Matfer Bourgeat Tradition Pro Non-Stick Frying Pan 20cm
Product Description
The Matfer Bourgeat Tradition Pro is a professional non-stick frying pan manufactured in France, built specifically for the demands of commercial kitchen use. The 20cm diameter makes it a practical...
Specifications
- Dimensions
- 10(H)mm
- Material
- Stainless Steel
- Weight
- 622g
Downloads
Product Description
The Matfer Bourgeat Tradition Pro is a professional non-stick frying pan manufactured in France, built specifically for the demands of commercial kitchen use. The 20cm diameter makes it a practical choice for single-portion cooking, sauces, eggs, and small pan work across a range of service styles.
The pan uses a four-layer cross-coating non-stick system applied over a thick aluminium base. That combination gives you even heat distribution across the cooking surface and a durable non-stick finish that holds up under the repeated use and regular cleaning that professional kitchens demand. The coating is PFOA free, which is an important consideration for operators mindful of food safety standards. At 622g, it sits at a sensible working weight — substantial enough to feel solid in use without causing fatigue during a busy service.
In practice, this pan suits kitchens where speed and consistency matter. The non-stick surface reduces the amount of fat needed per portion, supports quick release, and simplifies cleaning between covers. Useful operational advantages include:
- Consistent heat distribution for reliable, even cooking results
- PFOA-free four-layer coating suitable for health-conscious operations
- Thick aluminium base supports responsive temperature control
- Lightweight enough for frequent handling through a full service
- Easy-release surface reduces fat usage and speeds up cleaning
The 20cm size is well suited to à la carte work, breakfast service, and smaller-batch cooking. It is less appropriate for high-volume batch frying or where a larger cooking surface is needed — for those applications a larger pan from the same range would be worth considering.
If you are building out a cookware set or are unsure which sizes will work best across your menu, the team are happy to talk through what makes practical sense for your operation.
Key Features
- Four-layer PFOA-free non-stick coating for intensive commercial use
- Thick aluminium base delivers consistent, even heat distribution
- 20cm diameter suited to single-portion and à la carte cooking
- Manufactured in France to professional catering standards
- 622g working weight balances durability with ease of handling
Operational Benefits
- Reliable non-stick release speeds up plating during busy service periods
- Even heat distribution reduces hot spots and improves cooking consistency
- PFOA-free coating supports food safety and allergen-conscious operations
- Reduced fat requirements per portion help lower ingredient costs over time
- Easy-clean surface cuts down turnaround time between covers
Specifications
- Dimensions
- 10(H)mm
- Material
- Stainless Steel
- Weight
- 622g
Downloads
Frequently Asked Questions
- The metafield data lists the material as stainless steel, but the aluminium base construction referenced in the product data means induction compatibility is not confirmed. We would recommend checking directly with us before purchasing if induction use is a requirement for your kitchen.
- The Tradition Pro range is designed for intensive professional use, and the multi-layer coating is more durable than standard consumer non-stick. That said, longevity will depend on how the pan is handled — metal utensils and abrasive cleaning will shorten the coating's life regardless of quality. For very high-volume operations turning out hundreds of covers daily, a heavier-duty pan may offer better long-term value.
- The 20cm diameter is most practical for à la carte kitchens, breakfast service, and operations where single-portion cooking is the norm. If your kitchen regularly cooks larger batches or needs to prepare multiple portions simultaneously, a larger pan from the same range would be a more efficient choice.