Atosa EPF3422HD Two Door Prep Counter Fridge
Product Description
The Atosa EPF3422HD is a two door under-counter preparation fridge designed to sit beneath a prep surface and keep pace with a working kitchen service. The 271-litre capacity is split...
Specifications
- Capacity (litres)
- 215
- External depth (mm)
- 700
- External height (mm)
- 839
- External width (mm)
- 1360
Downloads
Product Description
The Atosa EPF3422HD is a two door under-counter preparation fridge designed to sit beneath a prep surface and keep pace with a working kitchen service. The 271-litre capacity is split across two compartments, placing chilled storage directly at the point of preparation and reducing the back-and-forth between fridge and workstation during busy periods.
Where this unit stands apart from standard counter fridges is its high-ambient rating. The side-mounted motor is built to operate reliably in environments up to 43°C at 85% humidity — conditions that can cause conventional refrigeration to struggle. This makes it a practical choice for kitchens with restricted ventilation, sites where cooking equipment raises the surrounding air temperature, or operations in warmer locations. The ventilated cooling system supports consistent temperature recovery after repeated door openings, which is particularly relevant during prep-intensive service periods.
Several design details contribute to daily use in a working kitchen:
- Radius interior corners throughout, making thorough cleaning straightforward
- Self-closing doors reduce the risk of accidental temperature loss during service
- Recessed door handles minimise snagging in tighter kitchen layouts
- Digital controller and display for clear, accurate temperature monitoring
- Fitted castors as standard, allowing the unit to be repositioned for cleaning
The interior and exterior are constructed from grade 304 stainless steel, which holds up well under regular cleaning with commercial products. Installation is straightforward on a standard electrical supply, though it is important to confirm adequate clearance around the side-mounted condenser — restricting airflow to the condenser will affect cooling performance and should be avoided.
This unit suits small to medium kitchens, pub operations, sandwich and salad prep counters, and similar environments where under-counter refrigerated prep space is needed and ambient temperature is a concern. For larger operations with significantly higher throughput or extended service demands, a higher-capacity unit may be worth considering before committing.
If you would like to talk through whether this model fits your kitchen layout or service pattern, the team is happy to help.
Key Features
- High-ambient motor operates reliably up to 43°C at 85% humidity
- 271-litre capacity split across two separate refrigerated compartments
- Ventilated cooling system supports temperature recovery after frequent door openings
- Grade 304 stainless steel interior and exterior for durability under commercial use
- Fitted castors as standard for repositioning and cleaning access
Operational Benefits
- Keeps chilled ingredients at the point of prep, reducing movement during service
- Maintains consistent performance in poorly ventilated or heat-intensive kitchens
- Self-closing doors help protect temperature stability during busy prep periods
- Radius interior corners and removable shelving make daily cleaning quicker
- Digital temperature display supports accurate monitoring without opening the unit
Specifications
- Capacity (litres)
- 215
- External depth (mm)
- 700
- External height (mm)
- 839
- External width (mm)
- 1360
- Power type
- Electric 1 Phase
- Temperature range (deg c)
- +2 - +8
Downloads
Frequently Asked Questions
- Yes — the EPF3422HD is rated for ambient conditions up to 43°C at 85% humidity, which makes it well suited to kitchens where heat from nearby cooking equipment or limited ventilation affects the surrounding air. Standard counter fridges can struggle in these conditions, so the high-ambient rating is a meaningful practical advantage in many commercial kitchens.
- The condenser is side-mounted, so the unit requires adequate clear space on the relevant side to allow airflow to and from the condenser. Blocking or restricting this area — for example by positioning the unit flush against a wall on the condenser side — will reduce cooling efficiency and can affect temperature stability. It is worth confirming your layout allows for this before installation.
- The ventilated cooling system is designed to support temperature recovery after repeated door openings, which is the normal pattern during a prep-heavy service. The self-closing doors also help by reducing the risk of a door being left ajar unintentionally. For operations with very high throughput or extended service periods, it is worth discussing whether a higher-capacity unit would be a better fit.