Bravilor B10 L Bulk Coffee Brewer with 10Ltr Portable Urn
Product Description
The Bravilor B10 L is a mains-plumbed, single-phase bulk filter coffee brewer designed for high-volume service. It brews directly into a 10-litre VHG electric coffee urn — a double-wall insulated...
Specifications
- Capacity
- 10Ltr
- Colour
- Silver
- Dimensions
- 840(H) x 612(W) x 512(D)mm
- Material
- Stainless Steel
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Product Description
The Bravilor B10 L is a mains-plumbed, single-phase bulk filter coffee brewer designed for high-volume service. It brews directly into a 10-litre VHG electric coffee urn — a double-wall insulated vessel that can be detached and transported to service points away from the brew station. For operations that need to deliver large quantities of fresh coffee quickly and hold it at temperature while doing so, this is a well-established and practical solution.
In practice, the B10 L is capable of producing 10 litres of coffee in roughly ten minutes, giving a throughput of around 60 litres per hour. That makes it genuinely useful during compressed service windows — theatre and sports venue intervals, hotel breakfast rush, conference breaks, and similar high-demand situations where filter coffee needs to be ready in quantity and on time. The urn's insulated construction means coffee held away from the brewer stays at a consistent temperature for an extended period without continuing to cook on a hotplate.
Key operational advantages include:
- Rapid brewing cycle suited to timed service bursts
- Portable urn allows service away from the fixed brew point
- Double-wall insulation maintains temperature without a hotplate
- Stainless steel construction is straightforward to clean and built for sustained use
- Single-phase supply makes electrical installation more straightforward than three-phase equipment
The B10 L requires a hardwired mains electrical connection and a direct plumbed water supply — it cannot be run from a plug socket or a poured water reservoir. This means installation must be planned in advance and carried out by a qualified electrician and plumber. At 35kg, the machine itself is substantial and will need a stable, dedicated worksurface with access to both services. The urn sits to the left of the brewer, so bench space and access clearance on that side should be factored into the layout.
This machine is well suited to venues, event catering operations, hotels, and institutional kitchens where filter coffee is served in volume during defined service periods. It is less suited to small cafés or kitchens where espresso-based coffee is the primary offer. For sites with even higher sustained throughput requirements, heavier-duty bulk brew systems with larger urn capacity or multiple stations may be worth considering.
If you are unsure whether the B10 L is the right fit for your service volumes or site constraints, the team is happy to talk it through before you commit.
Key Features
- Brews 10 litres of filter coffee in approximately ten minutes
- 60-litre-per-hour throughput capacity for sustained high-volume service
- Detachable 10-litre VHG urn with double-wall insulation for portability
- Mains-plumbed water feed ensures consistent and uninterrupted brew supply
- Single-phase electrical connection simplifies site installation requirements
Operational Benefits
- Delivers large coffee volumes within tight timed service windows
- Portable urn enables service at remote points away from the brewer
- Insulated urn holds temperature without overcooking coffee on a hotplate
- Single-phase supply reduces electrical infrastructure demands on site
- Stainless steel build withstands the demands of daily commercial use
Specifications
- Capacity
- 10Ltr
- Colour
- Silver
- Dimensions
- 840(H) x 612(W) x 512(D)mm
- Material
- Stainless Steel
- Temperature range
- 0°C to 96°C
- Warranty
- 2 Years Parts & 1 Year Labour Commercial Only Warranty
- Weight
- 35kg
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Frequently Asked Questions
- The brewer itself requires a hardwired electrical connection and a plumbed water supply, so it needs to be installed at a fixed point with both services available. However, once brewed, the 10-litre urn detaches and can be carried to wherever service is taking place, which makes it well suited to venues where the brew station is backstage or in a service area separate from the public-facing point.
- The machine must be hardwired to the mains by a qualified electrician — it cannot be run from a standard plug socket. It also requires a direct plumbed cold water connection. Both installations should be arranged before delivery and positioned to suit the machine's footprint and the left-hand urn placement.
- The VHG urn is double-wall insulated and electrically heated, so it actively maintains temperature rather than relying on passive insulation alone. In normal conditions this means coffee remains at a consistent serving temperature for an extended period, though exact hold times will vary depending on ambient temperature and how frequently the urn is opened. It is designed specifically for interval and event service where coffee may need to be held and poured over a period of thirty minutes or more.