Pitco Solstice SG14RS/FD-FF Twin Tank Gas Filtration Fryer

The Pitco Solstice SG14RS/FD-FF is a free-standing, twin-tank natural gas fryer with an integrated filtration system. It is designed for continuous, high-volume frying and built around Pitco's Solstice burner technology — a system engineered to deliver strong heat output with efficient fuel use and fast temperature recovery between batches.

In a busy kitchen, recovery speed matters more than most specifications. When product after product goes into the oil, a fryer that struggles to return to temperature quickly will slow service and allow oil to soak into food rather than seal it. The Solstice burner design addresses this directly, helping maintain consistent frying temperatures during sustained service periods. The result is food that cooks evenly and comes out with the texture it should — not greasy or uneven from fluctuating oil temperatures. The reduced flue temperature that comes with this burner design is a practical benefit too, contributing to a more manageable kitchen environment.

The built-in filtration system is one of the more operationally significant features on this unit. Regular oil filtration extends oil life considerably, which in a high-volume operation translates directly into lower oil costs over time. It also helps maintain consistent food quality through each service. Key operational advantages include:

• Integrated filtration reduces oil consumption and prolongs oil quality between changes
• Twin tank configuration allows separate frying of different product types simultaneously
• Solstice burner technology supports fast temperature recovery between consecutive loads
• Stainless steel construction throughout is practical to clean and durable under heavy daily use
• Large drain valve speeds up the oil drainage process during cleaning and filter cycles

At 230kg and with overall dimensions that demand a properly planned run of service space, this is not a unit to position without careful preparation. It requires a natural gas supply sized to meet its output, appropriate flue extraction, and a level, stable floor capable of supporting the installed weight. The twin-tank layout means the footprint is substantial — a site survey and gas installation by a Gas Safe registered engineer are essential before commissioning. This unit is not suitable for sites with restricted gas supply or limited extraction capacity.

The SG14RS/FD-FF is well suited to fish and chip shops, QSR operations, pub kitchens, and contract catering sites where frying throughput is consistent and high throughout the day. The twin-tank arrangement makes it practical wherever operators need to run different products — fish and chips being the obvious example — without cross-contamination of flavours or oils. For smaller operations with lighter frying demand, a single-tank unit may be a more proportionate choice. For very high-volume central production kitchens, it is worth discussing whether a larger-capacity configuration would serve better.

If you are unsure whether this model is correctly sized for your service volume or want to talk through gas and ventilation requirements before ordering, our team is happy to work through the details with you.