Shoes for Crews Karina Slip-On Trainer Black Size 40

The Shoes for Crews Karina is a slip-on trainer designed for hospitality and catering staff who need reliable slip resistance throughout a full shift. It is a lightweight, everyday work shoe rather than a heavy-duty safety boot — suited to front-of-house roles and lighter kitchen duties where comfort and ease of wear are as important as underfoot protection.

The Karina's anti-slip sole is the key functional element. It is engineered to handle wet floors, spillages, and food debris — the everyday hazards in any busy catering environment. The microfibre upper keeps the overall weight low at 230g, which makes a noticeable difference over a long shift on hard flooring. The slip-on construction means staff can put them on and take them off quickly, which is a practical consideration in shared changing areas or where footwear is changed at the start and end of service.

From an operational standpoint, the Karina suits:

• Front-of-house and bar staff on tiled or polished flooring
• Kitchen porters and light prep roles where grip and comfort are the priority
• Catering staff who are on their feet for extended periods
• Venues looking to provide a smarter, uniform-compatible safety shoe

The microfibre upper is straightforward to wipe clean, which helps maintain a presentable appearance with minimal effort. It is worth noting that the Karina does not carry a steel toecap — if your operation requires toe protection under health and safety policy, a rated safety shoe would be more appropriate. For staff in heavier kitchen roles or sites with specific PPE requirements, a more robust option from the range may be worth considering.

If you are unsure whether the Karina is the right fit for your team's roles and working environment, we are happy to talk it through.