Bauscher ReNew Stoneware Plates 220mm (6 Pack)
Product Description
The Bauscher ReNew range is a stoneware tableware collection made from Eco Gres, a ceramic material produced using 90% recycled content. These 220mm plates sit comfortably within a mid-sized plate...
Specifications
- Box quantity
- 6
- Dimensions
- 220(Ø)mm
- Material
- Stoneware
Downloads
Product Description
The Bauscher ReNew range is a stoneware tableware collection made from Eco Gres, a ceramic material produced using 90% recycled content. These 220mm plates sit comfortably within a mid-sized plate format — suitable as a side plate, starter plate, or dessert plate depending on your menu and service style. The exterior carries a matte brown finish that reflects the natural earthy character of the clay, while the interior features a smooth white glaze, producing a considered two-tone aesthetic that works well in contemporary dining environments.
In operational terms, stoneware of this type is well suited to establishments where the table presentation is as important as durability. The ReNew plates are oven, dishwasher, and microwave safe, which supports straightforward front- and back-of-house workflows without the need for special handling protocols. The matte exterior finish is worth bearing in mind during service — matte surfaces can require slightly more attention during dishwasher cycles to maintain appearance over time compared to fully glazed alternatives.
Key practical points for operators:
- Made from Eco Gres ceramic with 90% recycled content
- Matte brown exterior with white-glazed interior for a two-tone finish
- Oven, dishwasher, and microwave safe
- Designed to coordinate with other Bauscher porcelain and stoneware ranges
- Supplied in packs of 6, suited to small covers or supplementing existing stock
The ReNew collection is designed to mix with Bauscher's broader porcelain and stoneware ranges, which gives operators flexibility when building a cohesive table presentation across different courses or formats. For higher-volume operations or those requiring larger plate formats, alternative sizes within the range may be more appropriate.
If you're building a new table setting or extending an existing one, we're happy to talk through which sizes and formats will work best for your covers and menu style.
Key Features
- Made from Eco Gres ceramic using 90% recycled content throughout
- 220mm diameter suitable for starter, side, or dessert plate use
- Matte brown exterior contrasted by a smooth white-glazed interior
- Oven, dishwasher, and microwave safe for flexible service use
- Designed to coordinate with Bauscher porcelain and stoneware ranges
Operational Benefits
- Supports sustainable procurement with high recycled material content
- Two-tone finish adds visual character to contemporary table presentations
- Dishwasher-safe construction reduces handling time during service turnaround
- Compatible with existing Bauscher tableware for consistent table styling
- Pack-of-6 format allows stock top-ups without overcommitting on quantity
Specifications
- Box quantity
- 6
- Dimensions
- 220(Ø)mm
- Material
- Stoneware
Downloads
Frequently Asked Questions
- The ReNew plates are well suited to restaurant and hospitality environments where table presentation is a priority. Stoneware is durable in regular service, though operators running very high cover counts may want to assess the matte exterior finish over time, as matte surfaces can show wear more visibly than fully glazed alternatives with repeated commercial dishwasher cycles.
- Yes — the ReNew collection is specifically designed to coordinate with Bauscher's broader porcelain and stoneware ranges, making it practical to mix pieces across courses or formats while maintaining a cohesive table aesthetic. If you're building a mixed setting, it's worth discussing the colour and finish combinations with us to make sure everything works together on the pass.
- That depends on your covers and how quickly you're turning tables. For a small café or supplementing an existing stock of plates, a single pack of 6 is a reasonable starting point. For full restaurant service, most operators will want to calculate based on peak covers plus a buffer for breakages — we can help you work out a suitable quantity if you're setting up from scratch.