Sterling Pro SALINA80/100VD 1040mm Flat Glass Serve Over Counter

The Sterling Pro SALINA80/100VD is a flat glass serve over counter designed for displaying chilled products in a retail or food service setting. At 1040mm wide with a 560mm deep display area, it provides a generous product presentation zone while keeping a relatively manageable footprint for the counter space it occupies. The flat glass front gives customers and staff a clear, unobstructed view of the contents, which suits delis, butchers, farm shops, café counters, and food-to-go operations where product presentation and easy service access both matter.

The unit operates with an independent refrigerated under-storage section beneath the display, which means operators can hold backup stock at the correct temperature without relying on a separate back-of-house fridge. Automatic timed defrosting reduces the maintenance burden during the day, and internal lighting ensures the display remains well presented even in lower-light environments. Electronic controls make temperature management straightforward for front-of-house staff who need to monitor conditions without specialist knowledge.

In practical terms, this counter suits operations where refrigerated display and working stock storage need to be combined in a single unit:

• Flat glass front provides a clear, unobstructed view of displayed products
• Independent refrigerated under-storage keeps backup stock accessible and chilled
• Automatic timed defrost reduces day-to-day maintenance requirements
• Internal lighting maintains product presentation across varying ambient conditions
• Electronic controls allow straightforward temperature monitoring for front-of-house staff

Installation requires an accessible power supply and adequate ventilation clearance around the unit — condenser airflow should not be obstructed by cabinetry or wall proximity. The unit is manufactured in Europe, which generally supports parts availability and servicing. It is worth confirming the floor surface is level before installation, as serve over counters are sensitive to levelling for both door alignment and correct drainage from defrost cycles.

This unit is well suited to independent delis, butchers, farm shops, cafés, and smaller food-to-go operations where a single serve over counter handles both display and refrigerated storage. It is a practical choice for medium-footfall sites. Higher-volume operations with very long service counters or demanding throughput requirements may find a heavier-duty or wider configuration a better fit for their needs.

If you are unsure whether this model suits your counter layout, service volume, or refrigeration requirements, the team is happy to talk it through before you commit to a purchase.