Tefcold TAVIRA II 100F Slimline Serve Over Counter
Product Description
The Tefcold TAVIRA II 100F is a slimline serve over counter designed for displaying chilled food at the point of sale. It combines a refrigerated display area with under-counter storage,...
Specifications
- Climate class
- 3
- Country of origin
- Portugal
- Energy rating
- E
- External depth (mm)
- 826
Downloads
Product Description
The Tefcold TAVIRA II 100F is a slimline serve over counter designed for displaying chilled food at the point of sale. It combines a refrigerated display area with under-counter storage, an ambient display shelf for non-chilled items, and a compact footprint that makes it practical where counter space or floor space is limited.
Static cooling keeps temperatures consistent throughout the display without the noise or airflow disruption that fan-assisted systems can cause — a useful quality in front-of-house settings where the unit is in direct contact with customers. The unit is well suited to lighter-volume sites where consistent temperature maintenance matters more than high-speed recovery after frequent door openings.
From an operational standpoint, the TAVIRA II 100F covers several practical bases in a single unit:
- Flat glass front keeps the display clean-lined and easy to wipe down
- Acrylic sliding rear doors allow staff to access product quickly without disrupting the front display
- Interior lighting with a simple switch improves product visibility and presentation
- An ambient shelf above the chilled section provides space for packaged or non-refrigerated items
- A hinged door to the refrigerated understorage keeps backup stock accessible without a separate cabinet
- A rear-mounted 13A socket allows a set of scales or a till to sit on the counter without additional trailing leads
The unit runs from a standard 13A socket, which keeps installation straightforward — there are no specialist electrical requirements to plan around. Adjustable feet allow for minor levelling on uneven surfaces, which is a practical consideration in older buildings or converted retail units. As a static-cooled unit, it does not require ducted ventilation, but adequate ambient airflow around the cabinet should be maintained for efficient operation.
This unit is best suited to delis, farm shops, cafés, and food retail environments with moderate footfall where a tidy, compact display is the priority. It is not designed for high-volume service counters where frequent loading and heavy door traffic are the norm — for busier sites, a fan-assisted or larger-capacity serve over would typically be the more appropriate choice.
If you are weighing up whether this unit fits your counter layout or service style, we are happy to talk through the options before you commit to an order.
Key Features
- Fully automatic static cooling for consistent chilled display temperatures
- Acrylic sliding rear doors provide quick staff access to displayed product
- Ambient shelf above the chilled section displays non-refrigerated items
- Rear-mounted 13A socket supports a till or scales on the counter
- Hinged door to refrigerated understorage for accessible backup stock
Operational Benefits
- Quiet static cooling suits front-of-house settings with customer contact
- Single 13A connection keeps installation simple with no specialist wiring
- Compact slimline footprint suits counters where space is restricted
- Combined chilled and ambient display reduces the need for separate units
- Stainless steel deck and rear shelf support hygiene and ease of cleaning
Specifications
- Climate class
- 3
- Country of origin
- Portugal
- Energy rating
- E
- External depth (mm)
- 826
- External height (mm)
- 1258
- External width (mm)
- 980
- Gtin
- 5600380525077
- Internal finish
- Stainless Steel
- Max ambient temp deg c
- 25
- Noise level
- 53 dB(A)
- Power rating (kw)
- 0.250
- Power type
- 13amp Plug
- Refrigerant
- R290
- Temperature range (deg c)
- +2 to +8
- Weight (kg)
- 123
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Frequently Asked Questions
- Static cooling works well in moderate-footfall environments where the display is accessed regularly but not constantly throughout service. In very high-volume settings where doors are opened and closed frequently, a fan-assisted unit typically recovers temperature more quickly and may be the better fit.
- The TAVIRA II 100F runs from a standard 13A socket, so there are no specialist electrical requirements. It does not need ducted ventilation, but you should allow adequate clearance around the cabinet for airflow — particularly at the rear — to ensure the refrigeration system runs efficiently.
- It is well suited to delis, farm shops, cafés, butchers, and food retail units with moderate customer throughput where a neat, space-efficient chilled display is the priority. For higher-volume service counters or sites with sustained peak demand, a larger or fan-assisted model would generally be more appropriate.