{"product_id":"bizerba-icp-meat-tenderiser-base-unit-with-cutting-set","title":"Bizerba ICP Meat Tenderiser Base Unit with Cutting Set","description":"\u003cp\u003eThe Bizerba ICP meat tenderiser base unit comes with a 6mm, 8mm, 10mm or 12mm cutting set. Choose the cutting set from the drop-down.\u003c\/p\u003e\u003cp\u003eThe Bizerba ICP is a continuous-duty meat tenderiser designed for professional butchery, commercial kitchen preparation, and food processing environments where consistent output and reliable uptime are both essential. Fruit and vegetables can also be processed through the same machine, giving prep teams a degree of flexibility during service build-up.\u003c\/p\u003e\u003cp\u003eIn a working kitchen or butchery, the ICP's automatic product-feeding system and generously sized feed opening allow larger cuts to be processed without constant manual intervention. That consistent feed reduces fatigue over long prep shifts and helps maintain a steady throughput even during demanding service periods. The Emotion drive runs quietly by commercial machine standards, which is a practical consideration in environments where noise levels already accumulate.\u003c\/p\u003e\u003cp\u003eFrom an operational standpoint, several design details translate directly into day-to-day efficiency:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eTool-free removal of the cutting sets for faster cleaning and changeover between tasks\u003c\/li\u003e\n\u003cli\u003eDirect cutting into gastronorm trays or containers, reducing handling steps and keeping prep areas tidy\u003c\/li\u003e\n\u003cli\u003eIP33 splash protection, supporting hygiene compliance in wet prep environments\u003c\/li\u003e\n\u003cli\u003eCompatible with additional cutting set sizes, available separately, allowing the same base unit to cover different prep requirements\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eInstallation is relatively straightforward, the ICP is a countertop unit requiring a standard mains connection. It is worth confirming your worktop depth and clearance before positioning, and ensuring the surface can support the unit's weight during continuous operation. Because it is intended for industrial continuous use, it is better suited to environments with sustained daily throughput than those with occasional or light prep needs.\u003c\/p\u003e\u003cp\u003eThe ICP is a practical choice for butchers, hotel kitchen prep sections, contract caterers, and food production sites processing meaningful volumes each day. Operators with lighter prep requirements may find a smaller or simpler tenderiser more proportionate, while very high-volume processing lines may benefit from a heavier-duty dedicated machine.\u003c\/p\u003e","brand":"Bizerba","offers":[{"title":"10mm","offer_id":58199609115006,"sku":"JM563-10","price":3074.0,"currency_code":"GBP","in_stock":true},{"title":"6mm","offer_id":58453381906814,"sku":"JM563-6","price":2979.0,"currency_code":"GBP","in_stock":true},{"title":"8mm","offer_id":58453381939582,"sku":"JM563-8","price":2979.0,"currency_code":"GBP","in_stock":true},{"title":"12mm","offer_id":58453381972350,"sku":"JM563-12","price":2979.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/jm563-6_npi26.jpg?v=1791831618","url":"https:\/\/www.advantage-catering-equipment.co.uk\/products\/bizerba-icp-meat-tenderiser-base-unit-with-cutting-set","provider":"Advantage Catering Equipment","version":"1.0","type":"link"}