Cossiga STGHT12 1200mm Countertop Hot Food Merchandiser
Product Description
The Cossiga STGHT12 is a countertop hot food merchandiser built for front-of-house display and holding in commercial foodservice settings. At 1200mm wide, it provides a generous display footprint suited to...
Specifications
- Capacity (shelves)
- 4
- External depth (mm)
- 650
- External height (mm)
- 925
- External width (mm)
- 1200
Downloads
TOWER LP USER MANUALProduct Description
The Cossiga STGHT12 is a countertop hot food merchandiser built for front-of-house display and holding in commercial foodservice settings. At 1200mm wide, it provides a generous display footprint suited to operations that need to hold and present a range of hot food items simultaneously — whether that's a café counter, a grab-and-go servery, or a catering display line.
In a working service environment, consistency of temperature is everything for both food safety compliance and product quality. The STGHT12 uses a dual heating element configuration with deck forced heating to maintain even temperatures across the full cabinet interior, reducing the risk of cold spots that can affect holding times. The integrated humidity dish helps retain moisture in products during extended holding periods, which makes a noticeable difference to food quality late in a service run.
From an operational standpoint, the unit offers practical advantages for busy front-of-house teams:
- Clear single-glazed top and sides give customers a full view of available products, supporting impulse purchase without staff involvement
- Flexible door options — fixed front or sliding — allow the unit to be configured around your counter layout and service style
- Stainless steel wire shelving supports good heat circulation throughout the cabinet and wipes down quickly between services
- The countertop format keeps installation straightforward, requiring only a suitable power supply and adequate counter space
This unit is well suited to cafés, canteens, delis, and takeaway operations running a consistent hot food offer across a service period. It is a practical mid-size option — operators with very high throughput requirements or larger display runs may find a wider or multi-deck configuration a better fit for their volume.
If you're unsure whether the STGHT12 is the right size for your counter layout or service style, we're happy to talk it through.
Key Features
- Dual heating elements deliver consistent, even heat distribution throughout cabinet
- Deck forced heating system maintains safe food holding temperatures during service
- Integrated humidity dish reduces moisture loss during extended food holding periods
- Choice of fixed front or sliding doors to suit different counter configurations
- Stainless steel wire shelving promotes airflow and supports easy cleaning
Operational Benefits
- Maintains consistent holding temperatures to support food safety compliance throughout service
- Humidity control preserves food quality and appearance during longer holding periods
- Full glazed sides maximise product visibility and encourage customer self-selection
- Flexible door configuration adapts to existing counter layouts without structural changes
- Countertop format simplifies installation and suits space-conscious front-of-house setups
Specifications
- Capacity (shelves)
- 4
- External depth (mm)
- 650
- External height (mm)
- 925
- External width (mm)
- 1200
- Extra information
- Shelf Size: 1090 x 440mm
- Material
- Stainless Steel
- Power rating (kw)
- 2.21
- Power type
- 13amp Plug
- Temperature range (deg c)
- +75 to +85
- Weight (kg)
- 126
Downloads
TOWER LP USER MANUALFrequently Asked Questions
- Yes, the STGHT12 is designed for continuous hot holding across a full service period. The dual element and deck forced heating system are intended to maintain stable temperatures even with regular door opening, which is the key performance factor in a busy café or canteen environment. For very high-volume sites displaying a large range simultaneously, it's worth discussing whether a wider or multi-deck unit would better match your throughput.
- The STGHT12 is a countertop unit, so installation is relatively straightforward — it requires a stable counter surface capable of supporting the unit's weight and a suitable electrical supply. No gas or water connection is needed. You should ensure there is adequate clearance around the unit for ventilation and safe operation, and that the counter position suits your service flow.
- The humidity dish sits within the cabinet and holds a small amount of water, which evaporates gently during operation to maintain moisture levels inside the display. This helps prevent hot food items from drying out or crusting over during holding. It will need topping up periodically depending on service length, and should be emptied and cleaned as part of your regular end-of-day hygiene routine.