Sirman C-TRONIC 4VT Food Processor

Product No: C-TRONIC 4VT

Product Description

The Sirman C-TRONIC 4VT is a compact bowl-type food processor designed for commercial food preparation tasks including chopping, puréeing, emulsifying and blending. It is built around a stainless steel bowl with robust side and base handles, a ventilated motor housing kept separate from the bowl, and a clear lid fitted with a feed opening that allows ingredients to be added while the machine is running. Controls are straightforward, making it practical in kitchens where multiple staff members will use the machine.

In a working kitchen environment, the C-TRONIC 4VT suits prep sessions where consistent, repeatable results matter — stocks and sauces, herb mixes, mayonnaise bases and vegetable purées. The motor housing is positioned away from the bowl, which helps limit heat transfer to the food during extended processing runs. This is a useful consideration for temperature-sensitive preparations. The machine is built by Sirman, an Italian manufacturer with a long-standing presence in commercial catering equipment, and the construction quality reflects that heritage.

Practical advantages for kitchen operators include:

  • Feed opening in the lid allows continuous addition of ingredients without stopping the machine
  • Stainless steel bowl with sturdy handles supports safe handling during service
  • Separated motor housing reduces unwanted heat build-up in processed food
  • Simple controls reduce training time for kitchen staff
  • Compact footprint suits kitchens with limited worktop space

The C-TRONIC 4VT is a countertop unit and requires a standard single-phase electrical supply. It should be positioned on a stable, level surface with reasonable clearance around the unit for ventilation. As with all bowl processors, cleaning between preparations is straightforward, though operators should factor in time for disassembly and reassembly during busy service periods.

This model is well suited to smaller independent restaurants, café kitchens, hotel prep areas, and catering operations where daily prep volumes are moderate. It is not intended for continuous high-volume batch processing — for sites with substantially heavier throughput demands, a larger-capacity processor would be a more appropriate choice.

If you are unsure whether this model fits your prep volumes or workflow, we are happy to talk it through before you commit.

Key Features

  • Stainless steel bowl with side and base handles for safe handling
  • Clear lid with feed opening for adding ingredients during operation
  • Motor housing separated from bowl to limit heat transfer to food
  • Standard universal blades suitable for chopping, puréeing and emulsifying
  • Simple two-speed controls suitable for multi-user kitchen environments

Operational Benefits

  • Continuous feed opening reduces interruptions during prep workflows
  • Separated motor keeps temperature-sensitive preparations cooler during processing
  • Robust bowl construction supports reliable daily use in commercial kitchens
  • Straightforward controls minimise training time and reduce operator errors
  • Compact countertop footprint preserves worktop space in smaller kitchen environments

Specifications

Capacity (litres)
3.3
External depth (mm)
320
External height (mm)
270
External width (mm)
380
Power rating (kw)
0.35
Power type
Electric 1 Phase
Weight (kg)
11

Frequently Asked Questions

Regular price £984.00 exc. VAT £1,180.80 inc. VAT
Stock due by (approx)

Quick Facts

  • 3.3 Litre bowl
  • Bowl side handles
  • Variable speed
  • Simple controls
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided