Taurus Mycook Thermal Blender with 3 Bowls

The Taurus Mycook is a countertop thermal blender designed for professional kitchens that need to consolidate multiple preparation tasks into a single, manageable unit. It combines an induction heating element with a high-speed mixing motor, allowing operators to cook, blend, emulsify, knead, sauté and grind without transferring ingredients between separate appliances. It comes supplied with three bowls, which is particularly useful in back-of-house environments where continuous prep is required across a service period.

In a working kitchen environment, the Mycook is well suited to sauce preparation, soup production, dough work and emulsification tasks. The induction heater is separated from the motor assembly, which helps with longevity under repeated use. With ten mixing speeds plus a turbo function, the unit handles both delicate and more robust processing tasks. The stainless steel bowl is designed specifically for induction cooking and incorporates a safety closure lid, which reduces the risk of accidents during high-speed or high-temperature operation.

Practical benefits for kitchen teams include:

• Reduces the number of appliances needed on the prep bench
• The knife hub dismantles without tools, keeping cleaning time short
• Three bowls allow one to be in use, one being cleaned and one on standby
• The butterfly mixing paddle extends its usefulness to lighter whipping and folding tasks
• Induction heating gives more precise temperature control than conventional heated bowl alternatives

The unit runs from a standard single-phase supply and is compact enough for most prep areas. At just under 8kg, it can be moved and repositioned without difficulty. It is worth noting that the 2-litre bowl capacity suits small-batch production; kitchens processing high volumes continuously may find the batch size limiting relative to workflow demands.

The Mycook is a practical choice for small to medium kitchens, hotel operations, private dining, and smaller catering businesses where prep versatility and bench space are both at a premium. For operations with higher throughput requirements, it is worth considering whether a larger-capacity thermal cooking unit would be a better fit for the workflow.

If you are unsure whether the Mycook is the right tool for the way your kitchen operates, we are happy to talk through your prep requirements before you commit.