Robot Coupe R401A Vegetable Preparation Machine

Product No: 2427

Product Description

The Robot Coupe R401A is a compact, standalone vegetable preparation machine designed for professional kitchen environments. It combines a continuous-feed vegetable preparation attachment with a stainless steel cutter bowl, allowing operators to switch between bulk slicing and grating tasks and finer cutting work without changing machines. It comes supplied with four discs — a 2mm slicer, 4mm slicer, 2mm grater, and 6mm grater — alongside a smooth flat blade, making it a practical all-rounder for daily prep tasks.

In a working kitchen, the R401A is well suited to the volume of prep a site serving up to around 100 covers would generate. The single-speed induction motor runs at a consistent 1500rpm with a pulse function for short burst work, and the motor brake brings the bowl to a stop quickly when the machine is switched off — a practical feature during busy prep periods when operators are moving quickly. The magnetic safety system prevents the machine from running unless the bowl and lid are correctly seated, which reduces the risk of accidents in a fast-paced environment.

From an operational standpoint, the R401A offers several day-to-day advantages:

  • Consistent slice and grate thickness across large batches, reducing prep variability
  • Stainless steel contact parts support straightforward cleaning and comply with food hygiene expectations
  • The ejection chute keeps processed vegetables clear of the feed area, maintaining workflow pace
  • Compact footprint suits kitchens where worktop space is limited
  • Switching between the veg prep attachment and cutter bowl is straightforward, reducing changeover time

Installation is simple — the R401A is a countertop electric unit requiring only a standard mains socket. There are no water or drainage connections needed. It is worth ensuring a stable, level surface with adequate clearance around the ejection chute. The machine is practical for small to mid-sized kitchens; sites with significantly higher daily throughput may find a larger-capacity model with a wider feed chute or higher-volume bowl more appropriate for their operation.

The R401A is a sensible choice for cafés, pub kitchens, small hotel operations, school catering, and similar sites where daily veg prep volumes are moderate and consistency matters. It is not designed for high-volume central production kitchens or contract catering operations processing very large quantities in continuous runs — for those environments, a heavier-duty machine with greater capacity would be worth considering.

If you are unsure whether the R401A is the right fit for your prep volumes or want to talk through which discs and accessories would suit your menu, the team is happy to help you work that out before you order.

Key Features

  • Continuous-feed veg prep attachment with ejection chute for uninterrupted throughput
  • 1500rpm induction motor with pulse function for controlled short-burst operation
  • Motor brake stops the bowl rapidly after switch-off during fast-paced prep
  • Magnetic safety system prevents operation unless bowl and lid are correctly seated
  • Supplied with four discs: 2mm and 4mm slicer, 2mm and 6mm grater

Operational Benefits

  • Delivers consistent slice and grate thickness across large prep batches
  • Reduces manual prep time significantly on vegetable-heavy menus
  • Quick changeover between cutter bowl and veg prep attachment saves service time
  • Compact countertop design suits kitchens with limited worktop space
  • Straightforward cleaning of stainless steel parts supports daily hygiene compliance

Specifications

External dimensions
320 x 304 x 725
Gtin
3665075010131
Machine output
20 to 40 kg/hour - Upto 100 covers
Power rating
700W
Sieve speed
1500 + Pulse
Veg prep machine type
Multi Purpose

Downloads

ROB2483 1

Frequently Asked Questions

Regular price £1,690.00 exc. VAT £2,028.00 inc. VAT
Stock due by (approx)
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided