Cambro UPCH4002 Heated Insulated Food Box Blue
Product Description
The Cambro UPCH400 is a portable heated food carrier designed for commercial catering operations that need to transport and hold hot food safely away from a fixed kitchen. Built from...
Specifications
- Capacity
- 57 Ltr
- Colour
- Blue
- Dimensions
- 630(H) x 670(W) x 460(D)mm
- Dishwasher safe
- No
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Product Description
The Cambro UPCH400 is a portable heated food carrier designed for commercial catering operations that need to transport and hold hot food safely away from a fixed kitchen. Built from rotomoulded polyethylene with expanded polypropylene insulation throughout, it is a robust, self-contained unit capable of maintaining food at safe serving temperatures for over four hours without any power connection. When a power supply is available, it preheats in approximately one hour and recovers quickly between loads, making it practical for events where access to sockets is intermittent rather than guaranteed.
In real service conditions — outside catering, hospitality events, school meal delivery, or welfare catering — the unit performs reliably across a full service period without requiring constant attention. The insulation does the heavy lifting when no power is available, and the heated element extends that holding window further when a supply can be connected. The pop-up humidity vent is a small but useful detail; it allows operators to control moisture levels inside the carrier, which matters when holding foods that would otherwise soften or sweat during transport.
From a practical standpoint, the carrier offers several clear operational advantages:
- Holds full-size 1/1 GN pans as well as 1/2 and 1/3 GN configurations
- One-piece rotomoulded construction with no seams that trap food debris
- Moulded-in handles support safe two-person lifting for a loaded unit
- Nylon latch allows fast, single-action access during service
- Available in colour-coded variants to support allergen or menu segregation
Installation requirements are minimal — the unit runs from a standard 13A socket when heating is needed, and requires no fixed installation or specialist connection. It is worth confirming that your serving location has a suitable outlet available if you intend to use the active heating function rather than relying on passive insulation alone. At just over 20kg empty, it is a two-person lift when fully loaded with pans.
This carrier is well suited to outside caterers, event catering teams, contract caterers supplying multiple sites, and any operation needing to hold or transport hot food without a fixed servery. For single-event use at lower volumes, a smaller passive carrier may be sufficient. For permanent high-throughput holding in a fixed kitchen, a countertop or freestanding heated holding cabinet would be worth considering instead.
If you are unsure whether this model fits your service volumes or pan configuration, we are happy to talk it through before you order.
Key Features
- Rotomoulded polyethylene construction with expanded polypropylene insulation throughout
- Active heating element with approximately one-hour preheat and fast recovery
- 57-litre capacity accepting 1/1, 1/2, and 1/3 GN pan formats
- Pop-up humidity vent for moisture control during transport and service
- Moulded-in handles and nylon latch for safe two-person carrying and quick access
Operational Benefits
- Keeps food at safe serving temperatures for over four hours without power
- Operates from a standard 13A socket with no fixed installation required
- Colour-coded blue variant supports allergen or menu-category segregation
- One-piece seamless body simplifies cleaning after service
- Suits both powered and unpowered service locations for flexible deployment
Specifications
- Capacity
- 57 Ltr
- Colour
- Blue
- Dimensions
- 630(H) x 670(W) x 460(D)mm
- Dishwasher safe
- No
- Gn size
- 1/1 GN full
- Material
- Polyethylene
- Non-stick
- Non-Stick
- Oven proof
- No
- Temperature range
- 65°C to 120°C
- Warranty
- 1 Year
- Weight
- 20.4kg
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Frequently Asked Questions
- With the unit properly preheated and loaded with hot food, the insulation is designed to maintain safe holding temperatures for over four hours without a power connection. In practice, ambient temperature and how frequently the lid is opened will affect performance, so factor those conditions into your service planning.
- No fixed installation is required. The heated function runs from a standard 13A socket, which means it can be used in most event or catering environments where a domestic-style outlet is available. If you are relying on the active heating element at a venue, it is worth confirming a suitable supply is accessible at your serving point.
- The UPCH400 is designed primarily for transport and remote holding rather than as a permanent countertop unit. For a fixed kitchen environment where food needs to be held continuously at temperature throughout a full service, a dedicated heated holding cabinet would typically be better matched to that workload and easier for staff to access at volume.