Dynamic MX120UK Master Turbo Blender 100 Litre
Product Description
The Dynamic Master Turbo Blender MX120UK is a high-capacity hand-held turbo blender designed for batch processing in commercial kitchens. With a 600W motor and a stainless steel blade and shaft,...
Specifications
- Colour
- Orange
- Diameter
- 122
- Dimensions
- 720(H) x 122(W) x 122(D)mm
- Material
- Stainless Steel Blade and Shaft/ Rubber Grip
Downloads
Product Description
The Dynamic Master Turbo Blender MX120UK is a high-capacity hand-held turbo blender designed for batch processing in commercial kitchens. With a 600W motor and a stainless steel blade and shaft, it is built to mix, blend, purée, and emulsify large volumes directly in the vessel — without the need to transfer product to a countertop blender or food processor. It is rated for batches up to 100 litres, making it one of the more capable tools in its category for volume-driven operations.
In a working kitchen environment, this type of blender earns its place during high-output service prep. Soups, sauces, purées, and emulsified dressings can be processed directly in the cooking pot or bain-marie, saving time and reducing washing up. At 4kg the unit is manageable for extended use, and the rubber grip handle helps maintain control during longer blending runs. The stainless steel shaft and blade are robust enough for regular daily use across different product types.
Practical advantages for kitchen operators include:
- Direct in-vessel blending reduces handling time and transfer loss
- Stainless steel blade and shaft suitable for hot and cold applications
- Rubber grip handle supports control and reduces fatigue during use
- Straightforward to clean and maintain between uses
- Compact enough to store without taking up significant prep space
Installation requirements are minimal — the MX120UK is a plug-in unit with no fixed installation, water connection, or ventilation requirement. It is worth confirming the available socket type and power supply before ordering, and ensuring staff are briefed on safe operating practice for immersion blending with hot liquids.
This blender is well suited to catering operations producing large volumes of soups, sauces, or purées regularly — hotel kitchens, hospital catering, contract catering sites, and busy restaurant or pub kitchens are all typical applications. For operations processing smaller batches or requiring lighter occasional use, a lower-capacity model would be a more proportionate choice. Equally, very high-throughput central production kitchens may want to consider a heavier-duty option.
If you are unsure whether the MX120UK matches your output requirements or want to discuss how it fits alongside your existing equipment, the team is happy to talk it through before you commit.
Key Features
- 600W motor capable of processing batches up to 100 litres
- Stainless steel blade and shaft suitable for hot and cold liquids
- Rubber grip handle designed for control during extended blending runs
- Compact 4kg body manageable for regular daily kitchen use
- Plug-in operation with no fixed installation or water connection required
Operational Benefits
- Reduces prep time by blending directly in the cooking vessel
- Stainless steel construction stands up to demanding daily kitchen use
- Handles large batch volumes without multiple processing cycles
- Rubber grip reduces operator fatigue during extended blending sessions
- Easy to clean between uses, supporting kitchen hygiene standards
Specifications
- Colour
- Orange
- Diameter
- 122
- Dimensions
- 720(H) x 122(W) x 122(D)mm
- Material
- Stainless Steel Blade and Shaft/ Rubber Grip
- Output
- 600W
- Shaft dimensions
- 410mm
- Speed
- 3000 to 9500rpm
- Warranty
- 1 Year
- Weight
- 4kg
Downloads
Frequently Asked Questions
- It is well suited to operations that regularly produce large volumes of soups, sauces, purées, or emulsified products — hotel kitchens, contract catering, hospital catering, and high-output restaurant kitchens are typical environments. If your batch sizes are consistently smaller, a lower-capacity turbo blender may be a more practical fit.
- The stainless steel blade and shaft are designed for use with both hot and cold product, which is standard practice for immersion-style blending in commercial kitchens. That said, it is important that staff follow correct safe operating procedures when blending hot liquids, including appropriate vessel fill levels and controlled immersion technique to avoid splashing.
- No fixed installation is required — the MX120UK is a plug-in unit. Before ordering, it is worth confirming that the available power supply and socket type on your site are compatible with the unit's electrical specification.