EWC 8 Litre Manual Water Softener for Glasswashers
Product Description
The EWC 8 Litre Manual Water Softener is a compact inline unit designed to reduce limescale build-up in small commercial glasswashers and undercounter dishwashers. It works by passing incoming hard...
Specifications
- External depth (mm)
- 190
- External height (mm)
- 400
Downloads
Product Description
The EWC 8 Litre Manual Water Softener is a compact inline unit designed to reduce limescale build-up in small commercial glasswashers and undercounter dishwashers. It works by passing incoming hard water through a resin bed, which exchanges calcium and magnesium ions for sodium, delivering softened water to the machine without requiring any electrical connection.
Hard water is one of the most common causes of premature wear in warewashing equipment. Scale accumulates on heating elements, spray arms, and internal pipework, gradually reducing wash performance and shortening machine life. In medium-to-hard water areas, the effects can be significant even over a relatively short period. Fitting a softener on the incoming cold water supply is a straightforward and cost-effective way to protect the machine and keep wash results consistent.
- Protects heating elements and spray arms from limescale accumulation
- Helps maintain consistent wash and rinse performance over time
- No electrical supply required — fits inline on the cold water feed
- Stainless steel construction suited to a commercial environment
- Manually regenerated with salt, keeping ongoing running costs low
The unit connects to the cold water inlet of the machine using the fitted flexible hose. Regeneration is carried out manually with salt once the resin bed's capacity is exhausted. How frequently this is needed depends on local water hardness — operators in very hard water areas should expect to regenerate more regularly. This unit is not suitable for ice machines, coffee machines, combi ovens, or any equipment where the water becomes part of a consumable product.
This softener is well suited to small single-phase glasswashers or undercounter dishwashers in lower-volume settings such as small bars, cafés, or staff canteens. For higher-throughput sites, larger machines, or areas with particularly severe water hardness, a higher-capacity softener is likely to be the more practical choice.
If you'd like to talk through whether this unit is the right fit for your machine or your local water conditions, the team is happy to help before you order.
Key Features
- 8-litre resin bed softens incoming water supply to connected machine
- Ion exchange process removes calcium and magnesium from hard water
- Inline installation connects directly to cold water feed via flexible hose
- Manual salt regeneration restores resin capacity once exhausted
- Stainless steel construction built for a commercial kitchen environment
Operational Benefits
- Reduces limescale build-up that shortens heating element and spray arm life
- Helps maintain consistent wash quality throughout the life of the machine
- No electrical connection needed, simplifying installation and reducing running costs
- Low ongoing costs through straightforward manual salt regeneration
- Protects machine internals and reduces the frequency of engineer call-outs
Specifications
- External depth (mm)
- 190
- External height (mm)
- 400
Downloads
Frequently Asked Questions
- Regeneration frequency depends on your local water hardness and the volume of water processed. In harder water areas the resin will exhaust more quickly, so it's worth checking your local water hardness data and factoring that into a maintenance routine. A drop in wash quality or visible scale returning to the machine are common signs that regeneration is overdue.
- No — this unit is designed specifically for glasswashers and undercounter dishwashers. It is not suitable for ice machines, coffee machines, combi ovens, or any equipment where the water is used to produce a consumable product, as different food-safe water treatment standards apply to those applications.
- This unit is best suited to lower-volume sites running a small single-phase glasswasher or undercounter dishwasher — a small café, bar, or staff canteen would be a typical fit. Higher-throughput operations, larger machines, or sites in very hard water areas are likely to find the resin capacity limiting, and a higher-capacity softener would be a more practical choice in those situations.