Churchill Agano Table Knife 18/10 Stainless Steel (Pack of 12)
Product Description
The Churchill Agano table knife is a UK-designed cutlery piece manufactured in 18/10 stainless steel, sold in packs of twelve. It sits within Churchill's broader Agano range, which is built...
Specifications
- Material
- 18/10 Stainless Steel
- Weight
- 108.33333333333334g
Downloads
Product Description
The Churchill Agano table knife is a UK-designed cutlery piece manufactured in 18/10 stainless steel, sold in packs of twelve. It sits within Churchill's broader Agano range, which is built around consistent proportions and a clean, contemporary profile suited to formal and casual dining settings alike.
18/10 stainless steel is the standard specification for quality commercial cutlery — the higher nickel content gives the knife good resistance to corrosion and tarnishing under the repeated washing cycles that commercial operations demand. Knives in this grade tend to hold their finish well over time, which matters when appearance on the table contributes to the overall dining experience.
From an operational standpoint, the Agano knife works well in environments where cutlery turnover is high and items need to withstand frequent commercial dishwasher cycles without degrading quickly. Key practical points include:
- 18/10 stainless steel construction for durability and corrosion resistance
- Suitable for high-frequency commercial dishwasher use
- Consistent finish across the range supports a coordinated table setting
- Sold in packs of twelve, practical for stock management and top-up ordering
The Agano range is a reasonable fit for restaurants, hotel dining rooms, pub kitchens, and contract catering operations looking for reliable everyday cutlery at a mid-range specification. For venues with very high covers or where cutlery loss rates are significant, it is worth considering whether a heavier-gauge or more cost-effective bulk option suits the operation better.
If you are unsure how many packs to order or whether the Agano range is the right match for your service style, we are happy to talk it through.
Key Features
- Manufactured in 18/10 stainless steel for corrosion resistance
- UK-designed profile with clean, contemporary proportions for table presentation
- Sold in packs of twelve for practical stock management and top-up ordering
- Part of a coordinated Churchill Agano range for consistent table setting
- Construction suitable for repeated commercial dishwasher cycles
Operational Benefits
- Retains finish over time, keeping table presentation consistently smart
- Reduces replacement frequency thanks to corrosion-resistant steel grade
- Pack-of-twelve format simplifies stock control and reorder planning
- Coordinates with the wider Agano range for a unified table aesthetic
- Withstands high-frequency washing without significant deterioration
Specifications
- Material
- 18/10 Stainless Steel
- Weight
- 108.33333333333334g
Downloads
Frequently Asked Questions
- Yes. 18/10 stainless steel is the standard specification for commercial cutlery precisely because the higher nickel content makes it resistant to the heat, moisture, and detergents used in commercial dishwashers. It holds its finish better over time than lower-grade stainless steel alternatives.
- As a general guide, most operations carry at least three times their cover count in cutlery to allow for one set on the table, one in the wash, and one in reserve. For a 40-cover restaurant, that would suggest around 120 knives, or ten packs of the Agano. Your actual requirement will depend on table turn rate and washing cycle times — if you would like to talk through quantities, we are happy to help.
- Yes. Churchill's Agano range is designed to coordinate across all cutlery types — knives, forks, spoons, and serving pieces — with a consistent profile and finish. Ordering across the range will give you a uniform table setting, which matters in formal or branded dining environments.