Pintinox Baguette Stonewashed Table Knife (Pack of 12)

The Pintinox Baguette table knife is part of an established cutlery pattern that has remained popular across restaurants, bistros, and casual dining operations for many years. This version carries a stonewashed finish — a process that gives the 18/10 stainless steel a deliberately matt, slightly distressed appearance, providing a practical alternative to the standard high-polish look for operators wanting a softer, more relaxed table aesthetic.

In service, the Baguette pattern holds up well under the demands of regular commercial use. The 18/10 stainless steel construction resists corrosion and staining through repeated dishwasher cycles, which is the practical baseline for any cutlery used in professional service. The stonewashed surface also has the useful characteristic of masking minor surface marks more effectively than a mirror-polished equivalent, which can reduce the time spent on pre-service inspection and polishing.

These knives are sold in packs of 12, which suits initial purchases or topping up existing stock. Operators running larger covers or higher-turnover services may want to consider multiple packs to maintain adequate rotation through the dishwash cycle without running short mid-service.

The Baguette Stonewashed pattern is well suited to casual dining restaurants, gastropubs, bistros, and café-restaurants where the table setting is intended to feel informal rather than formal. It sits less naturally in fine-dining environments where a high-polish finish is expected, and it is worth considering whether the stonewashed aesthetic fits consistently with other tableware already in use.

If you are building a full table setting from the Baguette Stonewashed range or have questions about quantities for your cover count, the team is happy to help you work through the numbers before you order.