price":1482.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/BP-10.jpg?v=1779809498"},{"product_id":"metcalfe-sm5-mixer","title":"Metcalfe SM5 5-Litre Planetary Mixer","description":"\u003cp\u003eThe Metcalfe SM5 is a compact gear-driven planetary mixer designed for light to medium food preparation duties in commercial kitchens. It comes supplied with a stainless steel bowl, dough hook, flat beater, and whisk, making it a self-contained unit ready for a range of standard prep tasks from day one.\u003c\/p\u003e\u003cp\u003eIn practice, the SM5 suits kitchens where a planetary mixer is needed regularly but throughput demands don't justify a larger, floor-standing machine. The variable speed DC motor and stepless speed control allow the operator to match mixing action to the task in hand — slower speeds for incorporating dough, higher speeds for cream or egg whites. It handles light dough, pastry, sauces, mayonnaise, mashed potato, and crème pâtissière reliably under the kind of daily use typical in smaller operations.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, a few features are worth noting:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe head lifts clear for straightforward bowl and attachment changes mid-service\u003c\/li\u003e\n\u003cli\u003eA plastic safety guard with ingredient chute allows additions without stopping the machine\u003c\/li\u003e\n\u003cli\u003eFull interlocking means the mixer won't run unless correctly assembled, reducing operator risk\u003c\/li\u003e\n\u003cli\u003eBuilt-in overload protection helps guard against motor damage if the machine is pushed beyond its intended load\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward — the SM5 is a countertop unit requiring a stable, level surface and a standard single-phase power supply. It's compact enough for most prep areas, though the working clearance needed to lift the head should be factored into bench positioning. This is not a machine suited to high-volume continuous mixing; operators running large batch production will be better served by a heavier-duty model with a larger bowl capacity.\u003c\/p\u003e\u003cp\u003eThe SM5 is well suited to small cafés, hotel breakfast operations, pub kitchens, small bakeries, and catering operations where a reliable, mid-range planetary mixer covers everyday prep without occupying excessive counter space. For sites with heavier or more frequent mixing demands, it's worth considering a step up in capacity.\u003c\/p\u003e\u003cp\u003eIf you're weighing up whether the SM5 is the right fit for your prep volume and workflow, we're happy to talk it through.\u003c\/p\u003e","brand":"Metcalfe","offers":[{"title":"Default Title","offer_id":36577788944,"sku":"5M237","price":394.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Metcalfe_SM-5_Mixer.jpg?v=1599399031"},{"product_id":"sirman-plutone-7-compact-7l-planetary-mixer","title":"Sirman PLUTONE 7 Compact 7L Planetary Mixer","description":"\u003cp\u003eThe Sirman PLUTONE 7 is a compact planetary mixer with a 7-litre bowl capacity, designed for food preparation in smaller commercial kitchens, cafés, patisseries, and light production environments. Like all planetary mixers, the attachment orbits the bowl in a planetary motion, ensuring thorough, even mixing without manual intervention. It accepts the standard range of attachments — whisk, dough hook, and flat beater — making it a practical all-rounder for mixing, whipping, and light kneading tasks.\u003c\/p\u003e\n\n\u003cp\u003eAt this bowl size, the PLUTONE 7 is best suited to lower-volume production runs: whipping cream and egg whites for dessert service, mixing cake batters, preparing pastry, or handling small dough batches for artisan operations. It is not intended for the continuous heavy dough work that a larger floor-standing mixer would handle — operators expecting high daily throughput should consider a larger-capacity model in the range.\u003c\/p\u003e\n\n\u003cp\u003eFor the right application, this mixer offers several practical advantages in a working kitchen:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eCompact footprint suits counter space in smaller prep areas\u003c\/li\u003e\n\u003cli\u003ePlanetary mixing action delivers consistent results with minimal supervision\u003c\/li\u003e\n\u003cli\u003eCompatible with standard whisk, dough hook, and flat beater attachments\u003c\/li\u003e\n\u003cli\u003eStraightforward to clean down between tasks during service prep\u003c\/li\u003e\n\u003cli\u003eBuilt to Sirman's commercial construction standards for reliability under regular use\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation is straightforward — the PLUTONE 7 is a countertop unit requiring only a suitable worktop position and access to a standard electrical supply. No plumbing or specialist ventilation is needed. As with any countertop mixer, ensure the surface is stable and can support the unit's weight during operation, particularly when working stiffer mixtures.\u003c\/p\u003e\n\n\u003cp\u003eThis mixer is well suited to cafés, small bakeries, hotel kitchens, and catering operations where a reliable compact mixer covers day-to-day preparation tasks without taking up significant bench space. For sites producing larger batch volumes or working with heavy doughs regularly, a higher-capacity model would be a more appropriate choice.\u003c\/p\u003e\n\n\u003cp\u003eIf you're unsure whether the PLUTONE 7 is the right fit for your production volumes or kitchen setup, we're happy to talk it through before you commit.\u003c\/p\u003e","brand":"Sirman","offers":[{"title":"Default Title","offer_id":44592548413757,"sku":"PLUTONE 7","price":438.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/PLUTONE7_42.jpg?v=1676386114"},{"product_id":"sirman-plutone-10-medium-duty-10l-planetary-mixer","title":"Sirman PLUTONE 10 Medium Duty 10L Planetary Mixer","description":"\u003cp\u003eThe Sirman PLUTONE 10 is a 10-litre planetary mixer built for regular, sustained use in professional kitchens. Planetary mixers are named for the way the attachment orbits the bowl while rotating on its own axis, ensuring even contact with the full contents of the bowl rather than just the centre. This makes them well suited to a wide range of mixing, beating and kneading tasks — from bread doughs and pastry through to creaming, whisking and general food preparation.\u003c\/p\u003e\u003cp\u003eIn a working kitchen environment, the 10-litre bowl capacity positions this machine comfortably in the medium-duty bracket. It handles moderate batch sizes reliably across a service day, making it a practical choice for sites that mix regularly but do not require the throughput of a larger floor-standing unit. As with all planetary mixers, consistent loading within the bowl's rated capacity will protect the motor and prolong working life.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, this type of machine offers several practical advantages:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eVersatile across dough, batter, cream and egg-white applications with appropriate attachments\u003c\/li\u003e\n\u003cli\u003ePlanetary mixing action reduces the need for manual intervention during a cycle\u003c\/li\u003e\n\u003cli\u003eCountertop footprint keeps floor space clear in tighter kitchen layouts\u003c\/li\u003e\n\u003cli\u003eBowl and attachments are straightforward to remove, rinse and clean between batches\u003c\/li\u003e\n\u003cli\u003eConsistent results across repeated batches with minimal operator input\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAs a countertop unit, it will need a stable, level work surface capable of supporting its weight, with adequate clearance above the bowl for the head to tilt or lift safely. A standard single-phase power supply is typical for machines of this type, but confirm your supply before ordering. If your kitchen runs high daily volumes of heavy dough work, it is worth considering whether a larger-capacity or heavier-duty machine would be more appropriate for the long term.\u003c\/p\u003e\u003cp\u003eThe PLUTONE 10 is well suited to small hotels, cafés, restaurant kitchens and catering operations where mixing forms a regular but not continuous part of production. For sites with lighter, occasional needs a smaller-bowl model may be more economical, while higher-volume bakery or production environments may benefit from a larger machine with a more robust duty rating.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether the PLUTONE 10 is the right fit for your kitchen's workload or setup, we are happy to talk it through before you commit.\u003c\/p\u003e","brand":"Sirman","offers":[{"title":"Default Title","offer_id":44592649797949,"sku":"PLUTONE 10","price":899.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/PLUTONE10_499.jpg?v=1676387569"},{"product_id":"sirman-plutone-20-medium-duty-20l-planetary-mixer","title":"Sirman Plutone 20 Planetary Mixer 20 Litre Medium Duty","description":"\u003cp\u003eThe Sirman Plutone is a 20-litre planetary mixer built for medium-duty commercial use. It follows the planetary mixing action common across the industry — the attachment rotates on its own axis while simultaneously orbiting the bowl — ensuring thorough, consistent mixing across the full volume of the bowl with minimal intervention from the operator. It is a straightforward, practical machine designed for the kind of continuous prep work that sits at the heart of most bakery, pastry, and production kitchen operations.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen, the Plutone handles the regular demands of dough mixing, cake batters, cream, egg whites, and general bulk mixing without requiring constant attention. At 20 litres, it occupies a useful middle ground: large enough to handle meaningful batch sizes during busy service prep, yet compact enough to sit on a sturdy worktop without dominating the space. For kitchens producing moderate volumes consistently — rather than industrial-scale output — this capacity tends to work well without the overhead of running a much larger floor-standing machine.\u003c\/p\u003e\n\n\u003cp\u003ePractical benefits for day-to-day operation include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eConsistent mixing results with no dead spots in the bowl, reducing rework\u003c\/li\u003e\n\u003cli\u003eSuitable for a range of mixing tasks without changing machines mid-prep\u003c\/li\u003e\n\u003cli\u003eManageable bowl size that two operators can handle safely during cleaning\u003c\/li\u003e\n\u003cli\u003eA worktop footprint that fits into most standard prep kitchen layouts\u003c\/li\u003e\n\u003cli\u003eStraightforward attachment changes between the standard hook, whisk, and beater\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation is relatively straightforward for a machine of this class. The Plutone is a worktop unit and will require a stable, level surface rated to carry its weight. It runs on a standard single-phase electrical supply, which means it does not require specialist electrical work in most UK kitchens. There are no water or gas connections involved. As with any planetary mixer, the working area around the unit should allow safe bowl removal and attachment changes — operators should account for clearance above the bowl when positioning the machine under shelving or extraction canopies.\u003c\/p\u003e\n\n\u003cp\u003eThe Plutone 20 is well suited to smaller hotels, independent bakeries, restaurant pastry sections, school catering operations, and contract caterers running regular but not extreme production volumes. It is a sensible choice where reliability and consistent results across daily prep matter more than maximum throughput. Kitchens with significantly higher production demands, or those mixing particularly heavy doughs in volume, may find a heavier-duty model with a larger bowl capacity a better long-term fit.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether the 20-litre capacity aligns with your typical batch sizes and service volumes, the team is happy to talk through your operation before you commit.\u003c\/p\u003e","brand":"Sirman","offers":[{"title":"Default Title","offer_id":44592861479229,"sku":"PLUTONE 20","price":1141.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/PLUTONE10_499_99e566e0-0d96-43ad-bbc4-d8a748dff17b.jpg?v=1676389720"},{"product_id":"sirman-plutone-20-es-medium-duty-20l-planetary-mixer-with-emergency-stop","title":"Sirman PLUTONE 20 ES 20L Planetary Mixer with Emergency Stop","description":"\u003cp\u003eThe Sirman PLUTONE 20 ES is a medium-duty 20-litre planetary mixer built for consistent mixing tasks across bakery, patisserie, and general food preparation environments. The inclusion of a dedicated emergency stop mechanism sets it apart from standard entry-level models, providing an additional layer of operational safety — a practical consideration in busier kitchens where multiple team members share equipment.\u003c\/p\u003e\u003cp\u003eIn day-to-day service, a 20-litre bowl offers a workable capacity for kitchens producing bread doughs, cake batters, whipped creams, and forcemeats in moderate volumes. It is well suited to sites that run regular preparation shifts without the throughput demands of a high-volume production kitchen. The planetary mixing action ensures thorough, even contact between the attachment and the bowl contents, which is important when consistency across batches matters.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the PLUTONE 20 ES delivers several practical advantages:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eEmergency stop provides fast shutdown without reaching across moving parts\u003c\/li\u003e\n\u003cli\u003ePlanetary action works effectively across a range of viscosities and textures\u003c\/li\u003e\n\u003cli\u003eBowl size supports batch preparation without constant reloading\u003c\/li\u003e\n\u003cli\u003eRobust construction handles repeated daily use in professional environments\u003c\/li\u003e\n\u003cli\u003eCompatible with standard planetary attachments for versatility across tasks\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward for a machine of this class — it is a countertop unit requiring a stable, weight-appropriate surface and a suitable mains electrical supply. Operators should ensure the worksurface is at a comfortable working height and can bear the unit's operational weight securely. Clearance above the unit is needed to raise and lower the bowl safely.\u003c\/p\u003e\u003cp\u003eThe PLUTONE 20 ES is a sensible choice for small hotels, cafés, contract caterers, and independent bakeries running moderate production volumes. For sites with heavier or near-continuous mixing demands, a larger-bowl or heavier-duty model from the range may be more appropriate.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this capacity fits your production volumes or want to discuss how it would work alongside your existing preparation workflow, our team is happy to talk it through.\u003c\/p\u003e","brand":"Sirman","offers":[{"title":"Default Title","offer_id":44592895197501,"sku":"PLUTONE 20 ES","price":1207.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/foodservice-equipment-marketing-fem-sirman-medium-duty-20l-planetary-mixer-with-emergency-stop-1599475550Side-on.jpg?v=1676390210"},{"product_id":"sirman-plutone-30-medium-duty-30l-planetary-mixer","title":"Sirman PLUTONE 30 30L Planetary Mixer","description":"\u003cp\u003eThe Sirman PLUTONE 30 is a medium-duty planetary mixer with a 30-litre bowl capacity, designed for commercial food preparation environments where consistent mixing performance is needed across a range of tasks. Planetary mixers of this type are widely used in bakeries, patisseries, pizza operations, and professional kitchens that produce dough, batter, creams, and other mixed preparations at volume. The planetary action — where the attachment rotates on its own axis while also orbiting the bowl — ensures thorough, even mixing across the full bowl without the operator needing to intervene.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen, a 30-litre machine of this class handles moderate production volumes reliably. It suits operations that run regular batches rather than continuous high-volume output, and it performs well across the range of standard attachments — dough hook, flat beater, and wire whisk — covering most everyday mixing tasks without needing to step up to a heavier machine. Recovery between batches is consistent, and the build quality typical of Sirman's planetary range is suited to daily commercial use.\u003c\/p\u003e\n\n\u003cp\u003ePractical operational advantages include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVersatile enough to handle dough, aeration, and emulsification in a single unit\u003c\/li\u003e\n\u003cli\u003e30-litre capacity suits medium batch production without oversizing\u003c\/li\u003e\n\u003cli\u003ePlanetary mixing action reduces manual intervention during the mix cycle\u003c\/li\u003e\n\u003cli\u003eRobust construction suited to regular daily use in a commercial kitchen\u003c\/li\u003e\n\u003cli\u003eCompatible with the standard range of Sirman planetary attachments\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIn terms of installation, planetary mixers at this capacity are generally freestanding on a worktop or dedicated stand, and they require a stable, level surface capable of bearing their weight. A single-phase power supply is the typical requirement for a machine in this class, though it is worth confirming the specific electrical specification before installation. Floor space around the machine should allow safe bowl removal and cleaning. These units are not suited to domestic kitchens or light-use environments — they are built for the demands of a commercial setting.\u003c\/p\u003e\n\n\u003cp\u003eThe PLUTONE 30 is well suited to independent bakeries, hotel kitchens, restaurant pastry sections, pizza restaurants, and catering operations with regular, moderate mixing demands. If your output is consistently high or you are running extended continuous production shifts, a larger-capacity machine may be more appropriate. Conversely, for lighter or occasional mixing tasks, a smaller model in the range may offer a better fit for the workload and the available workspace.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether the PLUTONE 30 is the right capacity for your operation, or if you have questions about installation requirements or attachment compatibility, we are happy to talk it through before you commit.\u003c\/p\u003e","brand":"Sirman","offers":[{"title":"Default Title","offer_id":44592923214141,"sku":"PLUTONE 30","price":2040.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/PLUTONE30_868.jpg?v=1676390606"},{"product_id":"hamilton-beach-commercial-cpm800-uk-high-performance-8l-countertop-mixer","title":"Hamilton Beach Commercial CPM800 8L Countertop Planetary Mixer","description":"\u003cp\u003eThe Hamilton Beach Commercial CPM800 is an 8-litre countertop planetary mixer designed for light to moderate food preparation tasks in commercial settings. Planetary mixers rotate the attachment around the bowl whilst spinning on its own axis, ensuring consistent contact with the entire bowl contents — which makes them a practical choice for mixing doughs, batters, creams and other preparations that need thorough, even incorporation.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen environment, a mixer of this capacity is well suited to operations producing in relatively modest volumes — think small cafés, sandwich bars, hotel breakfast kitchens, or bakeries handling a limited daily output. It is a countertop unit, which keeps the footprint manageable and suits kitchens where floor space is already committed to larger equipment. That said, at 8 litres, this is not a high-throughput production machine; operators running continuous or high-volume mixing programmes will likely find a larger-capacity floor-standing model more appropriate for sustained demand.\u003c\/p\u003e\n\n\u003cp\u003eFrom a practical standpoint, the CPM800 offers several day-to-day operational advantages:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eCountertop format keeps the unit accessible without occupying valuable floor space\u003c\/li\u003e\n\u003cli\u003ePlanetary mixing action ensures consistent results across the full bowl\u003c\/li\u003e\n\u003cli\u003eCompact design makes it easier to move and clean around\u003c\/li\u003e\n\u003cli\u003eSuitable for a range of attachments, covering dough, batter and whipping tasks\u003c\/li\u003e\n\u003cli\u003eHamilton Beach Commercial build quality reflects a brand with a long track record in foodservice environments\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation is straightforward for a countertop unit — no gas or water connection is required, and no specialist ventilation. You will need a suitable mains socket positioned nearby and a stable, level work surface capable of supporting the weight of the machine under load. As with any mixer, ensuring the bench is secure and at a comfortable working height will reduce fatigue during extended prep sessions.\u003c\/p\u003e\n\n\u003cp\u003eThis mixer is best suited to smaller commercial operations, catering college kitchens, or as a secondary prep mixer alongside larger equipment in a busier kitchen. If your output volumes are higher, or if the mixer will be running almost continuously through service prep, it is worth considering whether a larger-capacity model would be a better long-term investment.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this capacity is right for your operation, we are happy to talk through your prep volumes and help you make the right call before you order.\u003c\/p\u003e","brand":"Hamilton Beach","offers":[{"title":"Default Title","offer_id":44592981672253,"sku":"CPM800-UK","price":593.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/foodservice-equipment-markerting-ltd-hamilton-beach-high-performance-countertop-mixer-1557848604CPM800-UK.jpg?v=1676391886"},{"product_id":"vollrath-4075603-9-5l-countertop-mixer","title":"Vollrath 4075603 9.5L Countertop Planetary Mixer","description":"\u003cp\u003eThe Vollrath 4075603 is a compact countertop planetary mixer with a 9.5-litre bowl capacity, designed for smaller-scale mixing tasks in commercial kitchens where worktop space is limited. It uses a gear-driven transmission across five speeds, controlled via a digital panel that allows speed changes while the unit is running — a practical feature when working through doughs, batters, or whipped preparations that need gradual speed adjustment.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen environment, this mixer suits operations with moderate daily mixing volumes rather than continuous heavy-duty use. The all-gear drive keeps the mechanism reliable under regular use, and the digital controls make it straightforward to operate consistently across different staff members without much training. The 30-minute timer supports unattended mixing cycles where the recipe allows.\u003c\/p\u003e\n\n\u003cp\u003eFrom an operational standpoint, the key practical advantages are:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCompact footprint frees up worktop space in tight preparation areas\u003c\/li\u003e\n\u003cli\u003eNon-skid rubber base keeps the unit stable during demanding mixing cycles\u003c\/li\u003e\n\u003cli\u003eDigital speed control allows on-the-fly adjustment without stopping the machine\u003c\/li\u003e\n\u003cli\u003eGear-driven transmission supports consistent torque across all five speeds\u003c\/li\u003e\n\u003cli\u003eStraightforward design with minimal crevices keeps cleaning manageable\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation is simple — this is a countertop unit requiring only a standard mains socket and a stable, level surface. No fixed plumbing or gas connections are needed. Its relatively light build means it can be repositioned between prep stations if required, though it should be treated as a semi-permanent fixture rather than a frequently moved piece of kit. It is worth confirming your worktop can comfortably accommodate the bowl height when the head is raised before positioning it under low shelving.\u003c\/p\u003e\n\n\u003cp\u003eThis mixer is well suited to small cafés, bakery start-ups, hotel kitchen satellite units, or any operation where a full-size floor-standing mixer would be disproportionate to the mixing volume. It handles everyday tasks such as cake batters, light doughs, and whipped cream reliably at this scale. For kitchens producing high volumes of bread dough or running continuous mixing cycles throughout a full service, a larger-capacity or heavier-duty model would be a more appropriate choice.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether the bowl size or motor rating suits your intended workload, our team is happy to talk it through before you commit to a purchase.\u003c\/p\u003e","brand":"Vollrath","offers":[{"title":"Default Title","offer_id":44602585481533,"sku":"4075603","price":1297.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/4075603_768.jpg?v=1676542463"},{"product_id":"vollrath-4075703-19l-bench-mounted-mixer","title":"Vollrath 4075703 19L Bench-Mounted Planetary Mixer","description":"\u003cp\u003eThe Vollrath 4075703 is a bench-mounted planetary mixer with a 19-litre stainless steel bowl, designed for commercial food preparation environments. It uses a planetary mixing action — the attachment orbits the bowl while rotating on its own axis — which ensures thorough, consistent mixing without requiring manual intervention. It comes supplied with a dough hook, wire whisk, flat beater, stainless steel bowl, and safety guard as standard.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen, a mixer of this size is a practical fit for medium-volume preparation tasks: bread and pastry doughs, whipped creams, meringues, cake batters, and general mixing duties. The three-speed transmission gives operators control over mixing intensity depending on the task, and the built-in 30-minute timer allows the mixer to run unattended and shut off automatically when the cycle ends — a useful feature when kitchen staff are managing multiple tasks simultaneously. A safety cut-switch prevents gear changes while the mixer is running, which protects the transmission and reduces the risk of mechanical wear over time.\u003c\/p\u003e\n\n\u003cp\u003ePractical advantages for day-to-day use include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAutomatic shut-off via the timer reduces the risk of over-mixing and frees up staff attention\u003c\/li\u003e\n\u003cli\u003eSafety cut-switch helps protect the gearbox during busy, high-pressure service periods\u003c\/li\u003e\n\u003cli\u003eNumber 12 hub accepts Vollrath meat grinder and vegetable slicer attachments, extending the machine's usefulness beyond mixing\u003c\/li\u003e\n\u003cli\u003eStandard attachment set covers the majority of common mixing tasks from day one\u003c\/li\u003e\n\u003cli\u003eBench-mounted footprint keeps the unit accessible without committing to a floor-standing installation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAs a bench-mounted unit, this mixer requires a stable, weight-bearing worksurface and sufficient clearance above for the head to tilt or lift when changing bowls and attachments. It will need a standard single-phase electrical supply. Placement should account for the vibration that planetary mixers produce under load, particularly when working stiff doughs — a securely positioned surface is important for safe operation. This is not a light domestic machine, and the worksurface should be treated accordingly.\u003c\/p\u003e\n\n\u003cp\u003eThis mixer is well suited to small-to-medium catering operations, bakeries, hotel kitchens, and contract caterers with moderate daily prep volumes. It is a sensible choice where a floor-standing model would be disproportionate to the workload, or where kitchen space is limited. For sites running very high volumes of dough or continuous production shifts, a larger-capacity floor-standing mixer would be worth considering instead.\u003c\/p\u003e\n\n\u003cp\u003eIf you are weighing up whether this capacity is the right fit for your prep volumes or want to talk through the attachment options in more detail, we are happy to help you work through it.\u003c\/p\u003e","brand":"Vollrath","offers":[{"title":"Default Title","offer_id":44602611499325,"sku":"4075703","price":2595.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/4075703_769.jpg?v=1676543249"},{"product_id":"vollrath-4075803-28l-floor-standing-mixer","title":"Vollrath 4075803 28L Floor-Standing Planetary Mixer","description":"\u003cp\u003eThe Vollrath 4075803 is a floor-standing planetary mixer with a 28-litre stainless steel bowl, designed for consistent, high-volume mixing across a range of kitchen tasks. Planetary action — where the attachment orbits the bowl while rotating on its own axis — ensures thorough, even coverage throughout the mix, whether you're working with stiff doughs, batters, or whipped preparations.\u003c\/p\u003e\n\n\u003cp\u003eIn a busy production kitchen, this mixer holds up well across extended mixing sessions. The three-speed transmission gives operators control over ingredient incorporation at different stages, and the 30-minute automatic timer allows staff to step away without risk of over-mixing. The safety cut-switch, which stops the unit if gears are changed while the mixer is running, is a practical feature that reduces both operator error and mechanical wear over time.\u003c\/p\u003e\n\n\u003cp\u003eThe Number 12 hub extends the machine's usefulness beyond mixing — it accepts Vollrath meat grinder and vegetable slicer attachments, which can reduce the need for separate pieces of equipment in tighter kitchens. Standard accessories included are:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eDough hook for bread and pastry production\u003c\/li\u003e\n\u003cli\u003eWire whisk for creams, meringues, and aerated mixes\u003c\/li\u003e\n\u003cli\u003eFlat spatula for general mixing and cake batters\u003c\/li\u003e\n\u003cli\u003eStainless steel mixing bowl\u003c\/li\u003e\n\u003cli\u003eSafety guard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eBeing floor-standing, this mixer requires adequate floor space and a stable, level surface — it is not suited to bench-top installation. Its capacity places it comfortably in mid-range production; it suits bakeries, hotel kitchens, and catering operations with regular bulk mixing requirements, but operators running very high daily volumes may find a larger capacity machine more appropriate for their throughput.\u003c\/p\u003e\n\n\u003cp\u003eIf you're weighing this model against your kitchen's production demands or want to check attachment compatibility with your existing workflow, the team is happy to talk it through before you commit.\u003c\/p\u003e","brand":"Vollrath","offers":[{"title":"Default Title","offer_id":44602752860477,"sku":"4075803","price":3899.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/4075803_237.jpg?v=1676545680"},{"product_id":"vollrath-4075903-38l-floor-standing-mixer","title":"Vollrath 4075903 38L Floor-Standing Planetary Mixer","description":"\u003cp\u003eThe Vollrath 4075903 is a floor-standing planetary mixer with a 38-litre stainless steel bowl, designed for consistent, high-volume mixing tasks in professional kitchens. It handles the full range of common mixing applications — dough, batters, creams, and whipped preparations — and comes supplied as standard with a dough hook, wire whisk, flat beater, and safety guard, making it ready for use across a variety of prep workloads from day one.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen environment, a mixer of this capacity is well suited to medium-to-high-volume bakery production, central preparation kitchens, and busy catering operations where batches need to be consistent and throughput needs to remain steady across a service day. The three-speed transmission gives operators control over mixing intensity depending on the product being processed, while the built-in 30-minute timer allows the mixer to run unattended and shut off automatically — a practical feature when prep teams are managing multiple tasks simultaneously.\u003c\/p\u003e\n\n\u003cp\u003eA few operational features are worth noting:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSafety cut-switch prevents gear changes while the mixer is running, reducing mechanical stress and operator risk\u003c\/li\u003e\n\u003cli\u003eNumber 12 hub accepts Vollrath meat grinder and vegetable slicer attachments, extending the unit's usefulness beyond mixing\u003c\/li\u003e\n\u003cli\u003e30-minute auto-shutoff timer supports unattended operation during busy prep periods\u003c\/li\u003e\n\u003cli\u003eSupplied with dough hook, wire whisk, flat beater, stainless steel bowl, and safety guard as standard\u003c\/li\u003e\n\u003cli\u003eFloor-standing configuration keeps the worktop clear and suits kitchens with dedicated mixer stations\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAs a floor-standing unit, this mixer requires a stable, level surface with adequate clearance for bowl removal and attachment changes. The footprint and weight mean it is not easily repositioned once installed, so placement should be considered carefully during kitchen layout planning. Access to a suitable electrical supply will need to be confirmed prior to installation — your electrical contractor should verify compatibility with the unit's requirements.\u003c\/p\u003e\n\n\u003cp\u003eThis mixer is a practical choice for hotel kitchens, contract caterers, artisan bakeries, and central production units with regular, volume-driven prep demands. Smaller operations with lighter or less frequent mixing requirements may find a countertop model more practical, while very high-output sites — such as industrial bakeries or large-scale production facilities — may benefit from a higher-capacity machine.\u003c\/p\u003e\n\n\u003cp\u003eIf you're weighing up whether this capacity is the right fit for your operation, or want to talk through how the attachment hub might work alongside your existing prep workflow, the team is happy to help you think it through before you commit.\u003c\/p\u003e","brand":"Vollrath","offers":[{"title":"Default Title","offer_id":45161967714621,"sku":"4075903","price":6263.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/4075903_626.jpg?v=1683730279"},{"product_id":"metcalfe-mp20-2-in-1-mixer-package","title":"Metcalfe MP20 2-in-1 Mixer Package","description":"\u003cp\u003e\u003cspan\u003eThis package is two mixers in one; a 20 litre planetary mixer with a 10 litre conversion kit and a stand. 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All tools are fully dishwasher-safe, streamlining kitchen hygiene protocols and reducing manual cleaning time, essential for maintaining food safety standards in commercial foodservice operations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdvanced Digital Control System\u003c\/strong\u003e - The new keypad with integrated display provides clear process visualisation and precise operational control. Operators can monitor mixing progress in real time, ensuring consistent results across batches. Intuitive interface design minimises training time for kitchen staff.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCustomisable Mixing Programmes\u003c\/strong\u003e - Configure up to nine custom programmes tailored to specific recipes and food preparations. Three pre-set speed options (2, 5, and 9) offer quick-access settings for common mixing tasks, with full adjustability during operation to adapt to changing process requirements. This flexibility supports diverse menu applications, from dough mixing to batter preparation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntelligent Alarm System\u003c\/strong\u003e - Built-in notifications with on-display error messages provide immediate feedback, helping operators quickly identify and resolve issues without guesswork.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRobust Planetary Mixing Action\u003c\/strong\u003e - Planetary mixing technology ensures thorough, uniform blending throughout the bowl, eliminating dead zones and delivering superior product consistency. The reliable mechanical design is built to withstand the relentless pace of professional kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSammic BP-20 Specifications\u003c\/strong\u003e - Flour Capacity (50% hydration): 6kg. Timer Range: 0–99 minutes. Tool Speed: 95–392 rpm. Planetary Speed: 42–175 rpm.\u003c\/p\u003e\n\u003cp\u003eIdeal for restaurants, bakeries, hotels, takeaways, school canteens, and catering businesses seeking dependable commercial mixing equipment that combines performance, durability, and ease of operation.\u003c\/p\u003e","brand":"Sammic","offers":[{"title":"Standard Model - BP-20","offer_id":57473240629630,"sku":"1500330","price":2040.0,"currency_code":"GBP","in_stock":true},{"title":"Stanless Steel Column - BP-20I","offer_id":57473250492798,"sku":"1500333","price":2414.0,"currency_code":"GBP","in_stock":true},{"title":"Attachment Drive For Use With Accessories - BP-20C","offer_id":57473240662398,"sku":"1500331","price":2496.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/BP-20.jpg?v=1779887422"},{"product_id":"sammic-bp-30-30-ltr-planetary-mixer","title":"Sammic BP-30 30 Ltr Planetary Mixer","description":"\u003cp\u003e\u003cstrong\u003eSammic BP-30 Planetary Mixer: \u003c\/strong\u003eProfessional Food Mixing Solution.\u003c\/p\u003e\n\u003cp\u003eThe Sammic BP-30 is a planetary mixer engineered for professional kitchens, restaurants, bakeries, cafés, and catering operations requiring reliable, consistent mixing performance.\u003c\/p\u003e\n\u003cp\u003eThis 30-litre capacity mixer combines robust construction with intuitive digital controls, making it an essential piece of commercial kitchen equipment for high-volume food preparation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features \u0026amp; Benefits:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStainless Steel Construction \u0026amp; Tools\u003c\/strong\u003e - Heavy-duty stainless steel mixing tools are built for intensive daily use in demanding professional environments. All tools are fully dishwasher-safe, streamlining kitchen hygiene protocols and reducing manual cleaning time, essential for maintaining food safety standards in commercial foodservice operations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdvanced Digital Control System\u003c\/strong\u003e - The new keypad with integrated display provides clear process visualisation and precise operational control. Operators can monitor mixing progress in real time, ensuring consistent results across batches. Intuitive interface design minimises training time for kitchen staff.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCustomisable Mixing Programmes\u003c\/strong\u003e - Configure up to nine custom programmes tailored to specific recipes and food preparations. Three pre-set speed options (2, 5, and 9) offer quick-access settings for common mixing tasks, with full adjustability during operation to adapt to changing process requirements. This flexibility supports diverse menu applications, from dough mixing to batter preparation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntelligent Alarm System\u003c\/strong\u003e - Built-in notifications with on-display error messages provide immediate feedback, helping operators quickly identify and resolve issues without guesswork.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRobust Planetary Mixing Action\u003c\/strong\u003e - Planetary mixing technology ensures thorough, uniform blending throughout the bowl, eliminating dead zones and delivering superior product consistency. The reliable mechanical design is built to withstand the relentless pace of professional kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSammic BP-30 Specifications\u003c\/strong\u003e - Flour Capacity (50% hydration): 9kg. Timer Range: 0–99 minutes. Tool Speed: 87–378 rpm. Planetary Speed: 39–168 rpm.\u003c\/p\u003e\n\u003cp\u003eIdeal for restaurants, bakeries, hotels, takeaways, school canteens, and catering businesses seeking dependable commercial mixing equipment that combines performance, durability, and ease of operation.\u003c\/p\u003e","brand":"Sammic","offers":[{"title":"Standard Model - BP-30","offer_id":57473302397310,"sku":"1500350","price":2636.0,"currency_code":"GBP","in_stock":true},{"title":"Stanless Steel Column - BP-30I","offer_id":57473302430078,"sku":"1500352","price":2920.0,"currency_code":"GBP","in_stock":true},{"title":"Attachment Drive For Use With Accessories - BP-30C","offer_id":57473403158910,"sku":"1500351","price":3007.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/BP-30.jpg?v=1779888310"},{"product_id":"sammic-bp-40-40-ltr-planetary-mixer","title":"Sammic BP-40 40 Ltr Planetary Mixer","description":"\u003cp\u003e\u003cstrong\u003eSammic BP-40 Planetary Mixer: \u003c\/strong\u003eProfessional Food Mixing Solution.\u003c\/p\u003e\n\u003cp\u003eThe Sammic BP-40 is a planetary mixer engineered for professional kitchens, restaurants, bakeries, cafés, and catering operations requiring reliable, consistent mixing performance.\u003c\/p\u003e\n\u003cp\u003eThis 40-litre capacity mixer combines robust construction with intuitive digital controls, making it an essential piece of commercial kitchen equipment for high-volume food preparation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features \u0026amp; Benefits:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStainless Steel Construction \u0026amp; Tools\u003c\/strong\u003e - Heavy-duty stainless steel mixing tools are built for intensive daily use in demanding professional environments. All tools are fully dishwasher-safe, streamlining kitchen hygiene protocols and reducing manual cleaning time, essential for maintaining food safety standards in commercial foodservice operations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdvanced Digital Control System\u003c\/strong\u003e - The new keypad with integrated display provides clear process visualisation and precise operational control. Operators can monitor mixing progress in real time, ensuring consistent results across batches. Intuitive interface design minimises training time for kitchen staff.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCustomisable Mixing Programmes\u003c\/strong\u003e - Configure up to nine custom programmes tailored to specific recipes and food preparations. Three pre-set speed options (2, 5, and 9) offer quick-access settings for common mixing tasks, with full adjustability during operation to adapt to changing process requirements. This flexibility supports diverse menu applications, from dough mixing to batter preparation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntelligent Alarm System\u003c\/strong\u003e - Built-in notifications with on-display error messages provide immediate feedback, helping operators quickly identify and resolve issues without guesswork.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRobust Planetary Mixing Action\u003c\/strong\u003e - Planetary mixing technology ensures thorough, uniform blending throughout the bowl, eliminating dead zones and delivering superior product consistency. The reliable mechanical design is built to withstand the relentless pace of professional kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSammic BP-40 Specifications\u003c\/strong\u003e - Flour Capacity (50% hydration): 12kg. Timer Range: 0–99 minutes. Tool Speed: 85–348 rpm. 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