Dynamic Junior Stick Blender MX024 – Commercial Hand Blender
Product Description
The Dynamic MX024 is a handheld stick blender designed for commercial food preparation environments where reliable, repeatable results are needed without the bulk of a countertop machine. With a detachable...
Specifications
- Capacity
- 5-25Ltr
- Colour
- Orange
- Diameter
- 95
- Dimensions
- 575(H) x 95(Ø)mm
Downloads
Product Description
The Dynamic MX024 is a handheld stick blender designed for commercial food preparation environments where reliable, repeatable results are needed without the bulk of a countertop machine. With a detachable 300mm stainless steel shaft and titanium-coated blade, it handles blending, emulsifying, puréeing and liquefying across a wide range of ingredients — soups, sauces, gravies, smoothies and similar preparations.
In a working kitchen, this blender performs well for batch work within its recommended capacity range. The rubber-grip handle reduces operator fatigue during extended use, and the lightweight construction means it can be moved between containers and workstations without difficulty. It suits operations where speed and hygiene matter — the detachable shaft makes thorough cleaning straightforward, which is particularly important in environments with strict food safety requirements.
Practical advantages for day-to-day kitchen use include:
- Detachable shaft for quick cleaning and optional attachment use
- Stainless steel blade and shaft construction for durability and hygiene compliance
- Rubber grip handle to reduce hand fatigue during extended blending tasks
- Suitable for batch sizes within a practical range for smaller-volume operations
- Compact and lightweight — easy to store and move between workstations
In terms of practical considerations, this is a unit designed for lighter commercial use rather than continuous heavy-duty operation. It is well suited to care homes, nurseries, hospital kitchens, small cafés and similar settings where blending tasks are regular but not high-volume. For sites processing large batches continuously throughout a busy service, a higher-powered immersion blender would be worth considering.
If you are unsure whether the MX024 is the right specification for your kitchen's volume and usage pattern, our team is happy to talk it through with you before you order.
Key Features
- 270W motor with detachable 300mm stainless steel shaft and blade
- Titanium-coated blade delivers strong cutting performance across ingredients
- Detachable shaft design supports use of additional attachments
- Stainless steel blade and shaft construction meets commercial hygiene standards
- Rubber grip handle provides secure, comfortable control during operation
Operational Benefits
- Handles soups, sauces and puréeing quickly without a fixed countertop machine
- Detachable shaft simplifies cleaning and supports thorough hygiene compliance
- Lightweight build reduces fatigue during repeated blending tasks on service
- Compact footprint suits kitchens with limited storage or worktop space
- Suited to care home and nursery environments where smooth textures are essential
Specifications
- Capacity
- 5-25Ltr
- Colour
- Orange
- Diameter
- 95
- Dimensions
- 575(H) x 95(Ø)mm
- Finish
- Titanium Coated Blade
- Material
- Stainless Steel Blade and Shaft/ Rubber Grip
- Output
- 270W. 1.2A
- Shaft dimensions
- 300mm
- Speed
- up to 11,000rpm
- Warranty
- 1 Year
- Weight
- 2kg
Downloads
Frequently Asked Questions
- This blender is well suited to lower-volume operations such as care homes, nurseries, small cafés and hospital kitchens where blending tasks are regular but not continuous throughout a long service. It is not intended for high-volume production kitchens where a heavier-duty immersion blender would be more appropriate.
- The shaft detaches from the motor unit, which makes thorough cleaning straightforward and practical in a busy kitchen. The stainless steel blade and shaft construction is durable and can be cleaned to meet standard commercial hygiene requirements.
- Yes, stick blenders of this type are commonly used directly in hot pots and containers for soups, gravies and sauces, within the recommended capacity range. Always ensure the container is stable and that the shaft is fully submerged before operating to avoid splashing.