{"product_id":"vogue-round-perforated-cake-ring-round-280x35mm","title":"Vogue Perforated Round Cake Ring 280x35mm Stainless Steel","description":"\u003cp\u003eThis is a stainless steel perforated ring mould intended for use in professional pastry and patisserie work. The perforations around the body allow air to circulate and steam to escape during baking, which promotes even heat distribution and helps produce consistently browned shells and bases without hot spots or trapped moisture.\u003c\/p\u003e\n\n\u003cp\u003eIn practice, rings of this type are a staple in pastry sections handling tart shells, tartlet cases, baked cheesecakes, and set mousse or entremet work. The perforated design is particularly useful where a clean, dry base is important — it reduces the risk of a soggy bottom on blind-baked cases and can speed up bake times slightly compared to a solid ring. For chilled or frozen set preparations, the ring holds its shape reliably at low temperatures and releases cleanly once the product is set.\u003c\/p\u003e\n\n\u003cp\u003ePractical advantages for a working pastry section include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eConsistent shape and straight sides support neat, portion-ready presentation\u003c\/li\u003e\n\u003cli\u003eStainless steel construction handles repeated oven and freezer cycling without warping\u003c\/li\u003e\n\u003cli\u003eSmooth edges make handling safe during service and plating\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, which keeps clean-down straightforward during and after service\u003c\/li\u003e\n\u003cli\u003eUniform diameter supports consistent portioning across a pastry range\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThere are no complex installation requirements — this is a bench and oven tool that fits into any existing pastry workflow. It is worth confirming the ring fits comfortably within your baking trays or sheet pans before ordering in quantity, particularly if you are standardising across a full patisserie range. Vogue produces this ring in several diameters, so if your portion size or menu format differs, it is worth checking whether a smaller or larger ring would be a better fit.\u003c\/p\u003e\n\n\u003cp\u003eThis size works well for individual dessert portions in restaurant or hotel pastry sections, as well as catering and events operations producing consistent plated desserts at volume. Smaller operations running a limited dessert menu will find a single ring adequate to trial before committing to a larger set.\u003c\/p\u003e\n\n\u003cp\u003eIf you are unsure which size or quantity best suits your menu and service style, the team is happy to talk it through.\u003c\/p\u003e","brand":"Vogue","offers":[{"title":"Default Title","offer_id":58198672540030,"sku":"JK404","price":7.19,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1753\/9017\/files\/jk404_npi26-1.jpg?v=1791823476","url":"https:\/\/www.advantage-catering-equipment.co.uk\/products\/vogue-round-perforated-cake-ring-round-280x35mm","provider":"Advantage Catering Equipment","version":"1.0","type":"link"}