{"product_id":"buffalo-free-standing-gas-fryer-23ltr","title":"Buffalo Free Standing Gas Fryer 23Ltr Twin Basket","description":"\u003cp\u003eThe Buffalo 23-litre free-standing gas fryer is a twin-basket, single-tank unit built for continuous frying in commercial kitchen environments. Three vertical cast iron burners deliver strong, even heat across the tank, and the unit runs on natural gas as standard with an LPG conversion kit included for sites without a natural gas supply.\u003c\/p\u003e\n\n\u003cp\u003eIn busy service periods, recovery time is one of the most important performance factors for any fryer. The cast iron burner configuration on this unit supports fast heat recovery between batches, making it a practical choice for kitchens that cannot afford to slow service while the oil returns to temperature. The adjustable thermostat allows operators to set consistent temperatures across different menu items, and a high-limit safety cut-out helps prevent oil overheating during extended service.\u003c\/p\u003e\n\n\u003cp\u003eFrom an operational standpoint, this fryer offers several day-to-day advantages worth noting:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eLarge cold zone at the base of the tank reduces food particle scorching, helping extend oil life and lower running costs\u003c\/li\u003e\n\u003cli\u003eBuilt-in drain valve simplifies oil removal for cleaning and safe disposal\u003c\/li\u003e\n\u003cli\u003eStainless steel tank construction supports thorough end-of-day cleaning\u003c\/li\u003e\n\u003cli\u003eMounted on castors for straightforward repositioning and access during servicing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInstallation requires a gas supply connection by a Gas Safe registered engineer. The unit is free-standing and should be positioned beneath a suitable extraction canopy in line with ventilation requirements. As with any free-standing gas fryer, allow adequate clearance at the sides and rear. This is a floor-standing unit, so sufficient floor space and a level, non-combustible surface are prerequisites.\u003c\/p\u003e\n\n\u003cp\u003eThis fryer is well suited to pubs, takeaways, cafés, and mid-sized restaurant kitchens with consistent frying demand throughout service. It sits at a practical capacity point for operations serving moderate volumes. For very high-throughput sites or operations running multiple fryer stations simultaneously, it is worth considering whether a higher-capacity or multiple-tank configuration would better match the demand.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure whether this unit is the right fit for your kitchen's output or gas supply setup, the team is happy to talk it through before you commit to a purchase.\u003c\/p\u003e","brand":"Buffalo","offers":[{"title":"Default Title","offer_id":58198425272702,"sku":"HU199","price":917.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/hu199_npi24-2.jpg?v=1791820115","url":"https:\/\/www.advantage-catering-equipment.co.uk\/products\/buffalo-free-standing-gas-fryer-23ltr","provider":"Advantage Catering Equipment","version":"1.0","type":"link"}