Curtis-Dynafog Hurricane ULV Fogger 230V

The Curtis-Dynafog Hurricane is a portable Ultra-Low Volume (ULV) fogger designed for the application of disinfectants, sterilisers, and pesticides across commercial environments. It works by using a high volume of air at low pressure to break liquid solutions down into very fine droplets, which are then dispersed evenly through the atmosphere. This method of application ensures that treated surfaces and airborne particles receive consistent coverage — something that manual spray methods rarely achieve reliably in larger or more complex spaces.

In commercial catering and hospitality settings, ULV fogging is commonly used as part of a structured cleaning and decontamination programme. It is particularly well suited to food preparation areas, walk-in stores, dining rooms, and back-of-house spaces where thorough sanitisation is required but where manual cleaning alone may leave gaps. The Hurricane is compact enough to be carried between rooms and areas, making it practical for single-site operators who need to treat multiple zones during a close-down routine.

Practical advantages for operators include:

• Even dispersal of disinfectant across surfaces, equipment, and hard-to-reach areas
• Faster treatment of large spaces compared to manual wiping or spraying
• Suitable for use with a range of approved liquid disinfectants and sterilisers
• Portable design allows treatment across multiple rooms or areas in a single session
• Supports documented decontamination procedures where hygiene records are required

The unit runs on a standard 230V supply and holds 3.8 litres of liquid per fill, which is adequate for treating most individual commercial rooms without the need to refill mid-session. It is worth noting that the Hurricane is a fogging applicator only — the choice of disinfectant or sterilising solution is separate, and operators should ensure any chemical used is approved for ULV application and appropriate for food-contact environments. Adequate ventilation and correct dwell times are essential for effective results and safe re-entry after treatment.

This unit is well suited to catering operators, facilities managers, and cleaning contractors who carry out regular or periodic deep-clean programmes in kitchens, food production areas, or hospitality venues. For larger sites or higher-frequency use, a more heavy-duty fogging unit may be worth considering.

If you are unsure whether this unit is the right fit for your space or cleaning protocol, our team is happy to talk it through with you.