Dick Premier Plus 11 Piece Knife Set with Roll Bag
Product Description
The Dick Premier Plus 11 Piece Knife Set brings together a comprehensive selection of professional knives and essential prep tools, housed in a heavy-duty roll bag. The set covers the...
Specifications
- Colour
- Black
- Construction
- Forged
- Dimensions
- 29 ½(L)x 19(W)"/ 750 x 480mm
- Finish
- Honed & Polished
Downloads
Product Description
The Dick Premier Plus 11 Piece Knife Set brings together a comprehensive selection of professional knives and essential prep tools, housed in a heavy-duty roll bag. The set covers the core tasks a chef encounters across a full service shift — from fine paring work and filleting through to carving, slicing and boning — along with a honing steel, spatula, carving fork and melon baller. It is a practical, all-in-one solution for chefs who want a well-matched set from a single trusted German manufacturer rather than assembling individual pieces over time.
Dick's Premier Plus range is well regarded in professional kitchens for the balance it strikes between edge retention and ease of resharpening. The knives hold up to the demands of daily use across prep-heavy environments, and the included steel supports good blade maintenance habits as part of the standard kitchen routine.
From an operational standpoint, the set suits a range of working environments:
- Full knife coverage from paring and tourne through to a slicer and fillet knife
- Boning and carving tools included, reducing the need for separate purchases
- Honing steel supports daily blade maintenance at the pass or prep bench
- Heavy-duty roll bag keeps tools organised, protected and portable between sites
- Suitable for commis through to senior chef level as a starter or replacement set
The roll bag itself is a practical consideration for chefs working across multiple sites or moving between kitchens. It offers reasonable protection in transit and keeps the set contained without requiring a rigid case.
This set is best suited to professional chefs, culinary students entering brigade work, or catering operations looking to equip a new starter with a reliable, cohesive toolkit. Operators needing individual specialist blades or higher-specification handles may prefer to build a bespoke selection. If you are unsure whether this set matches your team's requirements, we are happy to talk it through.
Key Features
- 11-piece set covering core knife types for full kitchen prep tasks
- German-manufactured Premier Plus blades with reliable edge retention
- Heavy-duty roll bag with secure storage for all 11 pieces
- Includes honing steel for daily blade maintenance during service
- Carving fork, spatula and melon baller included alongside core knives
Operational Benefits
- Equips a chef with a full toolkit in a single, well-matched purchase
- Reduces downtime caused by blunt blades through included honing steel
- Portable roll bag keeps tools protected and organised between kitchen sites
- Consistent blade quality across the set supports reliable prep performance
- Suits new brigade members or experienced chefs replacing a tired set
Specifications
- Colour
- Black
- Construction
- Forged
- Dimensions
- 29 ½(L)x 19(W)"/ 750 x 480mm
- Finish
- Honed & Polished
- Knife colour
- Black
- Knife origin
- European
- Knife type
- Knife Set
- Material
- Metal
- Weight
- 2.58kg
Downloads
Frequently Asked Questions
- The Dick Premier Plus range is designed for professional use and is commonly found in commercial brigade kitchens. The knives are built to withstand daily heavy prep work, and the set is frequently chosen by chefs entering brigade roles or by operators equipping new kitchen staff.
- The roll bag provides practical protection and organisation for day-to-day transport and storage. It is well suited to chefs working across multiple sites or moving between kitchens. If you need a more rigid, lockable case for regular transit, it is worth considering a hard case alternative alongside this set.
- The included honing steel should be used regularly — ideally before and during each service — to keep the edge aligned between sharpening sessions. For longer-term maintenance, periodic sharpening on a whetstone or with a professional sharpening service will help preserve blade performance over time. Avoid dishwasher use, as it degrades both the blade and handle over repeated cycles.