Churchill Bamboo Table Knives 18/10 Stainless Steel (Pack of 12)
Product Description
Churchill's Bamboo table knives are part of a coordinated cutlery range designed to sit alongside Churchill's Bamboo crockery collection. The handles carry an embossed bamboo-inspired texture, giving the cutlery a...
Specifications
- Box quantity
- 12
- Dimensions
- 238(L)mm
- Dishwasher safe
- Yes
- Finish
- Polished
Downloads
Product Description
Churchill's Bamboo table knives are part of a coordinated cutlery range designed to sit alongside Churchill's Bamboo crockery collection. The handles carry an embossed bamboo-inspired texture, giving the cutlery a degree of visual interest without straying into novelty. The blades and handles are produced in 18/10 stainless steel, which offers good corrosion resistance and holds up well to repeated commercial dishwasher cycles.
For operators who have already invested in Churchill Bamboo tableware, this cutlery provides a coherent table setting without the need to source from a separate supplier. The 18/10 steel grade is a practical choice for busy covers — it resists staining and pitting better than lower-grade alloys, and the finish tends to maintain its appearance through the kind of daily throughput a restaurant or café generates.
A few practical points worth considering:
- Matched to Churchill Bamboo crockery for a consistent table aesthetic
- 18/10 stainless steel construction suits commercial dishwasher use
- Embossed bamboo handle texture adds tactile interest without being fragile
- Supplied in a pack of 12 — suitable for smaller covers or topping up existing stock
- Stainless steel construction requires no special storage or handling beyond standard cutlery care
The pack of 12 is a sensible quantity for smaller operations or for trialling the range before committing to larger volumes. Higher-volume sites or those setting up a full new cover will want to consider whether additional packs or a broader set within the Bamboo range better suits their requirements.
If you're building out a table setting around Churchill Bamboo or want to discuss quantities suited to your covers, the team is happy to help.
Key Features
- 18/10 stainless steel construction resists corrosion and commercial dishwasher cycles
- Embossed bamboo-textured handle designed to complement Churchill Bamboo crockery
- Supplied as a pack of 12 for straightforward stock management
- Standard table knife length suitable for main course and general table use
- Stainless steel grade supports long-term finish retention under daily use
Operational Benefits
- Creates a cohesive table setting when paired with Churchill Bamboo tableware
- Withstands repeated commercial dishwasher cycles without significant finish deterioration
- Reduces sourcing complexity by matching cutlery and crockery from one range
- Pack quantity suits smaller venues or supplementing existing cutlery stock
- Durable steel grade helps maintain presentable covers through high-turnover service
Specifications
- Box quantity
- 12
- Dimensions
- 238(L)mm
- Dishwasher safe
- Yes
- Finish
- Polished
- Material
- Stainless Steel
- Weight
- 120g
Downloads
Frequently Asked Questions
- Yes — Churchill developed the Bamboo cutlery range to coordinate with their Bamboo crockery collection. The embossed handle texture and overall aesthetic are intentionally matched, so operators running Churchill Bamboo tableware will find these knives sit naturally within that setting. They will function perfectly well as standalone cutlery too, but the design logic is rooted in the wider Bamboo range.
- 18/10 stainless steel — referring to the chromium and nickel content — offers good resistance to corrosion and staining, which matters when cutlery is going through a commercial dishwasher multiple times a day. It tends to hold its appearance better than lower-grade alloys over time, making it a practical choice for sites running high covers where cutlery takes consistent daily wear.
- That depends on your covers and how you manage cutlery rotation. A pack of 12 works well for smaller venues, supplementing an existing set, or trialling the range before a larger order. For a full restaurant setup or high-turnover operation, most operators will need multiple packs to maintain adequate stock through a busy service. It's worth working out your typical cover count and turnaround before ordering.