Synergy Grill CGO900DUAL Gas Chargrill Oven with Single Lid
Product Description
The Synergy Grill CGO900DUAL is a 900mm gas chargrill oven combining a two-burner patented ceramic heat bed system with a single-lid enclosure, garnish rail, and dedicated slow-cook and resting shelves....
Specifications
- Colour
- Silver
- Dimensions
- 690(H) x 905(W) x 835(D)mm
- Dimension area
- 800 x 554mm
- Material
- Stainless Steel
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Product Description
The Synergy Grill CGO900DUAL is a 900mm gas chargrill oven combining a two-burner patented ceramic heat bed system with a single-lid enclosure, garnish rail, and dedicated slow-cook and resting shelves. It is designed for kitchens that need consistent, high-heat chargrilling alongside the flexibility to hold, rest, and finish food at lower temperatures — all within a single unit controlled via a digital panel.
The defining characteristic of Synergy Grill technology is the way it handles fat during cooking. Rather than collecting rendered fat in a tray, the burner system operates at a sufficiently high temperature to atomise fat as it falls. This has two practical effects: there is no fat tray to empty or clean at the end of service, and the water vapour released during cooking is partially reabsorbed into the food, improving moisture retention and producing a pronounced chargrilled flavour without drying the product out. For kitchens running high volumes of protein — steaks, chicken, fish — this can make a tangible difference to yield and plate consistency.
From an operational standpoint, the unit offers some useful efficiencies:
- The burner only fires to recover temperature, rather than running continuously, which reduces gas consumption during quieter periods.
- No fat tray means one fewer cleaning task at close, and no requirement to manage fatty waste disposal.
- The enclosed oven section extends the range of what can be cooked on the unit, beyond what a standard open grill permits.
- The garnish rail and resting shelf support plating workflow during busy service.
- Digital controls allow consistent temperature management without relying on chef judgement alone.
At 905mm wide and 181kg, this is a substantial piece of equipment. It requires a stable, level installation surface capable of bearing the load, and adequate overhead extraction — a canopy capable of handling the output of a high-heat gas grill is essential. The unit runs on gas, so a suitable supply connection and commissioning by a Gas Safe registered engineer are required before use. Given its footprint and weight, access routes to the kitchen should be checked prior to delivery.
The CGO900DUAL is well suited to mid- to high-volume operations where chargrilling forms a meaningful part of the menu — steakhouses, gastro pubs, hotel restaurants, and contract catering kitchens are typical environments. Smaller operations with limited gas capacity or extraction may find it more unit than they need; equally, very high-volume sites running continuous grill covers may want to consider a heavier-duty configuration. The two-year warranty provides reasonable cover for a unit at this price point.
If you are weighing up whether this model fits your service volume, extraction setup, or gas supply, our team is happy to work through the details with you before you commit.
Key Features
- Patented ceramic heat bed atomises fat during cooking, eliminating fat tray
- Two-burner gas system with demand-led firing to reduce fuel consumption
- Digital controls for consistent temperature management across service periods
- Single-lid oven enclosure extends cooking range beyond standard open grills
- Garnish rail plus dedicated slow-cook and resting shelves for service workflow
Operational Benefits
- Eliminates fat tray cleaning, reducing end-of-service kitchen workload
- Demand-led burner firing lowers gas costs during quieter trading periods
- Moisture reabsorption during cooking improves yield and food succulence
- Oven enclosure enables a wider menu range from a single grill unit
- Digital temperature control supports consistent output across chef teams
Specifications
- Colour
- Silver
- Dimensions
- 690(H) x 905(W) x 835(D)mm
- Dimension area
- 800 x 554mm
- Material
- Stainless Steel
- Warranty
- 2 Years
- Weight
- 181kg
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Frequently Asked Questions
- As a high-heat gas grill, it needs a properly sized canopy extraction system positioned overhead — standard kitchen ventilation is unlikely to be sufficient. You should confirm with your extraction installer that the canopy is rated for the heat output of a commercial gas chargrill before installation. A Gas Safe registered engineer must connect and commission the gas supply.
- The patented burner operates at a temperature high enough to atomise fat as it falls from the food, so it does not pool in a tray. In practice this means there is no tray to empty during or after service. Routine cleaning still applies to the grill grates, ceramic bed, and oven interior, but the absence of a fat tray does simplify end-of-day procedures.
- Yes — the demand-led burner system means the unit fires only when it needs to recover temperature rather than burning continuously, which makes it more economical during intermittent use. That said, at 181kg and 905mm wide, it is a substantial investment best justified where chargrilling is a regular and meaningful part of the menu rather than occasional use.