Roller Grill GED 75 Double Round Waffle Iron – 4 Piece
Product Description
The Roller Grill GED 75 is a double-head electric waffle iron designed for consistent waffle production in commercial foodservice environments. Each head is fitted with cast iron plates divided into...
Specifications
- Cooking surface (area)
- 360 x 240 each
- External depth (mm)
- 440
- External height (mm)
- 230
- External width (mm)
- 550
Product Description
The Roller Grill GED 75 is a double-head electric waffle iron designed for consistent waffle production in commercial foodservice environments. Each head is fitted with cast iron plates divided into four quarter-circle sections that together form a complete round waffle, making it well suited to producing ice cream waffle cones, waffle sandwiches, and portion-controlled circular waffles from fresh batter or pre-formed frozen dough.
Cast iron plates take longer to reach working temperature than lighter alternatives, but they hold heat well once there — which is what matters during sustained service when lids are being opened and closed repeatedly. Recovery between cycles is steady, and operators can expect consistent colour and texture across batches without constant adjustment. Running two heads from a single unit reduces the countertop footprint compared with operating two separate machines side by side.
The twin-head configuration offers several practical day-to-day advantages:
- Both heads share a single countertop footprint, preserving prep and service space
- Four waffles produced per cycle supports steady moderate throughput
- Drip trays beneath each head catch batter overflow and simplify clean-down
- Cast iron plates are durable under daily use with correct seasoning and care
- Compatible with both fresh batter and pre-formed frozen waffle dough
The GED 75 is a countertop electric unit intended for stable indoor kitchen environments. It is worth confirming your available socket rating and bench space before ordering, as the twin-head configuration requires a clear run of worktop. The unit is not suitable for mobile or outdoor use.
This model is a practical choice for cafés, dessert parlours, hotel breakfast operations, and event catering kitchens where waffles are a regular but not dominant menu item. For venues producing waffles at very high volume or as a primary revenue line, a heavier-duty or higher-capacity unit may be worth exploring.
If you are unsure whether the GED 75 matches your service volumes and kitchen setup, the team is happy to talk it through with you before you commit to an order.
Key Features
- Double-head design produces four round waffles per cycle
- Cast iron plates retain heat consistently through repeated lid openings
- Quarter-circle plate sections combine to form complete circular waffles
- Drip trays fitted beneath each head to catch batter overflow
- Compatible with fresh batter and pre-formed frozen waffle dough
Operational Benefits
- Steady heat retention ensures consistent colour and texture across batches
- Twin heads on one unit preserve valuable countertop and prep space
- Reliable recovery between cycles supports uninterrupted moderate-volume service
- Drip trays simplify clean-down and reduce batter waste during service
- Dual-head output helps operators keep pace during breakfast or dessert peaks
Specifications
- Cooking surface (area)
- 360 x 240 each
- External depth (mm)
- 440
- External height (mm)
- 230
- External width (mm)
- 550
- Power rating (kw)
- 3
- Power type
- Electric 1 Phase
- Temperature range (deg c)
- 50-300
- Weight (kg)
- 38
Frequently Asked Questions
- The GED 75 is well suited to sites where waffles are a regular but not primary menu item — cafés, hotel breakfast setups, and dessert parlours with moderate throughput. For venues producing waffles continuously at high volume throughout service, a heavier-duty unit with faster recovery may be a more practical fit. We are happy to help you assess which option suits your expected output.
- The main considerations are countertop space and your available socket rating. The twin-head configuration needs a reasonable clear run of worktop, and you should confirm that your electrical supply meets the unit's power draw before ordering. The GED 75 is designed for stable indoor kitchen environments and is not suitable for outdoor or mobile catering use.
- Cast iron plates benefit from correct seasoning before first use and regular light oiling to maintain a non-stick surface and prevent rust. With proper care they are durable under daily commercial use, but they will deteriorate if left wet or cleaned with abrasive materials. Following the manufacturer's maintenance guidance will extend plate life considerably.