Polar G-Series Stainless Steel Undercounter Wine Fridge 51 Bottle
Product Description
The Polar G-Series is a freestanding, undercounter wine fridge designed for commercial bar and hospitality environments. It holds up to 51 bottles across five internal shelves and maintains a consistent...
Specifications
- Capacity
- 118Ltr
- Climate class
- ST - This appliance is intended to be used at an ambient temperature between + 16°C - + 38°C
- Colour
- Silver
- Dimensions
- 820(H) x 595(W) x 580(D)mm
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Product Description
The Polar G-Series is a freestanding, undercounter wine fridge designed for commercial bar and hospitality environments. It holds up to 51 bottles across five internal shelves and maintains a consistent chill throughout the temperature range required for both white and red wine service. The stainless steel exterior suits front- or back-of-house placement and is practical to keep clean during and after service.
In a busy bar setting, door openings are frequent and unpredictable. The fan-assisted cooling system helps maintain a stable internal temperature even during periods of high access, which matters when you have covers on and bottles being pulled regularly. The noise output is modest at 37dB, making it a reasonable choice where the unit will be positioned close to customers or staff working in confined spaces.
From an operational standpoint, the key practical advantages are:
- Fan-assisted cooling for consistent temperature across all five shelves
- LED interior lighting that keeps running costs low and aids stock visibility
- Lockable door to support stock security at the end of service
- Stainless steel finish that wipes down quickly between services
- Rated for ambient temperatures up to 38°C, covering most UK bar environments in summer
The unit is designed for standard undercounter installation at 820mm tall, so it fits beneath a typical bar counter without modification. It runs on a standard single-phase supply and uses R600a refrigerant with a low global warming potential. The climate class rating of ST means it is suited to environments between 16°C and 38°C ambient — worth confirming if the unit will be placed in a kitchen pass or a poorly ventilated cellar area where temperatures may sit outside that range. Weight is 50kg, so two-person installation is advisable.
This unit works well for pubs, hotel bars, restaurants, and clubs that need reliable chilled wine storage close to the point of service without giving up significant floor or counter space. It is best suited to lower- to mid-volume operations. For sites with higher throughput or a need for greater bottle capacity, a larger-format wine fridge would be worth considering.
If you are unsure whether this model fits your layout or service volume, we are happy to talk it through before you commit to an order.
Key Features
- Fan-assisted cooling maintains consistent temperature across all five shelves
- Holds up to 51 standard wine bottles in a compact undercounter footprint
- Lockable door provides secure storage between and after service
- LED interior lighting improves bottle visibility while reducing energy use
- R600a refrigerant with low GWP supports more sustainable refrigeration operation
Operational Benefits
- Stable chilled temperatures maintained even during frequent door openings
- Keeps wine at service-ready temperature without occupying valuable counter space
- Low 37dB noise output suits customer-facing bar and restaurant environments
- Stainless steel exterior cleans quickly, reducing end-of-service workload
- ST climate class rating handles warm UK bar and hospitality environments reliably
Specifications
- Capacity
- 118Ltr
- Climate class
- ST - This appliance is intended to be used at an ambient temperature between + 16°C - + 38°C
- Colour
- Silver
- Dimensions
- 820(H) x 595(W) x 580(D)mm
- Energy rating
- E
- Material
- Stainless Steel
- Noise level
- 37
- Refrigerant
- R600a / GWP 3
- Temperature range
- 5°C to 20°C
- Warranty
- 2 Years Parts & Labour
- Weight
- 50kg
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Frequently Asked Questions
- Yes, the fan-assisted cooling is designed to recover quickly after door openings, which is important in a service environment where bottles are being accessed regularly. It is best suited to low- to mid-volume operations; very high-turnover venues may find a higher-capacity unit more practical.
- The fridge runs on a standard single-phase mains supply and requires no specialist installation beyond positioning and plugging in. It should be placed in an environment where ambient temperatures stay between 16°C and 38°C — confirm this if you are considering a cellar or poorly ventilated storage area. At 50kg, two people are recommended for moving and positioning.
- The temperature range of 5°C to 20°C covers the serving temperatures commonly recommended for both white and red wine, so it can be used for mixed storage. Bear in mind that a single-zone fridge maintains one set temperature throughout, so operators typically set it to suit the wine type most in demand during service.