Maidaid Glasswashers

The Maidaid C40WSD is a compact undercounter glasswasher designed for commercial bars, restaurants, and hospitality operations where consistent glass cleaning is needed throughout service. It accepts a 400mm basket, handles standard pint glasses and stemware comfortably, and comes with both an internal water softener and a drain pump included as standard — two practical inclusions that make a genuine difference to daily operation and long-term machine health.

In a working bar or restaurant environment, the machine performs consistently across back-to-back cycles without wash quality dropping off during a busy service. The integrated water softener is particularly worth noting for operators in hard water areas, which covers a significant portion of the UK. Limescale is one of the primary causes of element failure and deteriorating wash results in glasswashers, and having softening built in — rather than relying on rinse aid alone — helps keep the machine working as it should for longer. The drain pump removes the dependency on a gravity drain, meaning the machine can be sited where it is most useful operationally rather than dictated by existing pipework.

Practical operational advantages include:

• Built-in softener reduces limescale build-up and supports wash quality in hard water areas
• Drain pump allows flexible placement without relying on a gravity drainage point
• Triple filtration reduces debris reaching the pump and lowers routine maintenance demands
• Double-skin construction helps maintain consistent wash temperatures across longer service periods
• Nine selectable wash programmes allow operators to match the cycle to glass type and soil level

Installation requires a cold water supply, a 13-amp electrical connection, and access to drainage for the pump discharge. The compact footprint fits neatly beneath a bar counter or into a tight back-of-house position, but it is worth confirming hood clearance and servicing access before committing to a location. As with any undercounter machine, connections by a qualified plumber and electrician are recommended.

This model is well suited to small to mid-sized bars, hotel bars, cafés, and restaurant front-of-house areas handling moderate glass volumes through service. It is not the right fit for high-throughput operations running several hundred covers — those environments are generally better served by a larger-basket or conveyor-style machine. At the other end of the scale, where glass volume is genuinely low and water conditions are favourable, a more basic undercounter model without the softener and pump combination may cover requirements at a lower cost.

If you are weighing up whether the C40WSD suits your service volume, water supply, or installation setup, our team is happy to work through the specifics with you before you commit.

The Maidaid C40D is a compact undercounter glasswasher designed for commercial bar and hospitality environments where counter space is limited but hygiene standards must be maintained consistently. It accepts a 400mm basket and sits beneath a standard bar counter, making it a practical fit for pubs, small hotels, cafés, and similar venues that need reliable glass cleaning without committing significant floor space to the task.

During a busy service, consistency matters as much as throughput. The C40D is built to sustain wash quality across repeated cycles, with a triple filtration system that protects the pump and keeps wash arm performance stable over time. Nine selectable wash cycles allow staff to match the programme to different glassware types and soil levels, which helps maintain presentation standards across a varied drinks range without needing to adjust settings between rounds.

From an operational standpoint, the C40D offers several practical advantages worth noting:

• Single LED display keeps operation straightforward for bar staff of any experience level
• Wash arms with inspection caps allow quick cleaning without tools during or after service
• Drain pump removes reliance on gravity drainage, giving more flexibility in where the machine can be sited
• Triple filtration protects pump components and supports consistent wash arm performance over time
• EN17735 certified sanitisation supports compliance with foodservice hygiene requirements

Installation requires a dedicated electrical supply and a cold water feed. The built-in drain pump is particularly useful in older bar builds or where floor drainage is not conveniently positioned — though a proper trap and waste connection remains necessary. Steam management is worth thinking about during service; adequate clearance and ventilation around the unit will help keep the working area comfortable. The C40D is well suited to low-to-medium throughput operations. Venues running near-continuous glass turnover at high volume should consider whether a larger-basket or pass-through machine would better match the pace of service.

If you are unsure whether the C40D is the right fit for your site layout or service volume, the team is happy to talk it through before you commit.

The Maidaid C50D is a 500mm undercounter glasswasher designed for commercial bar and hospitality use. It handles a range of glassware and tableware across selectable wash cycles and includes a built-in drain pump — removing the requirement for a floor drain directly beneath the unit, which gives considerably more flexibility when deciding where to position the machine within a bar or service area.

In a working bar or restaurant environment, the C50D performs well under steady, continuous service. A triple filtration system helps maintain wash quality throughout a long service by reducing debris build-up in the pump and wash circuit, supporting consistent results without requiring constant attention mid-service. The machine holds temperature reliably across cycles, which matters both for hygiene compliance and for delivering clear, well-finished glassware to the bar.

Key operational advantages include:

• Nine selectable wash cycles to suit different glassware and tableware types
• Bottle wash capability, making it a practical fit for bar environments
• EN17735 certified sanitisation meeting recognised commercial foodservice hygiene standards
• Low water consumption per cycle, supporting reduced running costs over time
• LED digital display with an ergonomic stainless steel handle for ease of use during service

The C50D is available in more than one electrical configuration, so confirming your available site supply before ordering is sensible. As with all undercounter glasswashers, a nearby hot and cold water supply and a proper drain connection are required — the drain pump aids placement flexibility but does not eliminate the need for drainage infrastructure. Before installation, it is worth checking available height, depth, and door swing clearance beneath your counter.

This model is well suited to small and mid-sized bars, hotel bars, cafés, and smaller restaurant operations where glass throughput is consistent but not extreme. Sites running very high volumes through a single machine, or those regularly washing large plateware, may find a higher-capacity unit better matched to their needs.

If you would like to talk through whether this model suits your service volume or site layout, our team is glad to help before you make a decision.

The Maidaid Evolution 425 WS is a 400mm basket undercounter glasswasher designed for continuous use in commercial bar and hospitality environments. What distinguishes this model from a standard undercounter machine is the combination of an internal water softener and an onboard drain pump, both housed within a single self-contained unit. That removes the need for a separate softener cabinet and eliminates dependence on a gravity-fed waste connection — two practical advantages that make a real difference when siting a machine behind a busy bar. The unit carries WRAS approval, confirming compliance with UK water supply regulations.

In service, consistency matters as much as throughput. The double-skinned construction helps retain heat during prolonged runs and keeps operating noise to a reasonable level — a genuine consideration in open or customer-facing bar settings where machine noise carries. Multiple wash programmes allow operators to match the cycle to what is going through the machine: delicate wine glasses, pint glasses after a session rush, or items carrying heavier soil loads that benefit from a longer run.

The main operational advantages this configuration offers:

• Integrated softener prevents scale build-up without a separate external cabinet
• Onboard drain pump allows flexible waste routing away from floor-level drain points
• Multiple wash programmes matched to glass type and soil level
• Double-skin construction reduces noise during service in open bar environments
• Chemical dosing fitted as standard, reducing set-up time before first use

Installation requires a cold water supply, a drainage connection, and a suitable electrical supply. The drain pump adds useful flexibility on waste routing, but it is worth confirming the incoming plumbing position and electrical connection point before the machine is delivered rather than after. Two wash baskets are included with the unit.

The Evolution 425 WS suits pubs, hotel bars, function rooms, and smaller restaurant operations where glass turnover is steady but space behind the bar is limited. For sites running very high cover numbers or near-continuous back-to-back service across a long trading day, it is worth a conversation about whether a higher-capacity machine would serve better over the long term.

If you would like to talk through how this machine fits your specific setup before placing an order, the team is glad to help you work it out.

The Maidaid C35D is a compact undercounter glasswasher built around a 350mm basket format. It sits beneath a standard counter and is designed to handle the routine glasswashing demands of bars, cafés, hotel lounges, and smaller restaurant operations. What distinguishes the C35D from a standard entry-level model is the inclusion of a drain pump as standard, which removes the dependency on a gravity-fall drain position and opens up installation locations that would otherwise be ruled out by the existing layout of a bar or servery.

In service, the machine maintains steady throughput without becoming a bottleneck during a typical session. Nine selectable wash cycles allow operators to match the programme to the glassware in use — useful where a site runs a combination of delicate stemware and heavier pub glasses across the same service. A triple filtration arrangement helps preserve wash quality over time by reducing the particulate load carried into each new cycle, which limits mid-service intervention and supports consistent results without constant attention from staff. The double-skin construction assists heat retention between consecutive cycles, keeping performance stable during continuous use.

From an operational standpoint, the main practical advantages are:

• Drain pump fitted as standard, allowing flexible installation without gravity drainage
• Triple filtration reduces particulate carry-over and helps maintain wash quality
• Nine wash cycles provide flexibility across different glassware types and soil levels
• Compact undercounter footprint suits tight bar and servery configurations
• Double-skin construction supports heat retention between consecutive cycles

Installation is straightforward in most cases, though it is worth confirming your water supply connection, available electrical supply, and drain arrangement before ordering. Local water hardness is worth factoring in — a compatible water softener will protect the machine over time and help maintain wash results, particularly in hard water areas.

The C35D is well suited to lower-to-mid volume operations where glasswashing is a consistent but not overwhelming demand. The 350mm basket format means throughput is modest by design — sites running very high glass volumes through long or heavy services, or larger venues with significant peak demand, may find a wider basket machine or a higher-cycle-rate unit a more practical choice.

If you are weighing up whether the C35D suits your service volumes, or need to talk through the installation requirements for your site, the team is happy to help before you commit.

The Maidaid C45D is a compact undercounter glasswasher designed for commercial bar and hospitality environments where counter space is limited but consistent wash quality and hygiene standards remain non-negotiable. It accepts a 450mm basket, fits comfortably beneath most standard bar counters, and comes with a drain pump fitted as standard — a practical inclusion for sites where the drain point sits above floor level or gravity drainage is not achievable.

In a busy bar or pub setting, the C45D handles a steady flow of glassware through a full evening service without the kind of downtime that disrupts service. The triple filtration system helps keep the pump and wash arms clear of debris, which in practice means fewer maintenance issues mid-shift and more consistent results over a long run. Double-skin construction supports heat retention, keeping wash performance stable even as the machine works through peak demand.

Day-to-day, the C45D offers several practical operational advantages:

• Multiple wash cycle options covering glassware, crockery, and bottle washing
• EN17735-certified sanitisation for licensed premises and food service compliance
• LED digital display provides clear cycle feedback without unnecessary complexity
• Inspection-cap wash arms make routine cleaning straightforward for bar staff
• Drain pump included as standard, removing the constraint of a gravity-fed drain position

The machine runs on a standard 13-amp supply, meaning most bar and pub installations will not require additional electrical work. In hard water areas, a softened water supply is strongly advisable to protect internal components and maintain wash quality over time. Before installation, overhead clearance should be confirmed to ensure the lid opens fully in position.

The C45D is well suited to bars, pubs, small hotels, and café operations with a moderate volume of glassware per service. It is not designed for high-volume restaurant or banqueting environments — sites with significantly higher throughput requirements would be better served by a larger-basket or pass-through machine.

If you would like to talk through whether the C45D is the right fit for your drainage setup, water supply, or service volume, the team is happy to help before you commit.

The Maidaid Evolution 402 is a compact undercounter glasswasher built for commercial bar and hospitality settings where reliable, consistent glass cleaning is needed across a full service period. It operates with a 400mm square basket and includes a built-in drain pump, which means installation is not dependent on a gravity waste outlet — a practical consideration in many bar counter fit-outs where drainage options are restricted.

In a working bar environment, the Evolution 402 handles steady throughput across an evening or daytime shift without requiring operator intervention beyond loading and unloading. The double-skinned construction is a genuine operational benefit in front-of-house locations, keeping noise to a manageable level in customer-facing areas while also retaining heat within the wash chamber to support consistent wash temperatures during busy periods. Multiple wash programmes, including specialist cycles, give staff some flexibility depending on glass type and soil level.

From a day-to-day operational standpoint, the machine offers several practical advantages:

• Soft-touch controls with LCD display allow straightforward cycle selection for bar staff
• Integrated chemical dosing removes the need for separate dosing equipment at the machine
• Built-in drain pump supports installation where a below-counter gravity waste outlet is unavailable
• Double-skin construction keeps operational noise manageable in customer-facing areas
• Supplied with two wash baskets, so one can be loaded while the other cycles

Installation requires a cold water supply, a suitable electrical connection, and a waste outlet. As an undercounter unit, it is designed to fit beneath a standard bar counter, but it is worth confirming the available height and depth in your specific fit-out before ordering. Ventilation around the unit should also be considered, particularly in enclosed or built-in bar installations.

The Evolution 402 is well suited to pub bars, hotel bars, small restaurants, and similar venues running moderate to high glass volumes through a service period. For operations with exceptionally high throughput — such as large event venues or high-footfall late bars — it is worth considering whether a higher-capacity model would better meet your requirements.

If you would like to talk through your service volumes or installation setup before committing, our team is happy to help you work out whether this machine is the right fit for your site.