Waring WSB70CK Heavy Duty Big Stix Immersion Blender
Product Description
The Waring WSB70CK Big Stix is a heavy-duty immersion blender built for demanding commercial prep environments. Powered by a 650W motor and fitted with a 530mm stainless steel shaft as...
Specifications
- Blade material
- Stainless Steel
- Capacity
- 189 Ltr
- Colour
- Black
- Dimensions
- 927(H) x 139(W) x 203(D)mm
Downloads
Product Description
The Waring WSB70CK Big Stix is a heavy-duty immersion blender built for demanding commercial prep environments. Powered by a 650W motor and fitted with a 530mm stainless steel shaft as standard, it is designed to reach deep into large pots and containers — handling soups, sauces, purées, and emulsifications directly in the vessel without the need to transfer batches.
In a busy kitchen, consistency and speed during prep periods matter. The Big Stix offers stepless variable speed adjustment from 5,000 to 18,000 RPM, giving operators precise control over texture — from a rough chop blend through to a smooth, fine purée — without switching tools. The rubber-grip handle reduces fatigue during extended use, which is a practical consideration for kitchens where large-volume prep runs across a full shift.
Key operational advantages include:
- Variable speed control for consistent texture across different batch types
- Long shaft reaches deep into stockpots without decanting
- Stainless steel blade and shaft — durable and straightforward to clean
- Rubber grip handle reduces operator fatigue during high-volume prep
- Compatible with a range of interchangeable shafts for different tasks
No fixed installation is required — the WSB70CK is a handheld unit that runs from a standard mains socket. It is worth confirming that your containers or pots are stable and appropriately sized for the 530mm shaft length before committing to this model. Lighter-duty cordless or shorter-shaft models may suit smaller operations, while higher-volume sites processing very large batch quantities may benefit from a more powerful unit.
The WSB70CK is well suited to catering operations where large-batch blending is a regular part of the prep workflow — hotel kitchens, pub restaurants, contract catering, and high-throughput food service sites where consistency and speed of prep are operationally important.
If you are unsure whether this model is the right fit for your prep volumes or pot sizes, our team is happy to talk it through with you before you order.
Key Features
- 650W motor with stepless speed control from 5,000 to 18,000 RPM
- 530mm stainless steel shaft reaches deep into large stockpots
- Compatible with a range of interchangeable shafts for varied tasks
- Rubber grip handle designed to reduce fatigue during extended prep sessions
- Stainless steel blade and shaft construction for durability and hygiene
Operational Benefits
- Blends directly in large pots, eliminating time-consuming batch transfers
- Variable speed delivers consistent texture across soups, sauces and purées
- Interchangeable shaft system supports multiple prep tasks with one unit
- Robust build withstands repeated daily use across busy service periods
- Easy to clean shaft and blade helps maintain hygiene standards efficiently
Specifications
- Blade material
- Stainless Steel
- Capacity
- 189 Ltr
- Colour
- Black
- Dimensions
- 927(H) x 139(W) x 203(D)mm
- Handle material
- Rubber Grip
- Material
- Stainless Steel Blade and Shaft/ Rubber Grip
- Output
- 650W
- Power
- 650W, 2.8A
- Shaft dimensions
- 530mm
- Speed
- 5,000 to 18,000rpm
- Warranty
- 1 Year
- Weight
- 4.28kg
Downloads
Frequently Asked Questions
- The WSB70CK is built for heavy-duty commercial use and handles extended prep sessions well. That said, like most immersion blenders, it performs best when used in sustained bursts rather than uninterrupted continuous operation — which is typical practice for batch blending in a professional kitchen environment.
- The 530mm shaft is designed to reach into deep stockpots and large gastronorm containers, making it a good fit for high-volume soup or sauce production. For shallower vessels or smaller batch sizes, a shorter-shaft model may be more practical and easier to control safely.
- No fixed installation is needed — the WSB70CK plugs into a standard mains socket, so it can be used flexibly across different stations in the kitchen. There are no water, gas, or ventilation requirements to consider.