Server Touch 3 Sauce Bottle Warmer | 3-Bottle | Stainless Steel
Product Description
The Server Touch 3 is a countertop sauce bottle warmer designed to hold three 16oz squeeze bottles at a safe, consistent serving temperature. It is commonly used in front-of-house and...
Specifications
- Colour
- Silver
- Dimensions
- 295(H) x 197(W) x 295(D)mm
- Finish
- Polished
- Material
- Stainless Steel
Downloads
Product Description
The Server Touch 3 is a countertop sauce bottle warmer designed to hold three 16oz squeeze bottles at a safe, consistent serving temperature. It is commonly used in front-of-house and customer-facing settings where hot topping sauces — such as chocolate, fudge, caramel, or cheese sauce — need to remain fluid and ready to serve throughout service. Bottles simply drop into the holder, and thermostatically controlled heat maintains the contents without scorching or setting.
In busy service environments, the value of a unit like this comes down to consistency. Sauces that cool between uses thicken, become difficult to dispense, and slow service at the point of sale. The Touch 3 maintains temperature throughout the shift, so staff can focus on throughput rather than managing sauce consistency manually. The polished stainless steel construction is practical for counter use — it cleans down easily and presents well in customer-facing positions.
The base unit can also function as a bain-marie style topping warmer when used with a pump or lid and ladle, both of which are available as separate accessories. This gives operators some flexibility in how they configure the unit for different service styles or product types.
- Thermostatically controlled heat prevents sauce from setting or burning
- Polished stainless steel construction suits front-of-house environments
- Compatible with pump and ladle accessories for topping dispense (sold separately)
- Compact footprint works well on condiment counters and dessert stations
The unit runs from a standard 13A socket, so there are no special electrical requirements. It is well suited to dessert counters, waffle and pancake stations, ice cream parlours, and similar service points where hot topping sauces are a regular part of the offer. For sites dispensing sauces at higher volume or across multiple stations, it is worth considering a larger-capacity option before purchasing.
If you are unsure whether this unit fits your service setup or want to discuss accessories and configuration, we are happy to help you work through the options.
Key Features
- Holds three 16oz squeeze bottles simultaneously in one compact unit
- Adjustable thermostatic control regulates temperature precisely throughout service
- Polished stainless steel construction for durable front-of-house use
- Compatible with optional pump or lid and ladle accessories for versatility
- Standard 13A plug-in connection with no special electrical installation required
Operational Benefits
- Keeps topping sauces fluid and dispensable throughout the entire service period
- Reduces staff intervention needed to manage sauce consistency during peak times
- Maintains a professional presentation on customer-facing counters and dessert stations
- Flexible configuration supports different service styles using available accessories
- Simple plug-and-go setup allows quick deployment with minimal installation effort
Specifications
- Colour
- Silver
- Dimensions
- 295(H) x 197(W) x 295(D)mm
- Finish
- Polished
- Material
- Stainless Steel
- Power
- 500W, 2.17A
- Warranty
- 1 Year Parts & Labour
- Weight
- 3.5kg
Downloads
Frequently Asked Questions
- The unit is designed for thick, viscous hot topping sauces such as chocolate, fudge, caramel, toffee, and cheese sauce — products that need to be kept warm to remain fluid and dispensable. It is not intended for thin, water-based liquids or for holding food at full food-safe storage temperatures; it is a serving-temperature holding unit rather than a cooking or hot-holding appliance.
- No specialist installation is needed. The Touch 3 runs from a standard 13A plug socket, so it can be positioned wherever there is a suitable counter socket available. Its compact footprint means it fits most service counters without significant space planning.
- For most café, dessert bar, or single-station service environments, three bottles will comfortably cover a typical sauce range. If you are running multiple service points simultaneously or dispensing a wider variety of sauces at high throughput, a larger-capacity warmer may be a better fit — it is worth discussing your specific service volume with us before ordering.