TurboChef Bullet High Speed Oven Single Phase
Product Description
The TurboChef Bullet is a compact, countertop high-speed oven that combines radiant heat, high-velocity air impingement and microwave energy to cook food significantly faster than a conventional oven. It is...
Specifications
- Capacity
- 22.1 Ltr
- Colour
- Silver
- Dimensions
- 584(H) x 538(W) x 699(D)mm
- Material
- Stainless Steel
Downloads
Product Description
The TurboChef Bullet is a compact, countertop high-speed oven that combines radiant heat, high-velocity air impingement and microwave energy to cook food significantly faster than a conventional oven. It is designed specifically for food-to-go and quick-service environments where throughput and consistency matter and where customers are waiting at the counter.
In practice, the Bullet is capable of cooking a six-inch sub sandwich in around 35 seconds and an eight-inch cheese pizza in approximately one minute. That kind of speed makes a real difference during a lunchtime rush, allowing a single operator to serve a high volume of hot orders without a bottleneck building at the till. Because it uses a combination of cooking methods simultaneously, food emerges with a properly finished texture — not the softened result you often get from a standalone microwave.
From an operational standpoint, the Bullet offers several practical advantages for food-to-go businesses:
- Very fast cook times reduce customer waiting and support faster table or counter turnover
- Consistent results across cycles, reducing reliance on operator skill
- Ventless operation means no extraction canopy is required in most installations
- Compact footprint fits most counter environments without major reconfiguration
- Simple programmable controls allow staff to operate it with minimal training
The Bullet runs on a single phase 30A supply, which is important to confirm before installation. At 84kg it is substantial for a countertop unit, so the surface it sits on needs to be structurally sound and at a practical working height. Ventless operation removes the need for a dedicated extraction hood, which is a significant practical advantage in smaller or lower-spec sites, though adequate ambient ventilation in the room remains important.
The Bullet is well suited to cafés, sandwich shops, bakeries, service stations, and any food-to-go operation that needs rapid hot food output from a limited footprint. It is not intended to replace a full commercial oven for high-volume baking or cooking from raw. For sites with significantly higher throughput demands, a larger high-speed oven with greater cavity capacity may be worth considering.
If you are unsure whether the Bullet is the right fit for your service model or kitchen setup, we are happy to talk it through before you commit.
Key Features
- Combines radiant heat, air impingement and microwave for rapid cooking
- Cooks an 8-inch cheese pizza in approximately 60 seconds
- Single phase 30A connection with plug fitted as standard
- Ventless design suitable for counter installation without extraction canopy
- Programmable cooking presets for consistent, repeatable results
Operational Benefits
- Reduces customer wait times significantly during peak service periods
- Consistent cook quality reduces dependence on individual operator skill
- Ventless operation avoids the cost and complexity of extraction installation
- Compact countertop footprint integrates into existing service counter layouts
- Fast cycle times support higher order volumes without additional equipment
Specifications
- Capacity
- 22.1 Ltr
- Colour
- Silver
- Dimensions
- 584(H) x 538(W) x 699(D)mm
- Material
- Stainless Steel
- Warranty
- 1 Year
- Weight
- 84kg
Downloads
Frequently Asked Questions
- In most installations the Bullet operates without a dedicated extraction canopy, which is one of its practical advantages for smaller or retrofit sites. That said, the room itself should have reasonable ambient ventilation — a sealed, poorly ventilated space is not ideal for any high-speed cooking equipment. We would recommend confirming your specific site conditions before installation.
- The Bullet requires a single phase 30A supply and comes with a plug fitted as standard. Most UK commercial premises with a reasonable electrical installation will be able to accommodate this, but it is worth confirming your available supply and circuit capacity with a qualified electrician before purchase, particularly in older buildings or sites with limited consumer unit capacity.
- The Bullet performs best with products that are suited to rapid cooking methods — think sandwiches, paninis, flatbreads, pastries, and pre-formed pizzas. It is not intended as a replacement for a full commercial oven in a kitchen that cooks proteins or baked goods from raw in volume. If your menu involves more complex or higher-volume cooking requirements, it may be worth discussing whether a larger or differently configured oven would serve you better.