FriFri Super Easy 622 Twin Tank Free Standing Electric Fryer
Product Description
The FriFri Super Easy 622 is a free-standing twin-tank electric fryer designed for commercial kitchens where consistent, high-volume frying is a core part of service. Each tank operates independently, giving...
Specifications
- Colour
- Silver
- Dimensions
- 986(H) x 592(W) x 650(D)mm
- Material
- Stainless Steel
- Number of baskets
- 2
Downloads
Product Description
The FriFri Super Easy 622 is a free-standing twin-tank electric fryer designed for commercial kitchens where consistent, high-volume frying is a core part of service. Each tank operates independently, giving the kitchen flexibility to fry different products simultaneously — chips and fish, for example — without cross-contamination of oils or flavours. The unit runs on three-phase power and is built in stainless steel throughout, which is standard expectation in a professional kitchen environment.
In practice, twin-tank floor fryers of this type are well suited to high-throughput service periods. The ability to run both tanks independently means output can be maintained even if one side requires a filter cycle or oil change mid-service. Recovery between batches is a key performance factor in busy operations, and the three-phase electrical supply supports the heating demands of back-to-back frying without prolonged wait times.
From an operational standpoint, the Super Easy 622 offers several practical advantages:
- Independent tank operation for frying different products without flavour transfer
- Stainless steel construction throughout for durability and straightforward cleaning
- Three-phase supply supports consistent recovery times under sustained demand
- Free-standing configuration requires no built-in joinery or bespoke counter fitting
- Temperature range down to 95°C suits gentle oil-warming as well as full frying
Installation requires a three-phase electrical supply, so this is not suitable for kitchens with single-phase power only. At just under 100kg, positioning and any future repositioning will require two people and appropriate manual handling planning. The footprint is substantial — confirm available floor space and adequate ventilation or extraction canopy coverage before ordering. Units of this size are typically installed as part of a fryer station rather than as standalone additions.
The Super Easy 622 is well suited to pubs, fish and chip operations, contract caterers, and busy restaurant kitchens where frying forms a significant part of the daily menu. It sits within FriFri's value-oriented Super Easy range, which prioritises reliable performance at a practical price point. Kitchens with lighter frying demands may find a smaller single-tank unit more appropriate, while very high-volume sites — large-scale catering or central production — may benefit from stepping up to a higher-output model.
If you're unsure whether this model is the right fit for your service volumes or kitchen setup, we're happy to talk it through before you commit.
Key Features
- Twin independent tanks allow simultaneous frying of different products
- Three-phase 2x 15kW elements support sustained back-to-back frying
- Each tank holds 14.5 litres for high-capacity commercial oil volume
- Full stainless steel construction designed for heavy daily kitchen use
- Temperature range from 95°C to 190°C for versatile frying applications
Operational Benefits
- Run both tanks independently to maintain output throughout busy service
- Separate oil tanks prevent flavour transfer between different fried products
- Three-phase supply ensures fast recovery times between consecutive batches
- Stainless steel finish withstands daily cleaning without surface deterioration
- Free-standing design integrates into existing kitchen layouts without bespoke fitting
Specifications
- Colour
- Silver
- Dimensions
- 986(H) x 592(W) x 650(D)mm
- Material
- Stainless Steel
- Number of baskets
- 2
- Number of tanks
- 2
- Power
- Electric
- Temperature range
- 95°C to 190°C
- Warranty
- 2 Years Parts & Labour
- Weight
- 98.5kg
Downloads
Frequently Asked Questions
- No — the Super Easy 622 requires a three-phase electrical supply to operate. If your kitchen only has single-phase power, this unit will not be compatible without significant electrical infrastructure work. It is worth confirming your supply with your electrician before ordering any fryer of this output.
- With two independent 14.5-litre tanks and a three-phase supply driving each heating element, this fryer is capable of sustaining high throughput across a full service period. The independent tank arrangement means one side can be cycled or filtered while the other remains in operation, which is a practical advantage in high-demand kitchens such as fish and chip restaurants or busy pub kitchens.
- As with any commercial fryer of this capacity, the unit should be positioned beneath an appropriately sized extraction canopy that meets local ventilation requirements. The specific canopy specification will depend on your kitchen layout and local building regulations — we would recommend confirming this with your extraction installer prior to delivery, as the unit weighs close to 100kg and repositioning after installation is not straightforward.