Craven 2 Tier Undercounter Serving Trolley
Product Description
The Craven 2 Tier Undercounter Serving Trolley is a compact, stainless steel mobile trolley designed for general food service use. With two open shelves and a footprint sized to fit...
Specifications
- Capacity
- 50kg
- Colour
- Silver
- Dimensions
- 777(H) x 776(W) x 521(D)mm
- Weight
- 10kg
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Product Description
The Craven 2 Tier Undercounter Serving Trolley is a compact, stainless steel mobile trolley designed for general food service use. With two open shelves and a footprint sized to fit beneath standard counters, it provides accessible storage and transport capacity in service areas, kitchens, and dining spaces where space is limited and mobility matters.
In day-to-day service environments, trolleys of this type take a significant amount of handling — moving between prep areas, pass, and dining rooms repeatedly across a shift. The Craven unit is built with that in mind: the stainless steel construction is straightforward to wipe down, resistant to the knocks and spillages common in busy service, and light enough at 10kg to manoeuvre without difficulty. A 50kg load capacity across both shelves is sufficient for most routine service tasks, from transporting crockery and glassware to clearing covers efficiently.
Practically, this trolley suits operations where staff need to move items quickly and cleanly without repeatedly carrying individual loads by hand. Key operational advantages include:
- Two open tiers providing quick visual access to loaded items during service
- Stainless steel construction that wipes clean easily between uses
- Compact undercounter dimensions that allow storage without obstructing floor space
- Light overall weight making it easy for all staff to handle
- Suitable for a range of service tasks from clearing to restocking
There are no installation requirements — the trolley requires no fixed connections and is ready to use. It is worth considering whether castors are fitted or fixed before placing the unit in a tight space; checking the product dimensions against your available routes and storage areas is advisable, particularly in compact kitchens with narrow doorways.
This trolley is well suited to cafés, small hotels, care homes, hospitality venues, and school catering operations where a practical, general-purpose service trolley is needed. For operations with significantly higher throughput or heavier loads, a larger or more heavy-duty model may be worth considering.
If you're unsure whether this trolley fits your service setup or need guidance on the right specification, our team is happy to talk it through with you.
Key Features
- Two open stainless steel tiers for accessible loading and unloading
- 50kg total load capacity across both shelves
- Compact undercounter footprint for efficient storage in tight spaces
- Lightweight 10kg construction for easy handling by all staff
- Stainless steel surfaces that clean down quickly between service rounds
Operational Benefits
- Reduces repeated individual trips between kitchen, pass, and dining areas
- Stainless construction supports quick clean-downs and good hygiene standards
- Fits beneath counters to keep floor space clear when not in use
- Light enough for all team members to handle without difficulty
- Versatile across clearing, restocking, and general service transport tasks
Specifications
- Capacity
- 50kg
- Colour
- Silver
- Dimensions
- 777(H) x 776(W) x 521(D)mm
- Weight
- 10kg
Downloads
Frequently Asked Questions
- Yes, it handles routine clearing tasks well in most small to mid-sized operations. The 50kg capacity is sufficient for stacked crockery and glassware from a typical table section, though very high-volume covers-per-hour environments may benefit from a larger or higher-capacity unit.
- No fixed installation is required. The trolley is a standalone mobile unit with no electrical, gas, or water connections needed. It is advisable to check your kitchen's corridor widths and door clearances against the trolley dimensions before ordering to confirm it can move freely through your service routes.
- The stainless steel shelves and frame wipe down quickly with standard commercial cleaning products, which suits the routine clean-down requirements of most food service operations. Open shelf tiers also mean there are no enclosed surfaces or recesses where food debris can accumulate and go unnoticed.