{"title":"True Reach-In Refrigerators","description":"","products":[{"product_id":"true-tgn-1r-1s-720-ltr-2-1-gn-upright-foodservice-refrigerator","title":"True TGN-1R-1S 720 Ltr 2\/1 GN Upright Refrigerator","description":"\u003cp\u003eThe True TGN-1R-1S is a single-door upright reach-in refrigerator built to 2\/1 gastronorm specification, providing a substantial 720-litre storage capacity within a relatively compact footprint. It is designed for professional foodservice environments where reliable cold holding and high-volume ingredient storage are daily requirements rather than occasional demands.\u003c\/p\u003e\n\n\u003cp\u003eTrue Refrigeration has a long-standing reputation in commercial kitchens for building equipment that performs consistently under sustained operational pressure. The TGN-1R-1S holds temperature reliably through repeated door openings during busy service periods — a critical factor in any kitchen running continuous covers or managing large-scale meal preparation. The 2\/1 GN internal configuration means standard gastronorm containers fit without adaptation, which reduces handling time and integrates naturally into existing prep and service workflows.\u003c\/p\u003e\n\n\u003cp\u003eFrom an operational standpoint, this cabinet offers several practical advantages:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e2\/1 GN compatibility eliminates the need for decanting into non-standard containers\u003c\/li\u003e\n\u003cli\u003eConsistent temperature recovery after door opening supports food safety compliance\u003c\/li\u003e\n\u003cli\u003eStainless steel construction handles the rigours of a professional kitchen environment\u003c\/li\u003e\n\u003cli\u003eSingle-door format suits kitchens where space along a run is limited\u003c\/li\u003e\n\u003cli\u003eSuitable for dairy, prepared ingredients, and general chilled storage across most kitchen types\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation requires a stable mains electrical supply and adequate clearance for ventilation — particularly around the condenser. The unit's footprint suits most professional kitchen layouts, though it is worth confirming door swing clearance before positioning. As with any upright refrigeration cabinet of this capacity, access for routine condenser cleaning should be factored into the installation plan.\u003c\/p\u003e\n\n\u003cp\u003eThe TGN-1R-1S is well suited to restaurants, hotel kitchens, contract catering operations, and central production units where reliable bulk chilled storage is needed day to day. For kitchens requiring multi-door access or significantly greater capacity, larger upright configurations or multi-section cabinets may be more appropriate. Equally, smaller operations may find a more compact unit a better fit for their throughput.\u003c\/p\u003e\n\n\u003cp\u003eIf you would like to talk through whether this cabinet suits your kitchen layout and service volume, the team is happy to help you work that out before you commit.\u003c\/p\u003e","brand":"True Refrigeration","offers":[{"title":"Default Title","offer_id":40123785936956,"sku":"TGN-1R-1S","price":2202.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/tgn1.jpg?v=1653559730"},{"product_id":"true-tgn-2r-2s-1440-ltr-2-1-gn-upright-foodservice-refrigerator","title":"True TGN-2R-2S 1440 Ltr 2\/1 GN Upright Reach-In Refrigerator","description":"\u003cp\u003eThe True TGN-2R-2S is a two-door upright reach-in refrigerator designed around 2\/1 GN compatibility, making it a practical choice for professional kitchens that work with full gastronorm pans and trays throughout service. With a 1440 litre capacity split across two compartments, it offers substantial chilled storage in a freestanding format that fits within a standard kitchen layout.\u003c\/p\u003e\u003cp\u003eTrue Refrigeration has a well-established reputation in the commercial refrigeration market, and the TGN-2R-2S reflects the build quality the brand is known for. The cabinet is constructed to handle the demands of continuous use — repeated door openings during service, loading with fresh produce after deliveries, and the general wear that comes with a working kitchen environment. The refrigeration system is designed to maintain consistent temperatures across the cabinet, which matters particularly when storing dairy, prepped ingredients, and other temperature-sensitive products across a full service period.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the 2\/1 GN internal configuration is a significant practical advantage. Kitchens that prep and store food in gastronorm pans can load and unload directly without decanting, which speeds up both prep and service. Key operational benefits include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e2\/1 GN compatibility eliminates the need to repack ingredients into smaller containers\u003c\/li\u003e\n\u003cli\u003eTwo-door layout allows separate sections to be accessed without disturbing the full cabinet\u003c\/li\u003e\n\u003cli\u003eConsistent cabinet temperature supports reliable cold chain management\u003c\/li\u003e\n\u003cli\u003eRobust construction suited to high-frequency door use during busy service periods\u003c\/li\u003e\n\u003cli\u003eStainless steel finish is easy to wipe down and maintains a professional appearance\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward for a unit of this type — it requires a standard electrical connection and adequate ventilation clearance around the condenser. The cabinet's footprint should be confirmed against your available floor space before ordering, and access routes into the kitchen (doorways, corridors) should be checked given the unit's size and weight. It is not intended for outdoor or unventilated environments.\u003c\/p\u003e\u003cp\u003eThe TGN-2R-2S is well suited to mid-to-large kitchens — hotels, contract caterers, busy restaurants, and institutional operations — where gastronorm working practices are standard and storage volume is a genuine operational requirement. Kitchens with lighter storage needs or tighter floor space may find a single-door or lower-capacity model more appropriate, while very high-volume operations running multiple sections might consider whether additional units or a larger format would better serve their throughput.\u003c\/p\u003e\u003cp\u003eIf you'd like to talk through whether this unit is the right fit for your kitchen layout and workflow, our team is happy to help you work through the options.\u003c\/p\u003e","brand":"True Refrigeration","offers":[{"title":"Default Title","offer_id":40123962753084,"sku":"TGN-2R-2S","price":3625.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/TGN-2R-2S.jpg?v=1653563359"},{"product_id":"true-t-19-hc-538-ltr-upright-foodservice-refrigerator","title":"True T-19-HC Upright Reach-In Refrigerator 538 Ltr","description":"\u003cp\u003eThe True T-19-HC is a single-door upright reach-in refrigerator offering 538 litres of usable chilled storage. It is designed specifically for commercial foodservice environments where consistent temperature holding, robust build quality, and reliable day-to-day performance are non-negotiable. True Refrigeration is a long-established American manufacturer with a strong reputation in professional kitchens worldwide, and the T-19-HC sits within their high-capacity single-door range aimed at busy preparation and service operations.\u003c\/p\u003e\n\n\u003cp\u003eIn a working kitchen, this unit performs well under the constant open-and-close demands of a busy service period. The cabinet is built to maintain stable internal temperatures even in warm kitchen environments, which is a practical concern that cheaper units often fail to meet over time. The construction is robust enough to handle the daily wear of a professional environment, and True's reputation for longevity means operators typically get many years of reliable service from these cabinets.\u003c\/p\u003e\n\n\u003cp\u003eFrom an operational standpoint, the T-19-HC offers several practical advantages:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eConsistent temperature performance protects chilled ingredients and dairy through peak service\u003c\/li\u003e\n\u003cli\u003eSingle-door format suits kitchens where space beside the unit is restricted\u003c\/li\u003e\n\u003cli\u003eStainless steel exterior is straightforward to clean and holds up to kitchen conditions\u003c\/li\u003e\n\u003cli\u003eDeep usable interior accommodates full gastronorm trays across multiple shelf configurations\u003c\/li\u003e\n\u003cli\u003eTrue's build quality reduces the likelihood of costly downtime from component failure\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe T-19-HC requires a standard single-phase electrical connection and should be positioned with adequate clearance at the rear and top to allow condenser airflow — restricted ventilation is one of the most common causes of performance issues with upright refrigerators in busy kitchens. It is a floor-standing unit and will need a level, hard-wearing floor surface. It is worth confirming the door hinge configuration suits your kitchen layout before ordering, as reversing a hinge later is an avoidable complication.\u003c\/p\u003e\n\n\u003cp\u003eThis cabinet is well suited to small-to-medium kitchens — restaurants, cafés, pub kitchens, and similar operations — where a single high-quality upright refrigerator forms part of a broader cold storage setup. It works particularly well as a dedicated dairy or prep fridge within a multi-unit configuration. For operations running high throughput across multiple sections, a wider multi-door cabinet or additional units may be worth considering alongside this model.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this cabinet is the right fit for your kitchen layout or service volume, the team at Advantage Catering Equipment is happy to talk it through before you commit to a purchase.\u003c\/p\u003e","brand":"True Refrigeration","offers":[{"title":"Default Title","offer_id":40124186558524,"sku":"T-19-HC","price":1456.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Tseries.jpg?v=1653568296"},{"product_id":"true-t-23-hc-651-ltr-upright-foodservice-refrigerator","title":"True T-23-HC Upright Reach-In Refrigerator 651 Ltr","description":"\u003cp\u003eThe True T-23-HC is a single-door upright reach-in refrigerator designed for the demands of professional foodservice environments. With a 651-litre capacity, it sits in a practical footprint that suits most back-of-house layouts without dominating prep space. True Refrigeration has a long-standing reputation for building robust, well-engineered refrigeration, and the T-23-HC reflects that heritage — it is the kind of unit that gets installed, does its job reliably, and rarely demands attention.\u003c\/p\u003e\n\n\u003cp\u003eIn a busy kitchen environment, consistent temperature holding is the priority. The T-23-HC is built to maintain stable dairy-range temperatures throughout a full service period, whether that means repeated door openings during a lunch rush or holding product safely overnight. The cabinet construction and refrigeration system are designed with commercial duty cycles in mind, not the lighter demands of a domestic or light-catering environment.\u003c\/p\u003e\n\n\u003cp\u003eFrom a practical standpoint, the unit offers a number of operational advantages:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eConsistent temperature retention across a full service period, reducing food safety risk\u003c\/li\u003e\n\u003cli\u003eSingle-door configuration keeps the footprint narrow for tighter back-of-house runs\u003c\/li\u003e\n\u003cli\u003eStainless steel exterior handles the wear and cleaning regimes of a working kitchen\u003c\/li\u003e\n\u003cli\u003eInterior layout designed to accept standard gastronorm shelving arrangements\u003c\/li\u003e\n\u003cli\u003eTrue's build quality supports a long service life with routine maintenance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation is straightforward for a unit of this type, but there are practical points worth confirming before ordering. The T-23-HC will require adequate ventilation clearance around the condenser — restricted airflow in a confined plant area will affect performance and longevity. Confirm the available floor space and door-swing clearance for your specific location, and ensure your electrical supply is compatible. If the unit is destined for a particularly warm kitchen environment, it is worth discussing ambient temperature tolerance with us before committing.\u003c\/p\u003e\n\n\u003cp\u003eThe T-23-HC is well suited to restaurants, hotel kitchens, staff canteens, and similar operations that need dependable refrigeration for dairy produce, prepared ingredients, and chilled goods at medium to high service volumes. It is a mid-range capacity unit — if your operation runs at a scale where a single 651-litre cabinet would be working at its limit throughout the day, a higher-capacity alternative may be worth considering. Equally, for smaller operations with limited floor space, a more compact unit might be a better fit.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this unit is the right match for your kitchen layout or service volume, our team is happy to talk it through with you before you place an order.\u003c\/p\u003e","brand":"True Refrigeration","offers":[{"title":"Default Title","offer_id":40124254781500,"sku":"T-23-HC","price":2098.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Tseries_910fee77-6e4e-4b61-a5c9-a6c2bb03abe8.jpg?v=1653570890"},{"product_id":"true-t-49-hc-1388-ltr-upright-foodservice-refrigerator","title":"True T-49-HC Upright Reach-In Refrigerator 1388 Ltr","description":"\u003cp\u003eThe True T-49-HC is a two-door upright reach-in refrigerator designed for heavy-duty use in professional foodservice environments. With a generous 1388-litre capacity split across two full-height doors, it provides substantial chilled storage in a relatively compact footprint — a practical choice for kitchens that need volume without the floorspace demands of a walk-in installation.\u003c\/p\u003e\n\n\u003cp\u003eTrue Refrigeration has a long-established reputation in commercial kitchens for building cabinets that hold temperature consistently under demanding service conditions. The HC range is engineered with hydrocarbon refrigerant systems, which run more efficiently than older refrigerant types and are increasingly favoured where energy consumption and environmental compliance matter. In a busy kitchen, the ability to maintain stable internal temperatures even with frequent door openings during peak service is where quality refrigeration earns its keep — and the T-49-HC is built with that in mind.\u003c\/p\u003e\n\n\u003cp\u003eFrom an operational standpoint, this cabinet offers several advantages worth noting:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eConsistent holding temperature supports food safety compliance and reduces waste\u003c\/li\u003e\n\u003cli\u003eTwo independent door sections allow staff to access one half without warming the other\u003c\/li\u003e\n\u003cli\u003eRobust stainless steel construction withstands the knocks and cleaning regimes of a working kitchen\u003c\/li\u003e\n\u003cli\u003eHydrocarbon refrigerant delivers lower running costs compared to older refrigerant systems\u003c\/li\u003e\n\u003cli\u003eAdjustable shelving accommodates GN containers, prep trays, and bulk storage in varying configurations\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIn terms of installation, the T-49-HC requires a suitable mains electrical supply and adequate ventilation clearance around the condenser — particularly important if the unit is being positioned in a tight run or enclosed kitchen. As with any upright refrigeration cabinet of this size, floor loading and access through doorways during delivery should be assessed in advance. It is not designed for outdoor use or unheated storage areas where ambient temperatures fall outside the unit's rated range.\u003c\/p\u003e\n\n\u003cp\u003eThis cabinet is well suited to mid-to-large scale catering operations — hotels, contract caterers, busy restaurants, and staff canteens where chilled storage demand is high and reliability during service is non-negotiable. For smaller operations with more modest storage requirements, a single-door cabinet may offer a better fit. Equally, sites with extremely high throughput or the need for pass-through access may want to consider a larger or purpose-configured alternative.\u003c\/p\u003e\n\n\u003cp\u003eIf you're weighing up whether this cabinet is the right choice for your kitchen layout and service volume, our team is happy to talk it through before you commit.\u003c\/p\u003e","brand":"True Refrigeration","offers":[{"title":"Default Title","offer_id":45359012184381,"sku":"T-49-HC","price":2906.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/true-t-49-hc-ld.jpg?v=1653571849"},{"product_id":"true-tuc-24-hc-158-ltr-undercounter-foodservice-refrigerator","title":"True TUC-24-HC Undercounter Refrigerator 158 Ltr","description":"\u003cp\u003eThe True TUC-24-HC is a single-door undercounter refrigerator from True's TUC range — a well-established line of compact commercial refrigeration units designed to fit beneath standard worktops in professional kitchen environments. With a 158-litre capacity, it provides reliable chilled storage at point of preparation without taking up the floor space that a full upright cabinet would require.\u003c\/p\u003e\u003cp\u003eTrue has built a strong reputation in commercial refrigeration, and the TUC range reflects that. The unit uses a forced-air refrigeration system, which circulates cold air evenly throughout the cabinet to maintain consistent holding temperatures across the full interior. This matters in practice — it means that product stored near the door or at the back of the cabinet holds temperature reliably, even during busy service periods when the door is being opened frequently.\u003c\/p\u003e\u003cp\u003eThe cabinet runs on R290 hydrocarbon refrigerant, which carries a significantly lower global warming potential than older refrigerants and aligns with current environmental standards. Operationally, this also tends to support energy-efficient running, which is reflected in the unit's energy rating.\u003c\/p\u003e\u003cp\u003ePractical advantages for kitchen operators include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eForced-air circulation maintains even temperature throughout the cabinet\u003c\/li\u003e\n\u003cli\u003eCompact undercounter format frees up prep space and keeps ingredients close to hand\u003c\/li\u003e\n\u003cli\u003eR290 refrigerant supports lower energy consumption and environmental compliance\u003c\/li\u003e\n\u003cli\u003eRobust True build quality suited to sustained daily commercial use\u003c\/li\u003e\n\u003cli\u003eConsistent holding temperatures protect food safety during peak service\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward for most commercial kitchens — the unit is designed to sit beneath a standard worktop and requires a suitable mains electrical connection. Adequate ventilation clearance around the unit should be confirmed before installation, as restricted airflow can affect refrigeration performance. It is worth checking that your kitchen's ambient temperature sits within the unit's operating range, particularly in warmer back-of-house environments.\u003c\/p\u003e\u003cp\u003eThe TUC-24-HC is well suited to small to medium commercial kitchens, café and restaurant prep lines, and any operation where undercounter refrigerated storage is needed close to a workstation. It suits sites with moderate storage requirements. For higher-volume operations or where greater capacity is needed, larger undercounter or upright alternatives within the True range may be worth considering.\u003c\/p\u003e\u003cp\u003eIf you're unsure whether this unit is the right fit for your kitchen layout or service volume, we're happy to talk it through before you commit to an order.\u003c\/p\u003e","brand":"True Refrigeration","offers":[{"title":"Default Title","offer_id":40124314812476,"sku":"TUC-24-HC","price":1238.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/TUC-24-HC.png?v=1655374794"},{"product_id":"true-tuc-27-hc-184-ltr-undercounter-foodservice-refrigerator","title":"True TUC-27-HC Undercounter Refrigerator 184 Ltr","description":"\u003cp\u003eThe True TUC-27-HC is a single-door undercounter refrigerator from True's TUC range — a well-established line of commercial undercounter units designed to hold consistent, food-safe temperatures in working kitchen environments. With 184 litres of usable capacity, it sits beneath standard preparation surfaces and keeps chilled product close to hand on the pass or prep line without requiring dedicated floor space.\u003c\/p\u003e\u003cp\u003eTrue's TUC range uses forced-air refrigeration throughout, which means temperature is actively circulated rather than relying on passive cold. In a busy kitchen where doors are opened frequently during service, this makes a practical difference — the cabinet recovers quickly and maintains holding temperatures without significant variation. The unit runs on R290 hydrocarbon refrigerant, which has a low environmental impact and contributes to its A energy rating, keeping running costs in check over the life of the equipment.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, undercounter units like this are commonly used in a number of positions:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBelow prep counters for ingredient storage during service\u003c\/li\u003e\n\u003cli\u003eOn the pass or hot side for dairy, garnishes, or sauces requiring quick access\u003c\/li\u003e\n\u003cli\u003eIn bar or front-of-house environments where compact refrigeration is needed\u003c\/li\u003e\n\u003cli\u003eIn smaller kitchens where a full upright cabinet isn't practical\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward for a unit of this type — it requires a standard single-phase mains connection and adequate ventilation clearance. As with all undercounter refrigeration, it's worth confirming the intended position allows sufficient airflow and that the ambient temperature of the kitchen is within the cabinet's design operating range. In very hot kitchens running at high ambient temperatures, performance can be affected, and a model with a higher ambient rating may be more appropriate.\u003c\/p\u003e\u003cp\u003eThe TUC-27-HC is well suited to small to medium operations — cafés, smaller restaurant kitchens, catering prep rooms, and bar environments. For higher-volume sites needing greater capacity or multi-door configurations, True's wider TUC range includes larger format options worth considering.\u003c\/p\u003e\u003cp\u003eIf you're unsure whether this cabinet suits your workflow or kitchen conditions, we're happy to talk it through before you commit to a purchase.\u003c\/p\u003e","brand":"True Refrigeration","offers":[{"title":"Default Title","offer_id":40124419637308,"sku":"TUC-27-HC","price":1397.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/true-tuc-27-hc.jpg?v=1653575919"},{"product_id":"true-tuc-48-hc-340-ltr-undercounter-foodservice-refrigerator","title":"True TUC-48-HC Undercounter Refrigerator 340 Ltr","description":"\u003cp\u003eThe True TUC-48-HC is a two-door undercounter refrigerator from True's TUC range — a well-established line of all-purpose undercounter units designed specifically for commercial foodservice environments. Running on R290 hydrocarbon refrigerant, it uses a fully commercial forced-air refrigeration system to maintain consistent food-safe holding temperatures throughout the cabinet, making it a practical choice for prep counters, service lines, and back-bar configurations where space beneath the worktop is at a premium.\u003c\/p\u003e\u003cp\u003eTrue's undercounter units are built with demanding kitchens in mind. The forced-air system circulates cold air evenly through the cabinet, which helps prevent temperature stratification and supports reliable holding even when the doors are opened frequently during a busy service. R290 is a low-global-warming-potential refrigerant, and the unit carries an A energy rating, which translates to lower running costs over the lifetime of the equipment — a consideration worth factoring in alongside the upfront price.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the TUC-48-HC offers several practical advantages for kitchen teams:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eConsistent temperature holding across the full cabinet during active service periods\u003c\/li\u003e\n\u003cli\u003eForced-air circulation reduces the risk of warm spots and uneven chilling\u003c\/li\u003e\n\u003cli\u003eUndercounter format makes efficient use of floor space beneath prep or service counters\u003c\/li\u003e\n\u003cli\u003eR290 refrigerant supports compliance with environmental direction in commercial kitchens\u003c\/li\u003e\n\u003cli\u003eA-rated energy performance helps manage refrigeration running costs\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward in most commercial kitchen settings, though it is worth confirming that adequate ventilation clearance is available around the unit — undercounter refrigeration relies on proper airflow to maintain performance and avoid compressor strain. The unit will require a standard electrical connection; confirm your supply requirements before installation. As with all refrigeration placed in high-ambient environments such as kitchens with solid fuel or high-output cooking equipment, ambient temperature should be considered when assessing suitability.\u003c\/p\u003e\u003cp\u003eThe TUC-48-HC is well suited to small to medium operations — cafés, pub kitchens, QSR sites, and similar environments — where undercounter refrigeration needs to be reliable and easy to integrate into an existing counter layout. It works equally well as ingredient storage on a prep line or as a dedicated dairy or cold-prep unit. For sites with higher throughput or a need for greater storage volume, larger reach-in or multi-door alternatives may be worth exploring.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this unit fits your layout or service volume, we are happy to talk it through before you commit to a purchase.\u003c\/p\u003e","brand":"True Refrigeration","offers":[{"title":"Default Title","offer_id":40124432482364,"sku":"TUC-48-HC","price":1983.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/TUC-48-HC.jpg?v=1653576382"},{"product_id":"true-t-15-hc-425-ltr-upright-foodservice-refrigerator","title":"True T-15-HC Upright Reach-In Refrigerator 425 Ltr","description":"\u003cp\u003eThe True T-15-HC is a single-door upright reach-in refrigerator offering 425 litres of usable storage capacity. Built by True Refrigeration — a manufacturer with a long-standing reputation in commercial foodservice — it is designed to hold dairy-safe temperatures consistently throughout the cabinet, making it a practical choice for kitchens that need dependable cold storage close to the point of preparation.\u003c\/p\u003e\u003cp\u003eIn a busy kitchen environment, a reach-in refrigerator like this earns its place through consistent performance rather than headline features. True units are commonly found in restaurants, hotel kitchens, cafés, and school catering operations where reliable temperature retention during repeated door openings and high-ambient conditions matters. The cabinet is constructed to withstand the demands of daily commercial use, and True's build quality means these units tend to perform well over extended service life with appropriate maintenance.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the T-15-HC offers several practical advantages:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eConsistent holding temperature supports food safety compliance and HACCP requirements\u003c\/li\u003e\n\u003cli\u003eUpright single-door format suits tight galley-style kitchen layouts\u003c\/li\u003e\n\u003cli\u003eStainless steel exterior stands up to the cleaning regimes typical in commercial kitchens\u003c\/li\u003e\n\u003cli\u003eReach-in access keeps product organised and within easy reach during service\u003c\/li\u003e\n\u003cli\u003eDesigned to operate in warmer kitchen ambient conditions without sacrificing performance\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBefore ordering, it is worth confirming the electrical supply available at the intended installation point, as commercial refrigeration units have specific requirements. You should also consider the available floor space and clearance for ventilation — True upright cabinets require adequate airflow around the unit to perform correctly. If this cabinet will sit in a particularly hot kitchen or is intended to hold product through extended peak service periods, it is worth discussing the ambient rating with us to ensure it is the right fit.\u003c\/p\u003e\u003cp\u003eThe T-15-HC is well suited to small-to-medium operations — independent restaurants, cafés, pub kitchens, and similar environments — where a single upright refrigerator covers primary cold storage needs. For sites running higher service volumes or requiring greater capacity across multiple sections, a larger or multi-door configuration may be a better match for the workflow.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this cabinet suits your specific kitchen layout or service demands, we are happy to talk it through before you commit to a purchase.\u003c\/p\u003e","brand":"True Refrigeration","offers":[{"title":"Default Title","offer_id":40226915090492,"sku":"T-15-HC","price":1519.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/T-15-HC-LD_1.png?v=1657020561"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/collections\/tgn1.jpg?v=1653560513","url":"https:\/\/www.advantage-catering-equipment.co.uk\/collections\/true-reach-in-refrigerators.oembed","provider":"Advantage Catering Equipment","version":"1.0","type":"link"}