Sammic EC-30 UV Knife Steriliser
Product Description
The Sammic EC-30 is a UV lamp knife steriliser designed to support HACCP food safety requirements in commercial kitchen environments. It holds up to 25–30 knives and uses ultraviolet light...
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SAM10030 1Product Description
The Sammic EC-30 is a UV lamp knife steriliser designed to support HACCP food safety requirements in commercial kitchen environments. It holds up to 25–30 knives and uses ultraviolet light to achieve sterilisation in under 30 minutes, providing a practical, chemical-free method of maintaining blade hygiene between uses.
In a busy kitchen, knife hygiene is often managed inconsistently — particularly across split shifts or where multiple chefs share a set of knives. The EC-30 gives operations a reliable, repeatable process. Knives are stored and treated in the same unit, reducing the handling involved in chemical sanitisation and helping teams maintain compliance without adding steps to an already pressured workflow.
Practical day-to-day advantages include:
- UV sterilisation without the use of chemicals or heat, protecting blade condition
- Non-magnetic knife holder that avoids blade damage during storage
- Built-in 120-minute timer to manage sterilisation cycles without supervision
- Stainless steel construction suited to the cleaning demands of a commercial kitchen
- Low power draw, keeping running costs modest against continuous use
The EC-30 is a countertop unit requiring only a standard mains socket. It takes up a modest amount of surface or shelf space and is straightforward to position near a prep or storage area. There are no water or drainage connections required. It is worth noting that UV sterilisation works on exposed surfaces — knives should be clean and dry before being placed in the unit for the process to be effective.
This unit is well suited to small to mid-size operations — cafés, pub kitchens, hotel restaurants, care home kitchens, and similar environments where a single set of knives needs to be kept in hygienic rotation. Larger brigade kitchens managing higher knife counts across multiple sections may find a higher-capacity model better suited to their throughput.
If you are unsure whether the EC-30 fits your team's workflow or you want to talk through your knife hygiene setup, our team is happy to help.
Key Features
- UV lamp sterilisation cycle completes in under 30 minutes
- Holds 25 to 30 knives in a single sterilisation cycle
- Non-magnetic holder protects blade edges during storage
- 120-minute built-in timer for unsupervised cycle management
- Stainless steel construction for durability in commercial use
Operational Benefits
- Supports HACCP compliance with a consistent, repeatable knife hygiene process
- Reduces reliance on chemical sanitisers, protecting blade condition over time
- Keeps knives hygienically stored and ready between prep sessions
- Low running costs make it practical for continuous daily operation
- Simple countertop setup requires no plumbing or specialist installation
Specifications
Downloads
SAM10030 1Frequently Asked Questions
- UV sterilisation is a recognised method for reducing surface microbial contamination and is widely used as part of HACCP knife hygiene procedures. For the process to work effectively, knives must be clean and dry before being placed in the unit — UV light acts on exposed surfaces, so any organic matter or moisture will reduce its effectiveness. It should be treated as one part of a broader hygiene protocol rather than a substitute for thorough washing.
- The EC-30 is a countertop unit with a relatively compact footprint, making it suitable for positioning on a prep bench, shelf, or dedicated storage area near the knife station. It requires only a standard mains socket — there are no water connections or drainage requirements — so placement is flexible within most kitchen layouts.
- The EC-30 is well suited to smaller operations or sections where a single set of 25 to 30 knives is in rotation. In larger brigade kitchens managing significantly higher knife counts across multiple sections simultaneously, you may find the capacity limiting, and a higher-volume solution would be worth considering. We are happy to advise based on your team size and workflow.