Roller Grill SEF 800 B Fixed Salamander Grill Electric

The Roller Grill SEF 800 B is a fixed overhead salamander grill with an 800mm wide grilling surface and two independently controlled cooking zones. It is designed primarily for overhead grilling, browning, glazing, and finishing dishes rather than primary cooking from raw, making it a practical addition to any serious service line where speed and consistency of finish are important.

In a busy kitchen environment, the two separate cooking zones allow operators to run different heat intensities side by side — useful when handling multiple orders simultaneously or when working across different product types at the same time. The four-position adjustable rack means food can be placed closer to or further from the elements to suit the application, whether that is quickly colouring a gratin, finishing a steak, melting cheese, or browning a pizza topping. The Incoloy-sheathed elements are well suited to the demands of continuous service use and provide a consistent, robust heat source without the uneven hot spots that can affect lighter equipment.

Practical benefits for kitchen operations include:

• No pre-heating required — ready to use quickly when service begins
• Two zones allow simultaneous grilling at different intensities
• Four rack levels give control over heat intensity without adjusting the grill itself
• Wide 800mm surface handles multiple covers or larger items in a single pass
• Incoloy elements offer durability under sustained heavy use

The SEF 800 B is supplied as three phase as standard but can be converted to single phase if your kitchen supply requires it — this is worth confirming at the point of order. Installation requires adequate overhead clearance above the unit and appropriate electrical supply. As a fixed salamander, it will typically be positioned above a range or on a purpose-built shelf at a height that suits your workflow; wall-mounting brackets or shelf arrangements should be considered during installation planning.

This model is well suited to mid-to-high volume operations including restaurants, hotels, pub kitchens, and contract catering sites where finishing throughput during service is a priority. The 800mm width makes it more appropriate for busier brigades than compact single-zone models. For very high-volume or multi-section operations, a larger or more heavy-duty unit may be worth considering.

If you are unsure whether this model fits your existing electrical supply or your kitchen layout, we are happy to talk it through before you commit to an order.