Sirman Ciclone 360 70 Litre Heavy-Duty Stick Blender

Product No: CICLONE 360

Product Description

The Sirman Ciclone 360 is a professional hand-held stick blender rated for containers up to 70 litres. It is built specifically for the sustained, high-volume blending work that would quickly wear out a lighter machine — large batches of soup, sauce, purée, or stock prepared in tall stock pots are its natural territory.

In a working kitchen, the Ciclone 360 earns its place through reliability under repeated use. The patented cooling system helps manage heat build-up during extended blending sessions, which matters when you are working through multiple large pots consecutively during prep. The fibreglass ABS body keeps the unit manageable given its capacity, which reduces operator fatigue over a long shift. The integrated electronic safety switch prevents accidental start-up — a practical consideration on a machine of this power when it is being moved between containers or rested between tasks.

From an operational standpoint, the key advantages are:

  • Handles large-batch blending consecutively without interruption between containers
  • Safety switch reduces the risk of accidental activation during handling
  • Quick-release coupling allows attachment changes and cleaning without tools
  • IPX3-rated body tolerates splash and steam exposure in a hot kitchen environment
  • Ergonomic handle design reduces fatigue during extended preparation runs

Setup is straightforward — the Ciclone 360 is a plug-in unit requiring only a suitable mains socket, with no fixed connections, gas lines, or water feeds to consider. The shaft length is optimised for deeper vessels in the 70-litre range; it will function in smaller containers, but the proportions are designed for tall pots. Ensure any container is adequately stabilised before use.

This blender is well suited to high-volume operations — contract caterers, hotel kitchens, hospital and care catering facilities, and restaurants with significant soup or sauce output. If your kitchen works primarily with smaller batch sizes or lighter blending duties, a lower-capacity model in the range would offer better everyday practicality. For operations where a stick blender would be in near-constant use across a full service, it is worth discussing whether a fixed or continuous-process option should complement your setup.

If you would like to talk through your production volumes before deciding on the right model, our team is glad to help.

Key Features

  • Patented cooling system manages heat during extended consecutive blending sessions
  • Quick-release coupling enables tool-free attachment changes and cleaning
  • IPX3-rated body resists splash and steam exposure in hot kitchen conditions
  • Integrated electronic safety switch prevents accidental start-up during handling
  • Fibreglass ABS construction balances durability with manageable operating weight

Operational Benefits

  • Processes multiple large pots consecutively without heat-related interruptions
  • Reduces operator fatigue across long preparation shifts with ergonomic design
  • Minimises accidental activation risk when moving between containers during service
  • Simplifies post-service cleaning with tool-free quick-release attachment removal
  • Withstands the steam and moisture exposure common in busy commercial kitchens

Specifications

Capacity (litres)
40
External depth (mm)
182
External height (mm)
668
External width (mm)
100
Extra information
350mm shaft length
Machine output
16,000 RPM
Power rating (kw)
0.36
Power type
13amp Plug
Weight (kg)
2.5

Frequently Asked Questions

Regular price £317.00 exc. VAT £380.40 inc. VAT
Stock due by (approx)

Quick Facts

  • Highly effective patented cooling system
  • Ergonomic handle
  • Integrated electronic switch to avoid accidental switch on
  • Quick coupling device
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided
  • In the event of equipment failure its repair will be carried out at the manufacturer’s premises