Nisbets Essentials Contact Grill – Ribbed Top & Flat Base Plate

Product No: DA396

Product Description

The Nisbets Essentials Contact Grill is a countertop unit designed for producing panini, toasted sandwiches, steaks, and grilled snacks quickly and consistently. It uses a ribbed upper plate paired with a flat lower plate — a combination that delivers grill marks on the top surface while cooking evenly from beneath, covering a range of grab-and-go items commonly served in cafés, delis, and front-of-house settings.

Both plates are solid cast iron. Cast iron holds heat effectively once up to temperature, which means the grill recovers more quickly between consecutive uses than thinner pressed steel alternatives. During a moderate lunchtime service — a steady flow of panini orders, for instance — this translates into more consistent results and fewer delays between tickets. Operators running continuous high-volume throughput should consider whether a heavier-duty unit would better suit their demand.

Practical advantages operators tend to notice in day-to-day use:

  • Cast iron plates retain heat between orders, reducing inconsistency during service
  • Ribbed top plate produces grill marks without additional equipment
  • Simple dial temperature control keeps operation straightforward for all staff
  • Removable drip tray makes end-of-service cleaning quick and manageable
  • Compact footprint suits counter space in smaller front-of-house environments

Installation is straightforward — the unit is plug-in, requiring a standard 13A socket, with no fixed connection or gas supply needed. The cast iron plates benefit from seasoning before first use, which is a simple process but worth factoring into initial setup time. At 16kg, the unit is easy to position but stable enough during use.

This grill is well suited to cafés, sandwich bars, small hotel kitchens, and similar operations serving light grilled items at modest volume. It is not designed for continuous all-day grilling in a high-turnover kitchen, and for sites where a contact grill is central to the menu and sees sustained heavy use, a heavier-duty unit is likely to be the more practical long-term choice.

If you are weighing this up against other options or want to talk through whether it fits your service pattern, the team is glad to help.

Key Features

  • Solid cast iron ribbed top plate delivers consistent grill marks on food
  • Flat cast iron base plate ensures even heat contact across the cooking surface
  • Dial temperature control adjustable across a wide cooking range
  • Removable drip tray positioned beneath the cooking plates for grease collection
  • Plug-in 13A operation with no fixed electrical connection required

Operational Benefits

  • Cast iron heat retention keeps results consistent through a moderate lunchtime service
  • Ribbed and flat plate combination handles panini, steaks, and grilled snacks in one unit
  • Simple controls reduce training time and keep service moving with any staff member
  • Removable drip tray reduces end-of-day cleaning time in a busy front-of-house kitchen
  • Compact countertop footprint preserves workspace in smaller café or deli environments

Specifications

Colour
Silver
Dimensions
360(H) x 310(W) x 360(D)mm
Dimension area
210 x 210mm
Power
Electric
Temperature range
50-300°C
Warranty
1 Year
Weight
16kg

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Regular price £113.00 exc. VAT £135.60 inc. VAT
Stock due by (approx)