{"title":"Williams Reach-In Refrigerators","description":"","products":[{"product_id":"williams-jade-mj2-sa-1295-ltr-double-door-upright-meat-refrigerator","title":"Williams Jade MJ2-SA 1295 Ltr Double Door Upright Meat Refrigerator","description":"\u003cp\u003eThe Williams Jade MJ2-SA is a large-capacity, double-door upright refrigerator designed specifically for the storage of meat and other temperature-sensitive proteins in a commercial kitchen environment. Unlike general-purpose refrigerated cabinets, it is built around the tighter temperature requirements that raw meat demands — consistent holding conditions throughout the cabinet, not just at the sensor point.\u003c\/p\u003e\u003cp\u003eIn a busy kitchen, where the doors are opened repeatedly during prep and service, the ability to recover quickly and maintain stable internal conditions matters considerably. The Jade range is engineered for exactly that kind of operational demand, with enhanced airflow distribution helping to ensure uniform cooling across both chambers rather than leaving cold spots or warm zones that can compromise food safety compliance.\u003c\/p\u003e\u003cp\u003eFrom a practical standpoint, this cabinet offers several operational advantages worth noting:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eDedicated meat temperature range helps support HACCP compliance and food safety records\u003c\/li\u003e\n\u003cli\u003eCoolSmart capacitive touch controller allows straightforward temperature monitoring and adjustment\u003c\/li\u003e\n\u003cli\u003eSelf-closing, barrel-locked doors help maintain security and reduce accidental temperature drift\u003c\/li\u003e\n\u003cli\u003eHeavy-duty swivel castors with brakes allow the unit to be repositioned for cleaning without major disruption\u003c\/li\u003e\n\u003cli\u003eGN 2\/1 compatible interior accommodates standard gastronorm trays used across most commercial kitchens\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBefore installation, it is worth confirming that your electrical supply and floor space are appropriate for a cabinet of this size and weight class. Adequate clearance around the unit is important for condenser performance and long-term reliability — placing it hard against a wall or in a poorly ventilated corner will affect efficiency. The castors make positioning straightforward, but the footprint is substantial and should be planned into the kitchen layout carefully.\u003c\/p\u003e\u003cp\u003eThis cabinet is well suited to butchery operations, hotel kitchens, large restaurant operations, and any site where raw meat is handled in volume and dedicated segregated storage is required. It would be less appropriate for lighter-use sites where a smaller single-door meat cabinet would suffice, and for very high-volume operations with significant throughput, a multi-unit setup or walk-in solution may be worth considering.\u003c\/p\u003e\u003cp\u003eIf you are weighing up whether this unit is the right fit for your setup — in terms of capacity, installation requirements, or how it sits alongside your existing cold storage — we are happy to talk it through before you commit.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":40602735952,"sku":"MJ2-SA","price":2929.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Williams_Double_Door_Upright_Meat_Refrigerator_MJ2-SA_a0856178-c064-42d8-943c-dfb08d00276b.jpg?v=1599388091"},{"product_id":"williams-jade-hj2-sa-1295-ltr-double-door-upright-refrigerator","title":"Williams Jade HJ2-SA 1295 Ltr Double Door Upright Refrigerator","description":"\u003cp\u003eThe Williams Jade HJ2-SA is a large-capacity double door upright refrigerator designed for the demands of busy commercial kitchens. With a 1295 litre interior configured for Gastronorm 2\/1 shelving, it provides substantial chilled storage for fresh produce, dairy, prepared dishes, and other perishables that need to be held at safe temperatures throughout a full service day.\u003c\/p\u003e\n\n\u003cp\u003eIn operational terms, the cabinet is built to maintain stable temperatures even under the repeated door openings that come with a high-throughput kitchen environment. The enhanced internal airflow distribution helps ensure consistent temperatures throughout the cabinet rather than concentrating cooling at a single point — which matters when you are storing product at different heights and depths. The CoolSmart capacitive touch controller gives kitchen teams straightforward, accurate temperature management without the need for complicated adjustments during service.\u003c\/p\u003e\n\n\u003cp\u003eFrom a practical standpoint, several features translate well into day-to-day kitchen workflow:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eThick polyurethane insulation supports thermal efficiency and reduces the energy demand needed to hold temperature\u003c\/li\u003e\n\u003cli\u003eSelf-closing doors with barrel locks help maintain food safety compliance and add a basic level of stock security\u003c\/li\u003e\n\u003cli\u003eHeavy-duty swivel castors with brakes allow the unit to be repositioned for cleaning or kitchen reconfiguration without specialist assistance\u003c\/li\u003e\n\u003cli\u003eThe stainless steel finish is straightforward to wipe down and holds up well to the cleaning regimes typical of commercial kitchens\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eOn installation, the HJ2-SA is a free-standing unit that requires adequate clearance around the cabinet — particularly at the rear and top — for ventilation and condenser performance. It runs on a standard single-phase electrical supply, but it is worth confirming your existing supply is suitably rated before installation. The castors make placement flexible, though the unit's footprint and weight mean it needs a level, load-bearing floor. If your site has restricted doorway access during a refit, check the cabinet dimensions against your access points before ordering.\u003c\/p\u003e\n\n\u003cp\u003eThis cabinet is well suited to mid-to-large commercial kitchens — restaurants, hotel operations, contract catering, and production environments — where a single large-format upright can consolidate chilled storage in one accessible location. For smaller operations where counter or undercounter refrigeration would suffice, or for sites needing blast chilling or specialist temperature ranges, there are more appropriate options in the range. Equally, very high-volume operations running multiple sections may find a bank of smaller units or a walk-in alternative more practical than a single cabinet of this size.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this cabinet fits your service volume, kitchen layout, or refrigeration requirements, the team is happy to talk it through before you commit to a purchase.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":40602736016,"sku":"HJ2-SA","price":2666.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Williams_Double_Door_Upright_Refrigerator_HJ2-SA.jpg?v=1599388092"},{"product_id":"williams-jade-mj1-sa-620-ltr-single-door-upright-meat-refrigerator","title":"Williams Jade MJ1-SA 620 Ltr Single Door Upright Meat Refrigerator","description":"\u003cp\u003eThe Williams Jade MJ1-SA is a single door upright refrigerator designed specifically for the storage of raw and prepared meat in commercial kitchen environments. With a 620-litre capacity and dedicated meat temperature management via the CoolSmart controller, it is built to maintain the consistent holding conditions that meat storage demands — not simply a general-purpose fridge running cold.\u003c\/p\u003e\u003cp\u003eIn busy kitchens, temperature consistency is where meat refrigeration stands or falls. The Jade's enhanced airflow design circulates cooled air evenly throughout the cabinet, avoiding the warm pockets that can develop in cabinets with less considered air distribution. This matters particularly during service periods when the door is opened repeatedly. The unit is also rated to operate in ambient temperatures up to 43°C, which makes it a practical choice for kitchen environments where heat build-up is a regular concern.\u003c\/p\u003e\u003cp\u003eFrom a day-to-day operational standpoint, a number of practical details are worth noting:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCoolSmart controller provides precise, auditable temperature management\u003c\/li\u003e\n\u003cli\u003eMagnetic balloon gasket delivers a reliable door seal, reducing temperature drift\u003c\/li\u003e\n\u003cli\u003eRemovable racking and full-length integral handle simplify cleaning and stock rotation\u003c\/li\u003e\n\u003cli\u003e80mm polyurethane insulation supports energy efficiency during extended holding periods\u003c\/li\u003e\n\u003cli\u003eMounted on swivel castors and dimensioned to pass through standard door openings\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe cabinet is sized to fit through standard doorways and sits on non-marking swivel castors, which is useful when deep cleaning or repositioning for kitchen reconfigurations. That said, it remains a substantial upright unit and the available floor space, ventilation clearance, and electrical supply should all be confirmed before ordering.\u003c\/p\u003e\u003cp\u003eThe MJ1-SA is well suited to butchers, hotel kitchens, pub kitchens, and catering operations where dedicated raw meat storage is required at volume. For smaller operations, a lower-capacity option may be more appropriate; for high-throughput sites handling very large quantities of raw meat across multiple preparation shifts, a multi-door configuration may be worth considering instead.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this cabinet suits your storage volumes or kitchen layout, our team is happy to talk it through with you before you commit to a purchase.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":40602736080,"sku":"MJ1-SA","price":2010.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Williams_Single_Door_Upright_Meat_Refrigerator_MJ1-SA.jpg?v=1599388093"},{"product_id":"williams-amber-ha135-sa-135-ltr-single-door-under-counter-refrigerator","title":"Williams Amber HA135-SA 135Ltr Undercounter Refrigerator","description":"\u003cp\u003eThe Williams Amber HA135-SA is a single-door undercounter refrigerator built for commercial kitchen environments where worktop or floor space is at a premium. It sits neatly beneath a standard preparation surface and provides reliable chilled storage for dairy, prepped ingredients, and service-ready items without occupying the footprint of a full-height cabinet.\u003c\/p\u003e\u003cp\u003eWilliams equipment is well regarded in professional kitchens for consistent temperature holding and build quality that stands up to daily service demands. The front-vented refrigeration system is a practical detail — it means the unit can be installed in a fitted run without requiring rear or side clearance for airflow, which is not always possible with cheaper alternatives. The cabinet is designed to maintain stable internal temperatures even when ambient kitchen temperatures rise during a busy service.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the Amber offers several practical advantages for kitchen teams:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eFront-vented design allows flush installation in fitted preparation runs\u003c\/li\u003e\n\u003cli\u003eAdjustable nylon-coated shelves adapt to varying product heights\u003c\/li\u003e\n\u003cli\u003eLockable door helps maintain stock control in shared or multi-team kitchens\u003c\/li\u003e\n\u003cli\u003eMagnetic door gaskets are straightforward to remove and clean\u003c\/li\u003e\n\u003cli\u003eAdjustable feet with rear castors simplify levelling and repositioning\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward for most kitchens — the unit requires a standard single-phase electrical supply and no specialist ventilation beyond normal kitchen airflow. Before purchasing, it is worth confirming the height clearance beneath your existing worktop run, as undercounter units vary and the fit can be tight in older installations. The unit is not intended for heavy blast-chilled or high-moisture product storage, where a dedicated unit would be more appropriate.\u003c\/p\u003e\u003cp\u003eThe HA135-SA suits smaller independent restaurants, café kitchens, hotel serveries, and prep sections that need dependable chilled storage close to the workstation without giving up worktop area. For sites with higher throughput or greater volume requirements, a larger freestanding or multi-door cabinet may be worth considering instead.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this unit fits your layout or service style, our team is happy to talk it through with you before you commit.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":40602736144,"sku":"HA135-SA","price":1102.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Williams_Single_Door_Under_Counter_Refrigerator_HA135-SA.jpg?v=1599388093"},{"product_id":"williams-amber-ha280-sa-267-ltr-double-door-under-counter-refrigerator","title":"Williams Amber HA280-SA 267 Ltr Double Door Undercounter Refrigerator","description":"\u003cp\u003eThe Williams Amber HA280-SA is a double door undercounter refrigerator offering 267 litres of chilled storage within a compact, counter-height cabinet. It is designed to sit beneath a standard worktop, making it a practical choice for kitchens where floor space is limited but reliable chilled storage at the point of preparation is essential. The front-vented refrigeration system means the unit can be installed in built-in positions without the need for clearance at the rear or sides, which suits fitted kitchen layouts and tight back-of-house configurations.\u003c\/p\u003e\u003cp\u003eIn a working kitchen environment, the Amber performs reliably during busy service periods. The unit is rated to operate in ambient temperatures up to 32°C, which makes it suitable for kitchens that run warm during service. Recovery after door openings is consistent, and the cabinet maintains stable temperatures across the storage area — important for dairy, prepped ingredients, and garnishes that need to be kept ready to hand during service without being moved from a walk-in.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the Amber offers several practical advantages for day-to-day use:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eFront-vented design allows flush or built-in installation without rear clearance\u003c\/li\u003e\n\u003cli\u003eAdjustable nylon-coated shelving accommodates varying container sizes\u003c\/li\u003e\n\u003cli\u003eMagnetic door gaskets are easy to wipe down and straightforward to replace when worn\u003c\/li\u003e\n\u003cli\u003eLockable doors provide basic security in shared or multi-team kitchens\u003c\/li\u003e\n\u003cli\u003eAdjustable feet allow the unit to sit level on uneven kitchen floors\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward — the unit requires a standard single-phase electrical supply and no water connection or specialist drainage. Because ventilation is handled through the front grille, there is no requirement for a specific floor void or rear gap, though adequate airflow to the front of the unit should be maintained. It is worth confirming your available recess dimensions before ordering, as undercounter positions vary between kitchens.\u003c\/p\u003e\u003cp\u003eThe Amber HA280-SA is well suited to small to medium kitchens — cafés, pub kitchens, hotel breakfast operations, and smaller restaurant prep areas — where worktop-level chilled access is needed without the footprint of a full-height cabinet. For sites with significantly higher throughput or where large volumes of prepped food need to be held close to service, a larger capacity model may be worth considering.\u003c\/p\u003e\u003cp\u003eIf you would like to talk through whether this unit fits your layout and service requirements, our team is happy to help before you commit to an order.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":40602736208,"sku":"HA280-SA","price":1882.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Williams_Double_Door_Under_Counter_Refrigerator_HA280-SA.jpg?v=1599388094"},{"product_id":"williams-amber-ha400-sa-410-ltr-single-door-slimline-upright-refrigerator","title":"Williams Amber HA400-SA 410 Ltr Single Door Slimline Upright Refrigerator","description":"\u003cp\u003eThe Williams Amber HA400-SA is a single-door upright refrigerator built for commercial kitchens where floor space is at a premium. The slimline footprint makes it a practical choice for tight back-of-house areas, prep rooms, or service counters where a full-width cabinet simply won't fit. The undermounted refrigeration unit keeps the cabinet's full interior height accessible, and adjustable nylon-coated shelves allow the interior to be configured around the stock being stored.\u003c\/p\u003e\n\n\u003cp\u003eWilliams refrigeration has a strong track record in busy kitchen environments, and the Amber range is designed to hold stable temperatures even when ambient conditions in the kitchen rise during service. The magnetic door gasket helps maintain a reliable seal, and the lockable door is a practical consideration for shared or high-traffic kitchen spaces. Adjustable feet allow the cabinet to sit level on uneven floors, which is a common requirement in older kitchens.\u003c\/p\u003e\n\n\u003cp\u003eFrom a day-to-day operational standpoint, this cabinet works well for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStoring dairy, prepared ingredients, or cold garnishes close to the service point\u003c\/li\u003e\n\u003cli\u003eSupplement storage in kitchens where the main walk-in is at a distance from the pass\u003c\/li\u003e\n\u003cli\u003eTight prep areas where a standard-width cabinet would obstruct workflow\u003c\/li\u003e\n\u003cli\u003eBudget-conscious operators who need reliable cold storage without a large footprint\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation is relatively straightforward — the undermounted refrigeration unit means no overhead clearance is required beyond normal ventilation allowance, and the unit connects to a standard electrical supply. It is worth confirming that the ambient temperature in the intended location stays within the cabinet's rated operating range, particularly in poorly ventilated kitchens during summer months.\u003c\/p\u003e\n\n\u003cp\u003eThis cabinet is well suited to small to medium-sized operations — cafés, small restaurants, pub kitchens, or as secondary storage in larger kitchens. Operators with higher throughput or a need for greater storage volume should consider whether a larger capacity model would serve them better in the long run.\u003c\/p\u003e\n\n\u003cp\u003eIf you're weighing up whether the HA400-SA is the right fit for your kitchen layout or storage requirements, our team is happy to talk it through with you before you order.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":40602737040,"sku":"HA400-SA","price":2097.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Williams_Single_Door_Slimline_Upright_Refrigerator_HA400-SA.jpg?v=1599388100"},{"product_id":"williams-jade-hj1-sa-620-ltr-single-door-upright-refrigerator","title":"Williams Jade HJ1-SA 620 Ltr Single Door Upright Refrigerator","description":"\u003cp\u003eThe Williams Jade HJ1-SA is a single door upright refrigerator offering 620 litres of chilled storage capacity. It is designed for the demands of professional catering environments where consistent temperature control and reliable day-to-day performance are essential. Built within Williams' established Jade range, it sits at the practical end of their upright cabinet lineup — capable, well-specified, and suited to a wide range of kitchen types.\u003c\/p\u003e\u003cp\u003eIn service, this cabinet handles the kind of repeated door openings and varying load conditions that are typical in a busy kitchen. The CoolSmart controller maintains precise temperature regulation throughout the cabinet, which is particularly important when storing dairy, prepared foods, or high-value ingredients that require stable holding conditions. Recovery after door opening is consistent, and the unit is rated to perform in ambient kitchen environments without temperature drift becoming a concern during busy service periods.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, the Jade HJ1-SA offers a number of practical advantages for kitchen teams:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eRemovable interior racks simplify cleaning and allow flexible storage configurations\u003c\/li\u003e\n\u003cli\u003eA self-closing door helps maintain temperature integrity when staff are working quickly\u003c\/li\u003e\n\u003cli\u003eThe full-length handle is robust and easy to use with full hands\u003c\/li\u003e\n\u003cli\u003eMounted castors allow the unit to be repositioned or moved out for cleaning behind\u003c\/li\u003e\n\u003cli\u003eEnergy-efficient insulation contributes to lower running costs over continuous operation\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is straightforward for a unit of this type. It runs on a standard single-phase electrical supply and does not require specialist commissioning beyond positioning and allowing adequate clearance for ventilation at the rear and top. The cabinet is designed to pass through standard commercial doorways, which simplifies placement in kitchens where access routes are restricted. As with any refrigeration unit, it should be sited away from direct heat sources such as ovens or grills to avoid unnecessary load on the refrigeration system.\u003c\/p\u003e\u003cp\u003eThe HJ1-SA is well suited to small and medium-sized catering operations — cafés, restaurants, hotel kitchens, and contract catering sites — where a single, reliable chilled cabinet covers the day-to-day storage requirement. It is equally practical as a secondary or dedicated prep fridge in larger operations. If your site runs high throughput with very frequent access, or if you need to hold a broader range of volume, it is worth considering whether a larger or multi-door configuration would serve you better.\u003c\/p\u003e\u003cp\u003eIf you are unsure whether this cabinet is the right fit for your kitchen layout or storage volumes, the team is happy to talk it through with you before you order.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":40602737168,"sku":"HJ1-SA","price":1814.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/products\/Williams_Single_Door_Upright_Refrigerator_HJ1-SA.jpg?v=1599388101"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/collections\/Williams_Single_Door_Upright_Refrigerator_HJ1-SA_1024x1024_af1fab3d-f0a2-4d7c-a22c-cdab5214c6b2.jpg?v=1634579058","url":"https:\/\/www.advantage-catering-equipment.co.uk\/collections\/williams-reach-in-refrigerators.oembed","provider":"Advantage Catering Equipment","version":"1.0","type":"link"}