Luigi Bormioli Roma 1960 Champagne Flutes 240ml (24 Pack)
Product Description
The Luigi Bormioli Roma 1960 flute is a stemmed champagne glass produced in Italy from SON.hyx, a lead-free crystal material that combines the optical clarity and brilliance of traditional crystal...
Specifications
- Box quantity
- 24
- Dimensions
- 244(H) x 70(Ø)mm
- Material
- Glass
Downloads
Product Description
The Luigi Bormioli Roma 1960 flute is a stemmed champagne glass produced in Italy from SON.hyx, a lead-free crystal material that combines the optical clarity and brilliance of traditional crystal with practical durability suited to commercial service. The cross-hatch embossed design gives the range a distinctive period character that works well in bar, restaurant, and events environments where presentation carries weight.
In a busy service setting, glassware takes a great deal of punishment — repeated dishwasher cycles, stacking, and handling all take their toll on clarity and structural integrity. The Roma 1960 is rated to withstand 4,000 commercial dishwasher cycles without significant loss of brilliance or transparency, which represents a meaningful advantage over standard glass in high-turnover operations. The material is also notably lightweight for crystal, which helps reduce fatigue when staff are handling and polishing large numbers of covers.
From an operational standpoint, this range offers a few practical advantages worth noting:
- Retains optical clarity and brilliance through repeated commercial dishwasher use
- Lead-free crystal construction — no special handling requirements for food safety
- Lightweight build reduces handling fatigue during high-volume service
- Embossed design adds visual interest without complicating polishing routines
- Supplied in a pack of 24, supporting consistent table dressing across covers
There are no specialist storage or service requirements beyond standard stemware care. The 244mm height is worth accounting for when considering glassware rack sizing and storage capacity, particularly if you are running a large event operation with high glass volumes in circulation.
This range is well suited to restaurants, hotel bars, event caterers, and private dining operations looking for a reliable crystal flute that holds its appearance over time without the fragility associated with fine crystal. It sits comfortably in a mid-range position — appropriate where presentation matters but where the practicalities of commercial service cannot be ignored.
If you are selecting glassware across a full bar range or matching to an existing table setting, our team are happy to assist with consistency and volume planning.
Key Features
- SON.hyx lead-free crystal construction made in Italy
- Rated to withstand 4,000 commercial dishwasher cycles
- Cross-hatch embossed design with full optical transparency
- Lightweight build relative to standard crystal stemware
- Supplied as a pack of 24 for consistent cover dressing
Operational Benefits
- Maintains clarity and brilliance throughout heavy commercial rotation
- Reduces replacement costs with proven long-term dishwasher durability
- Lightweight construction eases handling during high-volume service periods
- Lead-free material meets food safety requirements without special handling
- Pack quantity supports consistent presentation across multiple covers
Specifications
- Box quantity
- 24
- Dimensions
- 244(H) x 70(Ø)mm
- Material
- Glass
Downloads
Frequently Asked Questions
- The Roma 1960 is rated to 4,000 commercial dishwasher cycles without significant loss of clarity or brilliance, which makes it a practical choice for operations where glassware turns over frequently. That said, no stemware is indestructible, and normal breakage allowances should still be factored into your stock planning.
- Yes — the SON.hyx crystal material is designed for repeated machine washing in commercial settings, and a glasswasher operates under broadly similar conditions to a commercial dishwasher. Standard glasswasher detergent and rinse-aid dosing applies; no specialist chemistry is required.
- It depends on your cover count, service style, and how quickly glassware cycles through washing. For a busy restaurant running two sittings, 24 flutes may serve as a starting point, but most operators running champagne or sparkling wine as a standard offering will want at least two to three packs in circulation to avoid stock pressure during peak service.