Vollrath VersaGrip 9.5" Tongs Colour-Coded Set of 6
Product Description
This set of six Vollrath VersaGrip tongs provides a practical, ready-to-use colour-coding solution for commercial kitchens operating under HACCP controls. Each pair measures 9.5 inches and is constructed from a...
Specifications
- Colour
- Multi
- Dimensions
- 38(H) x 90(W)mm
- Dishwasher safe
- Yes
- Material
- Stainless Steel
Downloads
Product Description
This set of six Vollrath VersaGrip tongs provides a practical, ready-to-use colour-coding solution for commercial kitchens operating under HACCP controls. Each pair measures 9.5 inches and is constructed from a single piece of stainless steel, removing the joints and crevices where food debris tends to collect. The set includes one pair each in black, blue, red, yellow, tan and green, allowing kitchens to designate specific tongs to specific food groups or preparation areas without relying on memory or labelling.
In a busy service environment, these tongs hold up well under continuous use. The one-piece stainless construction means there are no springs to weaken or lose tension over time, and the flat serrated tips give a reliable grip on a wide range of food types — from portioning proteins to plating garnishes. The Kool-Touch handle material resists heat transfer during normal cooking and serving tasks, which reduces fatigue during long service periods.
Key practical points worth noting:
- Springless design eliminates a common failure point and simplifies end-of-service cleaning
- No food traps — dishwasher-safe and straightforward to clean manually
- Six distinct colours support clear HACCP zone separation without additional marking
- Handle material carries natural antimicrobial properties, relevant where hygiene standards are closely monitored
- One-piece stainless construction handles repeated high-temperature use without distortion
These tongs are well suited to most commercial kitchen sizes and service styles — from small café kitchens looking for a basic colour-coding setup to larger operations standardising their smallwares across multiple prep sections. If you need longer reach for grill or oven work, or a heavier-gauge option for very high-volume sites, it is worth considering whether a different size or format would serve better.
If you are putting together a broader smallwares or HACCP programme and want a second opinion on what works well in practice, the team is happy to help.
Key Features
- One-piece stainless steel construction with no joints or food traps
- Springless mechanism eliminates tension loss over repeated use
- Flat serrated tips provide secure grip across varied food types
- Kool-Touch handle resists heat transfer during cooking and serving
- Set of six in distinct colours for HACCP zone separation
Operational Benefits
- Colour coding supports HACCP compliance without additional labelling effort
- Springless design reduces cleaning time and removes a common failure point
- Heat-resistant handle reduces hand fatigue during extended service periods
- Single-piece construction survives heavy daily use without deteriorating grip
- Antimicrobial handle material supports hygiene standards in food prep areas
Specifications
- Colour
- Multi
- Dimensions
- 38(H) x 90(W)mm
- Dishwasher safe
- Yes
- Material
- Stainless Steel
- Warranty
- Lifetime
- Weight
- 900g
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Frequently Asked Questions
- Yes — the stainless construction handles temperatures encountered in most cooking and plating tasks, and the Kool-Touch handle is designed to remain manageable when working near heat sources. They are commonly used across prep, grill, and pass work in commercial kitchens.
- Each of the six pairs is a distinct colour, allowing kitchens to assign specific tongs to designated food groups or preparation zones — for example, red for raw meat and blue for raw fish. This kind of visual separation is a straightforward way to support cross-contamination controls as part of a wider HACCP programme.
- The one-piece construction means there are no hinges or springs to work food into, which makes both manual and machine washing straightforward. Routine dishwasher use is suitable, and the stainless steel will not corrode under normal commercial wash cycles.